Seresin Marlborough Gewürztraminer The nose exhibits aromas of rose petals, fresh lychee and a hint of ginger. The palate is textural and mouth-coating with orange blossom, toasted almond and vanilla $11.00 / $50.00
Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
Hoi Pad Med Stir fried scallops with vegetables, cashew nuts and chilli paste. $25.90
Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
- Gaeng Keaw Wan Nua - Green curry beef with coconut milk and vegetables. -
Gai Satay Skewered slices of marinated chicken with peanut sauce. $10.90