The Great Catering Company in Auckland City Menu

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The Great Catering Company in Auckland City has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Empire Kebabs offers many options including Lamb, Chicken Mix and Falafel, Veggie Delight. Jimmy Cook's Kiwi Kitchen includes a wide range like Oven baked selection of bread or Grilled garlic bread. Soup Du Jour and Seafood Chowder from . Tony's Lord Nelson offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Mussel $1.00
Steak and egg $5.20
Steak or bacon $1.50
Cheese $4.70
-plain or s n m $2.80
Bacon and egg $4.20
Cheese $3.20
Chicken $5.20

Chicken $20.00
Sausage $2.80
Chicken $19.50
Fish (Hoki) $7.50
BBQ Pork $22.00
Wonton soup $18.00
BBQ pork plummy on rice $23.00
Chicken, veges & cashew nuts $22.50

BATTERED SAUSAGE $1.50
DOUGHNUT $1.00
HOT-DOG $1.50
CHIPS $2.00
WEDGES $4.50
CHICKEN BURGER $4.50
HAWAIIAN BURGER $3.80
CHEESE & ONION $3.20

Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Mac & Cheese $12.00
- Chorizo, Crumble
Pork Belly Bites $16.00
- Cabbage & Green Apple Salad

Double Happier Duck 1/4 $9 H $16 W $32
Roast Chicken H $8.50 W $16
Crispy Skin Chicken Wing $1.50 each
BBQ Pork Sparerib $18 KG
H=Half / W=Whole
Soya Chicken H $8.50 W $16
BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
Poached (Steam) Chicken

Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80

Lamb $7.00
Beef S $9.00/M $12.00/L $17.00
Beef $6.00
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Pork $6.00
Pork S $9.00/M $12.00/L $17.00
Lamb $6.00
Kumara $0.70

french toast, espresso cream, hazelnuts, grated chocolate $16.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50

CHUNKY FRIES & AIOLI $6.50
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
B L A T $12.00
FRENCH TOAST $15.50
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
FREE RANGE EGGS ON TOAST $8.00
- any style you like
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers

Fries $5.50
- served with Tomato Sauce
Kids Breakfast $7.00
- Bacon, an Egg and Toast
Bacon $4.50
or anything else!
Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
Salad $4.00
Wedges $6.90
- served with Sour Cream and Sweet Chili

FRENCH WISHKEY Chambord, Drambuie & fresh lime $16.50
OYSTER BAY SPARKLING CUVEE BRUT Hawkes Bay - / $55
GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
ARROCAL SPANISH ROSE 2012 $10.5 / $48
VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14

Savoury mince $1.70
Bacon egg quiche $4.20
Steak & cheese $3.90
Thai curry pie $4.20
Sausage roll $2.20
Chicken & cranberry $4.20
Spinach & feta cheese $4.20
Steak & camembert $4.20

Philadelphia $7.90
Gyoza (pork / vege) (12pcs) $9.90
Salmon & chicken $8.50
Tempura prawn $1.90
Kumara & cheese $2.50
Tempura pumpkin $1.90
Vegetable $8.90
Vece tempura udon soup $10.90

Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
Deluxe Chicken Sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
- Add grilled chicken strips for $5.90
Breads & Dips $10.90
- Oven warmed bread assorted dips
Fish & Chips $25.50
- Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Scotch Fillet 250g $27.90
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread

Seasonal Fruit Bowl $8.50
- with yoghurt & honey
Smoked salmon, cream cheese & capers $13
Cajun Chicken Salad $16.50
- Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
Balsamic mushroom $3.00
French Toast $14.50
- with caramelized banana, bacon & maple syrup
Risotto $14.00
- with creamy mushroom, spinach and parmesan
Pancakes $13.50
- with blueberries, whipped cream & maple syrup
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast