Address
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant in Hawkes Bay Menu
Are you the owner? Manage this listing for free.
BITES- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Dill, lemon & snapper croquetas harissa mayonnaise $8.90
- Marinated olives & vine smoked almonds $8.70
- Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES- Honey & thyme grilled chevre with rosemary crostini $18.90
- Smoked salmon & watercress parfait with celery salt $17.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Heirloom tomatoes, black garlic, yoghurt & basil $16.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER- One of each of the above small plates $78.00
CHARCUTERIE BOARD- Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES- Fried potatoes with lemon & oregano $9.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS- (includes one of the items below & ice cream waffle cone) N/A
- Fish & chips with tomato sauce $12.50
- Margherita pizza $12.50
- Fries with tomato sauce $12.50
Nearby Sample Menus
-
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
-
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Seafood Chowder $17.00
- A medley of seafood in a rich creamy base, served with bread.
-
The Kremlin Stroganoff (GF) $25.00
- Tender marinated beef fillet sautéed with mushrooms, gherkins, onions, sour cream and vodka. Served over rice and topped with beetroot and red cabbage.
- Hash Browns x2 $5.00
-
Smoked Beef Salad $28.00
- Tender hot-smoked beef, medium rare and thinly sliced mesclun with cherry tomatoes, capiscum, spring onions, mung beans, crispy noodles and an Asain-style dressing.
- Tomato Halves x2 $3.00
- Free Range Egg x1 $3.00
- Mushroom Sauce $5.50
-
Veggie Fritters $20.00
- Crispy vegetable fritters with hummus, garlic yoghurt sauce and crispy spinach leaves.
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Pheasant, sour pear, spring cabbage $28
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
-
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
- Jacket potato, truffle oil mousse $7.5
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Scallops (2) $4.00
-
Garlic Bread $5.00
- Hot & crispy
-
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Bacon, egg, ham, tomato, onion, cheese, pineapple
- Gravy $1.00
- Large $9.50
- Sauce (Aioli/ Tartare) $1.00
-
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
- Crispy Pork/Roasted Duck $20.00
- YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
-
Crispy Pork-PAD-PRIK-GAENG-KEOW-WAHN $20.00
- Stir fried green curry paste with capsicum, bamboo shoots, cauliflower & Thai herbs
- -Mixed Seafood / Squid/ Prawns / Scallops $20.50
-
Steamed Rice Paper Rolls $7.00
- Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
- Crispy Pork/Roasted Duck $20.00
- (CYM)Choice of your meat:
- -Duck $20.00
- Mixed greens, balsamic $6.50
- Soup of the day $12.50
- Shoestring fries $5.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Grilled sourdough, olive oil $6.50
- Flat Herb Bread $4.00
-
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
-
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
-
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
-
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Squid Rings per dozen $6.60
-
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
-
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
- Stuffed Mushrooms $1.20
- King Prawn $1.60
- Si, Chuan pork $12.00
- Pinwapple $2.00
- Seafood $17.00
- Si, Chuan Squid $14.00
- Beef with Oyster sauce $12.00
- Vegetable $10.00
-
HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt
-
MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
-
BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
- All $10.00
-
LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
-
GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
-
THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
- 7.30am - 2.30pm Mon - Fri
-
Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
-
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
- Char-grilled Chicken Breast $5.90
- Mashed Potato $4.00
-
Pan-Roasted Fillet of Blue Cod $26.95
- Served with our Trim-a-licious salad.
-
Blackened Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
- Lite Cut 200g $28.9
-
Smoked BBQ Beef Wrap $13.90
- Strips of tender beef, hickory smoked BBQ sauce, shredded cheddar cheese and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
-
Pancakes $15.90
- Grilled banana, maple syrup, berry compote
- Tomato & pineapple salsa $2.90
- -With a poached egg $20.00
-
Goat's cheese & sour cherries $19.00
- With prosciutto
-
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- Crisp Bacon / Sliced champagne ham $4.10
- Seared wild venison fillet $29.00
-
Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
-
Pannacotta $14
- white chocolate & rasberry pannacotta, strawberry ice cream
-
Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
-
Beef Pizza $23
- beef, bacon, salami & bbq sauce
-
Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
-
Tiramisu $14
- tiramisu, chocolate ice cream
-
Mushroom Pizza $9
- mushroom, onion relish, feta, olives
-
Sticky Date $14
- sticky date pudding, butterscotch, vanilla bean ice cream
-
Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
-
Cheese Naan $4.50
- Stuffed with special cheddar cheese
-
Aloo Matar $14.99
- Potatoes and peas cooked together in a subtly spicy gravy
-
Saag Paneer $15.99
- Our own home made cottage cheese cooked in fine mild puree of spinach, lightly spiced
-
Mango Chicken $17.99
- Boneless chicken cooked with mango flavour (no artificial flavors used
-
Rajshthani Chana Masala $14.99
- Chickpeas cooked in light sauce gravy
-
Goan Fish Curry $19.99
- Fish fillets cooked in a fine tomatoes paste and coconut gravy finished with lemon end cream
-
Fish Tikka Masala $19.99
- Succulent tender fish pieces cooked in spicy gravy with green peppers and sliced onions
-
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
- Chevre (Soft Goats Cheese) [FR] see below
-
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
-
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
-
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
-
Trinity Hill Port $12.5
- touriga nacional
-
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
-
Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
- APPLE CRUMBLE With vanilla ice cream & cream $12
- Baileys Coffee $12
- * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
- OPEN FISH SAMMIE Beer battered fish, egg, lettuce, tomato, brie & tartare sauce as an open sandwich With wedges $19.50
- PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50
- BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
- JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
- DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
Te Awa Winery and Restaurant
Phone
068797602
Opened hours
Winter Hours March-October
RESTAURANT
Lunch: Thur - Mon 12noon
Dinner Fri & Sat
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating