Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
- Sausage 2.3
- Corona 7.2
- Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
- Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
- West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
- Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
- S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
- Charlie’s Range 5.3
- Roast Pork & Veges $14.90
- Paua Fritter $2.80
- On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
- Pork $13.50
- Vegetable $12.90
- Steak & Veges $13.90
- Chicken (Chicken Tenderloins) $12.90
- Plain $10.90
- Pork Slice $1.5
- Cauliflower Broccoli $2
- Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
- Beef And Ox Tripe In Chilli Sauce $12.5
- Stir - Fried Rice With Chicken $12.5
- Stir - Fried Rice Noodle With Beef $12.5
- Pan- Fried Dumplings $14
- Stir - Fried Rice Noodle With Seafood $18.5
- F13 Teriyaki Eel $14.00
- P3 Miso Tofu Pot $8.00
- S8 Sea -Vege Salad $5.00
-
J11 Tempura (Kakiage) $8.00
- vege +shrimp
- D5 Oyako Don (Chicken) $10.00
- F4 Grilled Oysters $16.00
-
R8 Prawn Tempura Ramen $10.00
- Prawn, tempura, spinach, etc.
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R15 Vege Ramen $10.00
- Tofu & vege
-
Veggie burger $4.00
- Served with mayo sauce
- Squid rings (5) $3.50
-
Bacon burger $4.20
- Served with crispy bacon and a beef pattie
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$6.50 Special $6.50
- 1 chicken burger, chips
-
$17 combo (f) $17.00
- 2 egg burgers, 2 fish, 2 spring rolls, $2.00 Chips
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Egg burger $3.80
- Large beef pattie with an egg
-
$15 combo (b) $15.00
- 4 fish, 2 hot dogs, 4 potato fritters, chips
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$6.20 Combo (i) $6.20
- 2 fish, chips
- Mussel $2.50
- Plain $2.00
- 2 sausage 2 egg chip cheese salad $7.60
- Scallop $1.40
- Cheese & egg $3.50
- Supa dog $4.80
- Bacon $3.00
- 1/4 chicken chip cheese salad $7.50
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Special F $11.50
- 2 steak and egg burgers, 2 sausages, $1.00 chips
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Special E $10.50
- egg burger, cheese burger, 2 hot dogs, $1.00 chips
- Vegetable $8.50
- Wonton soup $9.00
- Deep fried ice cream $2.00
- Prawn & vege $13.50
- Super burger $6.90
-
Special O $13.00
- 2 burgers(pick between cheese, egg or hawaiian, 2 fish, $2.00 chips
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Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
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Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
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Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
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Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
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Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
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Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
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Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
- Italian Herbs & Cheese N/A
- Chicken Classic N/A
- Old English N/A
- Ham, Egg and Cheese N/A
- Veggie Patty N/A
- Sweet Chilli N/A
- Apple Slices N/A
- Honey Mustard N/A
- -Chips
- -Chips
- -$2 Chips
- -3 Tarakihi
- Fish $3.00
- #12 $10.00
- #2 $15.00
- Battered sausage $1.50
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PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
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CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
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HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
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BEEF & CHEESE BURGER $14.50
- with mushrooms, onion, salad & chips
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B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
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SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
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Mughlai Chicken $12.00
- marinated chicken boneless cooked in Mughlai style
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Dal Tadka $11.00
- yellow lentil with an aromatic tempering of cheese, cumin & red chilli
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Panner Butter Masala $12.00
- cottage cheese cooked in tomato curry
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Chickpeas Curry $12.00
- chick peas cooked with spices & serve with puri
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Chicken Korma $12.00
- boneless chicken cooked with almond & cashew gravy
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Chilli chicken $12.00
- Chicken cube pieces cooked in spices & sauce
- Roasted Half Chicken $11.00
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Lamb Kolapuri $14.00
- boneless lamb cooked with Kolapuri gravy
- Jam Slice $2.00
- Ginger Slice $2.00
- Mince & Cheese $3.00
- Mince Savouries $1.00
- Chocolate Muffins $1.50
- Mince $3.00
- Double Happy $2.50
- Marshmallow Kebob $2.00
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
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A4 Crispy Prawn Cake (4 pieces) $9.00
- with plum sauce
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N10 Kao Mu Tod $11.00
- Marinated pork stir fried with garlic and pepper served with jasmine rice
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S6 Prawn Wonton Soup Small $4.50 Large $8.50
- Won ton wrapped prawns, carrot and bok choi in broth
- Beef / Chicken / Pork / Tofu $12.50
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Por Pia Tod (1 roll) (V) $1.50
- Bean thread noodles, vegetables in crisp wrapping served with plum sauce
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A10 Tom Yum Chicken Wings (6 pieces) $8.00
- Deep fried chicken wings in Thai style
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S2 Tom Yum Gai Small $4.50 Large $7.50
- Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
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M7 Pad Kee Mao
- Stir fried meat with Thai basil, onion, chili, green bean, carrot, red pepper and baby corn
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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