The Gypsy Tearoom in Auckland City Menu

FOOD FOOD
  • Mixed olives $5.50
  • Corn chips $8.50
    • With Salsa
  • Garlic pizza bread $8.50
  • Ciabatta $9
    • With dip, oils & sea salt
  • Chicken liver parfait $9.50
    • With Crostini
  • Risotto balls $9.50
    • With Aioli
  • Cheese & crackers $12.50
    • Choose from
  • -brie with mango chutney
  • -blue with honeycomb
  • -gouda with quince
  • Cheese selection $18.50
  • Pepperoni & margarita pizzas $15.50
  • Peanuts $3.50
  • Cashew Nuts $5.50
  • Mixed $4.50

Nearby Sample Menus

  • Steak $10.00
  • Chicken $10.00
  • Steak $14.00
  • Combination Meat $13.00
  • Steak $10.00
  • Scallop $1.50
  • Chicken $10.00
  • Corn $3.80
  • DOLMA $8.00
  • CHICKEN FETA $12.00
  • KUMARA CHIPS $6.00
  • TURKISH DELIGHT 5 FOR $4.00
  • CHICKEN SATAY $14.50
    • Chicken pieces marinated overnight cooked with satay sauce
  • CHICKEN BREAST $14.50
    • one piece of chicken bread grilled on the BBQ
  • CHICKEN SCHNITZEL CHIPS + SALAD $16.00
  • BETSIE SPECIAL $19.00
    • combination of chicken shish and mince
  • Snapper Burger $7.50
    • Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
  • Grilled Snapper $5.80
  • Meat $3.20
  • Value Pack $16.90
    • 3 Hoki (Battered) , $3.00 Chips , 3 Squid Rings And 3 Potato Fritters / Upgrade To Crumbed Hoki For $1.50
  • Bacon & Cheese $6.60
  • Corn Fritter $3.20
  • Squid Ring (Home Made) $1.20
  • Fish Burger $6.00
    • Fried Fish Of The Day , Salad And Tartare Sauce
  • Chips(minimal) $2.00
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Chicken thigh each $3.00
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Chicken $9.50/$12.50/$16.00
  • Battered fish $2.00 ea
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $9.00, Prawns or Seafood: $10.00
  • Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Chicken, Pork or Beef $15.00
  • Curry Puff / 6 pcs - Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce. $10.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Pla Lui Suen - Deep fried whole fish topped with hot Thai country sauce $25.00
  • Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Stir-Fried Rice Noodles w/ Beef Gravy $16.00
  • Clear Broth Beef Brisket $10.00
  • Cold Green Bean Noodle with Mustard $6.00
  • Curry Beef on Fried Noodles $14.50
  • Meat Pattie with Vegetable $14.00
  • Fried Rice or Stir Fried Instant Noodles
  • Chicken Fillet $9.50
  • Tuna $5.80
  • Americana
    • Onions, bacon and egg
  • Fettuccine Carbonara - Ribbons of fettuccine with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine
  • Entree $18.50
  • Antipasto Misto Della Casa $18.50
    • A selection of imported delicacies consisting of marinated vegetables and cold meat.
  • Neopolitana
    • Garlic and oregano
  • Vegetables $10.00
  • Potato $9.00
  • Vitello Ai Funghi $32.50
    • Veal escalope pan fried in butter, white wine, mushrooms and cream. Our most popular veal dish.
  • Chicken $5.80
  • Angus Beef $9.00
    • 150g of tender prime ground Angus beef topped with grilled cheese, beetroot, aioli and tomato relish.
  • Potato Fritter $0.90
  • Pesto Chicken $9.00
    • 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
  • Hawaiian $4.30
  • Chicken $6.60
  • Titanic $10.10
    • Fresh fish, egg, cheese and onion.
  • Cheese $4.70
  • -with Ginger and Spring Onion on Rice $15.50
  • Bean Curd Soup $7.00
  • Barbecue Pork $8.00
  • -with Cashew Nuts on Rice $16.50
  • Beef Fried Rice $16.00
  • -with Ginger and Pineapple on Rice $15.50
  • Shrimp Fried Rice $16.50
  • Combination Meat Chow Mein $16.50
  • ALBONDIGAS $10.00
    • Andalucian meatballs in rich tomato and sherry sauce
  • SOLOMILLO $30.00
    • bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
  • CALAMARI FRITOS $19.50
    • with garlic aioli on rocket leaves
  • NEW YORK STYLE BAGEL $18.50
    • with salmon, cream cheese and caper salsa
  • ROLLO DE SALMON $18.00
    • smoked salmon crepes roll with a cream cheese and Lebanese cucumber
  • CORDERO EN ADOBO $18.00
    • grilled lamb skewers with pesto, aioli and balsamic glaze base
  • NASHI PEAR $14.00
    • infused in red wine, star anise & cinnamon; comes with blood orange sorbet
  • CROQUETTES $14.00
    • filled with tuna and seafood veloute fried in olive oil
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI CHICKEN $14.50
    • Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BLUE VEIN $13.50
    • 200g Chargrilled Angus beef pattie, melted blue cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHICKEN NUGGETS & CHIPS $8.00
  • CAJUN CHICKEN $16.00
    • Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing
  • BACON ANGUS $14.50
    • 200g Chargrilled Angus beef pattie, bacon, avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • Bacon, Egg on Toast $12.50
  • -Chicken, cheese, avocado
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • All with Rice & Salad
  • Bacon & Avocado $5.00
  • Omelette $13.50
    • Vege or Ham
  • French Toast / Egg, Tomato, Mushroom on Toast $13.50
  • -Vegetarian
  • Tamarind Chutney $3.00
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves.
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe.
  • Kuchumber Salad $6.00
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach.
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed in chick pea flour.
  • Nuggets and Chips $6.00
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • Gluten free bread (x2) $2.50
  • Smoked Salmon $5.00
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • OMELETTE $12.80
    • eggs with focaccia bread/Mushroom, onion
  • Side wedges with Sour Cream or Sweet Chili sauce $6.50
  • TOAST SANDWICH
    • Bacon or Ham & Cheese
  • Chicken Biryani $14.50
    • Chicken cooked with spice, herb and yoghurt in basmati rice flavoured with saffron
  • Navratan Korma $12.50
    • Fresh mixed vegetables cooked in creamy gravy of cashew nuts and almonds, garnished with fruits & nuts
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
  • Paneer/ Vegetable Makhni $12.50
    • Fresh Indian cottage cheese cooked in a butter tomato sauce. A delight for vegetables lovers
  • Parantha $3.50
    • A herb rolled in multi layers and baked
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Chicken Fried Rice $14.50
    • A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
  • Dhal Makhani (Lentils) $12.50
    • Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
The Gypsy Tearoom

The Gypsy Tearoom

location

Address

455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616970

clock

Opened hours

Monday: 4:00 – 11:30 PM, Tuesday: 4:00 – 11:30 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Bar Scene ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand