Address
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant in Hawkes Bay Menu
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BITES- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Dill, lemon & snapper croquetas harissa mayonnaise $8.90
- Marinated olives & vine smoked almonds $8.70
- Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES- Honey & thyme grilled chevre with rosemary crostini $18.90
- Smoked salmon & watercress parfait with celery salt $17.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Heirloom tomatoes, black garlic, yoghurt & basil $16.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER- One of each of the above small plates $78.00
CHARCUTERIE BOARD- Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES- Fried potatoes with lemon & oregano $9.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS- (includes one of the items below & ice cream waffle cone) N/A
- Fish & chips with tomato sauce $12.50
- Margherita pizza $12.50
- Fries with tomato sauce $12.50
Nearby Sample Menus
- Spring Roll $2.50
- Fresh Tarakihi Crumbed $4.80
- Steak $5.00
- Mussel $1.20
- Fresh Gurnard Fish $4.50
- Won Tons 1/2 doz $4.80
- Apple Turnover $2.80
- Cheese $1.00
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Fresh Green Salad $5.00
- All the Essentials
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- Kingfish belly, Macadamia, nasturtium, balsamic $17
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Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- FISH (CRUMBED) $4.50
- SAUSAGE $2.00
- FISH (BATTERED) $4.00
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DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- CHEF'S SPECIAL: INQUIRE AT BAR
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
- Roasted beetroot,grape reduction, feta, walnuts $17.50
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Agria potato chips, aged parmesan $8
- New season potato salad $8
- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Soup N/A
- See Specials Board
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
- -FULL $17.00
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Onion bhaji $5.00
- Julienne cut onions mixed with chickpea fl our and deep fried
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Keema naan $4.50
- Naan bread stuff with lamb mince.
- •Beef
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Lamb biryani $16.00
- Basmati rice cooked with lamb, special spices and herbs
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Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
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Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Salt & pepper calamari with aioli (GF) $14
- Ham, cheese & pineapple pizza
- Fish & chips with salad, tomato sauce
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- 125 gms steak with vegetables and fries
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Beer battered shoestring fries with garlic mayo (v) $7.5
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Hawaiian Combo $18.00
- ¼ chicken, chips, pineapple & banana fritters plus 600ml Coca-Cola drink
- Small $2.00
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Banquet Pack $37.50
- 1 size 16 chicken, 15 potatoes, extra large peas, large gravy
- Half Chicken & Chips $15.50
- Peas & Gravy
- Cold chicken (when available) $10.00
- - Add stuffing for $2.00
- Ex.Large $7.50
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Butter Chicken $16.90
- Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
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Aloo Gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
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Prawn Curry $19.90
- Prawn cooked with sautéed onions, gravy and prepared with coconut, South Indian Style
- Wedges $5.00
- Beef Vindaloo $9.90
- Lamb Roganjosh $9.90
- Cumin Rice $5.00
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Pepper Chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
- Selection of tea and espresso coffee to finish
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
- Generous for one or share for two
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Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
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Fried Tortillas with Spiced Salt & Salsas $20.00
- Chilli tomato, white bean hummus, goat cheese basil pesto
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
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Te Pania Bread Selection $14.00
- With vegetable purees and relish
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
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Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
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Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
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Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
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Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
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Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
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Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
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Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
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Piece of Battered Fish $4.5
- Fresh gurnard
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-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Tomato $3
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
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Beef & Cheese Burger $8
- Served with chips
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
- Eggs $3
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Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
- Ham and pineapple pizza $8
- Chicken Cabonarra with linguine $16
- Mini Beef Burger / fries $8
- Fish and chips $8
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Bacon / egg / toast $8
Te Awa Winery and Restaurant
Phone
068797602
Opened hours
Winter Hours March-October
RESTAURANT
Lunch: Thur - Mon 12noon
Dinner Fri & Sat
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating