Address
455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand
The Gypsy Tearoom in Auckland City Menu
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FOOD- Mixed olives $5.50
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Corn chips $8.50
- With Salsa
- Garlic pizza bread $8.50
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Ciabatta $9
- With dip, oils & sea salt
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Chicken liver parfait $9.50
- With Crostini
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Risotto balls $9.50
- With Aioli
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Cheese & crackers $12.50
- Choose from
- -brie with mango chutney
- -blue with honeycomb
- -gouda with quince
- Cheese selection $18.50
- Pepperoni & margarita pizzas $15.50
- Peanuts $3.50
- Cashew Nuts $5.50
- Mixed $4.50
Nearby Sample Menus
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Thai Beef Salad (Hot) $18.00
- Grilled sliced beef sirloin cooked with fresh chilli, lime juice, tomato, cucumber, coriander and spring onion served with salad
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Goong Salong (4 Prawns) $11.90
- Marinated prawns with fresh herb wrapped with crisp noodle served with plum sauce
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Chicken Basil (Hot) $16.00
- Minced chicken breast with bamboo shoot, eggplant and basil leave
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Satay Gai (4 Skewers) $10.50
- Grilled skewers of marinated chicken with peanut sauce
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Pork Long Song (Mild) $16.00
- Grilled pork served on steamed vegetable and peanut sauce
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Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
-
Thai Friends Fried Rice (Mild) $18.00
- Fried rice with chicken, bbq pork, prawns, peas, pineapple,carrot and broccoli topped with shallot and spring onion
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Duck Garlic (Mild) $19.00
- Stir fried duck with garlic pepper sauce, vegetable and coriander
- BBQ pork buns each $2.00
- Mussel fritter $2.50
- Chicken and egg $3.70
- Combination meats $12.00
- Chicken Fried Rice, BBQ Pork Fried Rice, Steak Fried Rice, Chicken Chow Mean, BBQ Pork Chow Mein, Steak Chow Mein, Sweet c Sour Pork, Sweet Sour Fish, Sweet & Sour Wonton, Egg Fu Yoong
- Seafood $14.50
-
Special N $6.50
- cheese burger or egg burger, fish, $1.00 chips
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Special E $10.50
- egg burger, cheese burger, 2 hot dogs, $1.00 chips
- Chicken pineapple $10.00
- Magiger special fried rice
- BBQ pork cashew nuts $11.00
- Egg $3.00
- Squid Ring $0.80
- Prawn $11.00
- Chicken $2.00
- Chicken $9.00
- Sweet & Sour Fish $9.50
- BBQ Pork $11.00
- Squid $12.50
- Kumara Chips $4.00
- Double Double $6.00
- Vegetables (no meat) $9.50
- Pineapple $0.80
- Prawn $11.50
- 1 piece Chicken (with 5 Potatoes) $5.00
- 4 chicken, nibbles & 3 potatoes $4.00
- Chips(minimal) $2.00
- Pumpkin $0.60 ea
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1 chicken piece & 5 potatoes or $2.00 chips $5.00
- with free topping gravy
- Taro $3.00 ea
- Battered fish $2.00 ea
-
No 6 $18.00
- 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
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Tostada (cold) $10.00
- Chicken
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Sincronizada $10.00
- Cheese with Vege
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Soft Tacos $15.00
- Beef/ Prawn/ Chicken
- Bean Dip $6.00
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Mole $15.00
- Chicken/ Vege
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Tostada (cold) $10.00
- Veges
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Tostada (cold) $12.00
- Fish
- Bean Soup $9.00
- Egg $3.00
- Roast Pork $8.50
- Curry Steak $9.50
- Cashew Nuts $3.00
- Sweet & Sour Fish $8.50
- Mushroom $3.00
- Lemon Chicken $8.50
- Crab stick $1.00
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Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
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Sam saun udong $17.00
- Mild noodle soup with combination seafoods
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
- S=Small / M=Medium / L=Large
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Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
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Jam bong $12.00
- Spicy seafood noodle soup
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Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
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Jam ja myun $14.00
- Ja jang myun + Jam bong
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PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
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POTATOES BRAVES $10.00
- chunky potato with mojo de cilantro and tomato sauce
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TORTILLA ESPAÑOLA $19.50
- Spanish omelette of chorizo, red pepper, feta cheese, spring onion and potatoes with salad
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CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
- VEGETARIAN (VEGAN) PAELLA $26.00
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FRENCH TOASTED BRIOCHE with $19.50
- grilled banana, bacon, rosewater mascarpone and maple syrup
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MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
- with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
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BISQUE DE MARISCOS $29.00
- King crab and seafood pot steamed with coriander and lime
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- Toast & Bagel Selection
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- vegetarian $15.50
- smoked salmon $18.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- crispy bacon $16.50
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Pasta of the Day
- See our Chef's special board
- BACON & EGG TOASTED $4.20
-
FUNCTION $36.00
- see details in shop
- HAM & EGG CHEESE TOASTED $4.70
- RASPBERRY SLICE $1.50
- SUSHI SANDWICHES $3.40
- STEAK CHEESE $4.50
- CHICKEN EGG & SALAD $3.70
- BANANA CAKE $2.60
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Battered Calamari $21.50
- in a light crisp batter, served with homemade tartare sauce
- served with chips or rice
- fresh catch of the day served with chips or rice
- Childrens Drink $3.90
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Seafood Chowder $13.50
- unique fish pot style
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Chocolate liqueur mousse $9.00
- Topped with fresh whipped cream.
- ADD a salad $3.40
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Chargrilled Scotch Fillet (200g) $27.10
- prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
- Frromentin Leclapart Grand Cru - / $125.00
- - 500ml / 1litre
- Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
- - Glass / Bottle
- - Glass / Bottle
- Poderi Crisci Agrumetto 375ml $10.00 / $45.00
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Tandoori Platter for Two $24.00
- Combination of tandoori chicken, malai seekh kebabs and prawns. All tandoori items are served with salad in our own special dressing and accompanied with mint and tamrind chutney
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Chicken Tikka Masala $14.50
- Boneless pieces of chicken cooked with onion, capcicum and special spices in a creamy tomato sauce
- Tamarind Sauce $2.00
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Scallops/ Prawns in Chilli & Garlic $12.00
- Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
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Saag Paneer $12.50
- Homemade cottage cheese together in a subtly spiced gravy
- Mint Sauce $2.00
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Lamb Kadhai Gosht $15.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
- Chicken Hot & Sour Soup $7.50
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Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
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Mellow Yellow $15
- Yellow curry of market fish with coconut cream, potatoes and capsicum
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Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
- Chunky Chips $7.50
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Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
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BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
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Clevedon oyster (each) $3.00
- Freshly Shucked
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Nua daddiew $10.50
- Country style fried beef strip. great with beer
The Gypsy Tearoom
Phone
093616970
Opened hours
Monday: 4:00 – 11:30 PM, Tuesday: 4:00 – 11:30 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 – 11:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , Bar Food , Finger Food , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Live Music , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Bar Scene , Seating , Shared Plates , No Takeaway , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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