The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

  • Special maggi Sauce King Prawns (shell on/off) $34.00
  • Stir Fried Noodles with (B.B.Q Pork /Chicken / Beef) $21.00
  • Beef with Cashewnut $28.00
  • Chicken & Sweet Corn Soup $5.00
  • Special Black Chilli Chicken $28.00
  • Canton Braised Duck with Taro $34.00
  • Sizzle Chicken with Black Pepper $28.00
  • Bean Curd with Ginger & Spring Onion $19.00
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
  • Mezze Lamb Burger $19.5
    • pulled roasted spiced lamb, grilled haloumi cheese, pickled cucumber, beetroot dip   19.5  add oven roasted agria chips  +6.5
  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • Ceviche Salad $19.5
    • marinated white fish, in lime & lemon juice & coconut cream, with fresh corriander, avocado, tomato salsa on salad greens with homemade bread
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Roasted Chicken on Risotto $29.9
    • chicken, spinach and red pepper risotto, citrus dressing and parmesan
  • Olives or Nuts $4.5
    • small bowl
  • Za’atar Chicken Burger $19.5
    • sumac + sesame chicken in a Turkish bun, grilled eggplant, hummus, mezze carrots, garlic yoghurt    add oven-roasted agria chips  +6.5
  • Oysters on steak (1 doz) $25.00
  • Seafood Basket $11.50
  • Oysters on steak (1 doz) $25.00
  • Wedge chips & sour cream $7.50
  • Oysters on steak (½ doz) $12.50
  • Fries $6.00
  • Sauteed onions $6.00
  • Pacific Oysters $12.50 (1/2 dozen)
  • Oyster $1.80
  • 6 for $3.50
  • Crumbed prawn $1.50
  • Cheese $3.20
  • -Crumbed $4.50
  • Chicken drumstick $2.60
  • Potato $0.60
  • Vegetarian (homemade) $2.20
  • Fried Rice with Chicken or Steak & Vege $14.00
  • Fried Noodle & Chicken or Steak & Vege $13.50
  • Chicken and Cashew Nuts $14.50
  • Soy Duck on Rice with Vege $14.00
  • Rice with Mince Vege & Tofu $14.00
  • Deep Fried Oyster (10 pc) $8.00
  • Sour and Spicy Soup $8.50
  • Green Curry $14.50
  • 1205 Tender Pork Chops Diced and Served with Mandarin Sauce $25.00
  • 0217 Oriental Prawn Roll (6 pcs) $13.00
  • 1701 Seafood Laksa $13.50
  • Deep Fried Squid
  • 1715 Stir-fried Egg Noodle with Mushroom & Vege $23.00
  • 0508 Fresh King Prawns with Black Bean Sauce $29.80
  • 0609 Salmon Bake in Honey Sauce $38.00
  • 0903 Steam Beef fillets slices and seasonal vegetable with soy sauce $28.00
  • Mussel $1.00
  • Crab Stick / sausage $1.20
  • $14 combo (a) $14.00
    • 4 fish, 4 chicken nuggets, 2 sausages, chips
  • Chips from $2.20
  • With your choice of filling along with lettuce, tomato and mayo
  • Fry moro $3.00
  • Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • HAMBURGER $6.50
    • extra egg/cheese/pineapple $1.00,add bacon + $2.00
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • BURGERS $7.50
    • chicken breast, avo & brie
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • CHICKEN NOODLE SALAD $15.00
    • crispy noodles and peanut sauce
  • EGGS ON TOAST $7.50
  • PANCAKES $12.50
    • blueberry pancakes with maple syrup & ice cream & fruit
  • OMELETTE $12.50
    • cheese, three toppings of your choice
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Kiwi chicken (Avocado) $12.00/$16.50
  • Lamb Samosa $3.50
  • Samosa with Salad $8.00
  • Turkish delight $0.80
  • Kiwi beef (avocado) $11.00/$15.50
  • Mexican (Tabasco sauce and salsa) $11.00/ $15.50
  • Classic beef $10.00/$14.50
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
  • Hot & spicy Buffalo wings or pork belly $12
  • Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
  • Deep Fried Camembert with plum sauce $13.50
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Dows 10 year old Tawny Port $12
  • Bacon egg on toast $10.00
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Sweet & Sour Chicken
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Roast beef, cheese, Onion, Tomatoes $5.00
  • Stir Fry beef with Oyster Sauce
  • Wholemeal French Toast $13.50
    • Bacon, caramelised banana & maple syrup
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Crepe $10.00
    • fresh fruit/maple
  • Vege Fritters $16.00
    • feta/carrot/kumara/zucchini/fresh grated vine tomato/green salad
  • Eggs Benedict $18.00
    • brioche/poached eggs/spinach/hollandaise sauce/hash brown - add bacon
  • Pan Fried Chicken Livers $18.00
    • olives/bacon/cream/onion/mushroom/spinach/toast
  • Pop Corn Chicken $10.00
    • chipotle mayo
  • Soup Du four $11.00
    • toasts/butter
  • Escargots $9.80/$19.00
    • garlic/butter/parsley/fresh baguette - 1/2 dozen/1 dozen
  • French Breakfast $10.00
    • croissant/jam/butter/orange juice/tea or long black
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Curry Puff Lightly curried minced chicken, potatoes and onion, in golden puff pastry. $5.00
  • Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
  • Villa Maria Reserve Gimblett Gravels Hawke's Bay Merlot This wine is densely coloured to rim and highly concentrated with black fruits, small red berries, licorice and complexing savoury oak character $14.50 / $70.00
  • All prices inclusive of GST. BYO Wine Only - Corkage is $8.00 per bottle. Menu last updated on July 2013. -
  • Tom Yum Jae Traditional hot and sour soup with vegetables $8.90
  • Mix Appetiser Our che's selection of mix appetiser 1-2-3-4. $9.90
  • Gai Sam Kasat Stir fried chicken with vegetables toppped with sweet chilli sauce. $20.90
  • Goong Med Stir fried prawns with cashew nuts, chilli paste and vegetables. $24.90
  • Chicken
  • Chicken Spring Roll $2.50
  • Steam rice
  • Curry Spring roll $2.50
  • Chicken sausage $1.20
  • Fried rice
  • Mince cheese
  • Steak mushroom
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand