Address
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand
Te Awa Winery and Restaurant in Hawkes Bay Menu
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BITES- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Dill, lemon & snapper croquetas harissa mayonnaise $8.90
- Marinated olives & vine smoked almonds $8.70
- Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES- Honey & thyme grilled chevre with rosemary crostini $18.90
- Smoked salmon & watercress parfait with celery salt $17.50
- Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
- Heirloom tomatoes, black garlic, yoghurt & basil $16.50
- Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER- One of each of the above small plates $78.00
CHARCUTERIE BOARD- Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE- Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
- Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES- Fried potatoes with lemon & oregano $9.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS- (includes one of the items below & ice cream waffle cone) N/A
- Fish & chips with tomato sauce $12.50
- Margherita pizza $12.50
- Fries with tomato sauce $12.50
Nearby Sample Menus
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
- FRIES $8.00
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RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
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MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
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HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
- SIDE OF FRIES $5.00
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PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
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CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
- SIDE OF WEDGES $5.00
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·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
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-Rendang Padang $30.00 Per Person
- Slow cooked Beef
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-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
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-Atjar Tjampur $30.00 Per Person
- Pickled Vegetables
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-Kurmah $30.00 Per Person
- Lamb Stew
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Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
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-Rendang Padang $30.00 Per Person
- Slow cooked Beef
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Hot Dirty Banana Coffee $10
- Ice cream, liqueur & coffee topped with fresh cream
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Green salad & dressing (v, Gf) $8
- 125 gms steak with vegetables and fries
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Mixed greens, balsamic $6.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Grilled sourdough, olive oil $6.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Soup of the day $12.50
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Prawn, Avocado and Crispy Bacon Salad $19.5
- Served with our own mustard mayonnaise
- Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
- -Chicken Fillet, Bacon & Avocado
- -B.L.A.T - Bacon, Lettuce, Avocado & Tomato
- ●Gourmet Sandwiches - served with dressed salad $8.95
- -Cream Cheese & Smoked Salmon $10.9
- *Any of the above sandwiches available as a sald (no bread) $7.95
- Pancake with Maple Syrup $5
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Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
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Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
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Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
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San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
- Espresso with a shot of Grappa or Amaretto or Frangelico $10
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Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
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Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
- Chilli Hot Chocolate $5
- French Toast with banana, bacon and maple syrup served with yoghurt or cream $15
- Bacon and Eggs poached, scrambled or fried on ciabatta bread $12
- Half farmers $13.50
- Farmers full breaky bacon, eggs, sausages, potato, mushrooms, tomatoes and toast $17
- Free-Range Omelette with cheese, herbs and whole-grain toast $12
- Blueberry Pancakes stacked together with banana, bacon, blueberry berry sauce, served with maple syrup and yoghurt $16
- Eggs Montreal / Eggs Florentine / Eggs Benedict poached eggs with hollandaise sauce and watercress, with smoked salmon (eggs Montreal) or mushrooms (eggs Florentine) or bacon (eggs Benedict) on rewan $15
- Extras choose from potatoes, mushrooms, tomatoes, onions (price each) $2.00
- Toasted sandwich 3 flavours $6.00
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
- Gourmet Burger with a side of chips. $15.00
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Fresh Green Salad $5.00
- All the Essentials
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Plain Roti $2.50
- Whole meal flour bread
- Mushroom Masala $12.00
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Lunch Special $10.00
- Any curry + Rice + Naan and choice of drink(Beer,Wine,Juice or Soft drink Dine in only -conditions apply)
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Paneer Methi Malai $12.00
- Handmade cottage cheese and fenugreek leaves in a smooth creamy cashew gravy
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Chicken / Lamb / Beef Dopyizza $15.00
- Your choice of meat cooked with onion and spices, having a strong onion flavour.
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Chicken / Lamb / Beef Korma $15.00
- Your choice of meat cooked in fresh ground spices with creamy cashew nut sauce.
- Butter Panner $12.00
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Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for hot-eaters.
- - 2 legs, main size $31.90
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Optional Extras
- French Fries / Gourmet Potatoes / Roasted Vegetables
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Seafood Chowder $16.90
- Chefs creamy and rich seafood chowder, served with toasted bread
- 300g Porterhouse $26.90
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Scotch Fillet Sandwich $21.90
- Served on toasted bread and a mesclun salad
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Seared Scallops $31.90
- Resting on herb crushed gourmet potatoes and wilted greens topped with hollandaise and a basil pesto
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Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
- Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish
- Selection of Homemade Bread and Dips $8.5 For 2 / $13 For 4
- Roast Pork $20.00
- Ginger Beef & Spring Onion $20.50
- Chicken & Prawn $21.00
- Scallops, Vegetables & Cashew Nuts $30.50
- Vegetable $23.00
- Lamb & Chinese Bean Sauce $22.00
- Plate of Fried Rice $9.50
- Beef $19.00
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Kids Chicken Nuggets $ 5.00
- With fries
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish Burger $ 12.00
- With fries
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Beef Burger $ 12.00
- With fries
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Te Awa Winery and Restaurant
Phone
068797602
Opened hours
Winter Hours March-October
RESTAURANT
Lunch: Thur - Mon 12noon
Dinner Fri & Sat
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , Quick Bites , Bankcard , Lunch , Group Meal , Seating , View , Highchairs Available , Street Parking , No Takeaway , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating