The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Large)
  • SAMBAL CHICKEN(Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • NYONA FRIED RICE $13(Regular)/$18(Large)
  • RENDANG BEEF ON RICE $13.00
  • GARLIC KANG KONG (seasonal) $22.00
    • Water spinach stirs fry with garlic sauce and dried shrimps
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • SATAY WITH PEANUT SAUCE $10.50
    • Malaysia style marinated bbq chicken skewer (6 sticks)
Angus Steak House (sample menu)
  • Cappuccino $4.00
  • Decaf Cappuccino $4.50
  • Oysters on steak (1 doz) $25.00
  • Salad Bar only $16.00
  • Wedge chips & sour cream $7.50
  • Squid Rings $11.50
  • Entrées - Cold -
  • Seafood Basket $11.50
One Tree Hill Takeaways (sample menu)
  • Steak $22.00
  • Pork, veges & cashew nuts $22.50
  • Extra Cashew Nuts $6.00
  • BBQ Pork $22.00
  • Extra Tomato $2.00
  • BBQ pork, mushroom & veges $23.00
  • Beef & ginger spring onion $23.00
  • A(FOR 2-3 PERSON) $55.00
    • egg fried rice, chicken chow mein, sweet & sour pork
Panmure Super Horse Chinese Takeaways (sample menu)
  • Egg $3.00
  • Pork & Vegetables $12.50
  • A $14.00
    • 2x Egg Burger, 2x Sausage, $2.00 Chips,2x Can Coca—Cola
  • Chicken $5.00
  • Curry Roll $2.40
  • Steak $10.00
  • Bami goring & meat veggies soft noodles $14.00
  • Pineapple FrItter $1.20
Betsia Kebab (sample menu)
  • CAJUN CHICKEN $11.50
    • grilled Cajun chicken tenderloin and burger salad
  • CHICKEN ON CHIPS $11.00
  • FALAFEL ON RICE $13.00
    • deep fried vegetarian chickpea patties
  • SOVLAKI $12.00
  • BLUE CHEESE BURGER $12.00
    • prime beef pattie blue cheese + burger salad
  • LAMB ON RICE $14.50
    • lamb pieces marinated overnight cooked on the spit
  • MIXED SALAD $8.00
  • CHILI BURGER $11.50
    • prime beef pattie chili sauce and burger salad
Wongkok Cafe and Bar (sample menu)
  • Stewed Trotter with Peanut / Stewed Roast Pork with Bitter Melon / Salted Fish & Eggplant / Dried-Bean-Stick Lamb Flab $16.00
  • Shredded Chicken Congee / Beef Congee / Beef Balls Congee / Fish Slices Congee / Pork Congee / Chicken Congee $9.00
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Choice Combination (3) of BBQ $32.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Mix Veges with Vermicelli $17.00
  • Corn with Chicken Soup $10 / $16
  • Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • Beef $9.50/$12.50/$16.00
  • Hot Dog $1.50
  • Hot dog $1.50 ea
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Crab stick $1.30 ea
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • No 4 $7.20
    • 1 chicken thigh, 4 nibbles, $2.00 chips or 4 potatoes
Mexican Specialities (sample menu)
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $10.00
    • Chicken
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Tostada (cold) $12.00
    • Fish
  • Aztec Pot $10.00
    • Chicken
  • Tostada (cold) $12.00
    • Prawn
Westmere Roast (sample menu)
  • Small $2.00
  • -Large $19.00
  • -1/2 $9.00
  • -Medium $14.00
  • Vegetarian
  • -Small $8.00
  • -Medium $10.00
  • -Large $19.00
Shens Takeaway (sample menu)
  • 2 4 Chicken Thighs & Chips $13.00
  • Special $5.50
  • Beef $8.50
  • Pork $8.50
  • Medium $7.00
  • Large $47.00
  • Small $18.00
  • Small $18.00
Teed Street Larder; (sample menu)
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • chicken, celery & tamarind soup $16.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
Katsubi (sample menu)
  • -Grab A Bowl Of Rice
  • Tonkotsu Ramen $13.00
  • Teriyaki Chicken Udon $14.00
  • Plain Udon $10.50
  • Teriyaki Tofu Don $15.00
  • Two hot selection with salad on rice $13.50
  • Soy Vege Ramen $13.50
  • Curry Chicken Katsu Don $15.50
Clare Inn Irish Pub (sample menu)
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • Chunky chips with curry sauce or aioli $7.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Chunky chips with ketchup $5.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
iMaxx Cafe & Bistro (sample menu)
  • Served with salad and aioli
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Bow of fries $5.00
    • Served with tomato sauce and aioli
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • B.L.T $12.00
    • Bacon, lettuce and slices of tomatoes with pesto and aioli
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
The Weighbridge Food Stop (sample menu)
  • Egg Burger $4.00
  • Steak Burger $5.00
  • Chicken cordon bleu $2.50
  • Cheese and onion $3.50
  • Curry Iamb
  • Ham and Pineapple $3.50
  • Ham and cheese $3.50
  • Spring / Curry rolls $2.30
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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