The Great Catering Company in Auckland City Menu

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The Great Catering Company in Auckland City has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Empire Kebabs offers many options including Lamb, Chicken Mix and Falafel, Veggie Delight. Jimmy Cook's Kiwi Kitchen includes a wide range like Oven baked selection of bread or Grilled garlic bread. Soup Du Jour and Seafood Chowder from . Tony's Lord Nelson offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

BANANA $1.50
SCALLOPS $1.60
TARAKIHI $3.30
SEA DOG $4.00
- (CHEESE & ONION)
CHIPS $2.00
SAUSAGE $1.40
STEAK BURGER $5.30
- (SCOTCH FILLET)
SNAPPER BURGER $6.00

Green Bean With Beef $18.8
Stir - Fried Rice With Prawn $18.5
Cumin Chilli Meaty Lamb Bone On Rice $15.5
Stir - Fried Seafood With Vegetables On Rice $18.5
Beef Tongue $2
Green Chilli And Egg Fried Noodle With Beef $15.5
Cauliflower Broccoli $2
Hot Beef Brisket & Flat Noodle $15.5

Battered Sausages $1.20
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
Steak & Egg / Sea Dog $3.50
Squid Rings $0.80
Fish Cake $1.60
Fish $4.20
Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce

Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Best Toasted Bagels $16.00
- served w cream cheese and your choice of/Altar smoked salmon with rocket, red onion, and capers
Salmon Hash(GF) $18.00
- served w roasted potato, mustard lemon and herbs served w rocket, poached egg, hollandaise and crispy capers
Shoestring fries $8.00
- w aioli and tomato sauce
Sauteed scallops. $17.50
- Flamed in wine sauce, served w salad greens and toasted ciabatta
Eggs Benedicts $16.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
Vol-au-vent $9.50
- w chicken, mushroom and salad

Single scoop $4.00
Chips $3.90
- small
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
Takeaway whole pizza $34.90
- chicken/meat ball/ham & mushroom/ hawaiian/vegetarian/cheese supreme/meat lovers/peperoni
Large tub $8.50
Pizza slice $4.90
- choose from a daily selection
Pizza $34.90
- whole takeaway pizza
Pizza & salad $9.90
- choose from our salad bar

Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
Open Steak Sandwich $19.50
- Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
Eggs Benedict $17.50
- Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Chicken Arito $20.00
- Grilled Chicken Top Turkish Pitta, Hummus & Green Salad

Corn Fritter $2.80
Mushroom $3.50
Sschnapper / Chips $7.50
Chicken Black Beans $13.80
Vege Burger $4.80
Sweet & Sour King Prawns $16.00
Spring Roll or Curry & Rice Roll $2.00 each
* Prawn's, Roast Pork, Cashew Nuts & Fried Rice

BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
TOASTED BAGELS $8.00
- edam cheese & onion Jam
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
OMELETTE $16.00
- ham cheese tomato
TOASTED BAGELS $8.50
- tomato basil & pesto
BLT $13.50
- on toasted bread with aioli and chutney
BLT $15.50
- on toasted bread with avocado
OMELETTE $15.00
- vegetarian spinach cheese tomato

Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Fries $8.00

Italian Dressing N/A
Wheat N/A
Veggie Delite N/A
Avocado Toasties N/A
Western Egg and Cheese N/A
Honey Mustard N/A
Flatbread N/A
M&M N/A

Veggie Rustic Omelette@ $14.95
- With roast pumpkin, cress, capsicum, feta, topped with cress
-Topped with Mango, Capsicum & Lime Salsa
Rissotto Cakes/Hash Cakes (K) $9.50 per unit
-Pastrami, Caramelised Onion & Roasted Capsicum
Chicken Kebabs(minimum order 6 units of one flavour)(K) $3.50 each
-Asian Noodle Salad
-Creamy Potato Salad
-Passionfruit & Mascarpone

Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
Croissants Petits (12) $11.30
Mini Almond Croissant $2.50
Croissants Grands (6) $11.30
Ciabatta Loaf Vac Pack $4.99
Grain or Wholemeal Batard $4.10
Plain Croissant $2.80
Pain Au Chocolat Petits (12) $12.90

BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
SEASONAL VEGETABLES $7-$9
DAILY CHOICES $15
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50

Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
Taglierino A choice of individual meat (50g) from our display cabinet $14.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
- 500ml / 1litre