The Fettuccine Brothers in Gisborne Menu

Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
Mixed platter for two $17.90
- A mixture and fine section of a few of the above (samosa, mixed pakoras, chicken tikka and seekh kebab)
This lunch is available between 10.00am and 2.30pm
South indian style fish curry $19.90
- Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
Butter chicken $9.90
Karaihi beef masal $16.90
- Beef cooked in a wok with a spicy blend of masala
Vegetable biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita
Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style

Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.
Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.

Cheesecake $16.00
- Fig, white chocolate, port
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Served Daily 11:30Am To 2:30Pm
Grilled Broccolini, Feta & Almonds (GF) $12.00
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Duck Liver Pâté $18.00
- First Press merlot, brioché

Jawbreaker Burger $11.50
Prawn Twister $1.50
Hamburger $6.50
Oyster $2.60
All Sauces Chips $5.00
Donut $1.60
Chicken $8.50
Garlic Butter $1.00

Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Pepperoni $12.00
- The margherita with pepperoni
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic

Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Hollandaise $2.00
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
Egg $2.00
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
Seasonal Vegetables $9.00
Cowboys Catch POA
- Fresh fish of the day
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.

Duck Vietnamese pancake cashew butter $17.00
Hand cut fries aioli and tomato sauce $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Seasonal vegetables walnuts and parmesan $10.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00

''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Works Wedges W cheese & bacon, sour cream & relish $13.50
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
East Coast Kahuna Burger $15.50
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
Fish Burger $15.50
Garlic Bread $6.00

Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Main Special $25.00
Dark Chocolate Bavarois Cake $12.50
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Cheese Plate
- Served with homemade bread & quince paste
- 2 courses $28.00

PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy

House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Avocado and goats feta $12.00
- with lemon & olive oil.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)

Kids Platter $10
- Ham & cheese toastie, snacks and treats
Dutch Beef Croquette $16
Home Smoked Lamb Rump $30
- Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Feijoa & White Chocolate Cheesecake $14
Fries $7
- With sauce
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Chicken & chips $12
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Garlic bread $7.00
- Ciabatta bread made on site.
Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.

Garlic bread $6.00
Bagels with
-ham $15.50
Bacon, mushrooms & cheddar $15.50
Chicken burger $17.00
Toast served with butter & jam $5.00
Fish burger $17.00
-bacon $16.50

SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top

The Fettuccine Brothers in Gisborne Menu

Nearby Sample Menus

The Fettuccine Brothers

Gisborne Region > Gisborne > The Fettuccine Brothers

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

12/14 Peel Street, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

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