Teed Street Larder; in Auckland City Menu

BRUNCH BRUNCH
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES SIDES
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES FRESH FRUIT SMOOTHIES
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH LUNCH
  • chicken, celery & tamarind soup $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES SANDWICHES
  • marinated chicken, haloumi & pickled fennel $15.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • snapper, pickles, beetroot, lemon mayo $17.50
PIES PIES
  • rabbit, white wine, leek & thyme $15.50
  • braised goat, harissa & yoghurt $15.50

Nearby Sample Menus

  • Donuts $0.80
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • Steak $3.00
  • Potato Fritter $0.60
  • Cheese / Bacon / Egg $3.50
  • Snapper Meal $15.50
    • 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
  • Banana Fritter (Whole) $1.50
  • Squid Rings $0.80
  • R25 Teriyaki Chicken Ramen $10.50
    • Teriyaki, chicken & salad
  • H7 Melon $3.00
  • H1 Green Tea Ice Cream $5.00
  • J6 Tofu Steak $8.00
    • Teriyaki style
  • D1 Katsu Don (Pork) $10.00
  • J1 Teriyaki Chicken $8.50
  • D5 Oyako Don (Chicken) $10.00
  • R5 Special Seafood Ramen $14.00
    • Mussel, oyster, shrimp, squid, etc.
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • PERi-naise Chip Dip $2.50
  • Old-style chips (Regular) $4.50
  • Feta $1.50
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • PERi-PERi chips (Regular) $4.50
  • Portuguese Rolls (Regular) $4.50
  • 3 BBQ Wings & Regular side $9.90
  • Special 9 $13.00
    • 2 crabsticks, 2 scallops, 2 mussels, 2 fish, 2 chips
  • Special 11 $17.50
    • 3 chips, 3 fish, 3 hotdogs, 3 sausages
  • Combination $13.90
  • Half Dozen 6 Wontons $4.00
  • Fish $8.90
  • Combination $13.50
  • Fish Cake $1.70
  • Steak $3.90
  • Takeaway whole pizza $34.90
    • chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
  • Double scoop $6.50
  • Ice cream + salad $10.50
  • Large tub $8.50
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Pizza slice $4.90
    • choose from a daily selection
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Pizza $34.90
    • whole takeaway pizza
  • 102 Steak Pineapple Gorang (Meat, Veges, Rice) $12.50
  • 56 Tomato $2.00
  • 128 Curry Chicken with Veges $11.00
  • 110 Steak & Tomato & Veges $11.00
  • 114 Prawn & Pineapple & Veges $13.00
  • 15 Paua Fritter $2.50
  • 86 Sweet & Sour Fish $10.50
  • 26 Spring Rolls $1.50
  • 4 Prawns $5.00
  • Mussel Fritter $2.50
  • Donut $1.20
  • Deep Fried Chocolate $2.50
  • Mussel $1.00
  • 3 Chips, 2 Spring Rolls, 4 Potato Fritters, 4 Crab Stick, 2 Hot Dog, 5 Fish $23.00
  • Bacon $9.90
  • Potato Fritter $0.70
  • De GRAND Fried Rice (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried rice with special homemade sauce
  • De GRAND Soup $10.00
    • Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
  • Pad Thai Vegetables $14.00
    • Traditional stir fried noodle with tofu, peanut, bean sprout, tofu, egg and spring onion
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • De GRAND Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried nooodle with special homemade sauce and vegetables
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • Free range eggs on your choice of
  • -Portobello Mushrooms $17
  • Side salad (max 2 salads per bowl) $12.50
  • Baked Beans on toast topped with a fried egg $16.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • - Potato Cake $4
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Steamed broccolini Oriental dressing, almonds 9
  • Steinlager Pure $9
  • Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
  • Veuve du Vernay Rose 200mls $12 Bottle
  • HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
  • Duck Point Pinot Noir (Central Otago) $10/$50
  • Triplebank Awatere, Marlborough 11 $75 Bottle
  • House baked bread served with olive oil Garlic & Herb Focaccia mini loaf and your choice of: -
  • Apple Cider, Chilli, Ginger & Lime (GF)
  • Natural
    • Served w white balsamic vinegar
  • Bread & Dips Regular$10.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Tomato, Herbs & Parmesan (GF)
  • Blue Cheese & Spinach (GF)
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Bread & Dips Large $19.50
    • Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Creamy mushrooms with thyme on toasted ciabatta $10.50
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Toast with Jam/butter $3.80
  • Bacon egg on toast $10.00
  • Ham, Cheese, onion, pineapple $5.00
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Bacon, Egg, cheese $5.00
  • Roti $1.80
  • Chicken & Sweet Corn $5.50
  • Prawn in Black Bean Sauce $18.00
  • Bone-less $16.00
  • All the mains are served with complementary rice.
  • Tomato Soup $4.50
  • Tandoori Chicken Half $14.50
  • Chowmein $15.00
  • SATAY BEEF SALAD $3.50
  • HOT DOG $2.00
  • ALL CAKES AND SLICES $2.00
  • CUSTARD AND APPLE PIES $2.50
  • CREAM DONUT $1.80
  • BUTTERFLY CHICKEN BREAST $2.00
  • SANDWICHES $3.00
  • CHICKEN DIM SUM $1.60
Teed Street Larder;

Teed Street Larder;

location

Address

7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248406

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand