Address
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
Teed Street Larder; in Auckland City Menu
Are you the owner? Manage this listing for free.
BRUNCH- cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
- porridge, medjool dates, dark mascarvado, cream $14.50
- bircher muesli, apple, buffalo yoghurt, macadamia $14.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- vanilla pancakes, salted caramel, mascarpone $16.50
- vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
- wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
- bacon & eggs, turkish pide, beetroot relish $16.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
SIDES- pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
FRESH FRUIT SMOOTHIES- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
LUNCH- chicken, celery & tamarind soup $16.50
- white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
- cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
- marinated prawns, chorizo, olives, capers, marabel potato $21.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
SANDWICHES- marinated chicken, haloumi & pickled fennel $15.50
- slow roasted pork belly, cider onions, cornichons $16.50
- beef tenderloin, provolone, horseradish $17.50
- snapper, pickles, beetroot, lemon mayo $17.50
PIES- rabbit, white wine, leek & thyme $15.50
- braised goat, harissa & yoghurt $15.50
Nearby Sample Menus
-
Chicken Nuggets $9.50
- with barbeque or sweet & sour sauce /12 pack
- Kids Scoop Plain Cone $3.20
- Hot Dog on a stick $3.20
- Seasoned Wedges with sour cream $7.00
- Ham & Egg $5.00
- Double Scoop Plain Cone $5.40
- OLLies Sundaes 3 scoops Sundae $10.20
- Bacon Burger $7.60
- Eggs Benedict with salmon & avocado $18.50
-
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
-
Mixed Plate $28.00
- a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
-
Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
-
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
- Sausage and Eggs $16.50
- Sauteed Spinach $4.00
- Hummus $4.50
-
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
-
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
- 113 Prawns & Cashew Nuts & Veges $14.00
- 55 Cheese $2.00
- 36 Mushroom $3.00
- 53 Bacon & Cheese $3.80
- 7. 10 Fried Chicken Nuggets; 1 Chip $7.00
- 139 Steak Beack Bee Sauce & Veges $11.00
- 43 Lamb Burger $3.80
- 44 American Hot Dog $3.50
- Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
-
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
- Lamb on Rice $14.00/$18.50
- Chicken deluxe (Cheese and pineapple) $12.00/$16.50
-
Chicken or Lamb Satay Rice $14.50/$19.00
- (Cooked with homemade Satay sauce)
- Classic beef $10.00/$14.50
-
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
- Chicken on Rice $14.00/$18.50
- Combination Noodle $11.50
- Satay pork $11.50
- Satay chicken noodle $11.00
- Lasagne $2.20
- Homemade curry roll $2.00
- Steak Noodle $10.50
- Chicken nibble $0.80
- BBQ pork & veges $11.50
- FRENCH TOAST $15.50
-
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
- BACON BUTTIE $8.50
-
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa
- BACON & EGGS ON TOAST $12.00
-
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
-
FREE RANGE EGGS ON TOAST $8.00
- any style you like
- Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
- SAUSAGE
-
BLT $14.00
- classic sandwich served with hash brown
- Pork Belly with Mustard sauce and Ciabatta Crust $10.00/$9.00
-
PANCAKE WITH GRILLED BANANA $14.00
- Drizzled with maple syrup, fresh cream and icing sugar
- Salt and Pepper Squid with Aioli $8.00/$7.00
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
- Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
- Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00
- Vegetables $8.80
- Jumbo Burger $6.10
- Chicken Fried Rice $10.30
- Tomato $2.60
- Chicken Burger $4.50
- Vegetarian Burger $3.70
- Corn Fritter $20
- Chicken Mushroom Soup $8.50
-
BLT $15.50
- on toasted bread with avocado
-
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
-
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
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TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
-
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
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TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
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GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
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BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
- Bacon egg quiche $4.20
- Steak bacon & cheese $4.20
- Steak & camembert $4.20
- Steak & mushroom $3.90
- Pepper steak & tomato $4.20
- Small quiche $1.70
- Chicken & cranberry $4.20
- Mince & cheese $3.90
- Poached, coddled or fried eggs on WW sourdough $10.50
- Naked with preserves & cream cheese $7.00
- -Roasted vine tomatoes $4.00
- Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- Housemade muesli, seasonal fruit & yoghurt $12.50
- -"Holy" free range bacon $5.00
- Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
- Lamb Pad Prik Sod Stir fried lamb with fresh chilli and vegetables. $21.90
- Main Courses -
- Larb Gai Spicy mince chicken with onion and spring onion $22.90
- Pad Puk Jae Stir fried seasonal vegetables with soya sauce $19.90
- Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
- Remy Martin Cognac $12.50
- Curry Puff A mixture of vegetables, wrapped in puff pastry $8.90
- Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
- -Avocado $2.50
- -Tomato / Hash Brown $3.90
- -Avocado, tomato & cream cheese $9.90
- Bacon & Eggs on Toast
- -Yoghurt & Milk $7.90
- -Banana & Peach $9.90
- -Hollandaise $2.00
- Adds on
-
BIG BREAKFAST $17.90
- Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
- NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
-
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
-
OMELETTE $12.80
- eggs with focaccia bread/Mushroom, onion
-
B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
- Side fries with Tomato sauce or Aioli sauce $6.50
-
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
- Grilled Streaky Bacon $4.00
Teed Street Larder;
Phone
095248406
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Catering , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
7 Teed Street, Newmarket, Newmarket, Auckland, Auckland, 1023, New Zealand
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