The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

  • Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
  • Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
  • Alla margherita - tomato, italian mozzarella, parmesan and fresh basil $23.5
  • Panna cotta al cocco - coconut panna cotta, caramelised pineapple and ginger syrup $14.0
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
  • Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
  • Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
  • Beef & pineapple Ginger $23.00
  • Fish Burger $8.30
  • Vegetable $20.00
  • Steak & veges $22.00
  • Steak $20.00
  • Extra Bacon $ 3.50
  • C(FOR 4-6 PERSONS) $108.00
    • chicken fried rice, chef special chow mein, beef & black bean sauce, sweet & sour pork, egg fu yong, 12 wontons
  • Lemon Chicken $22.00
  • Chow Mein With Veges And Noodles Chop Suey Without Noodle N/A
  • Or 12 For $7.90
  • Giant Burger $6.50
  • Egg $10.90
  • Mussel Fritter(Home Made) $2.80
  • Cashew Nuts $4.00
  • Combination Meat Veges $14.90
  • Vegetable $12.90
  • HAWAIIAN BURGER $3.80
  • HOKI $2.20
  • WEDGES $4.50
  • MUSSELS $1.00
  • BANANA $1.50
  • HAMBURGER $2.80
  • BACON BURGER $3.80
  • SNAPPER $4.50
  • Roast Beef N/A
  • Steak, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Chipotle N/A
  • Tuna N/A
  • Thousand Island N/A
  • Jalapenos N/A
  • Beetroot N/A
  • Chicken Shish Kebab $17.00
    • (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
  • Samosa with Salad $8.00
  • Istanbul Kebab Rice $14.50
    • (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
  • Garlic Bread $3.00
  • Veg Samosa $3.50
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Baklava $4.00
  • Mixed Platter $16.00
    • (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Char Kway-Teow $11.50 Prawn only $12.5
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Lamb Shank Curry $15.00 / $16.00
    • with Steam rice / Coconut rice or Fried rice
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Claypot Noodles $11.50 Prawn only $12.5
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot.
  • Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
  • Mixed Nuts (G) $5.00
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • - with Chicken $19.00
  • Calamari lightly floured, Flash Fried served with a Green Salad or Fries and Tartare Sauce $23.50
  • Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
  • Soup of the Day. Please refer to our waiting staff $11.50
  • Onion N/A
  • Honey Mustard N/A
  • Veggie Delite N/A
  • M&M N/A
  • White Chip Macadamia N/A
  • Italian Herbs & Cheese N/A
  • Roast Beef N/A
  • Jalapenos N/A
  • Chunky chips with ketchup $5.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Chunky chips with curry sauce or aioli $7.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • Chicken $9.50
  • Cheese & Onion $3.00
  • Steak $9.50
  • Combination $10.90
  • $22.00 SPECIAL
    • 5 spring rolls, 5 hot dogs, 5 crab sticks, $3.00 chips, 5 potato fritters
  • chicken $4.00
  • Steak, Pineapple & Veggies $10.00
  • Bacon $3.50
  • Spaghetti Bolognese
    • Spaghetti in the famous mince sauce from Bologna.
  • Entree $21.50
  • Entree $21.50
  • Regular 9" $15
  • Beef Lasagne
    • Layers of pasta made fresh daily with Bolognese sauce, baked in the over and topped with mozzarella cheese.
  • Large 12" $22
  • Large 12" $25
  • Main $28.50
  • Cheese & Onion $5.00
  • Fish Cake $2.30
  • Fresh Tarakihi $4.70
  • Hoki (Snap-frozen at sea) $3.20
  • Mussel $1.00
  • Bacon & Cheese (with beef pattie) $7.20
  • Cheese $4.70
  • Pineapple Fritter $1.20
  • VEGETARIAN
  • THAI CHICKEN
  • BEEF $9.50
  • GINGER CRUNCH $5.00
  • LOUISE SLICE $5.00
  • VEGE RICE MUFFINS $7.00
  • CHICKEN DRUMSTICKS $4.00
  • VEGETARIAN $9.50
  • Eggs Benedict
  • Mushrooms on toast $11.90
  • -Scrambled & Smoke Salmon $15.90
  • French Toast $17.50
  • -Scrambled $9.90
  • -Scrambled $12.90
  • -Preserves $6.90
  • Cova B.L.A.T. $17.90
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand