Address
20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Taste@Twenty in Christchurch City Menu
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Taste@Twenty in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs) from La Tandoor Restaurant. The Herb Centre offers many options including Savoury or sweet muffin of the day V, GF and Chunky granola served with yogurt & seasonal fruit. Tahr Bar and Cafe includes a wide range like Bacon & Egg Muffin or Soup du Jour. Available on Pita Bread and Rice or Salad from . Kebab Palace offers Ferry Indians and VEGETABLES.
Nearby Sample Menus
- Chocolate Explosion Doughnut $3.80
- Pineapple burger $4.20
- Blue Cod $6.50
- Spring Roll $2.80
- Hoki $5.00
- Squid rings 6 for $5.50
- Steak Burger $6.20
- Cheese, Pineapple, egg etc $1.00
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Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
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Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
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Beef Tataki $17.00
- Thin sliced seared rare beef served with soy and red nine sauce
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Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
- Steam Rice $3.00
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Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
- - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
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Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
- Steak & Cheese N/A
- Mince & Cheese N/A
- Beef Chilli N/A
- Steak & Mushroom N/A
- Bacon & Egg N/A
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Back by popular demand N/A
- Butter Chicken
- Mince N/A
- Guinness N/A
- Fish $2.40
- Spring or Curry Rice Roll $2.70
- Steak Chow Mein
- Pork Mushrooms Chow Mein $11.70
- Sweet & Sour Sauce $2.00
- Crispy Skin Chicken
- Slice Steak & Season Veges $11.70
- Tray of Steamed Rice $5.30
- 3 Fillings $ 4.50
- mini Donuts 6 for $2.80
- Bacon Pattie $ 2.00
- chicken $ 2.00
- All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
- Mini spring Roll l2For $3.50
- chicken Pattie $2.20
- Mussels 6 For $4.50
- Steak Pineapple on Rice $10.50
- Jam Rap Donut $2.00
- Pork Pineapple on Rice $11.00
- Squid Ring $0.60
- Tomato $4.00
- Roast Pork Mushroom on Rice $11.50
- 1 Dozen Wontons (with sauce) $6.00
- Chicken Chow Mein $10.00
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Eggs & Toast w/ Bacon $14
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- ROAST PORK WITH CASHEW NUTS $15.00
- CHICKEN WITH SATAY SAUCE $12.50
- CHICKEN TOMATO ON FRIED RICE $12.00
- CURRY RICE ROLL $2.50
- ROAST PORK EGG FOO YOUNG $12.00
- SWEET & SOUR PORK $13.00
- ROAST PORK CHOW MEIN $11.00
- CHILI STEAK HOT & SPICY $12.50
- Combination Fried Noodle $12.00
- Hot Plate Venison $24.00
- Chicken and Corn Soup Sml $5.00/Lge $15.00
- Spicy diced Chicken with Peanuts $14.00
- Chef's Fried Beef Steak $14.00
- Hot Plate Beef $18.00
- Tofu with preserved Egg $8.00
- Griddle cooked Beans (Hot & Spicy) $16.00
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Kari Ayam Indonesian chicken curry $13.00
- with potato
- Green curry chicken $13.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
- Green curry fried rice (chicken, pork or beef) $13.00
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Crispy fried chicken strip $10.00
- on rice
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Tom yum Noodle soup $15.00
- with prawn
- Chilli basil noodles $13.00
- Garlic and Parsley Toasted Ciabatta $10.00
- Spicy Wedges with Sour Cream $7.00
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Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Portobello Mushroom $17.00
- Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
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Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Terakihi and tequila cevice served in a red chicory nest -
- Porcini and duck risotto balls with a melting mozzarella heart -
- Grilled Lamb cutlets with a rosemary and French mustard crust, -
- Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
- Fresh fruit skewers marinated with mint and rum -
- Marinated chicken bites crumbed in spicy corn chips -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
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Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
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Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
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Antojitos Mexicanos $17.00
- The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila
- Satay Sticks (4) & Peanut Sauce $9.00
- Ginger Vegetables $15.00
- Tom Yum Goong (Prawn) $10.00 / $30.00
- Thai Spring Rolls (5) Vegetarian $7.00
- Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
- Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
- Chicken Pad Thai (Spicy Noodles) $18.00
- Yellow Chicken Curry & Mushrooms $16.00
Taste@Twenty
Phone
039821399
Opened hours
7 AM to 5 PM (Mon-Fri), 7 AM to 2 PM (Sat), 9 AM to 2 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Delicatessens
Features
EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , American Express , Bankcard , Catering , Lunch , Seating , Cards accepted , Outdoor Seating
20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Delicatessens Menus
- Canterbury Cafe Food Menus
- Canterbury Delicatessens Menus
