The Hive Lunchbar Newmarket in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • BIG BREAKFAST $14.00
    • egg, bacon x2, sausages, hash brown, grilled tomato
  • TOAST BAGEL $8.00
    • bacon or smoked chicken, lettuce, tomato, avocado, aioli
  • BEE HIVE BAGEL $6.90
    • red jam & cream cheese
  • EGGS BENEDICT $12.00
    • poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
  • CLASSIC OMELETTE $12.00
    • cheese, tomato, mushroom with bread and ham
  • CLASSIC OMELETTE $13.00
    • cheese, tomato, mushroom with bread and bacon
  • EGG ON TOAST $6.90
    • poached / scrambled eggs
  • CHIPS $3.00
  • WEDGES $3.00
  • HASHBROWN $3.00
  • NUGGETS $3.50
  • FISH $3.00
  • DRUMSTICKS $2.60
  • LASAGNE $2.80
  • SAUSAGE $1.80
  • MUFFIN $3.80
  • CHICKEN SIEHNITZEI $3.50
  • DELICIOUS WONTON SOUP $7.00
    • add chicken + $2.00
EXTRA EXTRA
  • Bacon $3.00
  • Tomato/avocado/chicken $2.00
  • Mushroom/spinach $3.00
  • Egg $1.50
BURGERS BURGERS
  • BIG CHILLI $8.50
  • BACON CHEESE $7.50
  • CHICKEN TERIYAKI $6.50
  • EGG PINEAPPLE $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 FILLING $4.00
  • 2 FILLINGS $4.50
  • 3 FILLINGS $5.00

Nearby Sample Menus

  • 6 Onion Ring $3.00
  • Potato Fritter 5 for $2.60
  • Steak $3.30
  • Mushroom $2.70
  • Chicken & Egg $5.00
  • Squid Ring $0.60
  • Sweet Corn $2.40
  • Chicken $3.80
    • quarter
  • PAUA $2.20
  • KUMARA CHIPS $4.50
  • MUSSEL FRITTER $2.20
  • FISH BURGER $4.50
  • OYSTERS $1.40
  • CHICKEN NUGGETS $0.50
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • DOUGHNUT $1.00
  • Vegetables $12.50
  • Egg Foo Yoong (no meats) $11.00
  • Fish (Snapper) $6.00
  • Chicken / Steak $12.50
  • Egg / Cheese $3.50
  • Hot Dog (On Stick) $2.20
  • Crab Stick / Fish Cake $2.00
  • Jumbo / Steak / Chicken / Fish $6.00
  • House Bread & Dips $7
  • Seasonal Fish
    • see waiter
  • Pork Belly Bahn Mi Dasndich $18
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Side Verges $6
  • Side Salad $6
  • Special $10.90
  • Steak $2.50
  • Medium $25.00
  • Combination $10.50
  • Medium $11.00
  • Medium $25.00
  • Curry or Satay Dishes
  • Wonton $8.50
  • Parmesan and Garlic Prawns $13.50
  • Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
  • Fish of the Day, Ask our team for Chefs creation for today. $27.50
  • Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
  • Beef Nachos with sour cream, cheese and salsa $12
  • Lamb Curry $12.00
    • bone lamb cooked with spices with yoghurt
  • Roasted Whole Chicken $19.00
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
  • Fish Malai $14.00
    • fish cooked in chef's special creamy sauce
  • Fish roll $2.50
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Aloo Baingan $11.00
    • eggplant & potato cooked with spices
  • Chicken & chips $5.50
  • Fish Burger $4.50
  • Seafood $11.50
  • Chicken nibbles 8 pcs $5.00
  • Beef $10.50
  • Hoki $2.50
  • Hot Dog $1.50
  • Veg Burger $2.80
  • Sausage $1.30
  • SNAPPER $6.90
  • POTATO FRITTER $1.00
  • HAPUKA $8.50
  • 6 Scallops & 1/2 Chips $14.95
  • 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • Salmon Grilled & 1/2 Chips $12.95
  • 6 Chicken Nuggets & 1/2 Chips $7.00
  • Garden salad $8.00
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
  • Natural
    • Served w white balsamic vinegar
  • Seafood Chowder $17.00
    • A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
  • beef butterball w wholegrain mustard $9.00
  • Miso, lime & watercress butter, cheese (GF)
  • Taste of the Land Regular$50.00
    • Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
  • Lobster & Brandy Bisque (GF)
  • EGG & MAYO $3.70
  • CHICKEN & AVOCADO $3.70
  • CHOCOLATE FUDGE $2.60
  • MACARONI CHEESE $5.50
  • RASPBERRY SLICE $1.50
  • JAPANESE CURRY CHICKEN ON RICE $7.00
  • CHOCOLATE CAKE $2.60
  • BACON EGG BURGER $5.50
    • with patty
  • Shrimp Wonton Soup with Pork Meat $8.00
  • Shrimps Fried Rice $12.00
  • Pork with chili sauce garlic and soy sauce $8.00
  • Mustard Fungus salad $8.00
  • Spicy shredded chicken Noodle with Soup $8.00
  • Spicy Seafood Yakisoba Noodle $10.00
  • B.B.Q. Pork On Rice $8.00
  • Combination Vege & Rice $8.00
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Chawarma, spiced lamb from the spit $20
  • orange, apple, dark grape, or spirulina $3
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Tomato Soup $4.50
  • Prawn in Black Bean Sauce $18.00
  • Chilli Chicken $15.00
  • Onion Bhaji (2Pcs) $4.00
  • Chicken in Blackbean Sauce $15.00
  • Half Chicken & Chips $12.00
  • Chowmein $15.00
  • Papadum (3Pcs) $2.50
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • DAILY CHOICES $15
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
The Hive Lunchbar Newmarket

The Hive Lunchbar Newmarket

location

Address

14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095249479

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand