Address
283 Fitzherbert Avenue, West End, Palmeston Central, Manawatu-Wanganui, 4410, New Zealand
The Elm Cafe in Manawatu-Wanganui Menu
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BRUNCH- Multigrain toast, raspberry jam, butter $5.50
- Fresh fruit, yoghurt, honey $15
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Eggs benedict $16
- Eggs florentine $16
- French toast, bacon, banana, maple syrup $18
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
BRASSERIE- Soup of the day, ciabatta, butter $14
- Chicken liver paté, crostini, whiskey port figs $16
- Taste plate for two $26
- Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
- Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
- Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
- Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
- Fries, lemon, aioli $8
Nearby Sample Menus
- Chicken or Vegetables $15.9
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402 Sizzling Beef Oyster Sauce (V) $18.5
- Hong Kong
- Chicken or Vegetables $15.9
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2 Prawn Shu Mai $5.7
- Hong Kong
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82 Prawn Wonton Soup $8.9
- Hong Kong
- 603 Steamed Rice(Small/Large) $3/$6
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6 Edamame (V) $5.2
- Japan
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80 Miso Soup $3.9
- Japan
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Chicken $7.50 / $9.90
- Mini / Large
- Veg Fritter $2.50
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Beef $7.00 / $9.00
- Mini / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
-
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Zucchini $7.00 / $8.90
- Mini / Large
-
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Roast Pork Belly $11.50
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Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
- Beef and Mustard Green $8.00
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Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
- Tofu and Coriander $7.50
- Crispy Pork Spring Rolls (3 pieces) $7.50
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
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Hot Dogs $8.50
- Served with chips
- -Ham $17.50
- Bacon and eggs with soldiers $8.50
- Vegetarian option available
-
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
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Ham and cheese toastie $8.50
- Served with chips
- -Bacon $17.50
-
Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
- Order for two people $32 (per person)
- Half sized $9.50
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Vegetable Platter for Two $14.50
- Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
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-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
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-Vegetable Balti Garlic $13.99
- Mixed vegetables cooked with garlic, herbs, spices and diced tomato
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Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
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-Apricot Chicken $15.50
- Tender pieces of chicken cooked in apricot sauce and spices
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-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
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Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
- 1 ppl $17.00
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Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
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Chicken Breast $26.00
- stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
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Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
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Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
- 2 ppl $29.00
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Sesame Chicken strips $15.00
- served with lime aioli
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Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
- Traditional Indian styled curry.
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Roti $4.00
- made from wholemeal flour
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Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
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Naan Plain $4.00
- Refined flour fermented & baked in tandoor
- PRAWN MAINS
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Biryani (Chicken / Lamb) $17.90
- Rice cooked in your choice of meat with aromatic spices
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Scallop Masala $23.90
- Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
- VEGETARIAN ENTREES
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
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Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
- Smoked salmon $6.00
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Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
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Muesli $12.00
- House made granola served with berry compote and milk
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Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
- Roast tomato $3.00
- Crispy Bacon $4.00
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Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
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Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
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Satay Chicken Kabab 5 pcs $7.00
- Chicken breast slice marinated in a combination of spices served with peanut sauce
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Red or Green Curry $12.50
- Choice of meat with green or red curry sauce in coconut milk with long bean and bamboo shoot. Order with steamed rice for $13.50.
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Noodle with soup $12.50
- Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
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Pork fried green beans with red curry chilli paste and steamed rice $12.50
- Pork stir fry with chilli paste, green beans and special sauce
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Black pepper beef with steamed rice $13.50
- Beef stir fried with special black pepper sauce and vegetables
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Tom-Kha chicken soup $12.50
- A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
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Pad Nam prig powe pork and steamed rice $12.50
- Pork stir fry with traditional Thai chilli paste and vegetables
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Oyster sauce with steamed rice $12.50
- Choice of meat stir fry with oyster sauce and fresh vegetable
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Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
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Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
- Banana Split $8.00
- - Add On: Bacon and melted cheese. $13.50
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
- -Small $14.00
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Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
- Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
- Soup of the Day Served with fresh toasted Bread. $12
- Kim Crawford, Marlborough 8.00 / 38.00
- Sparkling Grape Juice white or red 750 ml $11
- Station Road Sauvignon Blanc 6.00 / 25.00
- White Haven Gewurztraminer, Marlborough 9.00 / 40.00
- Sorbet with Berries (Gluten & Dairy Free) $14
- Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
- $0.50 Gluten-free bread available
- Check out our favourite and specials in the cafe
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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Aloo capsicum
- potatoes cooked with diced capsicum and tomato based gravy
- Pudina Naan $2.50
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Palak Panner
- fresh cottage cheese and spinach cooked with selected herbs and spices
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Chicken Jalfrezi
- chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
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COMBO 3 $38.00
- 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
- Pickle $2.00
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COMBO 1 $18.50
- 1 main size curry, 1 plain rice, 1 plain naan, 1.5L drink
- prawn pakora 10 pieces $9.00
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Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
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Eggs on Toast $4.00
- Add Bacon
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Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
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Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
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Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
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Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
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Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
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Corn Fritters $4.00
- Add Bacon
The Elm Cafe
Phone
063554418
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pacific , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar