Address
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu
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FISH- A choice of battered or grilled fish with lemon
- Fish of the day $4.80
- Tarakihi / Gurnard $6.80
- Snapper / Blue Cod $7.90
- A choice of panko crumbed, New Orleans blackened or Mediterranean rub
- Fish of the day $5.40
- Tarakihi / Gurnard $7.40
- Snapper / Blue Cod $8.50
- All fish subject to availability
CRUSTACEANS & SHELLFISH- Scallops - Battered/ grilled / crumbed $2.50
- Local Oyster $2.50
- Mussel - Battered $1.80
- Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS- Classic Fish - battered fish, salad and tartare $9.90
- Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
- Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
- Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS- Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
- Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
- Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
- Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
- Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
- Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
- Extras $1.50
FISH MONGER SPECIALS- Fish cake $5.90
- Thai Fish Cake $5.90
- Shrimp + Corn Fritter $4.80
- Mussel Fritter $4.80
- Salt & Pepper Squid
- (Small) $7.00
- (Large) $12.00
- Panko Crumbed Squid
- (Small) $7.00
- (Large) $12.00
- Salmon Skewer - With lime pickle + coriander $7.50
- Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK- Battered fish or sausage / Hotdog with chips $6.00
ADD ONS- Chips (Small) $3.50
- Chips (Large) $5.00
- Beer Battered Chips
- (Small) $4.00
- (Large) $5.50
- Kumara Chips With Aioli $6.00
- Crab Stick $1.80
- Vege Spring Roll $3.00
- Potato Fritter $1.20
- Whitebait Fritter $5.00
- Pineapple Fritter $1.80
- Hotdog $3.50
- Sausage $2.20
- Fresh Salads
- Small $7.00
- Medium $9.00
- Large $12.50
-
Sauces $1.50
- Tartare, Aioli, Sweet Chilli
PACKS-
Meal 4 Two Only $17.50
- 2 Hoki, 2 Sausages, 1 Large Chips
-
Snapper 4 Two Only $22.50
- 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
-
Family Special Only $29.90
- 4 Hoki, 4 Crab Sticks, 2 Large chips
-
Burger Deals Only $33.50
- Any 3 Burgers, 1 Large chips
-
Meal Deal Only $45.50
- 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water
Nearby Sample Menus
- TOM YUM LING COLLARS VERMICELLI SOUP $15(Regular)/$22(Large)
-
KK SPECIAL EGGPLANT $24.00
- Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
-
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
-
BUTTER PRAWNS $32.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
-
ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavours sauce serve on the banana prawns and garnish with fresh julienne tomato, onion and cucumber
-
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
-
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)
- HOKKIEN NOODLES $15(Regular)/$18(Large)
- Snapper $6.50
- Battered Sausage $2.00
- Crumbed Prawn $2.30
- Egg $1.00
- Chicken Cordon Bleu $3.30
- Tomato $1.00
- Chicken Nuggets (6) $3.50
- Gurnard $4.80
-
Hawaiian $12.00
- Ham, pineapple, cheese
- Season Salad $8.00
-
Super $16.50
- Combination of lamb, chicken and falafel
- Chicken Nuggets with Chips $9.00
- Chicken Teriyaki $14.50
-
Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
- Falafel $1.50
-
Cheese Pizza $9.00
- Plain cheese
- 1310 Baked Japanese Tofu with Seafood and Chef's White Sauce $22.00
- lee Cream Ball
- 0405 Flounder POA
- (Minimum 2 Persons)
- 0609 Salmon Bake in Honey Sauce $38.00
- 1002 Braised Free Range Chicken topped with Spring Onion and Ginger Half $26 Whole $52
- Ice Cream Ball
- 0707 Fresh Scallops tossed in a Ginger Sauce & Spring Onion $32.00
- Pork Riblet N/A
- Chipotle N/A
- Mayo N/A
- Old English N/A
- BBQ N/A
- Tomato N/A
- Veggie Patty N/A
- Subway Club N/A
- Crispy Skin Chicken Wing $1.50 each
- Soya Chicken H $8.50 W $16
- Roast Chicken H $8.50 W $16
- Roast Pork / BBQ Pork $30 KG
- Pipa Duck
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Poached (Steam) Chicken
- Special Chicken Wings (3) $4.00
-
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
- Buffalo Mozzarella $4.00
-
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
-
12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
-
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
-
6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil
-
3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
-
4. CALABRESE $22.50
- Mozzarella, Spicy Salami
-
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
-
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
-
Mango Chicken $17.95
- chicken cooked w the finest quality indian mango
-
Navratan Koorma $15.95
- creamy cashew & coconut curry w fruit, veges & nuts
-
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatic
-
Rava Masala Dosa (20 minutes) $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
-
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
-
Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
- CURRIED CHICKEN & VEGES $11.00
- Oyster $1.50
- Vegetable $9.50
- Bacon burger $4.00
- BBQ pork $9.90
- Bacon $3.00
- Paua fritter each $2.50
- Chicken nibble $0.80
- Roast Beef N/A
- Yoghurt N/A
- Steak, Egg and Cheese N/A
- Pizza Sub with Cheese N/A
- Thinly Cut Ready Salted N/A
- Flatbread N/A
- Cucumber N/A
- Ham N/A
- Frites & house made mayonnaise $7.00
- Apple Cider, Chilli, Ginger & Lime (GF)
-
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
-
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
- Creamy White Wine & Garlic (GF)
-
Mixed platter Small$23.00/Large$30.00
- A selection of all the above
- Chorizo & Chipotle Hollandaise
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
- ATA RANGI CRIMSON PINOT NOIR Martinborough 2012 $14 / $64
- BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
- Perri sparkling pear cider $8.00
- RED DELICIOUS dark grape juice mixed with lime sparkling apple & sweet and sour $9.00
- PEGASUS BAY PINOT NOIR Waipara 2010 - / $79
- PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
- ARROCAL SPANISH ROSE 2012 $10.5 / $48
- PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
-
Omelette $16.00
- homemade ham/ cheese/ tomato/green salad/toast
-
Vege Fritters $16.00
- feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
- Salmon $5.00
-
Rillette Sandwich $17.00
- french style pulled pork/fennel seapple slaw/aioli/fries
-
Spicy & Cumin Roasted Potato $10.00
- basil pesto/aioli
-
Homemade Muesli $12.00
- mixed fruit/yoghurt/homemade brioche toast
- Mushroom $4.00
-
French Fries $7.00
- tomato sauce/aioli
- Thai curry pie $4.20
- Steak $3.90
- Bacon egg quiche $4.20
- Chicken & camembert $4.20
- Bacon egg pie $3.90
- Mince $3.90
- Steak & mushroom $3.90
- Chicken & cranberry $4.20
- Tea $3.00
- All the mains are served with complementary rice.
- Bone-in $14.00
- Tandoori Prawn $18.00
- Chilli Chicken $15.00
- Dhal Soup $4.50
- Roti $1.80
- Butter Chicken $16.50
The Fishmonger Seafood Delicatessen Takeaways
Phone
64 9-575 0537
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
- Auckland City Delicatessens Menus
- Auckland City Fast Food Menus
- Auckland City Fish & Chips Menus
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