Address
283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand
The Elm Cafe in Manawatu-Wanganui Menu
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BRUNCH- Multigrain toast, raspberry jam, butter $5.50
- Fresh fruit, yoghurt, honey $15
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Eggs benedict $16
- Eggs florentine $16
- French toast, bacon, banana, maple syrup $18
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
BRASSERIE- Soup of the day, ciabatta, butter $14
- Chicken liver paté, crostini, whiskey port figs $16
- Taste plate for two $26
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Fries, lemon, aioli $8
Nearby Sample Menus
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Strawberry cheesecake $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Fish Cake and Vietnamese Mint $8.00
- Grilled Pork $11.50
- Bánh Mi + Vietnamese Coffee $11.50
- Five Spice Chicken on Sticky Rice $9.50
- All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
- Chicken and Mint $8.00
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Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
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Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Eggs Benedict $18.00
- with salmon
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Eggs any style $9.00
- served on toast
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Fries $6.00
- with aioli $7.00
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Soup of the Day $9.00
- ask staff
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Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
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Toasted muesli $10.50
- with yoghurt and fruit
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
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Mediterranean Omelette $16.80
- filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
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Open Chicken sandwich $19.80
- free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
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Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
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Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
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Utopia wedges $14.00
- topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
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Jalfrezi (Chicken, Lamb or Beef) $16.90
- A delicate combination of meat & vegetables cooked together with ground spices
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Rogan Josh (Chicken, Lamb or Beef) $16.90
- A popular curry prepared with meat pieces, fresh onion, tomato & groundspices
- Poppadom (each) $1
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Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
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Samosa (2 Pieces) $6.90
- Deep fried pastry stuffed with potato, green peas & ground spices
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Butter Prawn $17.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
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Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
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Butter (Chicken, Lamb or Beef) $16.90
- Adelicious World famous dish, boneless meat pieces cooked in creamy tomato gravy with aromatic spices&herbs
- - Baked Beans $4.00
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Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
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Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
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Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
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Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
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Spiced Chicken Salad $25.50
- Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
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Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
- - Breakfast Sausage $4.00
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WEDGES $10.00
- bacon, cheese with sour cream
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NACHO $10.00
- salsa + mince sour cream
- FISH AND CHIPS WITH EGG $14.00
- GLUTEN FREE AVAILABLE
- STEAK SANDWICH AND CHIPS $13.50
- SOUP OF THE DAY $11.50
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FRENCH TOAST $13.50
- with bacon, banana & maple
- BACON AND EGGS $12.50
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
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Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
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New yorker $21.50
- Ham, Salami, Chorizo, Bacon, Cheese
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250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
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Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
- Prawn twister (5/8 pcs) $6.90 / $8.90
- ●Stir fried in curry powder with rice
- -Chicken / beef / pork $15.50
- -Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
- -Squid / prawn / combo $17.80
- Vegetarian salad $11.90
- Crispy pork $9.90
- Shoyu ramen $13.90
- Chunky Fries with Aioli & Tomato Sauce $5
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Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
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Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
- 4 Cheese $35
- 3 Cheese $27
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
- Market Fresh Garden Salad $5
- Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
- Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
- Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
- Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
- Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
- The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
- Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
- Sautéed Button Mushrooms $8
- $20.50 whole serve
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- extra fillings $0.60
- Hot seafood soup $13.50
- Chicken cutlet $13.50
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Raw salmon roll 5p $6.50
- Salmon & Avocado
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Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
- Chicken teriyaki $13.50
- Salmon salad $8.00
- Seaweed salad $5.00
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
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Hot Cakes $4.00
- Add Bacon
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Eggs Benedict on Agria Hash $14.90
- Bacon
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Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
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Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
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Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
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Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
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Wedges $8.90
- Sour Cream & Sweet Chilli
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Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
- Mushroom $2.00
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Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
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Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
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Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
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Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
- Steaks are served with fries, salad and your choice of 1 sauce.
- Main $28.00
- Eggs $2.00
The Elm Cafe
Phone
063554418
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar