Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
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BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
- Salad Bar only $16.00
- Brandy / Whiskey / Drambuie / Kahlua / Frangelico / Rum / Baileys / Tia Maria $9.00
- Hot Chocolate $4.50
- Latte $4.50
- Oysters on steak (1 doz) $25.00
- Oysters on steak (1 doz) $25.00
- Jacket potato $5.00
- Extra Steak only $25.00
- Scallop $1.70
- Whole Chicken $14.00
- Ham $ 3.20
- Steak & pineapple Goreng & veggies rice $14.00
- Cheese $3.00
- Curry Roll $2.40
- Pork Mushroom & veges $14.00
-
B $9.00
- 2x Fish, 2x Sausage, $1.00 Chips
- Hot Pork Spare Ribs Noodle Soup $14.5
- Pork Sausage $1.5
- Stir - Fried Seafood With Vegetables On Rice $18.5
- Cumin Lamb Stir- Fried Rice $15.5
- Seaweed Strips Salad $8
- Fish Meat $2
- Lamb $1
- Pork Cutlet Noodle Soup $15.5
- Falafel Salad $12.50/ $17.00
- Mixed Kebab $11.50/$16.00
- Kiwi beef (avocado) $11.00/$15.50
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
- Chicken on Rice $14.00/$18.50
-
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
- Chicken Samosa $3.50
- Garlic Bread $3.00
- Tarakhi $4.50
- Spicy Wedges $4.50
-
Fish Burger $6.00
- Fried Fish Of The Day , Salad And Tartare Sauce
-
Home Made Fish & Cake $3.20 Ea
- Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
- Meat $3.20
- Snapper $5.50
-
Value Pack $19.90
- 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
-
Value Pack $8.90
- 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
- Turkey N/A
- Thousand Island N/A
- Sweet Chilli N/A
- Steak, Egg and Cheese N/A
- Lettuce N/A
- Roast Beef N/A
- Egg and Cheese N/A
- Carrot N/A
- Mussels $1.20
- 2 Hamburgers & 2 Chips $7.90
- B-B-Q Pork & Rice Noodle $11.90
- Steak $10.90
- Shrimps $11.90
- Cashews $3.00
- Vege Burger $4.80
- Comb. Meat & Rice Noodle $12.90
- Medium $14.50
- Served with salad and your choice of lamb $9.00
- Large $19.50
- Large $14.50
- Medium $16.00
- Medium $14.50
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
- Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
- DONUT $1.20
- (with egg carrot peas bean corn)
- CHICKEN SWEET CORN SOUP $6.50
- SCALLOP $2.00
- PINEAPPLE TOMATO $2.50
- Combination meat fried rice, steak black bean vegetable, garden special chow mein, sweet & sour pork $42.00
- PINEAPPLE FRITTER $1.20
- STEAK BURGER $4.20
- Gurnard $2.80
- Hot Dog $1.50
- Veg Spring Roll 10pcs $3.00
- Fish Burger $4.50
- Veg Burger $2.80
- Sausage $1.30
- Seafood $11.50
- Hoki $2.50
- Bacon $5.50
- Donut $1.20
- Hoki (Snap-frozen at sea) $3.20
- Vege Spring Roll $2.40
- Tofu $5.00
- Cheese $5.00
- Wedges $4.00
- Ham & Cheese $6.20
-
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
-
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
-
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
-
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
-
Fish & chips $18.00
- Fish of the day with tartare & garden salad
-
Egg kuri $9.99
- Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
-
Kids fish & chips $12.00
- Fish of the day
-
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
- -Chicken, cheese, avocado
-
Dreamer's Special $19.50
- Bacon, Sausage, Tomato, Egg, Hashbrown
- Mexican Toasted $8.50
- Bacon, Egg, Tomato on Toast $14.50
- -Bacon, egg, tomato
- Bacon & Avocado $5.00
- Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
- Chicken & Avocado $5.00
- - -
- Bollinger half bottle $65.00
- Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
- Poderi Crisci Viburno 08 $15.50 / $75.00
- Poderi Crisci Merlot Reserva - / $90.00
- Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Moscato di Pantelleria 500ml $10.00 / $55.00
-
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
-
Porridge $9.50
- with brown sugar, cream & berry compote
-
Chilli Poached Eggs $17.50
- 2 Eggs on 5 Grain toast with guacamole & chopped chilli
-
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
-
Eggs any style $15.50
- Add Bacon OR Breakfast Sausage
-
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
-
Salmon Bagel $14.50
- with cream cheese, red onion & capers
- Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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