The Hive Lunchbar Newmarket in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • BIG BREAKFAST $14.00
    • egg, bacon x2, sausages, hash brown, grilled tomato
  • TOAST BAGEL $8.00
    • bacon or smoked chicken, lettuce, tomato, avocado, aioli
  • BEE HIVE BAGEL $6.90
    • red jam & cream cheese
  • EGGS BENEDICT $12.00
    • poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
  • CLASSIC OMELETTE $12.00
    • cheese, tomato, mushroom with bread and ham
  • CLASSIC OMELETTE $13.00
    • cheese, tomato, mushroom with bread and bacon
  • EGG ON TOAST $6.90
    • poached / scrambled eggs
  • CHIPS $3.00
  • WEDGES $3.00
  • HASHBROWN $3.00
  • NUGGETS $3.50
  • FISH $3.00
  • DRUMSTICKS $2.60
  • LASAGNE $2.80
  • SAUSAGE $1.80
  • MUFFIN $3.80
  • CHICKEN SIEHNITZEI $3.50
  • DELICIOUS WONTON SOUP $7.00
    • add chicken + $2.00
EXTRA EXTRA
  • Bacon $3.00
  • Tomato/avocado/chicken $2.00
  • Mushroom/spinach $3.00
  • Egg $1.50
BURGERS BURGERS
  • BIG CHILLI $8.50
  • BACON CHEESE $7.50
  • CHICKEN TERIYAKI $6.50
  • EGG PINEAPPLE $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 FILLING $4.00
  • 2 FILLINGS $4.50
  • 3 FILLINGS $5.00

Nearby Sample Menus

  • Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
  • Focaccia - today’s freshly home baked focaccia $6.5
  • Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
  • Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
  • Freccia con vegetali alla griglia - hand made organic milk mozzarella, char grilled mushrooms, pumpkin, zucchini and poderi crisci olive oil $22.5
  • Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
  • Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
  • Pugliese - tomato, feta, mozzarella, chilli, capers, anchovy, red onion, black olives, oregano, garlic and parsley $24.5
  • Raita per bowl $3.50
  • Roti - each $2.00
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Bhel Puri $7.50
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Roti Rolls $2.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Masala Dosa $12.50
  • LEMON AND SUGAR $6.50
  • 3 CHEESE, APPLE AND WALNUT $14.50
  • CHESNUT (add a scoop of ice cream) $1.50
  • APPLE AND CINNAMON $8.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • JAM $7.50
    • ask staff for available flavours)
  • NUTELLA AND BANANA $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • Chicken & Veggies $11.50
  • Vegetarian $4.20
  • BBQ Pork & Veges $9.50
  • BBQ Pork $3.00
  • BBQ Pork & Cheese $3.50
  • Sweet & Sour Fish $9.50
  • Cheese & Pineapple $3.00
  • Steak $4.20
  • 16 Sweetcorn Fritter $2.00
  • 11 Crab Stick $1.20
  • 130 Curry BBQ Pork $11.50
  • 42 Taco Burger $3.80
  • 66 Roast Pork $10.00
  • 39 Fish $3.50
  • 31 Hamburger $2.50
  • 55 Cheese $2.00
  • Hot Dogs & tomato Sauce $2.00
  • Egg F/R $7.00/$11.90
  • Chicken & sweet corn soup $7.00/$9.00
  • BBQ pork E/FY $8.00/$10.90
  • Hong Kong pork $13.90
  • BBQ pork $4.50
  • Any extras cooked with meals $1.50
  • Combination F/R $10.00/$12.90
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Chicken $5.30/$6.30
  • No 6 $18.00
    • 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
  • Hot dog $1.50 ea
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Battered fish $2.00 ea
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • Vegetarian $4.00/$5.00
  • Super Kebab $12.00
  • Lamb Souviaki $13.00
    • on Rice & Salad( Spicy)
  • Vegetarian roll $7.50
  • Spinach Brok $14.50
    • Served with Rice and salad
  • Chicken Kebab $10.50
  • Hummus dip pita & salad $10.00
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Chicken Curry $14.00
    • served with nice and salad
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Dip Platter $18.00
    • Selection of dips served with pita bread
  • Coban salad $12.50
    • Fresh green salad with black olives & feta
  • Kofte $18.00
    • Turkish style spicy lamb mince patties
  • Spicy Lamb Salad $12.50
    • Fresh green salad with flame grilled lamb & chilli.
  • Chicken Salad $12.50
    • Fresh green salad with marinated chicken breast pieces.
  • Iskender $18.50
    • Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
  • BIG Breakfast $17.50
    • Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
  • Doner Kebab $18.50
    • Slices of flame-grilled lamb
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura vegetarian 9pcs $11.00
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Roasted Half Chicken $11.00
  • Family Pack Fried Chicken Only $40.00
    • 10 pcs of chicken thigh or breast, large chips, & can drinks
  • Lamb Chopped $15.00
    • lamb shoulder chopped pieces marinated & baked serve with salad
  • Kid Pack $6.50
    • one chicken thigh or breast, chips with a drink
  • Fried Fish $16.00
    • fish filled marinated & fried serve with salad
  • Sausage (chicken) $2.00
  • Paneer Malai Kofta $12.00
    • vegetable with cottage cheese cooked with creamy sauce
  • Chips (small/large) $2.00/$5.00
  • B:L.A.T. $17.50
    • Bacon, Lettuce, Avocado & Tomato on Toast & Chip
  • Chicken Burger $15.50
    • Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
  • Egg Any Style with One Toast $5.00
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Bowl of Chips $6.90
  • Pancakes with Berries Bacon or Banan Bacon $9.50
  • Mesculin Salad with Home Made Dressing $3.00
  • Roasted Chicken Salad $17.50
    • Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • Chicken Hakka Noodles $14.50
    • Very unfair to disclose, if I do, chef is going to kill me
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Beef Vindaloo $14.50
    • Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked to perfection with spinach
  • Soft Drinks Can $3.00
  • Accompaniments Platter $6.50
    • Tamarind sauce, mint sauce, mango chutney, mango pickles, raita
  • Raviz Banquet (Non Vegetarian) $27.50
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Seekh Kebab, 1 x Chicken Tikka Served with Tamarind & Mint Sauce, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Beef Korma/ Vindaloo, 1 x Vegetable of the Day or Saag Paneer, 1 x Raita, 1 x Poppadums, 1 x Mango Chutney
  • Indian Salad $4.00
    • A traditional Indian salad with diced cucumber, tomatoes, onions and carrots, garnished with coriander (optional) lemon juice
The Hive Lunchbar Newmarket

The Hive Lunchbar Newmarket

location

Address

14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095249479

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand