The Corner Cafe and Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Corner grill $22.00
    • of bacon, pork and fennel sausage, crunchy potatoes, tomato, mushrooms & poached eggs with toast
  • Eggs Benedict
    • toasted bagel with poached eggs, tomato, spinach & hollandaise, w/ your choice of
  • Field Mushrooms $19.00
  • Streaky Bacon $20.00
  • Hot Smoked Salmon $23.00
  • Field mushrooms $22.00
    • goat cheese, rocket, topped w/ a fried egg, caramelized onion & pumpkin hummus with grainy toast
  • Breakfast board $24.00
    • manuka smoked salmon, toasted rye, soft cheese, poached egg, wild herb pesto with a honey, date, nut and seed bar
  • French toast $20.00
    • custard dunked brioche w/ strawberry compote, vanilla bean mascarpone & citrus shortbread crumble
  • Breakfast salad 22.00
    • spiced potatoes, chorizo, bacon, spinach, smoked salted pepitos & egg w/ tomato relish
  • Acai smoothie bowl $22.00
    • honey toasted, muesli, acai yogurt smoothie, fresh fruit & sticky black doris plum rice
  • Grilled haloumi $20.00
    • w/dukkah crusted pumpkin, roast beets, asparagus, poached egg and tomato relish
  • Manuka smoke salmon bruschetta $23.00
    • w/ beetroot relish & horseradish creme fraiche
LUNCH LUNCH
  • Chicken salad $22.00
    • sticky chili ginger, chicken with mango, wild rice, sprouts, avocado & coriander
  • BLAT $19.00
    • bacon, lettuce, avocado & tomato on a toasted bagel with mustard onion jam & fries
  • Moroccan lamb burger $20.00
    • w/ saffron and cucumber tzatziki, & beetroot relish in an artisan bun, w/ fries
  • Chipotle chicken & black bean quesadilla $22.00
    • w/ guacamole, salsa chimichurri and soured cream
  • Beef brisket sandwich $23.00
    • slow roasted BBQ beef brisket on toasted ciabatta with horseradish creme, red cabbage slaw, served with seasoned fries
  • Corona battered fish & chips $22.00
    • with caper, parsley & lemon mayo
  • Clevedon Coast Oysters
    • toasted rye, smoked salmon pate & grilled lemon
  • ½ doz $18.00
  • 1 doz $32.00
  • Dukkah crusted lamb salad $25.00
    • w/ grilled haloumi, spiced chickpea, tomato and cucumber
  • Asparagus, goats cheese & caramelised onion tart $22.00
    • w/ rocket lemon & cherry tomato salad
  • Cajun chicken Caesar flat wrap 23.00
    • w/ cos lettuce, bacon & parmesan served w/ poached egg & aioli
SOMETHING SWEET SOMETHING SWEET
  • Carrot cake $7.00
    • served with whipped cream
  • Gluten free chocolate cake $9.00
    • served with whipped cream
  • Gluten free citrus cake $9.00
    • served with whipped cream
  • Tartufo $13.00
    • choc dipped homemade baileys ice cream, rolled in crushed almonds, served with an espresso shot
  • Vanilla ricotta cheesecake $13.00
    • w/ oatmeal crust & honey roasted stone fruits
  • Orange Custard Tart $13.00
    • w/ caradamom butter shortcake and dark chocolate sorbet.
  • Dark chocolate, macadamia brownie $13.00
    • w/ plum jelly & caramelized white chocolate ice cream
  • Summer fruits & berries $13.00
    • w/ coconut yogurt & spiced seed crumble
  • Cheese by Over The Moon
    • 30g piece of cheese served with lavosh & honeycomb
  • Choose from:
  • - Farmhouse Cheddar
  • - Buffalo & Cow Blue
  • - Just Kidding, Goat
  • - OMG Triple Cream Brie
  • - Black Truffle Brie

