The Curry Box in Auckland City Menu

Lunch Special Lunch Special
  • A curry of your choice(chicken,vegetarian,vegan) & Two quarters of Naan bread and steamed basmati rice - $2 extra applies for lamb and beef curries $10
BREADS BREADS
  • Poppadoms (3) $2
  • Plain Naan $2.50
  • Wholemeal Roti $2
  • Garlic Naan $3
  • 6 Poppadoms + 3 Chutneys $8.90
CHUTNEYS CHUTNEYS
  • Sweet Mango Chutney $2.50
  • Hot Chilli Sauce $2.50
  • Hot Pickle $2.50
  • Mint Chutney $2.50
  • Tamarind Chutney $2.50
  • Yoghurt Raita $3
DRINKS DRINKS
  • Mango Lassi $4
  • Coke/Coke Zero/Sprite $2
  • Bottled Water $3
  • Ginger Beer $3
Meat Curries Meat Curries
  • Butter Chicken - Mild, Chicken cooked in a creamy tomato based curry with cinnamon & nutmeg $14
  • Chicken T. Masala - Med, Chicken cooked in a onion and tomato based curry with ginger & capsicum $13.50
  • Lamb Roganjosh - Med, Lamb cooked with onions, ginger, garlic, tomatoes and an exotic blend of spices $14.50
  • Beef Vindaloo - Hot, Fiery beef curry cooked with vinegar, garlic, tomatoes and hot chillies. Good luck! $14
  • Chicken curry of the Day $13.50
Vegetarian Curries Vegetarian Curries
  • Navrattan Korma - Mild, Seasonal veges in a creamy onion based curry with coconut, almonds & tomatoes $12.50
  • Paneer Nawabi - Med, Cottage cheese cooked in delicious tomato based curry with mixed veges. $13
  • Dal Makhani - Med, Black lentils cooked with onions, garlic and tomatoes, finished with a dash of cream $12.50
  • Palak Paneer - Med, Spinach based curry with mustard, ginger & tomatoes mixed with cottage cheese $13
Vegan Curries Vegan Curries
  • Channa Masala - Med, Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes. $12.50
  • Aloo Matar Achari - Med, Potatoes cooked with peas in a spicy curry with green chillies and pickled spices $12.50
  • Bombay Dal - Med, Yellow lentils cooked with onions, turmeric, chillies, mustard & cumin. $12
Biryanis Biryanis
  • Chicken Biryani $14
  • Beef Biryani $14
  • Vegetable Biryani $12
Desserts Desserts
  • Gajar Ka Halwa $6
  • Sheer Khurma $6

Nearby Sample Menus

  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • BUTTERFISH $36.00+
    • Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the whole snapper and finish with fresh lemon juice(depends on the size)
  • MUMMY CHICKEN ON RICE $13.00
  • SAMBAL PRAWNS ON RICE $20.00
  • SAMBAL CHICKEN ON RICE $13.00
  • NASI GORENG $13(Regular)/$18(Large)
  • SWEET CORN SOUP $16.00
    • Serve with crabstick meat and chicken strips
  • SAMBAL EGGPLANT $24.00
    • Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
  • Pineapple $1.00
  • Hawaiian Burger $6.60
  • Potato Fritters (Home Made) $1.00
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Lasagne $3.50
  • Hash Browns $1.30
  • Spring Rolls (Home Made) $3.00
  • Seasoned Potato wedges $5.50
  • Samosa Chat $5.99
  • Idli Sambhar (2 Piece) $7.99
  • Mirchi Vada $1.50
  • Mini Thali $6.99
    • (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
  • Parantha $2.99
  • Butter Naan $2.99
  • Samosa $1.50
  • Chat Papri $5.99
  • Hot Dogs & Sauce $1.70
  • Steak & Egg / Sea Dog $3.50
  • S=Small / L=Large
  • Ham & Pineapple / Ham & Tomato / Ham & Cheese $3.20
  • Steak $3.00
  • Scallops S $1.30 L $1.80
  • Donuts $0.80
  • Oysters $1.20
  • Bhel Puri $7.50
  • Samosas 3 for $6.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Raita per bowl $3.50
  • Samosas 1 for $2.50
  • Masala Dosa $12.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Maharajah Thali $26.50
    • Eat as much you want
  • Steak Oyster Sauce Veggies .$12.00
  • Sweet Com $3.20
  • BBQ Pork & Veges $9.50
  • Steak & Veges $9.50
  • Prawn Chow Mein or Chop Suey $13.00
  • Pork Fried Rice
  • Dragon Horse Special $13.50
  • Chicken $3.20
  • Crab stick $1.30
  • Ham $2.60
  • Hot dog $1.60
  • Banana $1.50
  • Chicken $4.20
  • Wedges $3.60
  • Cheese onion toasted sandwich $2.50
  • Steak $4.50
  • Chicken $9.50
  • Prawn & cashew nuts veges $13.50
  • Lemon fish $11.50
  • No 6 $12.50
    • 4 fish, $2 chips, 2 sausages
  • Steak & veges $10.50
  • Combination meats & veges $12.50
  • Extra meat $1.00
  • Half chicken with $1.00 chips $8.50
  • Beef ball soup with rice $8.00
  • Fried Vermicelli with Prawns $12.00
  • Vermicelli/noodles/rice noodles in Beef Soup $9.50
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Chicken fried Noodles $9.50
  • Beef Fried Noodles $9.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • MONEY BAGS Marinated minced pork peanut wrapped in crispy pastry $9.00
  • BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
  • GAENG KARI Thai yellow curry, flavoured with coconut milk, potato, onion, carrot topped with dried shallot Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SOM TUM Carrot Salad mixture of cooked prawns, tomatoes, long beans and peanuts with a hot spicy lime dressing topped with cashew nut $21.50
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • CHICKEN $9.50
  • PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • Chef’s Special
    • ask your server
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Omelette served with sourdough GF $16.00
    • Thyme roasted field Mushrooms, feta, spinach, chives
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • House cured salmon/Bacon/lamb sausage $6.00
  • PAUA FRITTER $6.90
  • MUSSELS $1.00
  • SCALLOP $2.20
  • KUMARA CHIPS $6.50
  • HAPUKA $8.50
  • SALMON $4.00
  • TUNA $4.00
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • Potato top $3.90
  • Savoury mince $1.70
  • Mince $3.90
  • Small quiche $1.70
  • Bacon egg quiche $4.20
  • Smoked fish pie $4.20
  • Steak & camembert $4.20
  • Spinach & feta cheese $4.20
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • smoked salmon $18.50
  • vegetarian $15.50
  • crispy bacon $16.50
  • Apricot chicken
  • Sultana Loaf $1.50
  • SMALL $6.00
  • Ham, cheese and tomato $4.50
  • Slices $2.50
  • Cheese Burger $4.00
  • Chicken cordon bleu $2.50
  • Double Happies $3.80
The Curry Box

The Curry Box

location

Address

11 Beach Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735556

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
11 Beach Road, Auckland, Auckland, 1010, New Zealand
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