The Crazy Noodle Bar in Auckland City Menu

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The Crazy Noodle Bar in Auckland City has no menu available, but can choose from many other options such as Crumpy´s burger or Bacon & cheese burger from Crumpy's Takeaways. White Flower Cafe offers many options including French Toast and Toast & Jam. Lao Jiang Hu includes a wide range like Stir-Fried Rice with BBQ Pork or Stir-Fried Rice with Mixed Seafood. Chicken Avocado Roll and Avocado Hosomaki from . Daikoku on Victoria offers Yummy BBQ and Shanghai Fried noodles.

Nearby Sample Menus

Lasagne $3.50
Meat Patty $2.80
Kiddy Burger (Buns. Beef & sauce only) $4.80
Chips...(Scoop) $3.50
Egg Burger $6.60
Pineapple $1.00
Won Tons (I/2Doz & sauce) $6.00
Hamburger $5.80

3 CHEESE, APPLE AND WALNUT $14.50
HAM & CHEESE $10.50
- with tomato or mushroom.
NUTELLA AND BANANA $8.50
SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
CHESNUT (add a scoop of ice cream) $1.50
JAM $7.50
- ask staff for available flavours)
LEMON AND SUGAR $6.50
APPLE AND CINNAMON $8.50

Spaghetti Alla Mamma Rosa $17.00
- Spaghetti in a spicy tomato sauce w bacon, chilli & white wine
Greek $8.00
Margherita $13.00
- Tomato, cheese
Italian $7.50
Occhio Di Bue $16.00
- Tomato, cheese, bacon, egg
Fettuccine Smoked Chicken $19.50
- Fettuccine w smoked chicken, mushroom, white wine, tomato & cream sauce
Extra Toppings - additional - each $2.00
Hawaiian $16.00
- Tomato, cheese, ham, pineapple

Beef Fried Noodles $9.50
Fried Rice Noodles with Seafood $11.00
Fried Vermicelli with Seafood $11.00
Beef ball soup with rice $8.00
Fried Noodles with Seafood $11.00
Rice with Curry Chicken $8.50
Wonton Soup with prawn $8.00
Salty Fish & chicken Fried Rice $11.00

Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00

SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
TOM KHA SOUP A delicious spicy coconut soup with mushrooms, kaffir leaves, lemon grass, galanga and lemon juice -
PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50

Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Soup of the Day $14.50
- sourdough - ask your server

Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
Bacon (2 pcs) $4.00
Hot Sandwich $13.50
- W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
B. L.A.T. $12.50
- W/bacon, lettuce, avocado & tomato on focaccia with homemade aioli
Cajun Chicken Pasta $15.50
- W/homemade cajun chicken, mushrooms, onion ft parmesan cheese in homemade creamy pesto sauce
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
-add bacon $14.50
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli

Chicken nuggets (6 pieces) $3.00
Pork $7.00/$9.00
Chicken n' Noodle soup $6.00
Sweet and sour Pork $10.00
Egg $6.00/$8.00
Pork n’ Noodle soup $6.00
Vegetarian $5.00/$8.00
Spring Roll $2.00

Cream Cheese + avo + tomato $7.50
Extra Avo or tomato $3.00
Salmon Cream Cheese+ capers $9.00
Steak & Curry(Organic)
Mince(Organic)
Mince Potato Top(Organic)
Plain justtoasted $2.50
Avocado+ Tomato $6.50

Bombay Saphire $9
Duck Point Sauvignon Blanc (Marlborough) $10/$50
Laphroaig Islay $13
Smoked salmon blinis with dill crème fraiche -
Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
Asahi Japan $9
Ice Cream & Sorbet selection coconut tuile, raspberry coulis 15
Mount Gay XO $12

Beef Chow Mein $15.50
-with Black Bean Sauce on Rice $15.50
Barbecue Pork and Vegetables $16.50
Squid Chow Mein $16.50
Beef Egg Fu Yoong $16.00
Pork
-with Ginger and Pineapple on Rice $15.50
Pork Spareribs

PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
Corona (Mexico) $8.00
Stella Artois (Belguim) $8.00
PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
NAKED MOJITO limes muddled with mint & gomme topped with gingerale $9.00
PASSION MOJITO havana club blanco, 42 below passion juice & pulp, muddled mint & limes $16.50
PRAWN sauté w. tomato, basil & feta (g) $19.9
CHORIZO SAUSAGE braised onion, potatoes, rosemary (d) $19

Chicken in Blackbean Sauce $15.00
Butter Chicken $16.50
Onion Bhaji (2Pcs) $4.00
Vegetable Curry $12.00
Coffee $3.00
Tandoori Chicken Half $14.50
Bone-less $16.00
Chicken Tikka Masala $16.50

After dinner Mint Chocolate Fondant - w vanilla ice cream $10
350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
Macs Ginger Beer $5
Lamb Rump - w quinoa salad of mint, red pepper, tomato, toasted seeds, feta $26.5
Open Steak Sandwich - w Macs Gold beer battered onion rings, dijonnaise pickle, hand cut chips $23
Sauteed Mushrooms $5
Garlic Ciabatta - w sun ripe tomato pesto $11.5
Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5