The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

  • Battered sausage $1.50
  • Snapper
  • Fish $5.50
  • Steak and egg $5.20
  • 6 for $8.50
  • Chicken drumstick $2.60
  • Mussel ( home made) $2.20
  • Vegetarian $4.80
  • Bacon & Cheese $6.00
  • Bacon & Egg $6.00
  • Lamb $5.50
  • Bacon & Egg & Cheese & Pineapple $3.00
  • Egg $3.50
  • Kumaro Fritter $1.30
  • Corn Fritter $3.00
  • Meat patty $2.00
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • SOVLAKI $18.50
  • FALAFEL $10.50
  • CHICKEN SATAY $18.50
  • MIXED $12.00
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • HUMMUS DIP $8.00
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • Garlic Bread & Dips $4.00
  • Chicken Camebert & Cranberry $10.90
  • Chai Latte $4.00
  • Chicken Kebab - Marinated Chicken Breast Fillet, Hummus, Sauces & Salad Pita Bread. $9.90
  • Lamb Kebab On Rice - Marinated Lamb Strip, Rice, Hummus. Sauces & Salad $12.90
  • Wedges With Sour Cream $4.00
  • Chicken Avocado $10.90
  • Chips $3.00
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • (from 7am- 3pm)
  • Mince on toast $21.50
    • Simmered with tomato, herbs, poached egg and spinach
  • Fries
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • -Chicken $25.00
  • 19. CALZONE RIPENE $25.50
    • Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 12. MIKI $25.50
    • (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
  • Buffalo Mozzarella $4.00
  • Extras $2.00
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • 17. TIRAMISU $28.50
    • Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
  • Saag Aloo $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Papadams & Dips (Great with Beer/Wine) $13.95
    • 6 papadams & yoghurt cucumber dip, sweet-mango chutney, hot pickle & tamarind chutney
  • Kadai Chicken $17.95
    • chicken & veges cooked w roasted whole coriander & cumin
  • All Six of the above $14.95
    • with five extra papadams
  • Rava Idli (2 Pcs) $9.95
    • steamed idli w nuts, lentils, veges & spices, served w potato onion curry
  • Vegetable Koorma $14.95
    • vegetables in a creamy cashew & coconut curry
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • SHIO-TONKOTSU $10.50
    • chicken, vegetable and pork flavour soup
  • CRAZY TERIYAKI CHICKEN $16.00
  • CRAZY PRAWN RAMEN $21.00
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • CHILLI MISO RAMEN $13.00
    • spicy miso-based ramen
  • GYOZA $12.50
    • savoury dumplings -scallop(6 pieces)
  • EXTRA NOODLE $3.00
  • CHASHU RAMEN $13.00
    • deluxe BBQ pork ramen
  • Prawn with Cashew Nuts $18.00
  • Prawn Spring Roll(homemade) $2.50
  • Chicken or BBQ Pork or Beef (Spicy) $9.00/ $12.00
  • Fish Fillet with Superior Soya Sauce $18.00
  • Ginger n Spring Onion Beef or Chicken $14.50
  • Chicken or Steak or pork or BBQ pork $10.00/$13.00
  • Chicken 'n' Chips $8for1/2
  • Prawn or Combination Seafood $10.00/ $15.00
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • These days crispy chicken $10.00
    • famously good
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Pork meatballs $10.00
    • Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • After dinner Mint Chocolate Fondant - w vanilla ice cream $10
  • Hand Cut Chunky Chips $7.5
  • Hot Chocolate $4.5
  • Spiced Chicken - w avocado, brie & char-grilled pineapple, handcut chunky chips $20.5
  • Selection of Juices $4
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • Green Salad $6
  • Coleslaw $6
  • Chicken Toastie $7
  • Cheese Toastie $5
  • Seadog - Works Dog $6.50
    • With Cheese & Onion
  • Steak Dinner Scotch Fillet $20
    • Approx 220Gm Steak With Chips, 2 Eggs And Salad
  • Aquatic $10
    • Fish, Crabstick, Cheese, Salad With Tartare Sauce
  • Fish And Chips $8.50
    • Battered Fish, 2 Eggs, Chips & Toast
  • Kumara Chips With Sour Cream $5.50
  • Chicken Nuggets - 6Pcs $5
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • TOASTED CHEESE BAGEL $11.90
    • with Cream Cheese/Bacon, Avocado
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • Onion Bhaji (5 pieces) $6
  • Tandoori Platter $18
  • Garlic Naan $4
  • Tandoori Chicken Full $20
  • Malai Tikka $10
  • Prawn 65 $14
  • Chicken Tikka $10
  • Mixed Platter for Two $17
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand