Address
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
The Fishmonger Seafood Delicatessen Takeaways in Auckland City Menu
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FISH- A choice of battered or grilled fish with lemon
- Fish of the day $4.80
- Tarakihi / Gurnard $6.80
- Snapper / Blue Cod $7.90
- A choice of panko crumbed, New Orleans blackened or Mediterranean rub
- Fish of the day $5.40
- Tarakihi / Gurnard $7.40
- Snapper / Blue Cod $8.50
- All fish subject to availability
CRUSTACEANS & SHELLFISH- Scallops - Battered/ grilled / crumbed $2.50
- Local Oyster $2.50
- Mussel - Battered $1.80
- Tiger Prawn - Battered / crumbed $2.50
FISH BURGERS- Classic Fish - battered fish, salad and tartare $9.90
- Crumbed Swiss - crumbed fish, Swiss cheese, salad and tartare $11.50
- Classic Hawaiian - battered fish, pineapple, salad and tartare $11.50
- Crumbed Pacific - crumbed fish, pineapple, swiss cheese, salad and tartare $12.50
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
CHARGRILLED GOURMET BURGERS- Beef Burger - 1/3 lb NZ prime beer patty, aioli, relish and salad $9.50
- Cheese Burger - 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad $10.50
- Egg Burger - 1/3 lb NZ beef patty, egg, aioli, relish and salad $10.50
- Chilli Burger - 1/3 NZ lb beer patty, peppered, chilli sauce, aioli, relish and salad $10.50
- Satay Burger - 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad $10.50
- Steak Burger - NZ prime scotch fillet, aioli, relish, salad, bearnaise sauce $11.50
- Extras $1.50
FISH MONGER SPECIALS- Fish cake $5.90
- Thai Fish Cake $5.90
- Shrimp + Corn Fritter $4.80
- Mussel Fritter $4.80
- Salt & Pepper Squid
- (Small) $7.00
- (Large) $12.00
- Panko Crumbed Squid
- (Small) $7.00
- (Large) $12.00
- Salmon Skewer - With lime pickle + coriander $7.50
- Tuna Skewer - with mustard, citrus + rosemary $7.50
KID PACK- Battered fish or sausage / Hotdog with chips $6.00
ADD ONS- Chips (Small) $3.50
- Chips (Large) $5.00
- Beer Battered Chips
- (Small) $4.00
- (Large) $5.50
- Kumara Chips With Aioli $6.00
- Crab Stick $1.80
- Vege Spring Roll $3.00
- Potato Fritter $1.20
- Whitebait Fritter $5.00
- Pineapple Fritter $1.80
- Hotdog $3.50
- Sausage $2.20
- Fresh Salads
- Small $7.00
- Medium $9.00
- Large $12.50
-
Sauces $1.50
- Tartare, Aioli, Sweet Chilli
PACKS-
Meal 4 Two Only $17.50
- 2 Hoki, 2 Sausages, 1 Large Chips
-
Snapper 4 Two Only $22.50
- 2 Snapper, 1 Large chips, 2 Coke cans or bottles of water
-
Family Special Only $29.90
- 4 Hoki, 4 Crab Sticks, 2 Large chips
-
Burger Deals Only $33.50
- Any 3 Burgers, 1 Large chips
-
Meal Deal Only $45.50
- 4 Snapper, 6 Chicken nuggets, 2 Large chips, 2 Coke cans or bottles of water
Nearby Sample Menus
- Steak $4.50
- Beef $12.00
- Chicken $11.50
- Paua Fritter $3.00
- Kumara Fritter $1.50
- Barbecue Pork $12.50
- Mushroom $4.50
- Chicken $12.00
- Sweet & Sour Wonton $12.00
- Vegetables $11.00
- Combination Meats & vleges $12.50
- Steak $10.00
- Meat $3.90
- Spring Roll $2.40
- Pineapple $3.00
- Pork & Vegetables $12.50
- Vegetarian $4.20
- Hot dog $1.60
- 6 wonton $3.00
- Chip $2.00
- Curry rice roll $2.00
- 6 onion ring $3.00
- Pineapple fritter $0.80
- Cheese $2.70
- Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
- Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
- Choice Combination (3) of BBQ $32.00
- Combination of 2 BBQ Dishes $14.00
- Spareribs with Black Bean Sauce / Pork Minced Cake with Salted Fish / Steamed Pork with Shrimp Paste / Chicken and Shitake Mushroom / Steamed Fish with Preserved Cabbage $16.00
- Spicy Duck Chin $17.00
- Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
- Fish with Five Spices $35.00
- Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
- Pork Belly Bahn Mi Dasndich $18
- Buffalo Haloumi, Roast Vege & Herb $18
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Side Salad $6
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Fries $6
- Mixed Souvlaki (Spicy) $11.50
-
Lamb Shish Kebab $15.00
- Served with Rice and Salad
-
Lamb Satay $13.00
- on Rice & Salad
- Felafel salad $9.50/$10.50
- Felafel kebab $9.50
- Lamb Satay $11.00
-
Chicken Shish Kebab $15.00
- Served with Rice and Salad
- Mixed Kebab $11.00
- EXTRA NOODLE $3.00
- EXTRA HOT $1.50
-
MISO BUTTER RAMEN $12.00
- miso ramen with extra corn and butter
-
SHAYU $10.50
- soy sauce flavour soup
-
SHOYU-TONKOTSU $10.50
- soy sauce and pork flavour soup
- CRAZY TERIYAKI CHICKEN $16.00
-
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
-
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
-
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
- CHUNKY FRIES & AIOLI $6.50
-
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
-
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
-
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
- B L A T $12.00
- BACON & EGGS ON TOAST $12.00
- FRENCH TOAST $15.50
- Bacon & Egg Sandwich $3.50
- Potato Top Savoury $1.80
- Chicken Vogel's $4.00
- Bacon & Egg Bap $4.00
- Chicken Freya's $4.90
- Vegetarian Sandwich $3.50
- Ham & Cheese Sandwich $3.50
- Butter Chicken Pie $4.50
-
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
-
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
- The goodness changes day by day, please ask your server for the daily update $8.00
-
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
- -add bacon $3.00
-
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
-
Polenta chips $8.00
- with chipotle mayonnaise
- Marinated olives (V) (GF) $6.00
- Old English N/A
- Carrot N/A
- Italian Dressing N/A
- Sweet Onion N/A
- Pickles N/A
- Double Choc Chip N/A
- Steak, Egg and Cheese N/A
- Sweet Chilli N/A
- Fried Rice $14.00
- Chicken & Sweet Corn $5.50
- Tandoori Prawn $18.00
- Vegetable Samosa (2Pcs) $4.00
- All the mains are served with complementary rice.
- Coffee $3.00
- Chicken Cashewnut $16.00
- Onion Bhaji (2Pcs) $4.00
- Naked with preserves & cream cheese $7.00
- Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
- House made mince on toast, poached egg + WW toast $15.00
- ·Add on
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- -add a poached egg $2.50
- -"Aorak" smoked salmon $6.00
- -Avocado $4.00
-
Indian Dips with Poppadoms $6.50
- Raita, sweet mango chutney, 4 poppadoms
-
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger and coriander and made into dry curry
-
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
-
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
-
Tandoori Chicken H $12.50 / F $20.00
- Marinated spring chicken chargrilled in tandoori oven & served with a summer salad.
-
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
-
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices.
-
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
The Fishmonger Seafood Delicatessen Takeaways
Phone
64 9-575 0537
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Delicatessens , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
16 Polygon Road, Remuera, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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