The Elm Cafe in Manawatu-Wanganui Menu

BRUNCH BRUNCH
  • Multigrain toast, raspberry jam, butter $5.50
  • Fresh fruit, yoghurt, honey $15
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Eggs benedict $16
  • Eggs florentine $16
  • French toast, bacon, banana, maple syrup $18
  • Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
  • Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
  • Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
  • Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
  • Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
  • Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
  • Crépes, lemon curd, blueberries, anglaise, pistachio $18
  • Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
BRASSERIE BRASSERIE
  • Soup of the day, ciabatta, butter $14
  • Chicken liver paté, crostini, whiskey port figs $16
  • Taste plate for two $26
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
  • Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
  • Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
  • Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
  • Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
  • Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
  • Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
  • Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
  • Fries, lemon, aioli $8

Nearby Sample Menus

  • Cheese Lovers $9.00
    • Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
  • BBQ Hawaiian $9.00
    • Crispy bacon and ham with juicy pineapple and sweet red onion. Topped with cheesy mozzarella melt and a tangy BBQ drizzle.
  • Beef & Onion $5.00
    • Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
  • Tandoori Chicken Pizza $13.50
    • For a taste of India, enjoy our Tandoori sauce base topped with succulent chicken, sweet red onion and fresh red capsicum with delicious melting mozzarella.
  • BBQ Chicken & Bacon $13.50
    • A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
  • Veg Supreme $8.00
    • Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
  • Pepperoni $5.00
    • Layered with slices of pepperoni and paired with melting mozzarella cheese.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • 302 Grilled Pork Hoisin $18.5
    • Hong Kong
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
  • Prawn $17.9
  • Prawn $17.9
  • 404 Sizzling Sweet Chilli Beef (V) $18.5
    • Thailand
  • 31 Platter A $12.5
    • Chicken Curry Puff, Spring roll & Prawn Tempura
  • 23 Cary Puffs (V) $7.3
    • Thailand
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Seasonal salad $6.90
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Broccoli & mozzarella bon bons - each $3.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Malt ice-cream, peanut praline $7.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Reg $11.90
  • Petita $8.90
  • Petita $8.90
  • Double Protein From $2.00
  • Reg $10.90
  • Kids Combo Add $4.00
    • Pita + Snack + Small Drink
  • Petita $8.90
  • Reg $10.90
  • Grilled Angus sirloin $18.00
    • 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • Pasta of the day $15.50
    • *Changes daily please ask staff
  • Lamb’s fry, bacon and creamy mushroom $16.50
    • Hearty and rich. Serves with bread to mop up the jus.
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Sandwiches $8.50
    • Smoked salmon, avocado, tomato and tartare sauce
  • Smoked salmon, potato and rocket salad $16.00
    • Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
  • SEAFOOD PATTIE
  • SAUSAGES $2.20
  • TARAKIHI $4.00
  • CHEESE BURGER $6.00
  • BACON BURGER $6.50
  • MIX GRILL $12.00
  • DO-NUTS $1.00
  • VEGETARIAN BURGER $6.50
  • SQ3 SQUID GARLIC (Mild) $20.50
    • Squid with garlic sauce and vegetables
  • S4 MOO MANAO (Mild - Medium) $17.50
    • Sliced pork with sweet chilli sauce and lime juice.
  • R4 NASI GORENG $18.50
    • Stir fried rice with pineapple, vegetables and either beef or chicken
  • F4 GINGER FISH $20.50
    • Fish fillet with ginger and vegetables
  • B2 TOM KHA KAI (Mid Hot) $9.50
    • Spicy coconut milk soup with chicken
  • SF3 PA NANG SEAFOOD (Medium) $19.50
    • Seafood in Pa Nang curry and vegetables
  • For special Entrees, speak to our staff
  • F1 SWEET AND SOUR FISH (Mild) $20.50
    • Fish fillet with pineapple tomato and vegetables
  • Roti with Satay Sauce $5.00
  • Gang pah beef (Thai Herb Curry) $12.50
    • Spicy thai clear soup with beef and vegetables thai herb. Order with steamed rice for $13.50.
  • Salt & Pepper Squid $7.00
    • Coated Squid deep fried and sprinkle with salt and black pepper
  • Steamed rice $3.00
    • Jasmine steamed rice
  • Pineapple Curry chicken $12.50
    • Chicken and pineapple red curry in coconut milk. Order with steamed rice for $13.50.
  • Yum (Thai spicy salad) $12.50
    • Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
  • Pork fried green beans with red curry chilli paste and steamed rice $12.50
    • Pork stir fry with chilli paste, green beans and special sauce
  • Spring Roll (Home Made) 6 pcs $6.50
    • Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
  • Grilled salmon sticks / The lab chicken $11.50
  • -Wok Fried Veg Cashew Nuts $16.00
    • Stir fried vegetables with cashew nuts
  • -Rice $3.00
  • ●Lamb
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • -Tom Kha Chicken Soup $18.00
    • Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Deep Fried Whole Snapper in Fish Sauce $25.00
    • Deep fried whole snapper cooked in fish sauce served with green apple salad
  • Chicken nuggers $0.80
  • Extras $1.00 ea
  • Fish cakes $3.00
  • Vegetable pattie $3.00
  • 1/2 chips
  • Steak & egg burger / Steak & mushroom burger $7.50
  • 5 Fish - 1 chips $13.00
  • 1 Crab stick
  • Fresh fruit salad
  • Chocolate brownie
  • Bacon and eggs
  • crispy grilled bacon
  • Bacon, beans and hash
  • - muffin with ham, egg and hollandaise and coffee $9
  • Hot croissant
  • oyster mushrooms
  • 300g Scotch Fillet $38.00
    • With Duck fat Potatoes & Café De Paris Butter
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Pumpkin Risotto $26.50
    • Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Iceberg Lettuce Salad $4.50
    • With Condensed Milk Dressing
  • Tiramisu $15.50
    • Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
  • Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
  • Salt & Pepper Calamari $26.00
    • Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Crispy fried egg noodles (mi xao gion) $16
    • Combination stir fried egg noodles with seafood and seasonal vegetables
  • Grilled pork (suron chia nurong) $18
    • Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • ●Vegetarian mains $25.00 PP
  • Vindaloo (chicken, lamb or beef) $18.90
    • Popular dish from goa, prepared with meat, potato and hot ground spices
  • Lamb seekh kebab $7.90
    • Lean lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
  • Malai kofta $16.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Garlic naan/Garlic roti $3.50
  • Madras roll (chicken or lamb) $9.90
  • Squid kali mirch $19.90
    • Squid cooked with coconut cream, ground spices & crushed black pepper
  • -Naan bread
The Elm Cafe

The Elm Cafe

location

Address

283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063554418

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand