Teed Street Larder; in Auckland City Menu

BRUNCH BRUNCH
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES SIDES
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES FRESH FRUIT SMOOTHIES
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH LUNCH
  • chicken, celery & tamarind soup $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES SANDWICHES
  • marinated chicken, haloumi & pickled fennel $15.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • snapper, pickles, beetroot, lemon mayo $17.50
PIES PIES
  • rabbit, white wine, leek & thyme $15.50
  • braised goat, harissa & yoghurt $15.50

Nearby Sample Menus

  • Seafood $15.00
  • Pineapple Fritter $1.30
  • BBQ Pork $10.00
  • Shrimp $14.00
  • Shrimps $5.00
  • Steak $4.50
  • Cheese $3.50
  • Chicken sweet corn soup $10.00
  • Rosemary chocolate satin tart $12.00
  • Tiramisu $12.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • 250gm rib eye (60 day aged) $32.00
  • Grilled halloumi, beetroot and beans (GF, V) $17.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Chips $1.60
  • Chicken Nuggets 6pk $3.50 / 12pk $6
  • Steak & Cheese $3.70
  • Flounder Meal $11.50
    • 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Scallops S $1.30 L $1.80
  • Cheese & Onion $2.20
  • Cheese $1.80
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
  • Steamed Tofu Stuffed with Prawn Paste / Spicy Prawns $28.00
  • Roast Duck Noodle Soup $11.00
  • Curry Laksa $13.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Roasted Pumpkin Salad, Avocado, Feta Cheese, Tomatoes, Pinenuts and a Lemon Parsley Dressing (V), (G) $19.50
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • All pizza served with Mozzarella & a Napoli sauce base, produce subject to availability. All pizza dough are rolled to order. Please advise if you have limited time. Small / Large
  • Mixed Nuts (G) $5.00
  • Seasonal Pan-fried Vegetables $7.00
  • Omelete -
  • - with Chicken $19.00
  • Chicken leg $3.50
  • Steak & Black Bean Sauce on Fried Rice or Vegetables $10.00
  • Chicken $8.50
  • Onion $2.00
  • Plain $7.50
  • Prawn $12.00
  • Prawn Cashew nuts $12.00
  • Sweet & Sour Fish $8.50
  • Won Ton Soup $8.00
  • Comb. Meat & Soft Noodles $12.90
  • Ham & Egg $3.90
  • Steak $10.90
  • Bacon $3.20
  • Half Chicken $7.50
  • Fish $2.80
  • Curry B-B-Q Pork $13.50
  • Fried Rice Noodles with combination meats $8.50
  • Fried Vermicelli with Prawns $12.00
  • Rice with Seafood Soup $9.50
  • Fish Ball soup $8.00
  • Curry Laksa with vermicelli/Noodles $9.50
  • Beef Fried Noodles $9.50
  • Fried Noodles with Seafood $11.00
  • Hokkien Style Fried Noodles $9.50
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • -w/cream cheese, avocado, tomato and basil pesto $10.50
  • Turkish Sandwich $13.50
    • W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
  • -add bacon $14.50
  • Cajun Chicken Pasta $15.50
    • W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • Toast and Jam $5.00
    • 2 pcs toasted 5 grain with butter & jam
  • Sausage $2.00
  • Club Sandwich $4.00
  • Lasagne Topper $3.00
  • Cheese Roll $4.30
  • Chicken / Bacon / Fish Burger $4.50
  • Beef Roll $4.00
  • Curry Roll $2.00
  • Bacon and Egg $9.00
  • Fish Fillet $3.00
  • Chicken $10.50
  • Crispy chicken burger $4.80
  • Sausage $1.30
  • Hot Dog $1.50
  • Beef $10.50
  • Crab Stick $1.20
  • Oyster $1.50
  • Hamburger $2.80
  • Beef and Vegetables $16.00
  • Pork Chow Mein $15.50
  • Pork
  • -with Ginger and Pineapple on Rice $15.50
  • Barbecue Chicken Wing $7.00
  • Bami Goreng $16.50
  • Beef Egg Fu Yoong $16.00
  • Combination Meat Fried Rice $16.50
  • Wedges $9.00
    • sour cream/sweet chilli sauce
  • Eiffel Breakfast $19.00
    • eggs anystyle/bacon/sausages/grilled tomato/mushroom/hash brown/toast
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • Country Platter $24.00
    • ham/jamon serrano/salami/pate/gherkins/olive/salad camembert/fresh baguette
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • Salmon $5.00
  • Open Steak Sandwich $19.8.00
    • fried egg/french caramelized onion/rocket/cheese/aioli/fries
  • "Au Thym" Scotch Fillet $24.00
    • mixed green salad/aioli fries
  • Fries $8.00
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Teed Street Larder;

Teed Street Larder;

location

Address

7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248406

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand