Address
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
The Hive Lunchbar Newmarket in Auckland City Menu
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LUNCH BAR MENU-
BIG BREAKFAST $14.00
- egg, bacon x2, sausages, hash brown, grilled tomato
-
TOAST BAGEL $8.00
- bacon or smoked chicken, lettuce, tomato, avocado, aioli
-
BEE HIVE BAGEL $6.90
- red jam & cream cheese
-
EGGS BENEDICT $12.00
- poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
-
CLASSIC OMELETTE $12.00
- cheese, tomato, mushroom with bread and ham
-
CLASSIC OMELETTE $13.00
- cheese, tomato, mushroom with bread and bacon
-
EGG ON TOAST $6.90
- poached / scrambled eggs
- CHIPS $3.00
- WEDGES $3.00
- HASHBROWN $3.00
- NUGGETS $3.50
- FISH $3.00
- DRUMSTICKS $2.60
- LASAGNE $2.80
- SAUSAGE $1.80
- MUFFIN $3.80
- CHICKEN SIEHNITZEI $3.50
-
DELICIOUS WONTON SOUP $7.00
- add chicken + $2.00
EXTRA- Bacon $3.00
- Tomato/avocado/chicken $2.00
- Mushroom/spinach $3.00
- Egg $1.50
BURGERS- BIG CHILLI $8.50
- BACON CHEESE $7.50
- CHICKEN TERIYAKI $6.50
- EGG PINEAPPLE $6.80
TOASTED SANDWICHES- 1 FILLING $4.00
- 2 FILLINGS $4.50
- 3 FILLINGS $5.00
Nearby Sample Menus
- 6 Onion Ring $3.00
- Potato Fritter 5 for $2.60
- Steak $3.30
- Mushroom $2.70
- Chicken & Egg $5.00
- Squid Ring $0.60
- Sweet Corn $2.40
-
Chicken $3.80
- quarter
- PAUA $2.20
- KUMARA CHIPS $4.50
- MUSSEL FRITTER $2.20
- FISH BURGER $4.50
- OYSTERS $1.40
- CHICKEN NUGGETS $0.50
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
- DOUGHNUT $1.00
- Vegetables $12.50
- Egg Foo Yoong (no meats) $11.00
- Fish (Snapper) $6.00
- Chicken / Steak $12.50
- Egg / Cheese $3.50
- Hot Dog (On Stick) $2.20
- Crab Stick / Fish Cake $2.00
- Jumbo / Steak / Chicken / Fish $6.00
- House Bread & Dips $7
-
Seasonal Fish
- see waiter
- Pork Belly Bahn Mi Dasndich $18
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Buffalo Haloumi, Roast Vege & Herb $18
- Side Verges $6
- Side Salad $6
- Special $10.90
- Steak $2.50
- Medium $25.00
- Combination $10.50
- Medium $11.00
- Medium $25.00
- Curry or Satay Dishes
- Wonton $8.50
- Parmesan and Garlic Prawns $13.50
- Banoffee Pie, Topped with toasted almonds and Chantilly cream $9.50
- Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
- Fish of the Day, Ask our team for Chefs creation for today. $27.50
- Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
- Beef Nachos with sour cream, cheese and salsa $12
-
Lamb Curry $12.00
- bone lamb cooked with spices with yoghurt
- Roasted Whole Chicken $19.00
-
Lamb Korma $13.00
- lamb cooked in cashew gravy with mild spices & cream
-
Fish Malai $14.00
- fish cooked in chef's special creamy sauce
- Fish roll $2.50
-
Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
-
Aloo Baingan $11.00
- eggplant & potato cooked with spices
- Chicken & chips $5.50
- Fish Burger $4.50
- Seafood $11.50
- Chicken nibbles 8 pcs $5.00
- