The Fettuccine Brothers in Gisborne Menu

Nearby Sample Menus

Garden Salad $4.50
Kid’s Pasta $10.00
- Bacon, chicken and cheese with a creamy base.
Scallop Potato $4.50
Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.
Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
Garlic King Prawns $24.00
- A Rivers special . . . king prawns gently sautéed in a creamy garlic sauce with rice.
The Delight $40.00
- A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).

French Fries $8.00
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Served Daily 11:30Am To 2:30Pm
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Steak Sandwich $25.00
- Horseradish, onion, rocket & parmesan
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds

Available Saturday 9am-11:30am / All day Sunday
Loaf & Devotion (V) $6.00
- House-made garlic bread
Cowboys Catch POA
- Fresh fish of the day
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Fried egg $2.00
Toast $2.00
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce

200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Greek salad $10.00
Duck Vietnamese pancake cashew butter $17.00
Seasonal vegetables walnuts and parmesan $10.00
Bread, olive oil, balsamic smoked butter $12.00

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Omelette $18.00
- choice of 3 fillings. >>
or with Salmon $15.00
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>

- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Cheese Plate
- Served with homemade bread & quince paste
Dark Chocolate Bavarois Cake $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
Soup of the Day $16.00
- With Marina bread
Garlic Bread $10.00
Blueberry Creme Brulee $12.50

Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Summer side salad $6.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00

Fish of the day $30.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Green Salad $7.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Garlic Bread $6.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0

Beef & Cheese $13.00
Served on an artisan bap with homemade condiments & free range eggs N/A
Modena $17.50
- Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
Grilled Ham, Cheese & Tomato $9.00
All served on a bakery bun with fresh salad and relish N/A
Fish $4.90
- Tempura battered
Cheese $3.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella

Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Beef Nachos $17.00
- served with Sour Cream & Salsa
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Kids Fish Bites & Chips $8.00