Address
283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand
The Elm Cafe in Manawatu-Wanganui Menu
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BRUNCH- Multigrain toast, raspberry jam, butter $5.50
- Fresh fruit, yoghurt, honey $15
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Eggs benedict $16
- Eggs florentine $16
- French toast, bacon, banana, maple syrup $18
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
BRASSERIE- Soup of the day, ciabatta, butter $14
- Chicken liver paté, crostini, whiskey port figs $16
- Taste plate for two $26
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Fries, lemon, aioli $8
Nearby Sample Menus
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Cuba Benedict..
- Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
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Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
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Raspberry and White Chocolate Shortcake.. $7.50
- Delicious raspberry and white chocolate in a thick shortbread base. Can be heated..
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Gluten Free Mud Cake.. $6.00
- Rich gluten free chocolate cake, best served warm..
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ADD
- x2 Bacon.. $3.50 /Tomato.. $2.50 /x2 Hash browns.. $2.50 /Black pudding.. $3.50 /Spinach.. $2.50 /x2 Sausages.. $3.50/Mince.. $4.00/Creamy mushrooms.. $4.00/Grilled mushroom.. $2.50/ Half avocado.. $3.00
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Beef Wellington.. $29.90
- Classic beef wellington served with a creamy potato mash, roasted baby carrots and mushroom sauce
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Hash Brown Stack.. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and poached egg with hollandaise
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Chicken Pasta.. $19.80
- Chicken, bacon, tomato and spinach in a creamy white wine sauce
- Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
- Soup of the day w home baked ciabatta $10
- Eggs your way - toasted ciabatta w eggs cooked to your liking $8
- Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
- FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
- 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
- PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
- French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
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C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
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BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
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KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
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HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
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FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
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Cheesecake of the week $6.00
- Served with cream or yoghurt.
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Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
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Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
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Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
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Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
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Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
- Mixed Green Salad $5.00
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
- Soup of the Day with bread $11.80
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Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
- Garlic Bread and dips $11.00
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Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
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Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
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Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
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Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
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Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
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Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
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Love Story Dessert $9
- Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
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Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
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Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
- Egg and Cheese N/A
- Pickles N/A
- Tomato N/A
- Oven Roasted Chicken N/A
- Carrot N/A
- Veggie Delite N/A
- Three Pepper Chicken N/A
- Cheesy Garlic Toasties N/A
- Cheeseburger $5.50
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Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
- Hotdogs $2.50
- Kids burger $5.00
- Chicken, pineapple, bacon and cheese burger $7.00
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Lunchbox $7.50
- (yoghurt, cheese and crackers, sandwich (jam honey or peanut butter), fruit and Chippies)
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
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Children’s Drinks $1.00
- Fluffy
- Honey Oat N/A
- Aioli N/A
- Western Egg and Cheese N/A
- Olives N/A
- Meatball N/A
- Double Choc Chip N/A
- Roast Beef N/A
- Thinly Cut Ready Salted N/A
- Egg $2.00
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MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
- Large Fries $8.00
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Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
- Spinach $3.00
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Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
- Small Fries $4.50
- Grilled Tomato $3.00
- BBQ N/A
- Italian B.M.T N/A
- Tomato N/A
- Pizza Sub with Cheese N/A
- Meatball N/A
- Veggie Delite N/A
- Steak, Egg and Cheese N/A
- Cucumber N/A
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
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TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
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PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
- Russian Dumplings $12.00
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Roast Chicken $20.00
- with Gravy, Chips and Salad
- Smoked Salmon on Sliced Potatoes $10.50
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Cheesecake $7.00
- Feta Fish and Chips $20.00
- Zucchini and Cheese Fritters $6.50
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Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
- Cheese & Chive topped Turkish Pida Bread $10.50
- All steaks come w/ choice of sauce, fries & salad
- Blue cheese $2.00
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Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
- Pepper $2.00
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Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
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Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
- Eggs Benedict with Bacon $ 15.00
- Cakes
- Extra
- Fluffy $ 1.00
- Toast with choice of Spreads $ 4.00
- Mini Burgers $ 5.00
- Venison Burger $ 9.00
- Muesli with Yoghurt and Berries $ 8.00
The Elm Cafe
Phone
063554418
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar