Te Awa Winery and Restaurant in Hawkes Bay Menu

BITES BITES
  • House sourdough extra virgin olive oil, zaatar labneh $8.50
  • Dill, lemon & snapper croquetas harissa mayonnaise $8.90
  • Marinated olives & vine smoked almonds $8.70
  • Pickled padron & pepperoncini chillies with cumin oil $7.50
SMALL PLATES SMALL PLATES
  • Honey & thyme grilled chevre with rosemary crostini $18.90
  • Smoked salmon & watercress parfait with celery salt $17.50
  • Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
  • Heirloom tomatoes, black garlic, yoghurt & basil $16.50
  • Chargrilled octopus with baba ganoush & smoked fish jelly $18.90
GIMBLETT SAMPLER GIMBLETT SAMPLER
  • One of each of the above small plates $78.00
CHARCUTERIE BOARD CHARCUTERIE BOARD
  • Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
LARGE PLATES - TO SHARE LARGE PLATES - TO SHARE
  • Pan-fried market fish, baby squid, chilli & walnut tarator $34.50
  • Grilled skirt steak with bone marrow, beef scratchings & puha $42.50
  • Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
  • Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
GARDEN PLATES GARDEN PLATES
  • Fried potatoes with lemon & oregano $9.50
  • Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
DESSERTS DESSERTS
  • Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
  • Valrhona manjari chocolate & plum with hay ice cream $14.50
  • Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
CHEESE CHEESE
  • Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
  • Mt Eliza blue - fresh pear - Selection of three/ Individual $32.50/ $14.90
  • Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
  • Served with semolina crackers & bread - Selection of three/ Individual $32.50/ $14.90
KIDS KIDS
  • (includes one of the items below & ice cream waffle cone) N/A
  • Fish & chips with tomato sauce $12.50
  • Margherita pizza $12.50
  • Fries with tomato sauce $12.50

Nearby Sample Menus

  • Margherita
    • tomato base, mozzarella, fresh herbs
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Bad for you fudge $3.90
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Pipi’s famous stew pie $25.90
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
  • Eggs (two) $3.0
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
  • Butter $0.5
  • Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Granola $10.50
    • Origin Earth yoghurt, poached seasonal fruits
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Soup N/A
    • See Specials Board
  • Hot Dog $3.00
  • Banana Fritter $2.20
  • Fish Cake $2.80
  • Paua Fritters $3.00
  • Lasagne Square $3.00
  • Chips 1/2 $2.20
  • Chips $3.00
  • Donut $1.60
  • Jus
  • A selection of canapés to start (per person) $10.00
  • White chocolate and blueberry bread pudding
  • Orange and Apple Juice
  • Sticky date pudding with a brandy sauce and a quenelle of freshly whipped cream
  • Lightly toasted focaccia
  • Crumbed prawn tails with dipping sauce
  • Per person for a minimum of 20 guests and Starts at $27
    • Includes
  • Croque Madame $13.80
    • Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • Ham Cheese & Mushroom Omelette $19.50
    • Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
  • B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Old fashioned mince on toast $17.00
    • Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Italian Basil Pesto Omelette $19.50
    • Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
  • APRICOT CHICKEN $17.40/$23.90/$28.50
    • Roast chicken, apricot, brie, spring onion
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
  • Garlic Loaf $3.50
  • MEXICAN MK2 $17.40/$23.90/$28.50
    • Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • SMOKEY JOE $17.40/$23.90/$28.50
    • Smoked salmon, red onion, capers, cream cheese
  • SATAY CHICKEN $14.40/$20.90/$25.50
    • Chicken, satay, spring onion
  • SUPREME $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pineapple, ham, salami, basil
  • Combination $13.00
  • Crumbed Fish $3.00
  • Crab Meat $12.50
  • Dim Sim $1.80
  • Honey Fish $12.00
  • Si, Chuan pork $12.00
  • Pineapple Fritter $1.20
  • Squid Ring $0.60
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Tagliere di formaggi $25.00
    • 3 cheeses
  • STEAK SANDWICH $18.50
    • scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
  • PASTA BOWL $20.00
    • see the blackboard for today's option
  • HOT SELECTION SHARING PLATTER $36.00
    • a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
  • KIDS CHICKEN NUGGETS $10.00
  • TRADITIONAL SCONE $5.00
    • served with jam and cream
  • KIDS FISH $10.00
  • CHICKEN PARMIGIANA $25.00
    • oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
  • ESPRESSO LIQUEUR AFFOGATO $15.00
  • Cooked $15.90
    • Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • -With panfried fish of the day $25.00
  • Citrus cured salmon $18.00
    • Potato rosti, baby spinach, lemon creme fraiche
  • Extra egg $2.50
  • Omelette $19.90
    • Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
  • Fresh fruit salad $4.50
  • -three scoops $10.50
  • Half avocado $2.50
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Fish of the Day $21.00 / half size $15
    • Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
  • Menu available Monday – Sunday 8:30am~11:30
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Kids Meal Boxes With lollipop & drink
  • Pancakes $16.00
    • With banana, bacon & maple syrup
  • Gluten Free available but handled in a kitchen with gluten products.
  • Basket of Fries with Aioli $6.50
  • Creamy mushroom $4.50
  • Hashbrown $4.00
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • - Salmon Bagel
    • Smoked salmon, spinach, avocado, tomato & blue cheese dressing
  • optional organic gluten and dairy free bread - Add $2.00
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • Mini filled roll $3.00
  • NB: please supply a 24Hrs notice.
  • Spring roll OR curry roll $2.50
  • Small sausage roll $1.40
  • Sweet slices & biscuit $2.50
  • Mini wrap $3.00
  • Quinche $3.70
  • Meat ball $2.50
Te Awa Winery and Restaurant

Te Awa Winery and Restaurant

location

Address

2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand

phone

Phone

068797602

clock

Opened hours

Winter Hours March-October RESTAURANT Lunch: Thur - Mon 12noon Dinner Fri & Sat
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , European , Gluten Free , Mediterranean , New Zealand , Others , Vegetarian , Wine Bar , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2375 State Highway 50, RD5, Hastings, Hawke's Bay, 4201, New Zealand