Nearby Sample Menus

  • Mix Entree $8.00
    • One each of spring roll, curry puff, chicken satay and Thai fish cake
  • -Seafood / Prawns $16.50
  • ●Oyster Sauce
    • Stir fried with your choice of meat vegetables and oyster sauce
  • -Vegetarian with tofu $12.00
  • -Vegetarian with Tofu $10.00
  • -Prawns $10.00
  • Thai Fish Cake $6.00
    • Thai fish cake served with sweet chilli sauce and chopped peanut
  • ●Red Curry
    • Red curry paste served with vegetables in coconut milk
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Kids egg on toast $7.50
  • Potato wedges $7.50
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • -With cream cheese, preserves (V) $8.50
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Salad: Green salad
  • Small $10.50
  • 10 Tuna Nigiri (8pcs) $23.00
  • 32 Rainbow Roll $19.50
    • Fresh fish and vegetables Uramaki style
  • 33 Fish Katsu $16.00
    • Deep fried fish cutlet, salad, rice and miso soup
  • 2 Salmon Roll Sushi $12.00
    • Fresh Salmon, avocado 8pcs
  • - Large $73.00
  • 15 Entree Sashimi (6 pc) $11.00
    • Today fresh fish
  • 10. Small Spring Roll (Veg) 10 for $5.00
  • 7. Soya Mini Sausage & Chips $6.50
  • 5. Soya Chicken Burger $8.00 Combo $12.00
  • 6. Chicken thigh $3.20
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • #12 Tofu Vegan Burger Combo $12.00
  • 1. Beef Burger $4.50 Combo $8.50
  • 10. Double Fish $8.50 Combo $12.50
  • Lasagne Toppers $2.50
  • Super $6.90
  • Cheese Ball $2.00
  • Bacon $3.20
  • Family Pack $26.50
    • 8 Chicken Pieces, 8 Golden Potatoes, 1.5L Drink, Potato & Gravy
  • Chicken Fillet, Bacon, Avocado $8.00
  • Crab Stick $1.20
  • Pork & Avocado $5.50
  • Quarter Chicken & Chips $7.00
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Chicken
  • Quarter Chicken & Salad $8.50
  • Drumstick $2.50
  • -Small $2.00
  • Mixed Vegies
  • Half Chicken & Salad $14.00
  • Add eggs $22.00
  • - served with shaved kumara crisps
  • Invite slow roast pork belly to the party $20.50
  • - egg any style
  • - Crispy dry cured streaky bacon
  • - served with grilled garlic bruschetta
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Chicken fried rice $9.90
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Kiwi shashlik $17.90
    • Beef skewers served with fried eggs, chips and grilled tomato
  • Veg sizzler $19.90
    • Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Chinese sizzling veg delight $21.90
    • A tasty combo of soft cottage cheese and sauteed veges with a blend of aromatic sauces accompanied by fried rice
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • 2 Sausage $3.50
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • Tomato $2.00
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Baked bean on toast $6.50
  • Mince or Creamy Mushroom on toast $9.00
  • Beef Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • TUE $3.50 / Roll
    • Tuna Day
  • Chicken Katsu Rice $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • Tempura Udon $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Large $19.90
  • Salmon Steak
  • Beef Donburi $10.00
  • Small $12.00
  • Teriyaki Chicken
  • Pork Katsu $11.00
  • Large $15.00
  • Small $12.00
  • MAIN COURSE
    • shared dishes same option for the whole group
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • -Tuna/crab battleship
  • -Seafood parcel
  • -Deep fried sushi
  • One free misc soup when you purchase $20 or more of sushi
  • All $2.00
  • -Potato croquette
  • -Tofu pockets
  • Egg on toast $5.50
    • Scrambled or poached
  • -with bacon $16.00
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Toasted sandwiches $6.50
    • 2 fillings
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Muesli $11.00
    • With fruit & yoghurt
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Drums $2.30
  • 10 piece pak + large chips $23.00
  • Thighs $3.50
  • 3 piece pak + regular chips $8.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hot Chips $2.50
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 6 piece pak + large chips $15.00
The Corner Cafe and Bar

The Corner Cafe and Bar

location

Address

96 Hoon Hay Road, CLEVEDON, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

09 292 8111

clock

Opened hours

Monday: 6:00 AM – 8:00 PM, Tuesday: 6:00 AM – 8:00 PM, Wednesday: 6:00 AM – 8:00 PM, Thursday: 6:00 AM – 10:30 PM, Friday: 6:00 AM – 10:30 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Finger Food , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
96 Hoon Hay Road, CLEVEDON, Hoon Hay, Christchurch, Canterbury, 8025, New Zealand