The French Cafe in Auckland City Menu

SNACKS (FIRST) SNACKS (FIRST)
  • Organic rye bread, smoked and cultured butter
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
SNACKS (SECOND) SNACKS (SECOND)
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
SNACKS (THIRD) SNACKS (THIRD)
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
SNACKS (FOURTH) SNACKS (FOURTH)
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater

Nearby Sample Menus

Roops Takeaway (sample menu)
  • -(fried) $2.00
  • Extra Bun
  • Magas $30.00
  • Chutney Puri $8.00
  • Mohan Thai $30.00
  • Carrot Halva $30.00
  • Paneer Vada Pav $7.00
  • Gulab Jamun $30.00
Dizengoff (sample menu)
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Toast or Bagel with house Preserves $6.50
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Eggs any style $11.00
  • Eggs Benedict with salmon & avocado $18.50
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
Long Room (sample menu)
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • Smoked mozzarella & potato bombs (V) $11.00
  • Rosemary chocolate satin tart $12.00
  • 220gm sirloin (60 day aged) $28.50
Bill Fish Cafe (sample menu)
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • -6 $16.50
  • Pacific oysters, fresh or beer battered
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • - (bowl) $29.50
  • -12 $39.50
  • - (tapas) $14.50
Rasoi Vegetarian Restaurant (sample menu)
  • Chips $3.70
  • Plain Dosa $11.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Roti Rolls $2.50
  • Bhel Puri $7.50
  • Raita per bowl $3.50
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
Everyday Takeaways (sample menu)
  • -B $45.00
    • Steak and Black Bean Sauce Special Chow Mein Sweet 8c Sour Pork Egg Foo Yoong Chicken Fried Rice
  • -A $45.00
    • Special Fried Rice Curry Chicken Veggies Sweet 8c Sour Fish Egg Fu Yoong Steak Chow Mein
  • Fried Wontons (6) $3.50
  • Chicken Foo Yoong $9.50
  • Fish Burger $4.30
  • Sea Dog $3.20
  • WonTon and Noodles $7.80
  • Carton Mushrooms $6.00
Provedor (sample menu)
  • Sandwiches 5.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Satay Chicken 8.50
  • Pies 5.00
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
Malaysia Noodle House (sample menu)
  • Beef Ball soup Noodles $8.00
  • Wonton Soup with prawn $8.00
  • Fried Rice Noodles with Thick egg gravy beef $9.50
  • Fried Vermicelli with Prawns $12.00
  • Rice with Curry Chicken $8.50
  • Tom Yam Hot & sour vermicelli/noodles/rice noodles $10.50
  • Fried Rice Noodle with Thick egg gravy & combination meat $9.50
  • Fried Noodles with Seafood $11.00
Muse Cafe (sample menu)
  • Fried Bacon & Egg $5.80
  • Meat Pattie with Vegetable $14.00
  • Dumpling $10.00
  • Combination Seafood with 'Muse' Sauce $16.50
  • Chinese Marinated Eggs $4.20
  • Portuguese Style Chicken $17.00
  • Fried Egg, Luncheon Meat, Ham, Chinese Marinated Egg $1.80
  • Chicken Legs w/ Chinese Marinated Sauce $10.00
Icoco Cafe (sample menu)
  • Bacon (2 pcs) $4.00
  • Kids Breakfast $10.50
    • W/fried egg on toast, hash brown, sausage ft fries
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Toast and Jam $5.00
    • 2 pcs toasted 5 grain with butter & jam
  • -add bacon $14.50
  • Eggs Benedict
    • W/toasted ciabatta bread, poached eggs & hollandaise sauce
  • B.A.L.T. $11.00
    • W/bacon, lettuce & tomato on focaccia with homemade aioli
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
Penny Lane Bakery (sample menu)
  • Club Sandwich $3.50
  • Steak & Cheese Pie $4.50
  • Chicken Kebab Roll $4.00
  • Mince & Cheese Pie $4.50
  • Spinach Quiche $4.00
  • Bacon, Cheese & Mushroom Pie $4.50
  • Chicken Vogel's $4.00
  • Bacon & Egg Pie $4.50
CAC Bar And Eatery (sample menu)
  • Kilkenny Draught Can 440ml $10.00
  • RED DELICIOUS dark grape juice mixed with lime sparkling apple & sweet and sour $9.00
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • Guiness Draught Can 440ml $10.00
  • EXPRESSO MARTINI 42 below vodka, kahlua & coffee $16.50
  • LYCHEE LUSH lychee and passion juice with lemonade and a drizzle of raspberry $9.00
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
Middle East Cafe (sample menu)
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Chawarma, spiced lamb from the spit $20
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
Te Whau Vineyard (sample menu)
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • DAILY CHOICES $15
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
Chong Thong Thai Cafe (sample menu)
  • N2 Pad Thai
    • Stir fried rice noodle with choice of meat, egg, tofu, bean sprout, carrot, green onion with tamarind sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • Prawns $13.50
  • Prawns $12.00
  • A10 Tom Yum Chicken Wings (6 pieces) $8.00
    • Deep fried chicken wings in Thai style
  • D1 Banana Delight $6.00
    • Fried banana with maple sauce, served with vanilla ice cream
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • Beef / Chicken / Pork / Tofu $12.00
The French Cafe

The French Cafe

location

Address

210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771911

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 5:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
210 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant