Address
7 Queen Street, 7 Queen Street, Auckland, Auckland, 1010, New Zealand
The Crazy Noodle Bar in Auckland City Menu
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The Crazy Noodle Bar in Auckland City has no menu available, but can choose from many other options such as Crumpy´s burger or Bacon & cheese burger from Crumpy's Takeaways. White Flower Cafe offers many options including French Toast and Toast & Jam. Lao Jiang Hu includes a wide range like Stir-Fried Rice with BBQ Pork or Stir-Fried Rice with Mixed Seafood. Chicken Avocado Roll and Avocado Hosomaki from . Daikoku on Victoria offers Yummy BBQ and Shanghai Fried noodles.
Nearby Sample Menus
- Homemade Bread $4
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Hummus $10.5
- served with fresh tomato salsa, tahini sauce and warm pita bread
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G.F.S – Grilled Fish Sandwich $18.5
- with red pepper pesto, aioli and salad
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Garlic Mushrooms & Sizzled Chorizo Sausage $15
- with parsley, lemon juice and wood fired bread
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Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
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Spanish Tuna Dip $14
- served with chargrilled tomato bread
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Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
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Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
- Fried Rice with Chicken or Steak & Vege $14.00
- Tofu Chicken, Capsicum & Peanut & Chil $23.00
- Rice with Tofu Chicken & Vege $14.00
- Tofu & Vegetable Soup $8.00
- Salad Sesame Roll $7.00
- Noodle w ith Sour & Spicy soup $13.00
- Sour and Spicy Soup $8.50
- Miso Soup $7.00
- Chicken & Veg $13.50
- Combination Meats $12.00
- Sweet & Sour Prawn $15.00
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FOR 4-5 PEOPLE $49.00
- steak soft noodles, pork fried rice, chicken Fu Yong, sweet sour pork, combination chow mein
- Vegetables $11.00
- Steak & pineapple Goreng & veggies rice $14.00
- Chicken $4.00
- Chicken $10.00
- 129 Curry Veges $9.50
- 73 Steak Fried Rice $9.50
- 38 Hawaiian $3.00
- 7. 10 Fried Chicken Nuggets; 1 Chip $7.00
- 36 Mushroom $3.00
- 59 Cheese & Onion $2.50
- 23 Sausages $1.00
- 53 Bacon & Cheese $3.80
- Seasonal Pan-fried Vegetables $7.00
- - Bacon $17.80
- Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
- Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
- Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
- Eye Fillet served with Potato Mash, Green Beans and Pinot Jus $33.00
- Fish of the Day. Please refer to our waiting staff $33.00
- Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
- Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
- Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
- Larb - Minced meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
- Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Lamb, Prawns, Seafood or Fish $18.00
- Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
- Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
- Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Lamb, Prawns, Seafood or Fish $18.00
- Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
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19. CALZONE RIPENE $25.50
- Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
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14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
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6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
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18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
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1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
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8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
- Buffalo Mozzarella $4.00
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24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
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Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatics
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Chilli Chicken $15.95
- a traditional chilli, tomato, onion base w capsicum
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Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
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Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
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Curry Thali see below
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
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Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
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Pani Puri (6 Pcs) $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
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Dal Thalimpu $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
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Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
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Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
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Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
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Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
- House cured salmon/Bacon/lamb sausage $6.00
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Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
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Chef’s Special
- ask your server
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Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
- Sausages (2) $5.50
- Toast (1) $2.50
- Smoked salmon (3) $6.50
- Tomato (1) $3.00
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Nicoise salad $18.50
- Smoked salmon, olive, red onion, boiled egg. Anchovies w red wine vinaigrette
- Eggs (2) $4.00
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Vegetarian breakfast $14.50
- Any style eggs w homemade hash brown, roasted tomato, stir fried button mushrooms w spinach
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Big egg meal $16.50
- Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
- White Rice Noodle season with sesame sauce $10.00
- Spicy pork salad $8.00
- Fried Prawn. Bean curd Egg And Rice $8.00
- pork Skin Jelly $6.00
- Spicy Noodle with Beef, Cabbage, Sprouts, And Carrot $8.00
- combination veg & Rice and chicken $10.00
- Buckwheat Noodles $10.00
- Shrimp Wonton Noodle Soup with Pork Meat $10.00
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- Bacon, Egg on Toast $12.50
- Thai Salad (Chicken or beef) $10.50
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Pan Cake $13.50
- With banana, bacon
- Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
- All with Rice & Salad
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Omelette $13.50
- Vege or Ham
- CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
- Panini with Salad $10.50
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Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
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Maharaja Banquet for 2 $32.00 Per Person
- Entrée - Samosa, chicken tikka, seekh kebab & onion bhaji. Mains - Butter chicken, lamb roganjosh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee.
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Side Dish Platter $8.50
- Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle.
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Vegetable Karahi $13.50
- A variety of vegetables, plus cottage cheese cooked with spices.
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Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
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Tandoori Prawn $14.50
- Prawn marinated in yoghurt and spices cooked in Tandoori oven.
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Chicken Tikka $10.00
- Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces).
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Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
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Tikka Raviz $14.50
- Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
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Aloo Mattar $12.50
- Potatoes and peas cooked together in subtly spiced gravy
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Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
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Green Salad $5.50
- Seasonal green salad with of lemon juice and finished with chat masala
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Chicken Fried Rice $14.50
- A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
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Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
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Tandoori Salad $7.50
- Shredded tandoori chicken served on bed of lettuce, flavoured with pepper & prunes and served with yoghurt dressing
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Googley Korma $14.50
- Boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
The Crazy Noodle Bar
Phone
093776668
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Noodles
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
7 Queen Street, 7 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland City Asian Menus
- Auckland City Noodles Menus
- Auckland Region Asian Menus
- Auckland Region Noodles Menus