The Fish Pot Cafe in Auckland City Menu

ENTREE ENTREE
  • Garlic Bread $4.10
  • Seafood Chowder $13.50
    • unique fish pot style
  • Whitebait Fritter $ 12.50
    • with homemade tartare sauce
  • Poisson Cru $13.50
    • raw fish marinated in lemon juice served with a coconut milk & capsicum sauce
  • Sauteed Calamari $13.50
    • served with a spicy tomato & garlic sauce
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Shrimps Served in a tangy cocktail sauce $13.50
  • Crumbed Prawns $17.50
    • served with a ginger & garlic dipping sauce
  • Battered Prawns $17.50
    • served in light crispy batter with homemade tartare sauce
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Pacific oyster served natural or battered $17.90
FISH FISH
  • fresh catch of the day served with chips or rice
  • Battered Fish $27.50
    • in a light crisp batter with homemade tartare sauce
  • Crumbed Fish $27.50
    • served with homemade tartare sauce
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Grilled Fillet of Fish $27.50
    • served with a lemon wedge
  • Adda Salad $3.00
SUPREME CATCH OF THE DAY SUPREME CATCH OF THE DAY
  • served with salad and chips or rice
  • Supreme 110gms $25.50
  • Supreme (battered) $31.50
    • served in a batter with homemade tartare sauce
  • Supreme (crumbed) $31.50
    • served with homemade tartar, sauce
  • Supreme (poached) $31.50
    • poached in a lemon butter sauce
  • Supreme (grilled) $31.50
    • served with a lemon wedges
SEAFOOD SEAFOOD
  • served with chips or rice
  • Whitebait Fritter $15.50
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Mussels Marinere $22.60
    • steamed open & served with a wine, cream, shallot sauce
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Garlic Prawns $29.30
    • sauteed in garlic butter & served on a bed of greens
  • Pacific Oysters $35.00
    • (12) served natural battered
  • ADD a salad $3.40
COMBINATION MEALS COMBINATION MEALS
  • served with chips or rice
  • Fish & calamari battered or garlic $28.20
  • Fish & Mussels battered or garlic $28.20
  • Fish & Prawns battered or crumbed $28.20
  • Fish & Oysters battered or natural $31.00
  • Add a Salad $3.60
  • Choose Snapper $5.60
STEAK STEAK
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
  • Peppered Scotch Fillet (200g) $29.30
    • served with chips or rice
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Prime Cut Scotch Fillet & oysters $38.40
FISH POT BURGERS FISH POT BURGERS
  • Open Hamburger $19.50
    • homemade with double pattie served with chips
  • Open fish burger served with chips $20.00
  • Open Vegeburger served with chips $20.50
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
SENIOR CITIZENS SENIOR CITIZENS
  • Fresh Catch of the day $14.00
    • battered or crumbed served with crisp chips and your choice of tea or coffee
  • Senior Supreme $16.50
    • as above with supreme catch of the day
  • ADD a salad $2.80
SIDE ORDERS SIDE ORDERS
  • Side salad fish pot's old favourite $5.00
  • Egg $2.20
  • Chips Basket $5.00
CHILDREN'S CHILDREN'S
  • Battered/crumbed Fish & chips $9.00
  • Hamburger & Chips $9.00
  • Fishburger & chips $9.00
  • Sausage & Chips $7.00
  • Hot dog & chips $7.50
  • Ice cream & chocolate sauce $4.00
  • Childrens Drink $3.90
DESSERTS DESSERTS
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Fritelle di cavolfiore - cauliflower and cavolo nero fritters drizzled with chilli oil N/A
  • Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
  • Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
  • Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
  • Grissini - bread sticks and dips $6.5
  • Contorni $9.50 per portion
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • Bistecca bisnonno - aged eye fillet wrapped in pancetta, braised radicchio, cannelini beans and truffled marscapone $39.5
Mezze Bar (sample menu)
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Tortilla Espanola $13
    • tasty fritatta of potato, onion & egg with aioli
  • Toasted Muesli $11.5
    • with Greek yoghurt, berries and banana
  • Fish Dish Morocco $29.9
    • market fish grilled in Moroccan chermoula herbs, served with lemony couscous, vine tomatoes, salad and aioli
