The Fish Pot Cafe in Auckland City Menu

ENTREE ENTREE
  • Garlic Bread $4.10
  • Seafood Chowder $13.50
    • unique fish pot style
  • Whitebait Fritter $ 12.50
    • with homemade tartare sauce
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Shrimps Served in a tangy cocktail sauce $13.50
  • Crumbed Prawns $17.50
    • served with a ginger & garlic dipping sauce
  • Battered Prawns $17.50
    • served in light crispy batter with homemade tartare sauce
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Pacific oyster served natural or battered $17.90
FISH FISH
  • fresh catch of the day served with chips or rice
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Crumbed Fish $27.50
    • served with homemade tartare sauce
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • Adda Salad $3.00
SUPREME CATCH OF THE DAY SUPREME CATCH OF THE DAY
  • served with salad and chips or rice
  • Supreme 110gms $25.50
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Supreme (crumbed) $31.50
    • served with homemade tartar, sauce
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Supreme (grilled) $31.50
    • served with a lemon wedges
SEAFOOD SEAFOOD
  • served with chips or rice
  • Whitebait Fritter $15.50
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Mussels Marinere $22.60
    • steamed open & served with a wine, cream, shallot sauce
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Garlic Prawns $29.30
    • sauteed in garlic butter & served on a bed of greens
  • Pacific Oysters $35.00
    • (12) served natural battered
  • ADD a salad $3.40
COMBINATION MEALS COMBINATION MEALS
  • served with chips or rice
  • Fish & calamari battered or garlic $28.20
  • Fish & Mussels battered or garlic $28.20
  • Fish & Prawns battered or crumbed $28.20
  • Fish & Oysters battered or natural $31.00
  • Add a Salad $3.60
  • Choose Snapper $5.60
STEAK STEAK
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Prime Cut Scotch Fillet & oysters $38.40
FISH POT BURGERS FISH POT BURGERS
  • Open Hamburger $19.50
    • homemade with double pattie served with chips
  • Open fish burger served with chips $20.00
  • Open Vegeburger served with chips $20.50
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
SENIOR CITIZENS SENIOR CITIZENS
  • Fresh Catch of the day $14.00
    • battered or crumbed served with crisp chips and your choice of tea or coffee
  • Senior Supreme $16.50
    • as above with supreme catch of the day
  • ADD a salad $2.80
SIDE ORDERS SIDE ORDERS
  • Side salad fish pot's old favourite $5.00
  • Egg $2.20
  • Chips Basket $5.00
CHILDREN'S CHILDREN'S
  • Battered/crumbed Fish & chips $9.00
  • Hamburger & Chips $9.00
  • Fishburger & chips $9.00
  • Sausage & Chips $7.00
  • Hot dog & chips $7.50
  • Ice cream & chocolate sauce $4.00
  • Childrens Drink $3.90
DESSERTS DESSERTS
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.

Nearby Sample Menus

Catch a Fish Takeaway (sample menu)
  • Steak Burger (Sirloin) $7.50
  • Fresh Tarakihi $5.50
  • Bacon... $2.60
  • American Hot Dog (Roll, Frankfurt Sauce, Cheese, Mustard & onion) $5.00
  • Sausage $2.00
  • Onion $0.60
  • Chicken Nuggets (1/2 Doz & sauce) $5.50
  • Moro Bars $3.00
Pizza Pizza (sample menu)
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
Kong's Kitchen (sample menu)
  • Spring Roll/each $2.50
  • BBQ Combo / regular $18.00
  • Deep Fried Banana $4.00
  • Roast Duck $11.00
  • Oyster Sauce Lettuce $14.00
  • Pan Fried Dumpling 12 $11.00
  • Satay Beef $17.00
  • Deep Fried Chkn /half $11.00
Mink Cafe (sample menu)
  • Shaving with a Poached -
  • - with Chicken $19.00
  • Bread and Dips Small $9.50 / Large $12.00
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • Mixed Nuts (G) $5.00
  • Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
Everyday Takeaways (sample menu)
  • Prawn $12.30
  • Fish Cakes $1.90
  • Steak and Pineapple Gorang (With Meats Veggies Noodles) $11.80
  • Satay Seafood $13.50
  • Sweet Com $2.80
  • Squid $12.50
  • Paua Fritters $2.10
  • Plate BBQ Pork $9.50
Al Volo Pizza (sample menu)
  • 4. CALABRESE $22.50
    • Mozzarella, Spicy Salami
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • 3. BRACCIO DI FERRO $25.50
    • Mozzarella, Spinach, Spicy Chorizo, Parmigiano
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • Extras $2.00
  • 21. FOCACCIA $7.50
    • Virgin Olive Oil, Sea Salt, Oregano
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 25. BURATA $19.50
    • (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
Subway Sandwiches and Salads (sample menu)
  • Ham N/A
  • Wheat N/A
  • Oat & Raisin N/A
  • Flatbread N/A
  • Ham, Egg and Cheese N/A
  • Beetroot N/A
  • Italian B.M.T N/A
  • Cucumber N/A
Steves Chinese and European Food (sample menu)
  • Spring Rolls $2.00
  • Fried Rice & Sweet & Sour Won Ton $12.00
  • * Prawn's, Roast Pork, Cashew Nuts & Fried Rice
  • Sweet & Sour Fish $11.50
  • B-B-Q Pork & Soft Noodles $11.90
  • Hamburger $3.50
  • Meat $3.50
  • Bacon & Egg $5.90
Triniti of Silver Cafe (sample menu)
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Chicken and mushroom linguine - In a creamy white wine sauce $16.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Toby's Seafood (sample menu)
  • -3 Snapper
  • -2 Eggs
  • Battered sausage $1.50
  • -4 Potatos fritters
  • -Chips
  • -8 mussel
  • -Salad
  • -chips
Twenty Three Cafe (sample menu)
  • -Add to your meal
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • -Bacon $17.50
  • Side salad (max 2 salads per bowl) $12.50
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Culprit (sample menu)
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Tagine Spiced Mutton Neck $32.00
    • pita bread, couscous, date & tomato salad, yoghurt
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
  • Ugly Carrot $6.00
    • pumpkin seed dukkah, smoked yoghurt, coriander
  • Roast Bone Marrow $12.00
    • dill pickle gel, toast, shallot & caper salad
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
Oceanz Seafood Downtown (sample menu)
  • SNAPPER $6.90
  • CHIPS PER SCOOP $3.00
  • POTATO FRITTER $1.00
  • CRAB STICKS $1.50
  • CHICKEN NUGGET $1.00
  • MUSSEL FRITTER $6.90
  • TUNA $4.00
  • MARKET FISH OF THE DAY $5.00
Occidental Belgian Beer Cafe (sample menu)
  • warm roast vegetable salad $19.50
    • Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Flemish Stew $22.00
    • A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
  • Spinach, Bacon & Cheese (GF)
  • Belgian stamp $9.50
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Mini Seafood Chowder w toasted ciabatta $9.00
Herne Bay Bakery (sample menu)
  • Steak & cheese $3.90
  • Butter chicken $4.20
  • Chicken & cranberry $4.20
  • Pepper steak & tomato $4.20
  • Steak & mushroom $3.90
  • Small quiche $1.70
  • Steak $3.90
  • Bacon egg pie $3.90
The Fish Pot Cafe

The Fish Pot Cafe

location

Address

99 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284097

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Fish n Chips ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
99 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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