Address
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu
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FISH- A choice of battered or grilled fish with lemon
- Fish of the day $4.80
- Tarakihi / Gurnard $6.80
- Snapper / Blue Cod $7.90
- A choice of panko crumbed, New Orleans blackened or Mediterranean rub
- Fish of the day $5.40
- Tarakihi / Gurnard $7.40
- Snapper / Blue Cod $8.50
- All fish subject to availability
CRUSTACEANS & SHELLFISH- Scallops - Battered/ grilled / crumbed $2.50
- Local Oyster $2.50
- Mussel - Battered $1.80
- Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS- Classic Fish - battered fish, salad and tartare $9.90
- Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
- Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
- Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS- Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
- Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
- Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
- Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
- Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
- Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
- Extras $1.50
FISH MONGER SPECIALS- Fish cake $5.90
- Thai Fish Cake $5.90
- Shrimp + Corn Fritter $4.80
- Mussel Fritter $4.80
- Salt & Pepper Squid
- (Small) $7.00
- (Large) $12.00
- Panko Crumbed Squid
- (Small) $7.00
- (Large) $12.00
- Salmon Skewer - With lime pickle + coriander $7.50
- Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK- Battered fish or sausage / Hotdog with chips $6.00
ADD ONS- Chips (Small) $3.50
- Chips (Large) $5.00
- Beer Battered Chips
- (Small) $4.00
- (Large) $5.50
- Kumara Chips With Aioli $6.00
- Crab Stick $1.80
- Vege Spring Roll $3.00
- Potato Fritter $1.20
- Whitebait Fritter $5.00
- Pineapple Fritter $1.80
- Hotdog $3.50
- Sausage $2.20
- Fresh Salads
- Small $7.00
- Medium $9.00
- Large $12.50
-
Sauces $1.50
- Tartare, Aioli, Sweet Chilli
PACKS-
Meal 4 Two Only $17.50
- 2 Hoki, 2 Sausages, 1 Large Chips
-
Snapper 4 Two Only $22.50
- 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
-
Family Special Only $29.90
- 4 Hoki, 4 Crab Sticks, 2 Large chips
-
Burger Deals Only $33.50
- Any 3 Burgers, 1 Large chips
-
Meal Deal Only $45.50
- 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water
Nearby Sample Menus
- Banana & Berry 6.0
- Corona 7.2
- Hashbrown 2.3
- Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
- Heineken 7.2
- Steinlager Pure 7.2
- Banana 5.5
- Mochaccino 5.0(Medium) / 5.5(Bowl)
- Combination Meat $12.50
- Beef $12.50
- Sausage Meal $9.50
- Mushroom $3.00
- Sweet Corn Fritter $2.50
- Chicken sweet corn $8.50
- Hot Box $11.00
- Tomato $2.60
-
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
-
Banana Walnut Waffle $10.00
- Freshly cut banana, walnut, and drizzled w maple syrup
-
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter
-
Calamari Salad(GF) $16.50
- pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
-
Altar Mega Breakfast $19.50
- served w grilled lamb cutlets and sausage, bacon, hash brown, grilled tomato and relish, egg(any style), toasted ciabatta and baby spinach
-
Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
-
Vol-au-vent $9.50
- w chicken, mushroom and salad
-
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
- Bacon & Beef $3.60
- Squid $13.90
- Pineapple $1.00
- Chicken $9.90
- Combination $13.90
- Squid Ring $1.10
- Steak $3.90
- Seafood soup $7.90
- Chicken Burger $4.50
- Cheese & Pineapple $3.50
- Lemon Chicken $11.00
- Medium Size $3.50
- Mushroom $2.50
- Pork $10.50
- Chicken $10.50
- Squid $12.50
- Carrot N/A
- Choc Chip N/A
- Subway Club N/A
- Oat & Raisin N/A
- Ham, Egg and Cheese N/A
- Aioli N/A
- Italian Herbs & Cheese N/A
- Subway Seafood Sensation N/A
-
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
-
Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
- Baklava $4.00
- Kiwi beef (avocado) $11.00/$15.50
- Lamb Salad $13.50/$18.00
-
Small $8.00
- Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
- Chicken Samosa $3.50
-
Chicken or Lamb Satay Salad $14.00/$18.50
- (Cooked with homemade Satay Sauce)
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
- Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
- Combination Meat & Veges $16.00
- Bacon $5.50
- Chicken & Veges / Pork & Veges / Steak & Veges $15.00
- Chicken / Steak $12.50
- Hot Dog (On Stick) $2.20
- Steak / Chicken $5.00
- Prawn $16.00
- Spring Roll / Curry Roll $2.50
- Garlic Bread $3.50
- Chicken Kebab $10.50
- Lamb Souvlaki (Spicy) $11.00
-
Chicken Souviaki $13.00
- on Rice & Salad(Spicy)
-
Chicken Curry $14.00
- served with nice and salad
- Samosa $4.00
- Mixed on Rice & Salad $13.00
- Chips $3.50
- CURRIED BBQ PORK & VEGAS $11.50
- Chicken nuggets each $0.60
- Prawn & veges $13.50
- BBQ pork burger $4.00
- Seafood nasi goreng $12.50
- Homemade spring roll $2.00
- Satay chicken $11.50
- Flounder $3.50
- House cured salmon/Bacon/lamb sausage $6.00
-
Soup of the Day $14.50
- sourdough - ask your server
-
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
-
Chef’s Special
- ask your server
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
-
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
-
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
-
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
- Large 12" $25
- Main $28.50
- Entree $18.50
- Entree $21.50
- Main $28.50
-
Vegetarian
- Mushrooms, capsicum, onion, olives and pineapple
- Large 12" $25
-
Camembert All Aglio $18.50
- Whole camembert, stuffed with sun-dried tomatoes, roasted garlic & artichoke. Baked in the oven, served with a side lad and crispy homemade bread.
- Fish & Prawns battered or crumbed $28.20
-
Seafood Chowder $13.50
- unique fish pot style
- Open Vegeburger served with chips $20.50
- Fish & Mussels battered or garlic $28.20
- fresh catch of the day served with chips or rice
-
Battered Prawns $17.50
- served in light crispy batter with homemade tartare sauce
- Chips Basket $5.00
- Adda Salad $3.00
-
VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
-
FOUR CHEESES $12.00
- tomato, mozzarella, blue cheese, parmesan brie
-
SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
-
VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
-
DOUBLE BEEF $15.00
- double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
-
CHICKEN MASALA SKEWERS $9.00
- w homemade aioli
-
CORN FRITTERS $9.00
- topped w/pesto, fresh tomato & feta
-
SHOESTRING FRIES TOMATO $6.00
- w aioli sauce
The Fishmonger Seafood Delicatessen Takeaways
Phone
64 9-575 0537
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
- Auckland City Delicatessens Menus
- Auckland City Fast Food Menus
- Auckland City Fish & Chips Menus
- Auckland City Seafood Menus
- Auckland Region Delicatessens Menus
- Auckland Region Fast Food Menus
- Auckland Region Fish & Chips Menus
- Auckland Region Seafood Menus