Teed Street Larder; in Auckland City Menu

BRUNCH BRUNCH
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES SIDES
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES FRESH FRUIT SMOOTHIES
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH LUNCH
  • chicken, celery & tamarind soup $16.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES SANDWICHES
  • marinated chicken, haloumi & pickled fennel $15.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • beef tenderloin, provolone, horseradish $17.50
  • snapper, pickles, beetroot, lemon mayo $17.50
PIES PIES
  • rabbit, white wine, leek & thyme $15.50
  • braised goat, harissa & yoghurt $15.50

Nearby Sample Menus

  • Ollie Dog $7.50
    • a hot dog with cheese & bacon
  • Ham & Tomato $5.00
  • Big Ollie double meat egg cheese $10.20
  • Cheese $4.00
  • Chicken Fillet Burger $8.60
  • OLLies Chocolate Fudge Cake $9.90
    • served with vanilla ice cream, hot fudge sauce, cream and chos sprinkles
  • Hamburger $6.60
  • Ham & Egg $5.00
  • Eggs any style on organic grain toast 9.5
  • Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
  • The Buttie grilled bacon served in a warm buttered ciabatta bun with hashbrown and caramelised onion / add avocado or fried egg 2.3 11.5
  • Egg 2.3
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Berry 5.5
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Banana & Berry 6.0
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Corn fritters w bacon $19.50
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • Banana, avocado & bacon salad w Brd aioli
  • Free range eggs & bacon on toast $15.50
  • Eggs benedict w bacon $18.00
  • Pear, blue cheese & rocket
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Brioche french toast w bacon & caramelised banana $17.50
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • Italian $7.50
  • Marinara $17.00
    • Tomato, cheese, tuna, prawns
  • Tzaziki $8.00
    • Yoghurt, garlic & cucumber dip
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Quattro Stagioni $16.00
    • Tomato, cheese, ham, prawns, mushroom, salami
  • Mamma Rosa $15.00
    • Tomato, cheese, green olives, anchovies
  • Egg fu yoong $43.00
  • Special $6.00
    • 2 x chicken burgers
  • Pineapple $2.00
  • Roast Pork $9.00
  • Sweet & Sour Fish $8.50
  • Lemon Fish $9.00
  • Extra Vegetable $1.00
  • Plain Fried Rice $7.00
  • Crispy Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Double bacon $8.90
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Box A $5.50
  • Schnitzel Chicken $8.90
    • Tomato Lettuce Mayo
  • Dumpling Soup combination $10.50
  • Double beef O' cheese $8.50
  • Black pepper Pork on rice & salad $11.00
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Side Salad +$3.00
  • -w/ Toast & Bacon $15.00
  • Eggs, Eggs, Eggs
  • Egg Benedict $15.00
    • w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
  • -w/ Toast $10.00
  • -w/ cheese & ham $7.50
  • -w/ Bacon or Salmon $15.00
  • -extra: mushroom, spinach +$2.50
  • Banana Fritter $1.50
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • Kumva Fries $4.00
  • Curry Roll $2.50
  • Veggie Pattie & Avocado $7.50
  • WonTon 6for $4.00
  • Bacon $4.00
  • BQ KIDS MEAL B $4.50
    • chicken nuggets 4pcs, potato fritter, small chips, free lolly
  • STEAK EGG $4.50
  • FUNCTION $36.00
    • see details in shop
  • FRIES $2.80
  • CHEESE ONION TOASTED $3.80
  • HAM & EGG CHEESE TOASTED $4.70
  • HAM BURGER $4.00
  • EGG BURGER $4.00
  • BUTTER BREAD $0.30
  • FALAFEL SALAD $14.50
    • Falafel mini patties, leafy greens, yogurt sauce
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • Cheese, Blue cheese, Camembert cheese, Avocado, Bacon $3.00
  • Extra Chicken $4.00
  • DINOSAUR BURGER $10.50
    • 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Eggs Benedict $17.50
    • with aioli & hollandaise - Bacon OR Ham
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Roasted Museli $10.50
    • with yoghurt & berry compote
  • Kid’s Hot Chocolate $3.00
  • Bacon, brie & avocado $12
  • Big Breakfast $17.50
    • with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
  • Egg Benedict $14.50
    • Bacon
  • Toast w’ Condiments $3.90
    • Your choice of white, wholemeal of fruit toast
  • Kid’s Pancake $8.00
    • with 3 mini pancakes, maple syrup & seasonal fruits
  • With Chicken $16.50
  • Baked Beans $3.00
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • CHlCKEN SALAD $13.80
    • Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
Teed Street Larder;

Teed Street Larder;

location

Address

7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095248406

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand