The Fettuccine Brothers in Gisborne Menu

The Fettuccine Brothers in Gisborne has no menu available, but can choose from many other options such as Fish And Chips or Minute Steak from RSA Gisborne. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. The Poverty Bay Club includes a wide range like Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad. Egg Fu Yoong and Chicken Fu Yoong from . Magic Tasty offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Chicken Calypso $20.00
    • Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Garden Salad $4.50
  • Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
  • Rivers Pasta $18.00
    • Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
  • Drunken Onion Rings (6 rings / 12 rings) $6.00 / $12.00
    • With our special crisp Guinness batter, served with aioli.
  • Side of Chips $4.00
  • Mini Hotdogs with chips $10.00
  • Mushrooms GF DFO $3
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Buenos Nachos Gf V $19
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Chief'S Chicken Nibbles Df $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Jalapeños GF DF $3
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • All Sauces Chips $5.00
  • Hoki Battered $3.50
  • Tartare $1.00
  • Curry Roll $2.60
  • Fish & Tartare $5.80
  • Sous Cream $1.00
  • Bat. Meat Patty $3.80
  • Chicken 1/2 $10.50
  • Garden salad $8.50
  • Mushroom $3.00
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Fried egg $2.00
  • Chicken Little $10.00
    • Chicken tenders served with fries & fresh salad
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Seasonal Vegetables $9.00
  • Chicken Jalfrezi $16.50
    • An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
  • Chicken Saagwala $16.50
    • Tender chicken marinated in yoghurt and spices and delicately cooked in spinach
  • Tamarind Mix Platter $17.50
    • Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Beef Korma $16.50
    • Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
  • Samosa (2 Pcs) $6.00
    • Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Garlic bread $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Creamy Fettuccini $18.50
    • W chicken, mushrooms & bacon or W garlic prawns w lemon
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Vegetarian Burger $15.50
  • Fries $6.50
    • W aioli
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • or with Salmon $15.00
  • Lamb Meatball Provancale
  • Roast Beef, Mustard & Gravy
  • (for approximately 50 people or more)
  • Chocolate Log
  • Chocolate Log
  • Battered Fish Pieces
  • Asian Marinated Chicken Drum Sticks
  • Tea & Coffee
  • Small $3.50
  • Small $3.00
  • Pork with 3 Salad Toppings $10.00
  • Large $2.00
  • Apple, Chutney, Mayo sweet Thai, chili $0.80
  • Combo $13.20
  • Hot Roast Pork Plain $9.50
  • Boysenberry $4.50
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Chiken katsu (panko bread crumbs) $11.50
  • Comes with salad, rice & pickles (available from 10am)
  • Smoked salmon & avocado S$7.3/L$10.2
  • Teriyaki salmon $14.50
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • See blackboard for today's specials POA
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Garlic Bread $6.0
  • Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Kids Hot Dog & Chips $8.00
  • Kids Nuggets & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Pasta of the Week $15.00
  • Smoked Salmon Bagel $10.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Steak Sandwich $14.00
  • Gourmet Hamburgers $10.50
  • Smoked Salmon Bagel $14.00
    • with salad
The Fettuccine Brothers

The Fettuccine Brothers

location

Address

12/14 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068685700

clock

Opened hours

Tues - Sun 5pm - late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
12/14 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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