Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
-
Moto Special Course Menu (For 2 people) $ 60.00
- Salad, Yakko, Harumaki, Chicken Karage, Sushi, Sashimi,Chicken Teriyaki, Vegetable Tempura, Udon
-
Sashimi Box $ 17.00
- (Sashimi, Sushi, Salad, Tempura)
-
Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
-
Nigiri Sushi & Salmon Roll $ 16.50
- (7 Sushi + 4 Salmon Roll)
- Tuna Sashimi $10.00
-
Dynamite Roll $11.00
- (with Salmon, Chilli & Crunch)
- Salmon Sashimi (5pcs) $8.50
-
Beef Box $ 16.50
- (Beef, Sushi, Salad, Tempura)
- 6 for $3.50
- Chicken wing $1.80
- Pineapple $0.80
- Oyster $1.80
- Scallop $1.80
- Banana $1.30
- Fish cake $2.20
- Cheese and onion $3.90
- Fried Rice with Ham & Tomato $14.00
- Chicken and Cashew Nuts $14.50
- Meat ball Soup $8.00
- Soup Noodle & Chicken & Vege $13.50
- Rad Na Thai Fried Noodle & Tofu Vege $13.50
- Spring Rolls (4pc) $8.00
- Stewed Mixed Veges with Tofu $18.00
- Soy Duck on Rice with Vege $14.00
-
Seafood Chowder $29.50
- A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
- Fresh scallops sautéed in Garlic butter $18.50
- -4 $16.50
-
Nz Whitebait $ 22.50 / $ 38.50
- South Island whitebait in a light egg omelette on garden salad w miso mayo
-
Raw Fish Salad $29.00
- fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
- Pacific oysters, fresh or beer battered
- -6 $22.50
- Beer battered tiger prawns, sweet soy
- Chips(minimal) $2.00
- Pumpkin $0.60 ea
- Kumara $0.60 ea
- Quarter Chicken $5.00
- Topping gravy $0.50/30ml
- Chips $2.00
-
No 6 $18.00
- 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
-
1 roast whole chicken leg & 4 potatoes $5.50
- with free topping gravy
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Side Verges $6
- Pork Belly Bahn Mi Dasndich $18
-
Seasonal Fish
- see waiter
- House Bread & Dips $7
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Chicken on rice & salad $12.50
-
Chicken Curry $14.00
- served with nice and salad
- Lamb Kebab $10.50
- Chicken salad $10.00/$12.50
-
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
- Mixed on Rice & Salad $13.00
- Mixed salad $10.50/$13.00
- Lamb Souvlaki (Spicy) $11.00
- Beef $7.90
- Black Bean Sauce or Oyster Sauce with Vegetable
- Small $9.00
- Combination Meat $11.00
- Medium $25.00
- Large $47.00
- All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
- Ham & Egg $2.60
- -w/ Cheese & Onion $10.00
- Side Salad +$3.00
- -w/ Toast & Bacon $15.00
- Omelettes
- -extra: mushroom, cheese, spinach, tomato +$2.50
- -extra: mushroom, spinach +$2.50
- -w/ cheese & ham $7.50
-
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
-
SAUSAGE AND MASH $15.50
- gourmet sausage w/ mashed potato & onion gravy
-
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
- THE CLASSIC BURGER $13.50
- CHEESE BURGER $14.50
-
B.L.A.T $14.50
- bacon lettuce avocado and tomato
-
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
-
BACON CHEESE BURGER $16.50
- smoked bacon with cheddar cheese and BBQ sauce
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
-
N8 Kao Pad Gaeng Kiew Wan
- Fried rice with meat, eggplant, red pepper, bamboo shoot, carrot, broccoli and green curry sauce
-
N2 Pad Thai
- Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
-
A3 Deep Fried Crispy Fish Cake (4 pieces) $8.00
- with plum sauce
-
M1 Pad Kra Pao
- Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
-
M7 Pad Kee Mao
- Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
-
M13 Pad Pak with Yellow Curry Sauce $11.00
- Stir fried assorted vegetable and tofu with yellow curry sauce
-
M12 Gai Chon Tong $12.50
- Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
- Beef / Chicken / Pork / Tofu $11.00
- Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
- Hand Cut Chunky Chips $7.5
- With Soy Milk $0.5
- Espresso $4
- Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
- Macs Ginger Beer $5
- Vanilla Baked Cheesecake - w mulled black cherry, cinnamon, cream $12
- Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
- Americano Gaspare Campari 1800 Vermouth ,Campari & Soda $16.00
- Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
- Poderi Crisci Acquavite 375ml $15.00 / $75.00
- Moscato di Pantelleria 500ml $10.00 / $55.00
- Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
- Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
- Poderi Crisci Agrumetto 375ml $10.00 / $45.00
- Steinlager Light $7.50
- Mince & Cheese $3.80
- Mince Savouries $1.60
- Steak & Cheese $3.80
- Potato top mince $3.80
- Bacon & Egg $3.50
- Steak $3.50
- Steak & Mushroom $3.80
- Smoked Fish $3.80
- Mushrooms on toast $11.90
- -Avocado, tomato & cream cheese $9.90
- -Preserves $6.90
- Cova B.L.A.T. $17.90
-
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- -Fried
- -Bacon / Sausage $5.00
- Cova B.L.T. $16.90
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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