Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
- Hash Brown $2.00
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Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
- Double Scoop Plain Cone $5.40
- Hot Chips $4.00
- Big Ollie double meat egg cheese $10.20
- Sweetcorn Fritter $2.20
- Ham & Tomato $5.00
-
OLLies Chocolate Fudge Cake $9.90
- served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
- Wonton (1/2 Dozen & Sauce) $7.50
- BBQ Pork $22.0
- Egg Burger 6.80
- Chicken & ginger spring onion $22.50
- Fish (Hoki) $7.50
- Fish (Tarakihi) $9.00
- Potato Fritter $2.30
- Paua Fritter $5.00
-
Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & egg on rice
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Edamame (V) $6.00
- Boiled green soybean
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Yasai Itame $11.00
- Stir fried vegetable and pork
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Ichiban Miso Ramen $13.00
- Rich miso based noodle
- (Served with steamed rice)
-
Miso-Shiru $2.00
- Miso soup
-
Kimuchi (V) $5.00
- Korean pickles
-
Tamago Salad $6.00
- Fresh salad with seasoned boiled egg
- Steak $3.00
-
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
- Cheese $1.80
- Fish Cake $1.60
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Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
-
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
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$5 Pack $5.00
- 2 Fish, $1.50 Chips
- Chicken Nuggets 6pk $3.50 / 12pk $6
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F5 Grilled Calamari $13.00
- choose plain or miso sauce
-
R16 Seafood Ramen $13.00
- Mussel, shrimp, squid, etc.
- G5 Ktasu Salad $10.00
- S11 Agedashi - Tofu $6.00
- J4 Daikon & Chicken $9.00
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R11 Shio Ramen $9.00
- BBQ pork, egg, bamboo shoot, etc.
- D11 Eel Don $18.00
- J10 Lemon Soy Pork $7.00
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PANCAKES $12.50
- blueberry pancakes with maple syrup & ice cream & fruit
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X FRITTER $13.50
- zuchinni, carrot, feta and sundried tomato dressing
-
BAGEL $5.50
- cream cheese & raspberry jam
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EGGS BENEDICT $14.50/$16.50
- baby spinach with ham or bacon salmon
- SALMON SCRAMBLED EGGS $14.50
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FRENCH TOAST $14.50
- bacon & banana stack
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BAGEL $7.50
- pesto avocado & tomato
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TOASTED MUESLI $9.90
- with fresh fruit and yoghurt
-
Funghi $14.00
- Tomato, cheese, mushroom
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Cheesecake $8.50
- Traditional lemon cheesecake
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Marinara $17.00
- Tomato, cheese, tuna, prawns
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Fettuccine Prosciutto $17.00
- Fettuccine in a creamy tomato sauce w ham
-
Margherita $13.00
- Tomato, cheese
- Greek $8.00
- Italian $7.50
-
Mediterraneo Sm $18.00/Lg $30.00
- Tomato, cheese, feta, sundried tomato, olives, red onion, basil
- Wedges With Bacon & Cheese $6.50
- Chicken Creamy Cheese & Apricot $10.90
- Wedges With Sour Cream $4.00
- Lamb Savalaki - Marinated Spicey Lamb Strips, Hummus, Sauces & Salad Pita Bread. $10.00
- Royal Cheese $10.90
- Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
- Garlic Bread & Dips $4.00
- Beef Salad $12.90
- Carton of white rice $2.50
- Steak $8.50
- Curry & Vegetables $8.00
- Steak, Mushroom $9.90
- Roast Pork $8.50
- Combination Meats $11.00
- Pork $8.50
-
C $10.00
- 3 fish, $2.00 chips, 2 hot dog
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22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
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5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket
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18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
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PROFITEROLES $10.00
- Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
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16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
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7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
- Prosciutto $4.00
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6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
- Kumara Chips $5.00
- Hot Dogs / Crabsticks / Oysters / Scallops $1.50
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Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
- Won Tons $7.50
- Chips (Min) / Fish (Fresh Gurnard) $2.50
- BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
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Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
- Chicken Nuggets / Chicken Nibbles $0.60
- Taylors 20 year old Tawny Port $18
- Hot Apple Crumble, Served with custard and ice cream $9.50
- Hot & spicy Buffalo wings or pork belly $12
- Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
- Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
- Chilli cheese fries served with chilli beans, cheese & sour cream $12
- Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
- Chunky chips served with sweet chilli & aioli $7
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BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
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CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
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G.C.S $15.90
- grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
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SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
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180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
- Salt and Pepper Squid with Aioli $8.00/$7.00
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Soup of the day $10.00/$9.00
- with freshly baked half baguette
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
- HASH BROWN
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BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
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LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
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Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
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Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- vegetarian $15.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- crispy bacon $16.50
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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