Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
Entree Thai entree platter - A selection of mixed entrees. -
Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
Larb Gai Spicy mince chicken with onion and spring onion $22.90
Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00