The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • CURRY BEEF ON RICE OR ROTI $13.00
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken strips and shrimps
  • SAMBAL FISH $36.00+
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion (depends on the size)
  • HAINANESE CHICKEN RICE $13.00
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • SAMBAL SQUID $24.00
    • Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • CURRY CHICKEN ON RICE OR ROTI $13.00
Ollies Burgers and Ice Cream (sample menu)
  • Ham $4.50
  • Hawaiian Burger $7.20
  • Chicken Fillet Burger $8.60
  • Single Scoop Waffle Cone $4.50
  • Hash Brown $2.00
  • Double Scoop Waffle Cone $5.70
  • Kids Scoop Plain Cone $3.20
  • Sweet corn $ 4.00
Super Wok Takeaways (sample menu)
  • Steak $10.50
  • Combination Meat $13.00
  • Paua Fritter $2.50
  • Nasi Goreng $14.00
    • meat veg, rice
  • Carton of Steamed Rice $4.00
  • Steak $10.00
  • Lemon Chicken $13.00
  • Fish $10.00
Long Room (sample menu)
  • 450g rib eye (on the bone) $39.00
  • Fries w’ aioli $7.00
  • Rocket, pear & parmesan salad $9.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
  • Strawberry panna cotta $12.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Panmure Super Horse Chinese Takeaways (sample menu)
  • Pork Cashew & veges $14.00
  • Tomatoes $3.00
  • Chicken, Pineapple & veges $14.00
  • Special Fried Rice $14.00
  • Chicken & Veg $13.50
  • Curry Roll $2.40
  • Ham $ 3.20
  • Curry combination meats & veges $13.50
A J Food Bar (sample menu)
  • Wedges $4.00
  • Fry moro $3.00
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • Spring roll / curry roll / fish cake $2.00
  • Banana split $4.00
  • Battered sausage $1.40
  • B.L.T with double bacon / chicken and avocado / steak and mushroom $5.40
  • Bacon burger $4.20
    • Served with crispy bacon and a beef pattie
White Swan Takeaways (sample menu)
  • Mussel $1.10
  • Seafood $9.00
    • 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
  • 1/4 chicken chip 2 egg $7.50
  • Fish (tarakihi) $2.50
  • Sweet corn $2.40
  • Hawaiian $3.40
  • Cheese $2.70
  • Tomato $2.00
Wongkok Cafe and Bar (sample menu)
  • Fujian Fried Rice $18.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
  • Fish Maw with Mushroom and Lettuce $38.00
Zap 2 Thai Cafe and Bar (sample menu)
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Sarm Sahai - Stir fried combination of Chicken, Pork and Beef with mixture of Thai Herbs. $15.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Fish $18.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
Subway - Auckland (sample menu)
  • Hot Chilli N/A
  • Oven Roasted Chicken N/A
  • Cucumber N/A
  • Old English N/A
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • Pork Riblet N/A
  • Ranch N/A
Burger Queen (sample menu)
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • Queen Pounder $7.50
    • 1/3lb beef pattie & chicken
  • Battered Sausage $1.20
  • Beef Blue Cheese $7.50
  • Snapper Burger $8.50
  • Fish cake $2.50
  • Chicken Fillet $6.50
  • Chicken $4.00
The Italian Job Restaurant (sample menu)
  • $20 unless otherwise stated
  • Large 12" $25
  • Vegetarian Canelloni
    • Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Entree $21.50
  • Large 12" $22
  • Entree $18.50
  • Vitello Alla Cacciatora $32.50
    • Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
  • Regular 9" $13
Garnet Road Foodstore (sample menu)
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • OMELETTE $15.00
    • served with grain toast & chutney
  • OMELETTE $16.00
    • ham cheese tomato
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $9.00
    • avocado & pesto
Frasers Cafe and Espresso Bar (sample menu)
  • Omelette $17.90
    • with vine ripened tomatoes, cows feta, rocket & fresh herbs
  • Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50
  • Kids Menu available
  • Vanilla Brulee $13.50
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Bacon $6.00
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Paleo Chicken Salad $22.90
    • w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Walls Rd Lunch Bar (sample menu)
  • Squid Ring $1.00
  • Drumstick $2.20
  • Curry Spring roll $2.50
  • Chicken Thing $3.50
  • Butter chicken
  • Chicken sausage $1.20
  • Steak cheese
  • Hash Brown $1.00
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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