The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

  • Bowl of Chips served with Melba’s own garlic aioli 7.0
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • Steinlager Pure 7.2
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Coke / Diet Coke 4.5
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • Combination Meat & Vegetables $14.00
  • Normal Filling $0.80
  • Special $16.00
    • 2 Fish, 2 Hot Dogs, 3 Potatoes Fritter, 3 Crab Sticks, $3.00 Chips
  • Special A $7.00
    • 1 Fish, 1 Sausage, 2 Potatoes Fritter, $1.00 Chips
  • Chips $3.20
  • Seafood $17.00
  • Season Wedges (Sour Cream) $4.50
  • Egg $10.00
  • Pork fried Rice
  • BBQ Pork $10.00
  • Squid Ring $0.70
  • Scallops $15.00
  • Ham $3.00
  • Lemon Fish $13.00
  • Mussel $1.20
  • Vegetable $8.00
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
  • Massaman Curry Lamb (Medium) $20.00
    • Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Spring Roll (4 Pieces) $8.50
    • Minced pork with vermicelli rolled in rice pastry with sweet chilli sauce
  • Gary Puff (4 pieces) $10.00
    • Minced chicken mixed with yellow curry, potato, onion wrapped in puff pastry
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Duck Garlic (Mild) $19.00
    • Stir fried duck with garlic pepper sauce, vegetable and coriander
  • Green Chicken Curry (Hot) $18.00
    • Hot green curry with eggplant, broccoli bamboo shoot and peas
  • All Set Meals with Soup of the day and Steamed Rice
  • Beef Balls Noodle Soup / Fish Balls Noodle Soup / Chicken Noodle Soup / Pork Troffers Noodle Soup / Wonton Noodle Soup / BBQ Pork Noodle Soup / Beef Brisket Noodle Soup $9.50
  • Combination of 2 BBQ Dishes $14.00
  • Thai Style Tofu / Cold Cucumber $12.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Sizzling Lamb Ribs in Black Pepper Sauce $30.00
  • Beef with Fungus / Prawn Vermicelli / Chicken Tofu with & Salted Fish $18.00
  • Chicken & vegetables $14.50
  • Special Sweet 8 Sour on Fried Rice $15.50
  • Fish $3.00
  • Combination fried rice $39.00
  • Egg $10.50
  • Steak &Vegetable $14.50
  • Scallop $2.40
  • Combination Meats & Veges $15.50
  • Chicken Curry $14.00
    • served with nice and salad
  • Lamb Curry $14.00
    • served with Rice and salad
  • Chips $3.50
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Mixed Salay $13.50
    • on Rice & Salad
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Lamb Satay $11.00
  • Seasoned wedges & sour cream $4.50
  • Goat Masala $24.95
    • provincial style curry (w bone) cooked w spices & aromatic
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Butter Prawn $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • Cashew Rava Masala Dosa (20 minutes) $17.95
    • cashew nuts embedded rava dosa, served w potato onion curry
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Curry Thali (Chicken) $22.95/person
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle
  • Tofu Vegetarian Curry $14.95
    • veges, tofu cooked in onion, tomato & spices
  • Medium $11.50
  • Mix 1/2 and 1/2
  • to compliment your selection
  • Lamb
  • Chicken
  • Small $12.50
  • $5.50 1/4
  • Small $11.50
  • Thinly Cut Sour Cream & Chives N/A
  • Ranch N/A
  • Hot Chilli N/A
  • Subway Seafood Sensation N/A
  • Veggie Patty N/A
  • Pickles N/A
  • Steak and Cheese N/A
  • Olives N/A
  • bacon & eggs, turkish pide, beetroot relish $16.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • beef tenderloin, provolone, horseradish $17.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • Caesar salad $18.50
    • Chicken, bacon, cos lettuce, parmesan. Croutons, anchovies, poached egg and dressing
  • Salmon bagel $15.50
    • Smoked salmon atop tomato and lettuce w cream cheese
  • 39 b.L.T $12.50
    • Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
  • Change to $2.00
  • Sausages (2) $5.50
  • Pesto $3.00
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Corn fritters $17.50
    • Homemade com fritters w bacon, tomato, salsa, sour cream-
  • Apple Turn Over $2.00
  • Neenish tart $1.50
  • Steak & Kidney $3.00
  • Marshmallow Kebob $2.00
  • Fudge slice $2.00
  • Raspberry cheese cake $3.00
  • Lolly Slice $2.00
  • Creamy Chicken $3.00
  • Mince Savoures $1.10
  • Bacon n Egg Pie $3.20
  • Steak n Cheese Pie $3.20
  • Mince n Cheese Pie $3.20
  • Bacon n Egg Slice $2.90
  • Steak Pie $2.90
  • Chicken Pie $3.20
  • Mince Pie $2.80
  • VEGGIE $8.00
    • tomato, mozzarella, capsicum, spinach, onion
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • MARINATED OLIVES $6.00
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • LAMB STRIPS $10.00
    • house spiced lamb strips, yoghurt, tomato, lettuce
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand