The Hive Lunchbar Newmarket in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • BIG BREAKFAST $14.00
    • egg, bacon x2, sausages, hash brown, grilled tomato
  • TOAST BAGEL $8.00
    • bacon or smoked chicken, lettuce, tomato, avocado, aioli
  • BEE HIVE BAGEL $6.90
    • red jam & cream cheese
  • EGGS BENEDICT $12.00
    • poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
  • CLASSIC OMELETTE $12.00
    • cheese, tomato, mushroom with bread and ham
  • CLASSIC OMELETTE $13.00
    • cheese, tomato, mushroom with bread and bacon
  • EGG ON TOAST $6.90
    • poached / scrambled eggs
  • CHIPS $3.00
  • WEDGES $3.00
  • HASHBROWN $3.00
  • NUGGETS $3.50
  • FISH $3.00
  • DRUMSTICKS $2.60
  • LASAGNE $2.80
  • SAUSAGE $1.80
  • MUFFIN $3.80
  • CHICKEN SIEHNITZEI $3.50
  • DELICIOUS WONTON SOUP $7.00
    • add chicken + $2.00
EXTRA EXTRA
  • Bacon $3.00
  • Tomato/avocado/chicken $2.00
  • Mushroom/spinach $3.00
  • Egg $1.50
BURGERS BURGERS
  • BIG CHILLI $8.50
  • BACON CHEESE $7.50
  • CHICKEN TERIYAKI $6.50
  • EGG PINEAPPLE $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 FILLING $4.00
  • 2 FILLINGS $4.50
  • 3 FILLINGS $5.00

Nearby Sample Menus

  • Pollo Arrosto $26.00
    • Chicken, pumpkin, pine-nuts, pear relish, rocket
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Agnello GF $39.00
    • Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Zuppa di Pesce $34.00
    • Classic Italian seafood soup w mussels, cockles, scampi, prawns, fresh fish, dill, Pernod, tomato broth
  • Alla Salsiccia $26.00
    • Pepperoni, kalamata olives, tomato, chilli
  • Tiramisu $14.90
    • Traditional espresso dessert
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Grilled Lamb Kebabs $29.9
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Meat lovers
  • Fresh seasonal fruit $16.00
  • Toasted bagel, sourdough or whole grain toast w Brd preserves $7.50
  • Ginger chilli beef salad
  • Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
  • Fries w Brd aioli $6.50
  • Banana, avocado & bacon salad w Brd aioli
  • Ham, pineapple & cheese
  • Chicken & vege $11.50
  • Sweet & sour Won Ton $9.50
  • Prawn noodles $13.50
  • Deep fried ice cream $2.00
  • BBQ pork & vege $11.50
  • King burger $5.50
  • Special Fried rice $12.50
  • Banana fritter $1.50
  • Sweet Sour Chicken
  • Prawn $13.00
  • Beef & Cashew Nuts $13.00
  • Egg Foo Yong
  • Steak Chow Mein
  • Beef $10.00
  • BBQ Pork $10.00
  • Beef $11.00
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • ISRAELI COUSCOUS
    • roasted chicken, silver beet, pickled red cabbage
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • CALZONE served with side green salad, champagne ham, spinach , cheese $10.00
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • Combination Meats $15.00
  • Chicken, Mushrooms & Veges / Chicken, Pineapple & Veges / Chicken, Cashew Nuts & Veges / Pork, Mushrooms & Veges / Pork, Pineapple & Veges $15.00
  • Roast Pork $13.00
  • Vegetables $11.00
  • Prawn $16.50
  • On fried rice $2 extra
  • Steak & Veges / Squid & Veges / Chicken & Veges $15.00
  • Mussel / Pineapple Fritter / Donut $1.50
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried rice noodle with chilli, garlic, basil and vegetables
  • De GRAND Soup $10.00
    • Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
  • Cashew Nut Vegetables $14.00
    • Stir fried vegetables, tofu with cashew nuts and oyster sauce
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
    • Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
  • Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh ginger, spring onion and mushroom
  • De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
    • Special Yellow curry with potato, shalot and coconut milk.
  • Egg / Cheese / Hawaii $4.00
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Kumara Chips $5.00
  • Ham $3.00
  • Chicken Fried Rice / Steak Fried Rice / BBQ Pork Fried Rice / Pork Chow Mein / Chicken Chow Mein / Steak Chow Mein $9.50
  • Sausages $1.00
  • Won Tons $7.50
  • Chicken with Sweetcorn $7.50
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • Organic rye bread, smoked and cultured butter
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • Hot dog $1.50
  • Scallop $1.80
  • Sweet & sour chicken $13.50
  • Special $7.50
    • 8 chicken nibbles & chips
  • Steak $9.90
  • BBQ pork $9.90
  • Prawn $1.30
  • Combination $11.00
  • -Hot Smoked Salmon $18.50
  • Side salad (max 2 salads per bowl) $12.50
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • - Potato Cake $4
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • Tart de Jour $8.50
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Bowl of Chips $6.90
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • Toast with Home Made Jam & Butter $4.00
  • Grilled Halloumi $17.50
    • Served on Ciabatta with Toast Tomato, Basil Pesto & Mesculin Salad
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • Egg Any Style with One Toast $5.00
  • Mince On Hash Cake $16.50
    • Mince on Hash Cake with One Poached Egg
  • Brancott Letter Series 'Ormond' Gisborne Chardonnay Intense peach and citrus fruit aromas in harmony with nutty, toasty and vanillin characters from the careful use of oak. $12.50 / $60.00
  • Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
  • Camshorn Waipara Classic Riesling aromas of spicy pear and cinnamon. On the palate, it offers fl avours of pear, mandarin and mineral characters contributed by the soils. The wine finishes with lively $10.00 / $45.00
  • Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
  • Kao Pad Gai Stir fried rice Thai style with chicken, eggss, tomatoes, onion and spring onion. / Prawns $19.90 / $21.90
  • Seresin Marlborough Gewürztraminer The nose exhibits aromas of rose petals, fresh lychee and a hint of ginger. The palate is textural and mouth-coating with orange blossom, toasted almond and vanilla $11.00 / $50.00
  • Coke, Coke Zero, Lemonade, Ginger Ale, Soda Water, Tonic Water $4.00
  • - Gaeng Keaw Wan Nua - Green curry beef with coconut milk and vegetables. -
  • CHICKEN (S/M/L) $8.00/$14.00/$23.00
  • LARGE $18.00
  • VEGETARIAN
  • VEGETARIAN
  • TUNA
  • HAM
  • STEAK & KIDNEY $9.90
  • FRUIT TARTS $2.90/$5.00
The Hive Lunchbar Newmarket

The Hive Lunchbar Newmarket

location

Address

14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095249479

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand