Address
Main Road SH 3, Otorohanga, Waikato, 3977, New Zealand
The Big Apple in Waikato Menu
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A LA CARTE' SPECIAL- $20.00 Specials
- * Pan — Fried Fish of the Day
- * Rib-Eye Steak (plain or garlic)
- * Roast of the Day with Gravy
- * Chicken & Mushroom Fettuccini
- * Fisherman's Basket Selection
- * All Meals served with Hot Vegetables & Roast Potatoes
- * Or
- * Garden Fresh Salad & Fries
CAFE SPECIALS- $10.00 Specials
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * The Big Apple Beef Burger & Fries
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- *Breakfast Bacon Eggs & Chips
- *Venison Burger & Fries with Cranberry Sauce
- * Fish Burger & Fries & Tartare Sauce
- *Vegetarian Burger & Fries & Salsa Sauce
Nearby Sample Menus
-
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
- gluten free bread options add $2
- extra eggs $1
-
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
-
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- bacon $3
- toast and butter $2
- add big steak fries with house aioli $3
- Thai fish salad - green papaya - peanuts – dill $19
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Fried chicken – chimichurri $14
- Beef carpaccio - beetroot - horseradish - puffed rice $19
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Churros - dulce de leche $11
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Fromage blanc tortellini – date – pinenuts $17
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- -Two Choices $25
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Sliders, ask your server what flavour they are today $18
-
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
-
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
- Eggs on toast gf $10
-
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
- Gf can be done gluten free, please ask.
-
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
-
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
-
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
-
Herbed Tomato Soup $12.50
- served with toasted focaccia
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
-
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
- Soul Kumara Chips $5.50
-
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
- Gluten Free Option $2.20
- Aioli Dip $1.00
- Soul Spud Fries $4.50
-
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
-
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
-
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
-
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- -Add a slice of bacon $20.00
-
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
-
Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
- Kumara, bacon and rocket $20.00
-
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
- -Menu extras add $5.00
-
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
-
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
-
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
-
Soup of the Day $11.50
- with Home Made Garlic Bread
-
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
-
Eggs on Toast $9.90
- Choice of Egg Type
-
Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
-
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- House cut double fried chips $6
-
Grilled Rueben $13
- w house made chips & cornichons
- -W chips $18
-
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- Mini mussel fritters $13
- Mushroom bruschetta $11
-
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
-
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
-
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
-
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Margherita $17.00
-
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
-
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
-
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
- "Old School” Lambs Fry & Bacon $16.00
- Bowl of Fries $7.00
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Gourmet Angus Burger & Fries $19.00
- Bacon & Eggs Classic $16.50
- Chicken Tenders, with Fries or Salad $9.50
- Creamy Mushroom $17.50
- Kaimai Big Breakfast $21.00
- Eggs bene, w/bacon or $17.00
- Muesli $0.00
- Full breary $18.00
- French toast $14.50
- Eggs anyway $9.00
- Creamy mushrooms on toast $12.00
- Extras $4.00
- Blueberry pancakes $12.00
- Chicken Schnitzel $12
- Cheese Cake $8
- Chicken Hawaiian Burger $13
- Cheese & sour cream $12
- Nachos small $10 Large $12
- All our burgers are served with fries
- Egg Burger $9
-
Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- BACON AND EGG OR BLT
- HOT POTATO FRIES
-
Grilled Halloumi $16.5
- orange & pine nut salad
-
Cheesecake of the Day $12
- see our list of daily updates and specials
-
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
-
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
-
Paté $11
- herb crostini
- Moroccan Spiced Chicken Salad $24.5
-
Fish of the Day
- see our list of daily updates and specials
-
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
The Big Apple
Phone
078738753
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Child-friendly , Outdoor Seating
Main Road SH 3, Otorohanga, Waikato, 3977, New Zealand
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