The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu

FISH FISH
  • A choice of battered or grilled fish with lemon
  • Fish of the day $4.80
  • Tarakihi / Gurnard $6.80
  • Snapper / Blue Cod $7.90
  • A choice of panko crumbed, New Orleans blackened or Mediterranean rub
  • Fish of the day $5.40
  • Tarakihi / Gurnard $7.40
  • Snapper / Blue Cod $8.50
  • All fish subject to availability
CRUSTACEANS & SHELLFISH CRUSTACEANS & SHELLFISH
  • Scallops - Battered/ grilled / crumbed $2.50
  • Local Oyster $2.50
  • Mussel - Battered $1.80
  • Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS FISH BURGERS
  • Classic Fish - battered fish, salad and tartare $9.90
  • Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
  • Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
  • Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS CHARGRILLED GOURMET BURGERS
  • Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
  • Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
  • Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
  • Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
  • Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
  • Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
  • Extras $1.50
FISH MONGER SPECIALS FISH MONGER SPECIALS
  • Fish cake $5.90
  • Thai Fish Cake $5.90
  • Shrimp + Corn Fritter $4.80
  • Mussel Fritter $4.80
  • Salt & Pepper Squid
  • (Small) $7.00
  • (Large) $12.00
  • Panko Crumbed Squid
  • (Small) $7.00
  • (Large) $12.00
  • Salmon Skewer - With lime pickle + coriander $7.50
  • Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK KID PACK
  • Battered fish or sausage / Hotdog with chips $6.00
ADD ONS ADD ONS
  • Chips (Small) $3.50
  • Chips (Large) $5.00
  • Beer Battered Chips
  • (Small) $4.00
  • (Large) $5.50
  • Kumara Chips With Aioli $6.00
  • Crab Stick $1.80
  • Vege Spring Roll $3.00
  • Potato Fritter $1.20
  • Whitebait Fritter $5.00
  • Pineapple Fritter $1.80
  • Hotdog $3.50
  • Sausage $2.20
  • Fresh Salads
  • Small $7.00
  • Medium $9.00
  • Large $12.50
  • Sauces $1.50
    • Tartare, Aioli, Sweet Chilli
PACKS PACKS
  • Meal 4 Two Only $17.50
    • 2 Hoki, 2 Sausages, 1 Large Chips
  • Snapper 4 Two Only $22.50
    • 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
  • Family Special Only $29.90
    • 4 Hoki, 4 Crab Sticks, 2 Large chips
  • Burger Deals Only $33.50
    • Any 3 Burgers, 1 Large chips
  • Meal Deal Only $45.50
    • 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water

Nearby Sample Menus

NANDOS MT EDEN (sample menu)
  • Side Garden Salad $4.50
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Potato Salad (Regular) $4.50
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Old-style chips (Regular) $4.50
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
Mexican Specialities (sample menu)
  • Tostada (cold) $10.00
    • Veges
  • Aztec Pot $10.00
    • Chicken
  • Corn Chips $4.00
  • Tostada (cold) $12.00
    • Prawn
  • Tostada (cold) $12.00
    • Fish
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Bean Dip $6.00
  • Sincronizada $10.00
    • Cheese with Vege
Steves Chinese and European Food (sample menu)
  • SPECIAL CHINESE COMBO $6.50
    • Whatever combination you like
  • Sea Dog $3.20
  • B-B-Q Pork & Soft Noodles $11.90
  • Sschnapper / Chips $7.50
  • Meat $3.50
  • Sweet & Sour King Prawns $16.00
  • - Upsize to a 600mL $1.00
  • B-B-Q Pork Black Beans $14.80
Rocket Kebabs (sample menu)
  • Felafel salad $9.50/$10.50
  • Mixed on Rice & Salad $13.00
  • Chicken Kebab $10.50
  • Lamb on rice & salad $13.00
  • Seasoned wedges & sour cream $4.50
  • Chicken Souvlaki (Spicy) $11.00
  • Hummus dip pita & salad $10.00
  • Moussaka $15.00
    • Served with Rice and Salad
Marco Polo Roasts on Dominion (sample menu)
  • Served with salad and your choice of lamb $7.50
  • 1 Shank No Trimmings $11.00
  • Lamb
  • Roast Pumpkin $0.80 ea
  • Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
  • Medium $16.00
  • Large $18.00
  • Large $18.00
Chan Takeaways (sample menu)
  • Egg Fried Rice / Egg Foo Yoong $8.50
  • Corn / Mussel / Paua / Banana $2.00
  • Crumbed Fish / Wedges $3.50
  • Kumara Chips $5.00
  • BBQ Pork / Steak / Chicken / Bacon $3.50
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Potato $0.50
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
Mt Albert Food Bar (sample menu)
  • EXTRAS $1.00
  • BUMPER $4.50
  • FISH $1.90
  • MEXICAN $3.80
  • CURRY ROLL $1.80
  • STEAK $4.50
  • GIANT $8.00
  • HOT DOG $2.80
Cafe Aqua (sample menu)
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • TOAST $5.50
    • homemade preserves & butter
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
The Italian Job Restaurant (sample menu)
  • Regular 9" $15
  • Large 12" $25
  • Main $32.50
  • Costolette Di Maiale $21.50
    • Marinated & roasted pork spare ribs in a tomato based sauce with a hint of chili - "back by popular demand".
  • Marinara
    • Tuna, shrimp, anchovies and calamari
  • Regular 9" $15
  • Main $28.50
  • Entree $18.50
Joong Wha Roo Chinese (sample menu)
  • Kan poong gi S $27 / M $35 / L $47
    • Deep fried chicken with garlic sauce
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Pal bo chae $47.00
    • Braised mixed seafoods in brown sauce
  • Sam saun gan ja jang $14.00
    • Black bean sauce noodles with seafoods
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Ma pa dubu $28.00
    • Tofu with minced pork in hot sauce
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Ja jang myun $10.00
    • Black bean sauce noodles
Marua Bakery (sample menu)
  • Chicken Pie $3.20
  • Pepper Steak Pie $3.20
  • Frankfurter $2.20
  • Quiche $2.40
  • Steak n Kidney Pie $3.30
  • Steak Curry pie $2.90
  • Steak Pie $2.90
  • Mince Pie $2.80
CAC Bar And Eatery (sample menu)
  • Macs Isaac’s Apple Cider $8.00
  • MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
  • Perri sparkling pear cider $8.00
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
  • CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
  • MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
Christensen Estate (sample menu)
  • Poderi Crisci Chardonnay $15.50 / $75.00
  • Nastro Azzuro Peroni $8.50
  • Gelati & Sorbeto Homemade Italian style ice cream & sorbet $13.00
  • Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Tiramisu Sponge biscuit in espresso coffee & liqueur layered with sweetened mascarpone $14.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
The Butlers Banquet (sample menu)
  • VEGETARIAN
  • FISH CAKES $8.50
  • SALMON
  • TUNA
  • MEDIUM $11.00
  • CHICKEN
  • CHICKEN DRUMSTICKS $4.00
  • CHICKEN $9.90
Brucies Diner (sample menu)
  • Lamb Burger $5.50
    • Mint Sauce
  • Hashbrown $1.20
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Chicken Toastie $7
  • Bacon And Eggs $8.50
    • Double Bacon, 2 Eggs, Chips, Toast
  • Chicken Nuggers - 10Pcs $7
  • Bacon Toastie $6.80
  • American - Plain Dog $4
    • Frank In Toasted Roll
The Fishmonger Seafood Delicatessen Takeaways

The Fishmonger Seafood Delicatessen Takeaways

location

Address

16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

64 9-575 0537

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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