The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu

FISH FISH
  • A choice of battered or grilled fish with lemon
  • Fish of the day $4.80
  • Tarakihi / Gurnard $6.80
  • Snapper / Blue Cod $7.90
  • A choice of panko crumbed, New Orleans blackened or Mediterranean rub
  • Fish of the day $5.40
  • Tarakihi / Gurnard $7.40
  • Snapper / Blue Cod $8.50
  • All fish subject to availability
CRUSTACEANS & SHELLFISH CRUSTACEANS & SHELLFISH
  • Scallops - Battered/ grilled / crumbed $2.50
  • Local Oyster $2.50
  • Mussel - Battered $1.80
  • Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS FISH BURGERS
  • Classic Fish - battered fish, salad and tartare $9.90
  • Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
  • Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
  • Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS CHARGRILLED GOURMET BURGERS
  • Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
  • Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
  • Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
  • Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
  • Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
  • Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
  • Extras $1.50
FISH MONGER SPECIALS FISH MONGER SPECIALS
  • Fish cake $5.90
  • Thai Fish Cake $5.90
  • Shrimp + Corn Fritter $4.80
  • Mussel Fritter $4.80
  • Salt & Pepper Squid
  • (Small) $7.00
  • (Large) $12.00
  • Panko Crumbed Squid
  • (Small) $7.00
  • (Large) $12.00
  • Salmon Skewer - With lime pickle + coriander $7.50
  • Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK KID PACK
  • Battered fish or sausage / Hotdog with chips $6.00
ADD ONS ADD ONS
  • Chips (Small) $3.50
  • Chips (Large) $5.00
  • Beer Battered Chips
  • (Small) $4.00
  • (Large) $5.50
  • Kumara Chips With Aioli $6.00
  • Crab Stick $1.80
  • Vege Spring Roll $3.00
  • Potato Fritter $1.20
  • Whitebait Fritter $5.00
  • Pineapple Fritter $1.80
  • Hotdog $3.50
  • Sausage $2.20
  • Fresh Salads
  • Small $7.00
  • Medium $9.00
  • Large $12.50
  • Sauces $1.50
    • Tartare, Aioli, Sweet Chilli
PACKS PACKS
  • Meal 4 Two Only $17.50
    • 2 Hoki, 2 Sausages, 1 Large Chips
  • Snapper 4 Two Only $22.50
    • 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
  • Family Special Only $29.90
    • 4 Hoki, 4 Crab Sticks, 2 Large chips
  • Burger Deals Only $33.50
    • Any 3 Burgers, 1 Large chips
  • Meal Deal Only $45.50
    • 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Chicken $11.00
  • (terakihi) $4.50
  • 1/4 chicken $5.00
  • Pork $11.00
  • B.B.Q. Pork $11.00
  • Special fried rice chicken chowmein 4x wonton $25.00
  • Seafood $18.00
  • Pork $11.00
Kohi Fresh Fish and Takeaways (sample menu)
  • Battered sausage $1.50
  • Bacon and egg $5.20
  • Crumbed prawn $1.50
  • Chicken $5.20
  • Mussel ( home made) $2.20
  • Scallop $1.80
  • Cheese $1.50
  • Vegetarian roll (homemade) $2.20
Hangi Shop (sample menu)
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Royal Siam (sample menu)
  • Duck Rolls $8.50
    • Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
  • Oyster Sauce
    • Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • -Prawns $11.50
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • Pad See Ewe
    • Stir fried thick rice noodle with dark soy sauce, egg, vegetable
Double Happy Barbecue Shop (sample menu)
  • Pipa Duck
  • H=Half / W=Whole
  • Poached (Steam) Chicken
  • Roast Pork / BBQ Pork $30 KG
  • Crispy Skin Chicken Wing $1.50 each
  • Soya Chicken H $8.50 W $16
  • BBQ Pork Sparerib $18 KG
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
Bite Cafe Smith and Caugheys (sample menu)
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • REGULAR $8.50 LARGE $10.50
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
Steves Chinese and European Food (sample menu)
  • All with vegetables on white rice
  • Egg Burger $4.50
  • Shrimps $11.90
  • (Chop Suey = no Noodles)
  • Hot Dog $2.00
  • - Upsize to a 600mL $1.00
  • Bacon & Egg $5.90
  • Oysters $1.50
Chan Takeaways (sample menu)
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Chicken with Sweetcorn $7.50
  • Won Tons $7.50
  • Ham $3.00
  • Fish Cakes / Spring Rolls / Curry Rolls / Vegetarian Rolls $2.00
  • Two $9.50
    • One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
  • Eight $7.00
    • One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
  • Chips (Min) / Fish (Fresh Gurnard) $2.50
Cafe Aqua (sample menu)
  • TOAST $5.50
    • homemade preserves & butter
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
Penny Lane Bakery (sample menu)
  • Sausage Roll $1.80
  • Club Sandwich $3.50
  • Spinach Quiche $4.00
  • Chicken Cranberry Pie $4.50
  • Chicken & Egg Sandwich $3.50
  • Chicken Kebab Roll $4.00
  • Steak & Vegetable Pie $4.50
  • Lasagne $2.50
Oceanz Seafood Downtown (sample menu)
  • 1/2 SCOOP $2.00
  • PRAWN $3.00
  • SNAPPER $6.90
  • 6 Oysters & 1/2 Chips $15.95
  • HAPUKA $8.50
  • PAUA FRITTER $6.90
  • BLUE COD $8.90
  • SALMON $4.00
Sierra Cafe (sample menu)
  • Pasta of the Day
    • See our Chef's special board
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with fresh tomato, avocado & pesto $10.50
  • Soup of the Day $12.50
  • crispy bacon $16.50
Te Whau Vineyard (sample menu)
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEASONAL VEGETABLES $7-$9
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
5 Loaves and 2 Fish Catering (sample menu)
  • Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Eggs Benedict $18.50
    • with aioli & hollandaise - Salmon
  • Kids Eggs $9.50
    • Add bacon
  • Chilli Poached Eggs $17.50
    • 2 Eggs on 5 Grain toast with guacamole & chopped chilli
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
  • 5 Loaves Mince on Toast
    • with a poached egg
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
Zarbo Everyday (sample menu)
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • -add cheese $2.50
The Fishmonger Seafood Delicatessen Takeaways

The Fishmonger Seafood Delicatessen Takeaways

location

Address

16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

64 9-575 0537

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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