The Fettuccine Brothers in Gisborne Menu

Creamy Mash Potato $4.00
Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
Wedges $8.50
- Seasoned and served with sour cream.
Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
The Rivers “Crate” (2-3 people) $26.00
- The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.

Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Aloo Tikki (4 Pcs) $9.50
- Spiced patties made from mashed potato, then pan fried, drizzled with yoghurt
Green Salad $3.00
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji

Vegetarian Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
Chicken, Bacon & Brie Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Works Wedges W cheese & bacon, sour cream & relish $13.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Fries $6.50
- W aioli
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
or with Salmon $15.00
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Omelette $18.00
- choice of 3 fillings. >>

Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Main Special $25.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Cheese Plate
- Served with homemade bread & quince paste
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Blueberry Creme Brulee $12.50
- 3 courses $35.00

Teriyaki salmon $14.50
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Wakame salad(seaweed salad) $5.50
Karaage chicken S$7.3/L$10.2
Fisherman’s combination S$7.3/L$10.2
Fresh salmon & avocado S$7.3/L$10.2
Chicken combination S$7.3/L$10.2
Nigiri combination - 3 piece $5.80

See blackboard for today's specials POA
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Avocado and goats feta $12.00
- with lemon & olive oil.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.

Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Sweet corn fritter $15.00
- White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
Fish bites & chips $8

With our own aioli N/A
All with our own sauce N/A
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
Fish $4.90
- Panko crumbled
Fries - Large or Small $4.00/$3.00
Dairy & Veg $4.00
Squid Lemon Pepper $5.00
Vege $4.00

SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
FRIES $8.00
- Tomato sauce & aioli
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)

Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Fried Eggs $3.0
Bacon $6.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
haloumi $6.0

Nearby Sample Menus