The Gypsy Tearoom in Auckland City Menu

FOOD FOOD
  • Mixed olives $5.50
  • Corn chips $8.50
    • With Salsa
  • Garlic pizza bread $8.50
  • Ciabatta $9
    • With dip, oils & sea salt
  • Chicken liver parfait $9.50
    • With Crostini
  • Risotto balls $9.50
    • With Aioli
  • Cheese & crackers $12.50
    • Choose from
  • -brie with mango chutney
  • -blue with honeycomb
  • -gouda with quince
  • Cheese selection $18.50
  • Pepperoni & margarita pizzas $15.50
  • Peanuts $3.50
  • Cashew Nuts $5.50
  • Mixed $4.50

Nearby Sample Menus

Samwoo Vietnamese Cafe (sample menu)
  • Salted Steamed Chicken (1/2) $12.00
  • Beef Egg Foo Yong $14.00
  • Roast Duck (1/2) $16.00
  • Spare Ribs Mayonnaise $14.00
  • Seafood Chow Mein/Chow Fun $16.00
  • Roast Duck Egg or Rice Noodles Soup $11.00
  • Chicken in Black Bean Sauce $14.00
  • Combination Meat, Vegetables on Rice $16.00
Rocket Kebabs (sample menu)
  • Chicken Kebab $10.50
  • Felafel salad $9.50/$10.50
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Vegetarian meal $11.00
    • vege samosa, 2 falafel and salad
  • Chicken Souvlaki (Spicy) $11.00
  • SAUCES
    • BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
  • Moussaka $15.00
    • Served with Rice and Salad
Satya South Indian Restaurant (sample menu)
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Mango Chicken $17.95
    • chicken cooked w the finest quality indian mango
  • Dal Makhani $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Prawn Iguru $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
  • Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
  • Channa Masala $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • Idli (2pcs) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
Toby's Seafood (sample menu)
  • Steak $5.00
  • Battered sausage $1.50
  • -Salad
  • -Chips
  • -2 Crabsticks
  • Seafood $3.00
  • Cheese/Egg/Pattie/Bacon/Salad $1.00 each
  • -$2 chips
Erawan Thai Restaurant (sample menu)
  • PAD PAK SAM ROD Stir fried mixed vegetables, tofu with sweet & sour sauce and cashew nut $19.50
  • TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • GAENG MASSAMUN Stewed beef or lamb curry cooked in massamun paste and coconut milk with potato, onion and peanut $19.50
  • TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
  • GAENG KHEAW WAN Green Curry, Flavoured with ground chili in coconut milk, bamboo shoots, kaffir leaves and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
Browns Delicatessen (sample menu)
  • Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • BACON & EGGS ON TOAST $12.00
  • BROWN'S BIG GRILL $18.00
    • middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
  • MUSHROOMS & SPINACH ON TOAST $15.50
    • sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
  • EGGS BENEDICT $15.50
    • with your choice of bacon, smoked salmon or mushroom
  • HOMEMADE BUTTERMILK PANCAKE STACK $15.50
    • middle bacon, caramelised bananas, cinnamon and maple syrup
  • FRENCH TOAST $15.50
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • Golfer 9 Holes $25.00/$20.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • BACON
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • BEEF $25.00/$24.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
Roll N Sushi (sample menu)
  • Mini combo (8 pcs) $5.90
  • -teriyaki salmon
  • Teriyaki chicken $2.40
  • Tempura prawn $1.90
  • Takoyaki (octopus ball)(5 pcs) $5.50
  • Tuna $2.90
  • Avocado $7.90
  • Edamame (soybean) $3.50
Middle East Cafe (sample menu)
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Black Olives, a dozen black Greek olives $4
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • daily selection of desserts $4.50
  • Chawarma, spiced lamb from the spit $20
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Gourmet Burger & Brew Kitchen (sample menu)
  • TEXAS BBQ $12.50
    • 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI CHICKEN $14.50
    • Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Chicken $4.00
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • FETA &QUINOA VEGGIE $13.00
    • Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GOLDEN PRAWN CUTLETS 1 Doz $22.00
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
The Fish Pot Cafe (sample menu)
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Open fish burger served with chips $20.00
  • Supreme (grilled) $31.50
    • served with a lemon wedges
  • Chips Basket $5.00
  • Battered Mussels $13.50
    • in a light crisp batter served with homemade tartare sauce
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Crumbed Fish $27.50
    • served with homemade tartare sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
Ali's Dine In and Takeaway (sample menu)
  • Chopsuey $14.00
  • Malai Kofta $13.50
  • Vegetable Soup $4.50
  • Chowmein $15.00
  • Chicken Tikka Masala $16.50
  • Butter Chicken $16.50
  • All the mains are served with complementary rice.
  • Tomato Soup $4.50
Graft'n Cafe (sample menu)
  • -"Aorak" smoked salmon $6.00
  • ·Add on
  • Naked with preserves & cream cheese $7.00
  • -Roasted vine tomatoes $4.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • Smashed avocado on sourdough with medley of tomatoes, feta or bocconcini $15.00
Cova (sample menu)
  • -Yoghurt & Milk $7.90
  • -Scrambled $9.90
  • Porridge $9.50
  • -Banana & Peach $9.90
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • -Tomato / Hash Brown $3.90
  • -Salmon & Hollandaise $17.90
  • French Toast $17.50
5 Loaves and 2 Fish Catering (sample menu)
  • Bagel $7.50
    • with cream cheese & jam
  • Omelette $18.50
    • served with 5-Grain toast Spinach & feta OR Ham, cheddar & onion
  • Eggs any style $15.50
    • Add Bacon OR Breakfast Sausage
  • Heuvos Rancheros $19.50
    • Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Breakfast Sausage, Bacon $5.00
  • Salmon Bagel $14.50
    • with cream cheese, red onion & capers
The Gypsy Tearoom

The Gypsy Tearoom

location

Address

455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616970

clock

Opened hours

Monday: 4:00 – 11:30 PM, Tuesday: 4:00 – 11:30 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Bar Scene ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant