A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries $10
BREADS
Poppadoms (3) $2
Plain Naan $2.50
Wholemeal Roti $2
Garlic Naan $3
6 Poppadoms + 3 Chutneys $8.90
CHUTNEYS
Sweet Mango Chutney $2.50
Hot Chilli Sauce $2.50
Hot Pickle $2.50
Mint Chutney $2.50
Tamarind Chutney $2.50
Yoghurt Raita $3
DRINKS
Mango Lassi $4
Coke/Coke Zero/Sprite $2
Bottled Water $3
Ginger Beer $3
Meat Curries
Butter Chicken - Mild, Chicken cooked in a creamy tomato based curry with cinnamon & nutmeg $14
Chicken T. Masala - Med, Chicken cooked in a onion and tomato based curry with ginger & capsicum $13.50
Lamb Roganjosh - Med, Lamb cooked with onions, ginger, garlic, tomatoes and an exotic blend of spices $14.50
Beef Vindaloo - Hot, Fiery beef curry cooked with vinegar, garlic, tomatoes and hot chillies. Good luck! $14
Chicken curry of the Day $13.50
Vegetarian Curries
Navrattan Korma - Mild, Seasonal veges in a creamy onion based curry with coconut, almonds & tomatoes $12.50
Paneer Nawabi - Med, Cottage cheese cooked in delicious tomato based curry with mixed veges. $13
Dal Makhani - Med, Black lentils cooked with onions, garlic and tomatoes, finished with a dash of cream $12.50
Palak Paneer - Med, Spinach based curry with mustard, ginger & tomatoes mixed with cottage cheese $13
Vegan Curries
Channa Masala - Med, Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes. $12.50
Aloo Matar Achari - Med, Potatoes cooked with peas in a spicy curry with green chillies and pickled spices $12.50
Bombay Dal - Med, Yellow lentils cooked with onions, turmeric, chillies, mustard & cumin. $12
BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
Avocado/Grilled Tomato/Onions/Spinach 2.3
Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
South Island Smoked Salmon 5.0
Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
- Add grilled chicken strips for $5.90
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!