Address
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
The French Cafe in Auckland City Menu
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SNACKS (FIRST)- Organic rye bread, smoked and cultured butter
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KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf
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HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
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SMOKED LAMB
- baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND)-
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
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CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
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CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
SNACKS (THIRD)-
CRISPY ROAST DUCK
- sweet spices, Asian greens, kumara, orange
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AGED BEEF
- asparagus, morel butter, parsnip cream, truffle juice
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LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
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ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH)-
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
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TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
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VANILLA PANNA COTTA
- apricots, white peaches, raspberry, lemon verbena
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SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
Nearby Sample Menus
- Sizzle Beef with Black Pepper $28.00
- Lo rtsn Chai Vegetarian Fried Egg Noodles $20.00
- Taro with Braised Pork $28.00
- Special Black Chilli King Prawns (shell on/0ff) $34.00
- Special Maggi Sauce Squid $29.00
- Seafood and Bean Curd with Vegetables $30.00
- Canton Braised Duck with Veges $34.00
- Deep Fried Squid $10.00
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Spaghetti Agioli $18.00/25.50
- Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
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Prosciutto $29.00
- Prosciutto, buffalo mozzarella, rocket, white truffle oil
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Cozze GF 16.00
- Green lipped mussels, smoked pancetta, garlic, tomato, basil
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Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
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Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
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Crocchette di Maiale $14.00
- Smoked pancetta, prosciutto, ham, sage, potato, three cheese croquette, pea & mint puree
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Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
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Capricciosa $25.50
- Ham, tomato, mushroom, artichokes, anchovy, capers
- Kung Pao Pork (Spicy) $14.00
- Roast Duck on Tomato Fried Rice $15.00
- Pork & Cashew Nuts $16.00
- Combination Seafood Vegetables $16.00
- Grilled Pork Chops on Tomato Fried Rice $15.00
- Stir Fried Pork, Vegetables on Rice $14.00
- Salted Steamed Chicken (1/2) $12.00
- Special Beef, Rice Noodles Soup $11.00
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Salmon Eggs $16.50
- scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
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Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
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Mixed Salad $15.90
- a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
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House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
- Boiled Egg $3.00
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Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
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Feta Salad $15.90
- a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
- Eggs Benedict with fried pastrami & avocado $19.00
- Ajitama (1Xseaoned Boiled Egg) $2.00
- -9Pc $9.00
- Kimuchi (Korean Pickles) $3.00
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Chashu $7.00
- Homemade roasted pork plate
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Tamago Salad $6.00
- Fresh salad with seasoned boiled egg
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Yakiniku $12.00
- Tender B.B.Q beef with fresh salad
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Sauce Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & fresh cabbages on rice
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Kimuchi (V) $5.00
- Korean pickles
- D3 BBQ Pork Don $9.50
- for two
- F3 Mixed Sashimi / Tuna & Salmon $12.00
- F11 Hokke $12.00
- D10 Prawn Tempura Egg Don $12.00
- H1 Green Tea Ice Cream $5.00
- S2 Vege Dumpling $6.00
- J1 Teriyaki Chicken $8.50
- Steak Oyster Sauce Veggies .$12.00
- BBQ Pork Chow Mein or Chop Suey $9.50
- Steak $4.20
- Spicy chilli chicken $12.00
- Combination Chow Mein or Chop Suey $12.00
- 24 Chicken Wings + $2 Chips $18.50
- 6 Chicken Wing $4.50
- BBQ Pork Fried Rice $9.50
- Black bean Squid $22.00
- Deep Fried Banana $4.00
- Black Bean Beef Fried Hor-Fun Noodle $12.00
- Dumpling Noodle soup 6 $10.00
- Mixed Meat fried Noodle $13.00
- Drunken Chicken $18.00
- Garlic Slice chicken $12.00
- Mushroom Chicken $16.00
- KEN's hearty beef miso soup $5.50
- Chicken Livers $4.50
- Udon Noodles $12.00
- Mixed Sashimi Large $34.00
- Deep fried wrapped up Camembert $8.50
- Chicken Hearts $4.50
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Suitable Dip For Cabbage $3.00 each
- *Mayonnaise / * Miso Dip / *Miso & Mayo
- Deep fried chicken KARAAGE $15.00
- porridge, medjool dates, dark mascarvado, cream $14.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
- braised goat, harissa & yoghurt $15.50
- rabbit, white wine, leek & thyme $15.50
- grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
- slow roasted pork belly, cider onions, cornichons $16.50
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
- Bowl of Rice $1 / $2
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T6 Fish Roe Steamboat $48.00
- Fish roe and tofu in spicy soup, 2 rice, 6 side dishes
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T5 Dumpling, Tofu, Kimchi $46.00
- Pork dumpling, tofu, kimchi in mild spicy soup, 2 rice, 6 side dishes
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B3 Korean Family Set Meal for 3 people $45.00
- Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
- S7 Whole Chicken Ginseng Soup $24.00
- Kimchi Ramen $13.00
- Noodle $4.00
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T10 Spicy Sea Eel BBQ $48.00
- Spicy marinated sea eel, 2 rice, 2 soup, 6 side dishes
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OMELETTE $15.00
- vegetarian spinach cheese tomato
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GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
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CREPES $14.00
- with maple syrup cream plum berry compote or bacon
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ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
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BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
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BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
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BLT $13.50
- on toasted bread with aioli and chutney
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OMELETTE $16.00
- ham cheese tomato
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House Smoked Salmon $21.00
- Manuka smoked South Island salmon fillet w toasted grain bread, beetroot chutney, horseradish mascarpone & garden salad
- Garlic & Herb Butter w Breadcrumbs
- Garlic Ciabatta loaf $9.50
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Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
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Taste of the Sea Regular $50.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
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warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
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Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)
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Roast lamb shoulder $29.50
- Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
- Little Creatures Pale Ale (Aust.) $9.00
- SLICED GRILLED BEEF STEAK w. salad, tomato, pamerson, salsa rosa (g) $19
- LAWSON’S DRY HILL RESERVE Marlborough 2012 $11.5 / $54
- TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
- GOSSET BRUT EXCELLENCE (France) - / $120
- PASSIONISTA passionfruit pulp & juice muddled with limes, topped w. ginger beer $9.00
- Macs Gold $7.90
- PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
- BLAT- double bacon, lettuce, avocado, & tomato $15.00
- ·Add on
- Naked with preserves & cream cheese $7.00
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The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
- Poached, coddled or fried eggs on WW sourdough $10.50
- -"Aorak" smoked salmon $6.00
- House made mince on toast, poached egg + WW toast $15.00
- Housemade muesli, seasonal fruit & yoghurt $12.50
The French Cafe
Phone
093771911
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Bankcard , Lunch , Luxury Dining , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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