The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu

FISH FISH
  • A choice of battered or grilled fish with lemon
  • Fish of the day $4.80
  • Tarakihi / Gurnard $6.80
  • Snapper / Blue Cod $7.90
  • A choice of panko crumbed, New Orleans blackened or Mediterranean rub
  • Fish of the day $5.40
  • Tarakihi / Gurnard $7.40
  • Snapper / Blue Cod $8.50
  • All fish subject to availability
CRUSTACEANS & SHELLFISH CRUSTACEANS & SHELLFISH
  • Scallops - Battered/ grilled / crumbed $2.50
  • Local Oyster $2.50
  • Mussel - Battered $1.80
  • Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS FISH BURGERS
  • Classic Fish - battered fish, salad and tartare $9.90
  • Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
  • Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
  • Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS CHARGRILLED GOURMET BURGERS
  • Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
  • Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
  • Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
  • Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
  • Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
  • Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
  • Extras $1.50
FISH MONGER SPECIALS FISH MONGER SPECIALS
  • Fish cake $5.90
  • Thai Fish Cake $5.90
  • Shrimp + Corn Fritter $4.80
  • Mussel Fritter $4.80
  • Salt & Pepper Squid
  • (Small) $7.00
  • (Large) $12.00
  • Panko Crumbed Squid
  • (Small) $7.00
  • (Large) $12.00
  • Salmon Skewer - With lime pickle + coriander $7.50
  • Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK KID PACK
  • Battered fish or sausage / Hotdog with chips $6.00
ADD ONS ADD ONS
  • Chips (Small) $3.50
  • Chips (Large) $5.00
  • Beer Battered Chips
  • (Small) $4.00
  • (Large) $5.50
  • Kumara Chips With Aioli $6.00
  • Crab Stick $1.80
  • Vege Spring Roll $3.00
  • Potato Fritter $1.20
  • Whitebait Fritter $5.00
  • Pineapple Fritter $1.80
  • Hotdog $3.50
  • Sausage $2.20
  • Fresh Salads
  • Small $7.00
  • Medium $9.00
  • Large $12.50
  • Sauces $1.50
    • Tartare, Aioli, Sweet Chilli
PACKS PACKS
  • Meal 4 Two Only $17.50
    • 2 Hoki, 2 Sausages, 1 Large Chips
  • Snapper 4 Two Only $22.50
    • 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
  • Family Special Only $29.90
    • 4 Hoki, 4 Crab Sticks, 2 Large chips
  • Burger Deals Only $33.50
    • Any 3 Burgers, 1 Large chips
  • Meal Deal Only $45.50
    • 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water