  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • Patatas Bravas $9.9
    • roasted paprika potato chunks with tomato salsa & aioli
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
Ichiban Ramen Japanese Restaurant (sample menu)
  • Teriyaki Chicken Don $14.00
    • Teriyaki Chicken on rice
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
    • Deep fried pork or chicken cutlet & fresh cabbages on rice
  • Miso-Shiru $2.00
    • Miso soup
  • Chashu $7.00
    • Homemade roasted pork plate
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Edamame (V) $6.00
    • Boiled green soybean
  • Mix Salad $6.00
    • Fresh salad with roast pork
Kebabs On Maskell (sample menu)
  • Garlic Pita $5.00
    • Served with hummus
  • Meatlovers $15.00
    • Ham, bacon, pepperoni, cheese
  • Chicken $3.00
  • Margreta $10.00
    • Tomatoes, cheese
  • Falafel Kebab (V) $10.00
  • Lamb Souvlaki $15.00
  • Chicken Works $15.00
    • Cheese and extra hummus
  • Falafel (V) $13.00
Pyrenees (sample menu)
  • CHICKEN, COURGETTE AND CHEESE $13.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • NUTELLA $7.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • LEMON AND SUGAR $6.50
  • NUTELLA AND BANANA $8.50
Queens Kebab (sample menu)
  • Chicken or Lamb Souvlaki Kebab $11.50/$16.00
    • (Cooked with homemade chilli sauce)
  • Chicken Samosa $3.50
  • Falafel Kebab $10.00/$14.50
  • Samosa with Salad $8.00
  • Felafel Kebab with Rice $13.00/$17.50
  • Lamb Curry on Rice $14.00
    • (Turkish style curry serve with rice and salad)
  • Lamb Samosa $3.50
  • Baklava $4.00
Kokako Cafe (sample menu)
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
Mexican Specialities (sample menu)
  • Sincronizada $10.00
    • Cheese only
  • Tostada (cold) $10.00
    • Chicken
  • Tostada (cold) $12.00
    • Fish
  • Guacamole $7.00
  • Enchilada $15.00
    • Chicken/ Vege
  • Tostada (cold) $10.00
    • Veges
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
The French Cafe (sample menu)
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • Organic rye bread, smoked and cultured butter
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
hobson express cafe takeaway (sample menu)
  • Minced chicken and millet soup $8.00
  • Kong bao chicken $15.00
  • Fried crispy chicken
  • Stir fried tender chicken slkes $13.00
  • Stir fried chicken with pickled pepper $14.50
  • Griddle fried squid & prawns $30.00
  • Mince with vermicelli $10.00
  • Yang Zhou fried rice $10.00
Twenty Three Cafe (sample menu)
  • Sesame seared Tuna with Curious Cropper tomatoes and summer leaves $21
  • Free range eggs on your choice of
  • Baked Beans on toast topped with a fried egg $16.50
  • - Hot smoked Salmon $7
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
Mt Smart Bakeries (sample menu)
  • Butter Chicken $3.00
  • Banana Cakes $2.00
  • Rasberry Lamington $2.00
  • Chocolate Cookies $1.00
  • Melting Moment $2.00
  • Mince Savouries $1.00
  • Bacon & Egg $3.80
  • Steak & Kidney $3.00
iMaxx Cafe & Bistro (sample menu)
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • Vegetable dream $16.99
    • Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • French toast $11.99
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
Ali's Dine In and Takeaway (sample menu)
  • Tandoori Prawn $18.00
  • Vegetable Soup $4.50
  • All the mains are served with complementary rice.
  • Coffee $3.00
  • All the mains are served with complementary rice.
  • Papadum (3Pcs) $2.50
  • Chicken & Vege Samosa (2 Pcs) $4.50
  • Chicken in Mushroom $15.50
Fiesta Lunch Bar (sample menu)
  • SAUSAGES $1.20
  • HAM AND CHEESE ROLL $3.80
  • CURRY ROLLS $2.00
  • CHOCOLATE DONUT $1.50
  • CREAM DONUT $1.80
  • HOT DOG $2.00
  • CHICKEN DIM SUM $1.60
  • SATAY BEEF $3.80
The Fish Pot Cafe

The Fish Pot Cafe

location

Address

99 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095284097

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Fish & Chips , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Fish n Chips ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
99 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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