The Gypsy Tearoom in Auckland City Menu

FOOD FOOD
  • Mixed olives $5.50
  • Corn chips $8.50
    • With Salsa
  • Garlic pizza bread $8.50
  • Ciabatta $9
    • With dip, oils & sea salt
  • Chicken liver parfait $9.50
    • With Crostini
  • Risotto balls $9.50
    • With Aioli
  • Cheese & crackers $12.50
    • Choose from
  • -brie with mango chutney
  • -blue with honeycomb
  • -gouda with quince
  • Cheese selection $18.50
  • Pepperoni & margarita pizzas $15.50
  • Peanuts $3.50
  • Cashew Nuts $5.50
  • Mixed $4.50

Nearby Sample Menus

  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Grilled Polenta Stack $24.5
    • mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
  • Za’atar Chicken Burger $26.5
    • sumac and sesame chicken in a Turkish bun with grilled eggplant, hummus, mezze carrots, garlic yoghurt and handcut oven-roasted agria chips
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
  • Fries w’ aioli $7.00
  • Vanilla bean crème brulee $12.00
  • Rack of lamb $32.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Fish and chips - w’ tartare sauce $24.00
  • Nicoise salad (ortiz tuna) (GF) $21.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Pasta of the Day $19.50
    • please ask our staff
  • Omelettes $16.00
    • Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Nachos $12.50
    • w baked beans, sour cream and salsa
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Prawn twisters $12.50
    • w sweet chilli sauce
  • Eggs Benedict $17.50
    • Bacon / Mushroom / Smoked Salmon.Toast & Hollandaise Sauce
  • French Toast $16.50
    • Grilled Banana, Bacon, Brioche, Maple Syrup
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Mediterranean Breakfast Platter $16.50
    • Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
  • Corn Fritters $ 18.50
    • Bacon, Avocado Tomato Salsa, Sour Cream
  • Cos Salad $20.00
    • Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
  • Prawn $11.00
  • Won Ton $9.00
  • Vegetables $8.50
  • BBQ Pork $10.00
  • 1/2 Crispy Chicken $7.00
  • Fish $9.00
  • Chicken $9.00
  • Ham & Cheese $4.00
  • Hot Chips serve $2.50
  • 2x BBQ toppings N.S $13.00
  • Shredded Duck Fried vermicelli $14.00
  • Ginger & Spring Onion Beef $13.00
  • Shredded Duck F.R $14.00
  • Soya Chicken/half $10.00
  • Mushrooms Pork $10.00
  • BBQ Pork /kg $35.00
  • Vegetarian $8.00/$10.00/$13.00
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • Pork $9.50/$12.50/$16.00
  • C $16.00
    • 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • 1 roast whole chicken leg & 4 potatoes $5.50
    • with free topping gravy
  • Roast whole chicken leg $3.80 ea
  • Chicken nibble $0.80 ea
  • Chicken thigh each $3.00
  • Mixed Nuts (G) $5.00
  • Prawn Risotto with Green peas, Fresh Herb in a White Wine Fish Stock and Parmigiano Reggiano $24.50
  • - Ham, Tomatoes and Swiss Cheese $17.80
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Curry of the Week. Please refer to our waiting staff $24.00
  • - with Chicken $19.00
  • - Classic $17.00
  • Bread and Dips Small $9.50 / Large $12.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
  • Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00
  • Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Chicken, Pork or Beef $14.00
  • Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
  • Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Chicken, Pork or Beef $15.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Chicken, Pork or Beef $15.00
  • Sweet Chilli N/A
  • Onion N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • Yoghurt N/A
  • Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Teriyaki N/A
  • braised goat, harissa & yoghurt $15.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • toasted crumpets with cherry & vanilla jam or lemon curd $11.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • vanilla pancakes, salted caramel, mascarpone $16.50
  • Mince Curry Pie $2.90
  • Chicken Pie $3.20
  • Steak Bacon n cheese pie $3.80
  • Potato Top Pie $3.40
  • Bacon n Egg Slice $2.90
  • Bacon n Egg Pie $3.20
  • Steak n Mushroom Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Caesar salad $18.50
    • Imaxx take on a classic caesar salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Only for kids
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Kids fish & chips $12.00
    • Fish of the day
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • CLASSIC ANGUS $11.50
    • 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • PRAWN TWISTER $12.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1/2 Doz
  • HOT DOG & CHIPS $8.00
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI JALAPENO $13.50
    • 200g Chargrilled Angus beef pattie, melted cheese, jalapeno and chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish, and mayo
  • GOLDEN PRAWN CUTLETS 1/2 Doz $12.00
  • BACON CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with fresh tomato, avocado & pesto $10.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toast & Bagel Selection
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
The Gypsy Tearoom

The Gypsy Tearoom

location

Address

455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616970

clock

Opened hours

Monday: 4:00 – 11:30 PM, Tuesday: 4:00 – 11:30 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 3:00 PM – 2:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Finger Food , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Bar Scene ,  Seating ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
455 Richmond Road,, P.O. Box 78-052, Grey Lynn, Auckland, Auckland, 1021, New Zealand