Nearby Sample Menus

White Swan Takeaways (sample menu)
  • Donut $ 0.90
  • Corn $2.50
  • Ham & Cheese $3.80
  • Ham $2.60
  • Curry Rice Roll $1.80
  • Onion Ring $0.60
  • Vegetarian $4.20
  • Pineopple Fritter $0.80
Pyrenees (sample menu)
  • NUTELLA $7.50
  • NUTELLA AND BANANA $8.50
  • LEMON AND SUGAR $6.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • APPLE AND CINNAMON $8.50
  • JAM $7.50
    • ask staff for available flavours)
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
Benson Rd Deli (sample menu)
  • Ginger chilli beef salad
  • Reubin - pastrami, sauerkraut & gruyere w friesSteak and bacon sandwich w fries
  • Fries w Brd aioli $6.50
  • Savoury mince w free range poached egg on toast $18.00
  • Fish & chips $26.00
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Bacon, lettuce, avocado & tomato toasted sandwich w fries
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
Barrack Takeaways (sample menu)
  • Bacon & Cheese $3.80
  • FISH & CHIPS SPECIALS $25.00
    • 5 fish, 5 hot dogs, 5 crabsticks, 12 mini spring rolls, 10 potato fritters, $3.00
  • Fish $10.50
  • Mussel Fritters $2.00
  • FISH & CHIPS SPECIAL $6.00
    • 2x fish, 2x potato fritters, $1.00
  • Pork $10.50
  • FISH & CHIPS SPECIALS $10.00
    • 2 fish, 2 sausages, 2 crabsticks, 2 potato fritters, $2.00 chips
  • Chicken $12.50
Flying Horse Co (sample menu)
  • Pork & Veges $15.00
  • Sweet & Sour won Ton $12.00
  • Seasoned wedges (s/m) $2.00 / $3.00
  • Lemon Sauce Chicken on Fred Rice $14.50
  • Pineopple Fritter $1.50
  • Egg $4.80
  • Cashew nuts $4.00
  • Roast Pork & Veges $12.00
Westmere Roast (sample menu)
  • -Small $11.00
  • -Small $11.00
  • -Large $19.00
  • -Medium $14.00
  • Beef
  • Vegetarian
  • Small $2.00
  • -Medium $14.00
Teed Street Larder; (sample menu)
  • snapper, pickles, beetroot, lemon mayo $17.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • braised goat, harissa & yoghurt $15.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
Culprit (sample menu)
  • Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
    • tomato pulp ice, Massimo's bocconcini, dried olive
  • Coffee Supreme Rubbed Flat Iron Steak $36.00
    • green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
  • Whittaker's Peanut Slab Mousse $10.00
    • Pic's peanut butter, caramel corn, soft serve
  • Local Cheese Selection, Condiments $26.00
    • blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
  • Market Fish Kokoda $5.00
    • hot sauce jelly, avocado, coconut cream
  • Freshly Shucked Local Oyster - Each/Half Doz $4.50/$25.00
    • Shallot vinegar,Culprit hot sauce, lemon
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
  • Pamu Venison Carpaccio $9.00
    • pickled west auckland shiitake, Mandy's horseradish mayo
CAC Bar And Eatery (sample menu)
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • Steinlager Pure $8.00
  • FARNESE GRAN SASSO MONTEPULCIANO 2011 (Italy) - / $46
  • Macs Black $7.00
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
  • RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
  • DON CAMILLO SANGIOVESE Italy, 2010 - / $52
  • ARROCAL SPANISH ROSE 2012 $10.5 / $48
Happy Time BBQ Restaurant (sample menu)
  • shrimp Wonton Noodle Soup With Chicken Meat $10.00
  • Yang Chow Fried Rice(shrimp & BBQ Pork) $10.00
  • Beef Noodles with Soup $8.00
  • Spicy shredded chicken Noodle with Soup $8.00
  • Buckwheat Noodles $10.00
  • Shrimp Wonton Soup with Pork Meat $8.00
  • Spicy Shredded Chicken Cold Noodle $8.00
  • Fried Steamed Bun With Cream $4.00
Gourmet Burger & Brew Kitchen (sample menu)
  • KIWI SUPREME $16.00
    • 200g Chargrilled Angus beef pattie, bacon, melted cheese, free range egg, beetroot, tomato, mixed mesclun, onion, homemade tomato relish and mayo
  • SNAPPER BURGER $15.00
    • Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CAJUN CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, seasoned with cajun spices, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SATAY CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, homemade peanut satay sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
Graft'n Cafe (sample menu)
  • Wild wheat toast & house made preserves $7.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • -"Holy" free range bacon $5.00
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
  • -Roasted vine tomatoes $4.00
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • -add a poached egg $2.50
  • Naked with preserves & cream cheese $7.00
Dreamers Cafe (sample menu)
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • -Roastbeef, cheese, onion
  • Pan Cake $13.50
    • With banana, bacon
  • Omelette $13.50
    • Vege or Ham
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • Bacon, Egg on Toast $12.50
  • Eggs Benedict $13.50
    • Vege or Bacon
Paneton (sample menu)
  • Traditional Baguette $3.10
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Oat & Raisin Cookies $3.10
  • Yoaty Slice $3.60
  • Traditionelle Grainy Loaf $4.99
  • Mini Chocolate Croissant $2.50
  • Chocolate Croissant $3.50
  • Mini Danish (6's) $8.99
    • Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
Te Whau Vineyard (sample menu)
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
The Fishmonger Seafood Delicatessen Takeaways

The Fishmonger Seafood Delicatessen Takeaways

location

Address

16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

64 9-575 0537

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant