Address
283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand
The Elm Cafe in Manawatu-Wanganui Menu
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BRUNCH- Multigrain toast, raspberry jam, butter $5.50
- Fresh fruit, yoghurt, honey $15
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Eggs benedict $16
- Eggs florentine $16
- French toast, bacon, banana, maple syrup $18
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
BRASSERIE- Soup of the day, ciabatta, butter $14
- Chicken liver paté, crostini, whiskey port figs $16
- Taste plate for two $26
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Fries, lemon, aioli $8
Nearby Sample Menus
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Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
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Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
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Haru Curry on Rice Set $17.00
- Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
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Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
- Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
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Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
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Chicken Katsu Roll
- Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
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Agedashi (V) $9.00
- Lightly fried tofu with soy broth & spring onion, radish
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Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
- Char Siu Pork on Sticky Rice $9.50
- Grilled Chicken $11.50
- Grilled Pork $11.50
- Vietnamese Pork Bun $4.50
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Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
- Bánh Mi + Vietnamese Coffee $11.50
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
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KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
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MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
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COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
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BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
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HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
- Potato Fritter $0.60
- Steak & Egg $5.00
- Pineapple $1.00
- Cheesy Mayo Chips $5.50
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Black Bean Beef $9.50
- Egg noodles with beef and vegetables in black bean sauce
- Paua Fritter $2.50
- Combination Chow Mein or Chop Suey $11.00
- Fish Cake $0.90
- Sweet & Sour Fish $23.00
- Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
- Braised Eggplant $26.00
- Mongolian Beef $23.00
- Fish Maw & Seafood Soup - Bowl/Medium/Large $10.50/$43.00/$69.99
- Bami Goreng Fried Noodle (Chicken/Beef/Pork) Med $18.00/Lge $23.00
- Chicken with Cashew Nuts (Beef/BBQ Pork/Chicken) Med $20.00/Lge $25.00
- Sizzling pot picked Chinese Cabbage with Fish $23.00
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Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
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Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
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Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
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QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
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Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
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Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
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Garlic naan $3
- Bread made refined flour with crushed garlic
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Butter paneer $8.50 / $13.00
- Home made cottage cheese cooked in rich creamy tomato gravy
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Lamb biryani $14.00
- Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),
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Palak aloo $8.00 / $13.00
- Potatoes cooked with creamy spinach gravy
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Prawn vindaloo $10.00 / $16.00
- King prawn cooked with onion tomato,gravy and vindaloo sauce,
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Prawn malawari $10.00 / $16.00
- King prawn cooked on a coconut, onion, tomato gravy, with fresh curry leaves and mustard seed,
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Prawn biryani $16.00
- King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
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Fish masala $10.00 / $15.00
- Fish cooked in onion, tomato, gravy with capsicum and herbs.
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SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables
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S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
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S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
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M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
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C3 MASSAMAN (Mild - Medium) $17.50
- The most popular curry beef or chicken with potato
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S5 YAM NUA (Mild - Medium) $17.50
- Bangkok style spicy beef salad.
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N2 PAD THAI SEAFOOD OR PRAWNS $22.50
- Stir fried rice noodles and egg with seafood or prawns topped with mung sprouts
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L3 GARLIC AND PEPPER (Mild) $19.50
- Lamb stir fried with vegetables in a garlic sauce
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
- Extras
- Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
- - Roasted Tomato & Spinach $17.00
- - Bacon $17.00
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Omelette $16.00
- With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
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Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
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Slow Braised Pork Belly & Haricot Beans $32.50
- Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
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Fish & Chips $21.00
- Monteith’s Radler beer battered Ribaldo (Deep Sea Cod), served with salad and fries.
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Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
- Chicken Nuggets & Fries $11.50
- - Toast $3.50
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Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
- Hashbrown $1.00
- Crab sticks $1.30
- Lasagne square $2.70
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Kids pack 1 $5.00
- 5 fish bites, 1 puppy dog, 1/2 chips
- Fish burger / Pork ribbed burger / Chicken burger $6.50
- Vegetable pattie $3.00
- Hawaiian burger / Bacon & egg burger / Steak burger / Fish & egg burger $7.00
- 1 Crab stick
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Vegetable Korma 14.90
- Mixed vegetables cooked with rich onion and cashew nut gravy
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Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
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Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
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Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
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Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
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Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
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Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
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Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
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Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
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Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
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Kids Combo $22.00
- Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
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Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
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Sticky Date Pudding $15.00
- Served w brandy butterscotch sauce, ice cream & whipped cream
- Garlic aioli, Hummus, Sour cream, Beetroot relish, sweet chilli $1ea
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Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
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Apple & Raspberry Crumble $15.00
- Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
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SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
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TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
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SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
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THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
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VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
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SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
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MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
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EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
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Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
- Grilled Tomatoes $3.00
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Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
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Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
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Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
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Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
- Pepper Sauce $3.00
The Elm Cafe
Phone
063554418
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar