Teed Street Larder; in Auckland City Menu

BRUNCH BRUNCH
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES SIDES
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES FRESH FRUIT SMOOTHIES
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH LUNCH
  • chicken, celery & tamarind soup $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES SANDWICHES
  • marinated chicken, haloumi & pickled fennel $15.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • snapper, pickles, beetroot, lemon mayo $17.50
PIES PIES
  • rabbit, white wine, leek & thyme $15.50
  • braised goat, harissa & yoghurt $15.50

Nearby Sample Menus

  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • NUTELLA AND BANANA $8.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA $7.50
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • BACON & EGGS $11.50
    • on vogel
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • CHICKEN SALAD $15.00
    • bacon, banana, avocado and pumpkin seeds
  • XTREME $11.50
    • half big 'x'
  • EGGS ON TOAST $7.50
  • Chocolate Truffles (3) $8.00
  • Fish & Chips $22.00
    • Garden Salad
  • Steak Cut Chips $8.00
    • Rosemary Salt & Garlic Aioli
  • Market Oysters (12) $35.00
    • Red Onion And Pepper Vinegar (Beer Battered Option Available
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
  • Seasonal Greens $6.00
  • Baked Lemon Meringue Alaska $10.00
    • Vanilla Bean Ice Cream And Lemon Curd Baked In A Meringue
  • Ginger chicken $13.90
  • Garlic Chicken $6.50
  • Combination meats $13.90
  • Satay chicken $13.90
  • Chicken Nuggets 1/2 doz $4.50
  • Chicken & mushroom soup $7.00/$9.00
  • Garlic chicken $13.90
  • Bacon $5.00
  • Roast Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • Double Happier Duck 1/4 $9 H $16 W $32
  • H=Half / W=Whole
  • BBQ Pork Sparerib $18 KG
  • Poached (Steam) Chicken
  • Special Chicken Wings (3) $4.00
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Won Tons $7.50
  • Mussels / Won Tons $0.60 each
  • Snapper Fish $5.00
  • Egg / Cheese / Hawaii $4.00
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • $19 for 32 OR/30 & $1.50 chips
  • Egg $3.00
  • Oyster Large $1.30
  • Prawn $10.90
  • $5.00 SPECIALS
    • 1 SprIng Roll,1 Hot Dog,$2 chips,1 Potato Fritter
  • Nasi Gorang (Meat. Veggies & Rice) $10.90
  • Chicken with Black Bean Sauce $10.80
  • $11.00 SPECIAL
    • 3 fish, 3 sausages, $2.00 chips, 3 potato fritters
  • Calamari All Griglia
    • Squid on the grill with olive oil, garlic, parsley and lemon juice
  • Regular 9" $15
  • Bistecca Al Barolo $36.50
    • Sirloin grilled to your liking, completed with a dry red wine sauce, mushrooms and shallots.
  • Pizza della Casa
    • Thin base with spicy pepperoni, roast garlic, capsicum, sundried tomato, capers and pesto
  • Camembert All Aglio $18.50
    • Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
  • Vegetarian Canelloni
    • Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Entree $27.50
  • Pollo Rosso $32.50
    • Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Soft Serve Affogato $7.00
    • Coffee Supreme, Whitaker's dark chocolate
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • SAUSAGE $2.00
  • Flounder & 1/2 Chips $12.95
  • PRAWN $3.00
  • 1/2 SCOOP $2.00
  • PAUA FRITTER $6.90
  • SQUID RING $1.00
  • Salmon Grilled & 1/2 Chips $12.95
  • Salmon Grilled & 1/2 Chips $12.95
  • Nicoise salad $18.50
    • Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
  • Avocado (1/2) $6.00
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Blueberry pikelets $15.50
    • 39 style pikelets w fresh fruit, maple syrup and side cream
  • Plain bagel, five grain toast, italian loaf or ciabatta $5.50
    • W jam. Cream cheese or butler
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Homestead muesli $12.50
    • W fresh fruit and yoghurt
  • Mushrooms on toast $16.50
    • Creamy garlic mushrooms topped w parmesan served on toasted italian loaf
  • Buttered Spinach $5.00
  • Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
  • GF Toast +$2.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Kids Menu available
  • Balsamic mushrooms $ 5.00
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • CRIPY DUCK on the bone with roasted vege & orange sauce (g)(d) $23
  • Macs Hop Rocker $7.90
  • TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
  • FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
  • NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
  • TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
  • COFFEE AND TEA ARE ALSO AVAILABLE -
  • - House Smoked Salmon $18.00
  • Sausage $4.00
  • Beef Burger $17.50
    • with Beetroot and Egg. Served with Fries.
  • Kids Breakfast $7.00
    • Bacon, an Egg and Toast
  • Wedges $6.90
    • served with Sour Cream and Sweet Chili
  • Toast $1.50
  • Hash browns $3.50
  • Served Until 3:00pm
  • -Fried
  • -Yoghurt & Milk $7.90
  • Omelette $17.50
    • Ham / Vegetarian
  • -Smoked Salmon & Cream Cheese $13.90
  • -Bacon & Hollandaise $16.90
  • French Toast $17.50
  • Cova B.L.T. $16.90
  • -Preserves $6.90
Teed Street Larder;

Teed Street Larder;

location

Address

7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248406

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand