The Bard On Avon in Christchurch City Menu

The Bard On Avon in Christchurch City has no menu available, but can choose from many other options such as Fresh Bread or Soup of Day from Koura Bay Lodge. China Wok Restaurant offers many options including Mini Spring rolls and Deep Fried Dumplings. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Sandwiches and Filled rolls from . CJ's Takeaways offers Corner House Restaurant and Curry Pork.

Nearby Sample Menus

  • Monster Burger $7.00
  • Gurnard $5.00
  • Hawaiian Burger $6.20
  • Mini Spring Rolls 12 dor $8.00
  • Potato Fritter $2.30
  • Plain Burger $3.50
  • Chips $2.40
  • Onion Rings 6 for $5.00
  • Steak, Egg and Chips $9.00
  • Steak Patties $2.20
  • Bacon, Egg, Sausage and Chips $8.00
  • Egg $4.30
  • Mussel Patties $2.20
  • Spring Roll or Curry Roll $2.60
  • Chocolate or Jam Donuts $2.20
  • Mushroom $4.30
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Choo Chee
    • A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
  • -Prawns, Scallop, or Squid $21.00
  • -Prawns $13.00
  • Rice $3.00
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • RAITA $4.00
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • 2 Fried Eggs $3.50
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Becky’s Brekkie Burger $16.90
    • Ciabatta with hash brown,bacon and eggs with BBQ sauce.
  • Soup of the Day $14.90
    • Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
  • Hot Chocolate Fudge Cake $8.90
    • Served with ice cream and cream.
  • Serving of Onion Rings $3.50
  • Serving of Fried Mushrooms $3.50
  • Serving of Side Salad $3.50
  • Sweet & Sour Chicken $11.50
  • Pork Fried Noodles $9.90
  • Pork with Cashew Nuts $12. 00
  • Beef with Mushrooms Mein $11.00
  • Curry Beef Mein $10.50
  • Chicken Egg Foo Young $11.00
  • Chicken with Black Bean Sauce $11.00
  • Crab Meat $0.60
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Small $14.90
  • PANINI $8.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • 2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
  • Bacon $1.00
  • Beetroot $5.80
  • 1 1/2 Doz Mini Spring Rolls $7.00
  • Shrimp Egg Foo Young $11.50
  • Shrimp Fried Rice $11.00
  • Hawaiian $6.00
    • Meat, Bacon, Egg, Cheese & Pineapple
  • Chips (Scoop) $2.50
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Salsa Selection (V, GF) $13.50
    • Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Green or Red Cuny Vegetables
    • Red or green chilli paste curry with coconut cream
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Phad Bai Ka Prao
    • Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
  • Phad Moo Krob (Crispy Pork)
    • Stir fried crispy pork belly with seasonal vegetables.
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
  • Yum Salad
    • Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Baby Tray N/A
  • Beef yaki udon $11
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Half Roll N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Prawns Noodle Tom Yum Soup $13.00
  • Prawns $13.00
  • Tom Kah N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Chicken Noodle Soup $10.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
The Bard On Avon

The Bard On Avon

location

Address

86 Gloucester Street, Christchurch Central, Christchurch City, CA, 8011, New Zealand

phone

Phone

033771493

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
86 Gloucester Street, Christchurch Central, Christchurch City, CA, 8011, New Zealand
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