Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
- Puri Bhaji (4 Puris) $8.00
- All sweet in box with Price
- Onion Uttapam $12.00
- Extra Raita
- Paneer Vada Pav $7.00
- (extra bun) $1.00 (each)
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Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
- Kachori $1.00 (each)
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Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
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Mexican $23.00
- Chilli con Carne, guacamole, sour cream, salsa
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Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
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Quesadilla $12.00
- Crisp tortilla, salsa, guacamole, jalapeño relish.Choose from Beef, Chicken, Pork or Vegetarian
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Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
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Eton Mess $5.00
- Meringue, berries, double whipped cream
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Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
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Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
- Pork $12.90
- Steak & Veges $13.90
- Scallop (Large) $2.50
- Cheese $3.50
- Fish(Large)Nz Hoki $3.30
- Chicken & Veges $13.90
- Steak $4.00
- Lemon Sauce Fish $13.50
-
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
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Pasta of the Day $19.50
- please ask our staff
- Bread and dips $8.00
-
Meatballs $9.50
- w plum sauce and rocket
-
Eggs on Toast Any Style(choose sides to suit) $10.00
- served w housemade tomato relish
-
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
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Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
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Vol-au-vent $9.50
- w chicken, mushroom and salad
- Greek $8.00
-
Cannelloni $17.00
- Pasta tubes filled with ground beef, herbs, spices & baked in a Napoletana Sauce
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Capricioza $16.00
- Tomato, cheese, olives, anchovies, capers
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Vegetariana $16.00
- Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion
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Baklava $7.50
- Layers of filo pastry & walnut topped w honey syrup
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Margherita $13.00
- Tomato, cheese
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Hawaiian $16.00
- Tomato, cheese, ham, pineapple
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Greco Sm $18.00/Lg $30.00
- Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
- Vegetarian $6.20
- Won Ton
- Pineapple Fritter $1.60
- Steak $6.00
- Fish $5.80
- Potato Fritter $1.00
- Cheese $5.70
- Donut $1.70
- Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
- Spring Rolls $7.00
- Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
- Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
- Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
- Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
- Chicken with Lemon Sauce / Chicken Fillet with Black Pepper / Chicken with Cashew Nuts / Fried Egg with Pickled Vegetables $13.00
- Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
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Sweet Chilli Chicken $9.50
- Capsicum Lettuce. Mayo
- Double beef O' cheese $8.50
- Spicy Chicken Katsu On Sushi Rice & Salad $11.00
- Crispy Pork Katsu On Sushi Rice & Salad $12.00
- Chicken ora $8.50
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Teriyaki Chicken $9.50
- Pickle Tomato Lettuce Mayo
- Curry Chicken Katsu On Sushi Rice & Salad 12.00
- Big O' burger $8.90
- Chicken & Avocado / Steak & Mushroom $4.80
- Mushroom $1.00
- Chicken & Avocado / Steak & Mushroom $3.80
- Bacon / Chicken / Steak / Fish $3.90
- 1/2 Chicken $8.50
- Chicken Wing $1.20
- Won Ton $0.60
- Pineapple / Egg $3.20
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SINGLE SERVE BAKE $10.00
- served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
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FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
- REGULAR $8.50 LARGE $10.50
- HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
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SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
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TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
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CHAMPAGNE HAM MAC CHEESE $10.00
- Italian herbs, cream roux
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CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
- Salads (max 2 salads per bowl) $9
- Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
- Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
- - Hot smoked Salmon $7
- Side salad (max 2 salads per bowl) $12.50
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The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
- Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- Steak with veggies $10.80
- Hamburger $2.50
- $7.50 for 12 OR/10 & $1 chips
- Nasi Gorang (Meat. Veggies & Rice) $10.90
- Steak & Pineapple Gorang (veggies & Rice) $10.90
- Mushroom $2.50
- Prawn, Cashew Nuts & Veggies $12.50
- cooked with egg, onions, peas & bean sprouts
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Eggs on Toast $10.00
- Served with mixed grain toast
-
Kofte $18.00
- Turkish style spicy lamb mince patties
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Doner Kebab $18.50
- Slices of flame-grilled lamb
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Baked Beans $8.00
- Served with mixed grain toast
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Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
- Lentil Soup $10.00
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Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
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Toast $5.00
- With butter and preserves
- Teriyaki chicken $8.50
- -teriyaki chicken
- Seaweed salak $2.00/$ 4.50
- Chicken flower $8.90
- Karaage chicken don $11.90
- Salmon & phi lapel pi a $8.90
- Avocado $7.90
- Tempura prawn $3.50
- Sweet Onion N/A
- Hot Chilli N/A
- Three Pepper Chicken N/A
- Bacon, Egg and Cheese N/A
- Cheddar N/A
- Thinly Cut Sour Cream & Chives N/A
- Double Choc Chip N/A
- Pork Riblet N/A
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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