The Curry Box in Auckland City Menu

A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries $10

Butter Chicken - Mild, Chicken cooked in a creamy tomato based curry with cinnamon & nutmeg $14
Chicken T. Masala - Med, Chicken cooked in a onion and tomato based curry with ginger & capsicum $13.50
Lamb Roganjosh - Med, Lamb cooked with onions, ginger, garlic, tomatoes and an exotic blend of spices $14.50
Beef Vindaloo - Hot, Fiery beef curry cooked with vinegar, garlic, tomatoes and hot chillies. Good luck! $14
Chicken curry of the Day $13.50

Navrattan Korma - Mild, Seasonal veges in a creamy onion based curry with coconut, almonds & tomatoes $12.50
Paneer Nawabi - Med, Cottage cheese cooked in delicious tomato based curry with mixed veges. $13
Dal Makhani - Med, Black lentils cooked with onions, garlic and tomatoes, finished with a dash of cream $12.50
Palak Paneer - Med, Spinach based curry with mustard, ginger & tomatoes mixed with cottage cheese $13

Channa Masala - Med, Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes. $12.50
Aloo Matar Achari - Med, Potatoes cooked with peas in a spicy curry with green chillies and pickled spices $12.50
Bombay Dal - Med, Yellow lentils cooked with onions, turmeric, chillies, mustard & cumin. $12

Nearby Sample Menus

K. K SPRING ROLLS $5.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
SPECIAL CHICKEN RICE per bowl $3.00
CHICKEN CURRY(Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet coconut cream
MALAYSIA TOM YUM SOUP $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)
DEEP FRY TOFU $14.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
KAM HEONG SQUID $24.00
- (KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the squids)
SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
FRIED KUEY TEOW $13(Regular)/$18(Large)

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
- Shallot vinegar,Culprit hot sauce, lemon
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
OMELETTE $16.00
- ham cheese tomato
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
TOASTED BAGELS $8.50
- tomato basil & pesto
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
BLT $13.50
- on toasted bread with aioli and chutney
OMELETTE $15.00
- vegetarian spinach cheese tomato
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd

Beef Nachos $14.50
- topped with mozzarella and served with sour cream
Mushrooms on Toast (V) $12.50
- with rosemary potato & grilled tomato
Rosemary Potatoes
Grilled Bacon
Thai Crispy Noodle Salad $17.00
- choice of beef / chicken marinated strips beef/chicken, with crispy noodle and oriental honey sesame dressing
3 Egg Omelette $16.00
- with a choice of 3 fillings served on multi-grain toast
Soup of the Day $10.00
- with warm pide bread
Roast Pork with gravy $18.00
- roasted pork slices served with mashed potatoes a side salad and rich brown gravy

The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
-Roasted vine tomatoes $4.00
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
Wild wheat toast & house made preserves $7.00
Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
House made mince on toast, poached egg + WW toast $15.00
Housemade muesli, seasonal fruit & yoghurt $12.50