The Brunch Bar in Christchurch Menu

The Brunch Bar in Christchurch has no menu available, but can choose from many other options such as Double cheese burger or Pulled chicken burger from Fine Fare Kitchen. Little Pom's offers many options including Toast and Honey maple roasted muesli. Vespa includes a wide range like The Big Meaty or Fresh Exotica. Pork and Vegetables and -Platter from . Arin Sushi offers Teppan Yaki Flame and Teriyaki Chicken.

Nearby Sample Menus

Foo San (sample menu)
  • Sweet Corn Buns $3.50
  • Shrimp Dumpling $5.50
  • Hok Gan Noodles $10.00
  • Baked BBQ Pork Bun $5.00
  • Steamed BBQ Pork Bun $4.50
  • Beef Brisket Noodle Soup $10.00
  • Tripe $5.00
  • Red Bean Buns $3.50
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
Coriander's Ethnic Indian Restaurant (sample menu)
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • TANDOORI KING PRAWN $18.00
    • King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • TARKA DAAL $16.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • MALAI KOFTA $18.00
    • Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
Green Chilli (sample menu)
  • Bangkok Noodle
    • Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
  • Noodle $3.00
  • Seafood $5.00
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • 8x Large Deep Fried Wontons $8.00
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb top with our special fragrant chilli sauce.
  • 6x Fried Fish Cakes $8.00
The Crab Shack (sample menu)
  • Raw Fish Board $16.00
    • Selection w lime, palm sugar & chilli dressing, coriander salad
  • Lobster Claws $45.00
    • 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • The Rainbow Warrior $22.00
    • Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • The Bogan $25.00
    • Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Khmer cambodian cuisine (sample menu)
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • -Beef, Chicken Or Pork $16.00
  • Satay Burger Beef Or Chicken $18.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Seafood Noodle Soup $14.00
  • Seafood Fried Rice $17.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Beef Noodle Soup $14.00
McDonald's Moorhouse Ave (sample menu)
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Mitchelli's Deli and Cafe (sample menu)
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Toast 9.00
    • with ham and mustard/double
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Calzone 12.00
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Change to gluten free toast … add 1.00
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
City Cafe (sample menu)
  • Beef with Ginger and Spring Onion $10.00
  • Beef with Black Bean Sauce $10.00
  • Kung Bo Squid (Spicy) $11.00
  • Deep fried Pork with Peking Sauce $11.00
  • Chicken with Black Pepper Sauce $10.00
  • Crab Meat & Shark Fin's Soup $6.50
  • Chicken with Chef's Special Sauce $10.00
  • Squid with Satay Sauce $11.00
Vic's Cafe (sample menu)
  • Toast - Your choice from our bread selection plus butter and spread $6.50
  • Espresso short, ristretto or duppio $3.50
  • Latte - large cup $4.80
  • Sausage $4.20
  • Hollandaise $2.10
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Spinach $3.70
  • Paninis - Bacon and Egg $10.70
Becks Southern Alehouse (sample menu)
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Venison Ribs w Slaw & Chips $29.50
  • Smoked Venison Ribs $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • Pasta of the Day $12.00
    • Please ask your wait staff for today's creation.
  • Salt and Pepper Calamari $13.50
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Eye Fillet $36.00
    • Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Spice 'n' Life Indian Cuisine (sample menu)
  • Mixed Platter $ 20.00
    • Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
  • Aloo Gobhi $17.00
    • Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
  • Prawn Biryani $20.00
    • Rice cooked with prawns in masala and various flavoursome spices
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Lamb Madras $20.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Vegetable Jaipuri $17.50
    • Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
  • Samosa Chat $ 5.50
    • Samosa served with chopped onion, tomato, tamarind sauce and yogurt
The Sushi Company (sample menu)
  • Karaage chicken half roll $4.50
  • Karaage chicken rice ball $5.40
  • Saboro bento salmon (salmon rice box) $8.90
  • California ocean roll $11.90
  • Teriyaki chicken half roll $4.50
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
The Crema Cafe (sample menu)
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Smoked salmon & cream cheese $8.50
  • Pesto & cheese $7.00
  • Butter & jam $6.00
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Ditto Cafe (sample menu)
  • tomato & capsicum $6.50
  • -cheese slice
  • smoked chicken, cream cheese & cranberry $7.90
  • -small orange juice
  • salmon & cream cheese
  • smoked salmon & cream cheese
  • yoghurt can be replaced with small
  • made on request $6.50
The Brunch Bar

The Brunch Bar

location

Address

227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

033845355

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
227 Dyers Road, Bromley, Bromley, Christchurch, Canterbury, 8062, New Zealand
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