The Fettuccine Brothers in Gisborne Menu

The Fettuccine Brothers in Gisborne has no menu available, but can choose from many other options such as Fish And Chips or Minute Steak from RSA Gisborne. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. The Poverty Bay Club includes a wide range like Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. Egg Fu Yoong and Chicken Fu Yoong from . Magic Tasty offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Rock The Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Creme Brulee (GFO) $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Steak Sauce Options $34
    • Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
  • Free Range Egg $2
  • Prawn Twister $1.50
  • Steak & Onion $5.80
  • Terakihi Bettered $4.50
  • Corn $3.00
  • Fish & Tartare $5.80
  • Tartare $1.00
  • Fish Cake $3.00
  • Scallops $2.20
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Ham & pineapple $13.00
    • You know how this one goes
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Chocolate Brownie $12.00
    • With vanilla ice cream and whipped cream.
  • Breakers Burger $17.00
    • Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Double the shank $12.00
  • Pepper $4.00
  • Fried Eggs (2) $3.00
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Sticky Pork Ribs
    • Marinated in our special BBQ sauce and served with spicy wedges.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce.
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Lonesome Loin $30.00
    • Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
  • 250g Ramblin Ribeye $35.00
    • Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Bacon $4.00
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Beauty & the Beef $18.00
    • Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
  • Garden salad $8.50
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Greek salad $10.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Garlic bread $10.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Warmed Bread & Assorted Dips $12.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Big Coast Brekky $20.00
    • Sausages, bacon, eggs (any style), hash browns, tomato & toast
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Vegetarian Burger $15.50
  • Chicken, Bacon & Brie Burger $15.50
  • - 3 courses $35.00
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Chef Special $15.00
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Garlic Bread $10.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Cheese Plate
    • Served with homemade bread & quince paste
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Seafood & chicken combination S$7.3/L$10.2
  • Chiken katsu (panko bread crumbs) $11.50
  • Takoyaki (octopus dumplings) $6.00
  • Farmer’s combination S$7.3/L$10.2
  • Chicken & cream cheese S$7.3/L$10.2
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Steamed Fig Pudding $14
  • Balsamic Mushrooms $16
  • Garlic & Herb Focaccia $7
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Vines Autumn Trifle $14
  • Supreme Wedges $12.50
    • Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Crispy Calamari and prawns $16.00
    • Calamari and prawns served with sweet chilli and pineapple sauce.
  • Greek salad $15.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Fruit Kebabs (2 pcs) $5.00
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • All served on a bakery bun with fresh salad and relish N/A
  • Dairy & Veg $4.00
  • Cheese $3.00
  • Fresh Garden Salad $8.00
  • Spicy Meat Supreme $18.00
    • Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Fried Eggs $3.0
  • Garlic bread $7.0
  • 2 eggs $3.0
  • haloumi $6.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Garden Salad $8.5
  • sausages $4.0
  • toast $4.0
The Fettuccine Brothers

The Fettuccine Brothers

location

Address

12/14 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068685700

clock

Opened hours

Tues - Sun 5pm - late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
12/14 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Similar Restaurants based on Cuisines