Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
-
Nigiri Sushi & Sashimi $ 22.00
- (8 Sushi + 9 Sashimi)
- - 5pcs $15.00
-
Salmon Box $ 17.00
- (Salmon, Sushi, Salad, Tempura)
- Salmon Sashimi (12pcs) $20.00
- Vegetarian Salad $8.00
- Hand Roll Sushi (2pcs) $5.00
- Prawn Tempura Roll $12.50
- Salmon Roll $11.00
- Chicken & Vegetables $13.00
- Steak & Vegetables $13.00
- Combination Meat Wonton $13.00
- Beef $11.50
- Chicken $5.00
-
Special $24.00
- 3 Fish, 3 Sausages, 3 Potato Fritter, 3 Crab Stick, 3 Spring Rolls, $3.00 Chips
- Beef $12.50
- Ham & Pineapple $4.00
-
Tonkotsu Chashu Ramen $13.00
- Pork based broth noodle with homemade roasted pork
- Menmma (Bamboo Shoots) $2.00
- - 6Pc $7.00
-
Gyu Don $12.00
- Thin juicy beef slices simmered with fresh onions in special sauce
-
Kotteri Ramen $13.00
- Rich pork based broth noodle with pork and veges
- Kimuchi (Korean Pickles) $3.00
- Sweet Corn $1.00
-
Beef Curry $10.00
- Homemade beef curry
- Combination Meats $12.00
- Steak $10.00
-
FOR 3-4 PEOPLE $33.00
- combination meat chow mein, sweet sour pork, combination meat fried rice
- Curry pork & veges $13.00
- Steak $10.00
- Sweet & Sour fish $12.00
- BBQ pork $10.50
- Hawaiian $4.00
-
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
-
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
-
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- Creamy Chip Dip $2.50
-
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
-
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- 3 BBQ Wings & Regular side $9.90
- Spicy Rice (Large) $6.50
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
-
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
- Medium $4.50
- Beef
- Mash Potato & Gravy
- -Large $19.00
- Small $2.50
- -Medium $10.00
- -1/2 $9.00
- Pumpkin $0.60
-
Cashew Nut Vegetables $14.00
- Stir fried vegetables, tofu with cashew nuts and oyster sauce
-
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
-
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
-
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
-
Corn Cake $8.50
- Sweet corn fritters
-
Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with special sauce, ground pepper, fresh garlic
-
Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
-
Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry
- Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
- Chunky chips served with sweet chilli & aioli $7
- Tomato & basil bruschetta $9.50
- Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
- Deep Fried Camembert with plum sauce $13.50
- Mediterranean Vege Wrap, Roasted mediterranean vegetables & falafel wrap served with lime aioli and fries $15.50
- Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
- Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
- Steak Blue Cheese Pie $4.50
- Butter Chicken Pie $4.50
- Chicken Bap $4.00
- Mince & Cheese Pie $4.50
- Potato Top Pie $4.00
- Chicken/Ham Salad Sandwich $3.50
- Bacon & Egg Sandwich $3.50
- Mince Savoury $1.50
- Chicken $10.30
- 6 Mini Spring Rolls $2.70
- Sea Dog $10.30
- On Fried Rice $2.00
- White Rice (Carton) $3.50
- Combination Satay $12.10
- Mussel $1.10
- Pork Fried Rice $10.30
- CRAB STICKS $1.50
- 1/2 SCOOP $2.00
- 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
- HOT DOG $2.50
- HAPUKA $8.50
- WHITEBAIT FRITTER $9.50
- 6 Scallops & 1/2 Chips $14.95
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- Sausages $1.40
- Custard Fruits Pies $3.00
- Bacon & Egg $3.50
- Passion Fruit Cheese cake $3.00
- Steak & Kidney $3.00
- Marshmallow Kebob $2.00
- Custard Slice $2.00
- Custard pies $2.00
- Deutz Marlborough Rosé abundance of red fruit character. Strawberry and raspberry flavours create with a hint of cranberry and brioche on the finish. The fresh berry fruit flavours are overlaid with r - / $60.00
- Hot Sweet Lady Stir fried chicken with fresh ginger, mushroom, onion and vegetables. $20.90
- Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
- - Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
- Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
- Tom Kha Gai A delicious spicy coconut soup with chicken. $9.90
- All prices inclusive of GST. BYO Wine Only - Corkage is $8.00 per bottle. Menu last updated on July 2013. -
- Hoi Pad Med Stir fried scallops with vegetables, cashew nuts and chilli paste. $25.90
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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