Address
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant in Hawkes Bay Menu
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BITES- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Dill, lemon & snapper croquetas harissa mayonnaise $8.90
- Marinated olives & vine smoked almonds $8.70
- Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES- Honey & thyme grilled chevre with rosemary crostini $18.90
- Smoked salmon & watercress parfait with celery salt $17.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Heirloom tomatoes, black garlic, yoghurt & basil $16.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER- One of each of the above small plates $78.00
CHARCUTERIE BOARD- Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES- Fried potatoes with lemon & oregano $9.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS- (includes one of the items below & ice cream waffle cone) N/A
- Fish & chips with tomato sauce $12.50
- Margherita pizza $12.50
- Fries with tomato sauce $12.50
Nearby Sample Menus
-
Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
-
Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
-
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
-
Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
- Chicken & Rice $7.70
-
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
-
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
-
Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Tom yum yum
- Old fashioned chicken cheese burger
- Fresh sweet corn soup
-
Buttermilk pancakes $14.50
- Served with seasonal berries, fresh cream and your choice between maple or apple syrup
- -Tofu & vegetable $4.85
-
Rump $26.00
- 250g large and juicy
- Or upgrade your chips on your main meal with:
- -Add natural maple syrup for $1.00
-
Fish of the day $Market Price
- Market Fish Served Lemon Infused Risotto and Steam vegetables or Fresh Garden Salad
- Ciabatta with “Millechamp” Olive Oil, Balsamic and Dukkha $10.00
-
Chicken Liver and Brandy Pate $15.00
- Ciabatta and crackers
- Seasonal Vegetables $8.00
-
Sorbet and Fruit Cocktail $12.00
- Refreshing and Tangy Gluten and Diary Free
-
Spaghetti Bolognaise $14.00
- Includes fruit or soda drink
-
Liqueur Coffees $13.00
- Refer to Liqueur list in Drinks Menu
- Cheesy Garlic and Herb Bread $7.50
-
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
-
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
- Gourmet Ice Cream $9.90
-
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
-
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
- Hot Fries $6.50
-
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
-
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
-
Chocolate Mudcake $8.90
- With chocolate sauce
-
Sharing Platter $23.50
- Hoki bites, corn nuggets, salt & pepper squid, prawn twisters, onion rings, and chips accompanied with sweet chilli sauce, aioli & tartare sauce
-
Seasoned Wedges $7.9 Small / $9.9 Large
- And sour cream
- Brandy Snaps $7.90
- Bowl of Chips $5.90
-
Battered Fish Bites $7.90
- And tartare sauce
- We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
- Garlic Butter $1.50
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
- French fries with tomato sauce $6.50
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Fish & Chips $17.50
- Pancakes $16.50
- Nachos $13.50
- Devine Starter $18.00
- Fries $9.00
- Soup of the Day $9.00
- Toasted Bagel $8.50
- caesar Salad/bacon $17.50
- Tandoori Chicken $12.9 Half / $19.9 Full
-
Fish Curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
-
Aloo Mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
-
Palak Prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices
-
Vegetable Biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita
-
Punjabi Channa Masala (Dry Dish) $13.90
- Chick peas cooked with special combination of five masalas
-
Vegetable Samosa $6.50
- (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
-
Mixed Pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
- ●Udon
- ●Party Pack
- -Large $75.00
-
Vegetable Bibimbap $13.00
- With Egg
-
Teriyaki Salmon $17.50
- With Rice
- -Large $32.00
-
Tuna Roll $10.00
- Cooked Tuna, Avocado
-
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
-
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
-
Cheese mania(V) 9"$13/12"$16/16"$20
- Feta, cheddar, mozzarella, camembert
- Onion rings $4.00
- Any two midtown pizzas
-
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
-
Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
-
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
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Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
- TOAST & SPREADS (3) $4.00
-
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
- Classic B.L.T. SERVED WITH fries $14.00
- Hoki Fish Bites chips & Salad $13.00
- Seasoned wedges served with salsa and sour cream $10.50
-
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
-
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
-
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
- Shoestring fries, confit garlic aioli, smoked salt $7
- Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Catch of the day $35
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
-
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
-
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Kids Pancake Berry & Cream Pyramid $8.00
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LAMB SHANK $18.00
- with mustard mash & vegetables
-
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
- Kids Bacon and Eggs - Single Serve $8.00
-
Omelette $13.00
- Ham, Cheese & Tomato
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
-
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
-
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
-
Fish of the day
- Please ask your wait person for today's special
-
Scallops $23.50
- Crumbed juicy scallops with radiant roe
-
Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
-
Scallops $17.50
- Crumbed scallops served With lemon and tartare
-
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
-
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
-
Pommes frites $9
- and aïoli
- Lemon crush meringue pie, mango sorbet, berry coulis $16
-
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
-
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
-
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Te Awa Winery and Restaurant
Phone
068797602
Opened hours
Winter Hours March-October
RESTAURANT
Lunch: Thur - Mon 12noon
Dinner Fri & Sat
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating