Address
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant in Hawkes Bay Menu
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BITES- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Dill, lemon & snapper croquetas harissa mayonnaise $8.90
- Marinated olives & vine smoked almonds $8.70
- Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES- Honey & thyme grilled chevre with rosemary crostini $18.90
- Smoked salmon & watercress parfait with celery salt $17.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Heirloom tomatoes, black garlic, yoghurt & basil $16.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER- One of each of the above small plates $78.00
CHARCUTERIE BOARD- Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES- Fried potatoes with lemon & oregano $9.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS- (includes one of the items below & ice cream waffle cone) N/A
- Fish & chips with tomato sauce $12.50
- Margherita pizza $12.50
- Fries with tomato sauce $12.50
Nearby Sample Menus
- D-savoury brioche $5
- Hennessy Cognac Custard $4
- Soup - potato and leek, roquette, flat parsley, truffled cream $16
- D-Moonshine biffs $4
- Antipasti Plate - Italian salami with truffle, coppa, prosciutto, house pickled garlic, marinated green olives, artichoke $28.5
- Origin Earth Washrind see above
- Telegraph Hill olives, spiced nuts, salted caramel popcorn $12
- Chocolate bar, Bailey’s icecream, honeycomb $16
- Steak Roll $2.80
- Spring Roll $2.50
- Vegetable $4.50
- Cheese $4.00
- Steak & Egg $6.00
- 1/2 Chicken $8.00
- Sausage $2.50
- Bacon & Egg $6.00
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Chocolate Cake $5.5
- chocolate cake
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Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
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Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
-
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
- Chicken & Rice $7.70
- Lamb & Rice $ 7.50
-
Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
- -Chicken $11.50
- -Chicken $11.50
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
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Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
- -Crispy Pork $13.50
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
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Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
- Pesto pizza pane $ 8.9
-
Insalata con feta (V) $15.9
- fresh tomato, olives, feta, onion, capsicum & mixed leaves
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Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
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Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
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Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
- Kids Crumbed Fish n Chips $9.90
- Kids Ribs $9.90
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Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
- Hot Dogs $9.90
- Rookworst $3.60
- Crumbed Chicken Fillet $4.10
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Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Kumara Chips $4.70 / $6.00
- Meat Pattie $3.50
- Spring Roll $3.40
- Beef Croquette (Kroket) $3.00
-
Scallop $2.40
- Price Each
- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Dark Chocolate truffles $4.95 per serving
- Kapiti Kikorangi blue
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
-
Marinated olives $7.00
- Sicilian green & kalamata
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KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
- FARMHOUSE GARLIC & CHEESE BREAD $8.00
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CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
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EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
- COOKIE CARAMEL SAUCE $5.00
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POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
- BATTERED FISH $17.00
- CRUMBED CHICKEN & AIOLI $17.00
- Eggs Benedict $17.90
- Eggs on Toast $9.00
- Wedges $13.50
- Soup of the Day $9.00
- Mexican Nachos $13.50
- Eggs & Bacon on Ciabatta $16.50
- Creamy mushrooms $18.50
- Bacon Egg & Hashbrown $8.00
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Fried Fish $12.90
- Indian style marinated in spices and lemon juice deep fried
- Chicken Korma $9.90
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Plain Naan $3.00
- Plain flour bread baked in tandoor and garnished with butter
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Dal Makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
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Karaihi Beef Masal $16.90
- Beef cooked in a wok with a spicy blend of masala
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Cheese & Onion Naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted onion
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Cheese & Garlic Naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
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Tandoori Roti $3.00
- Wholemeal bread buttered on top
- Free-Range Omelette with cheese, herbs and whole-grain toast $12
- Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
- Vegetarian Deluxe sweetcorn fritters, potato, mushrooms, tomatoes, toast and eggs $17
- French Toast with banana, bacon and maple syrup served with yoghurt or cream $15
- Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
- Extras choose from bacon, sausage (price each) $3.00
- Half farmers $13.50
- Porridge with cream and brown sugar and/or poached fruit $10
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Kashmiri Paneer $12.00
- Handmade cottage cheese cooked with delicious cashew nuts and sultanas in North Indian Style.
- Paneer Kadhai $12.00
- Garlic Prawn $14.00
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Season Special $9.90
- 1/2 CURRY + 1/2 RICE +1 PLAIN OR GARLIC NAAN (Plus drink - Lunch time only / enquire for available curries)
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Mango Chicken $15.00
- Tender pieces of chicken cooked with mango pulp, cashew, herbs and spices.
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Lamb Samosa (2 PCS) $6.5
- Deep fried pastry filled with vegetables and mince lamb.
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Vegetable Platter For Two (Vegetarian) $10.00
- A combination of Vegetable Pakoras, Onion bhajis and Vegetable Samosas accompanied with tamarind sauce.
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Allo Mutter $10.00
- Potatoes and green peas simmered in rich Indian sauce.
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Smoked Mackeral Pate $15.50
- with Toast
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Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Sausages and Mash $15.50
- with Onion Gravy
- Crumbed Chicken with Salad and New Potatoes $14.50
- Garlic Bread $6.50
-
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
- Our chalk board often has an additional dish of the day
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
- the Cheese board selection below 2 Cheeses $17.50
- Gluten free breads and crackers available on request please add $4.00
-
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Te Awa Winery and Restaurant
Phone
068797602
Opened hours
Winter Hours March-October
RESTAURANT
Lunch: Thur - Mon 12noon
Dinner Fri & Sat
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating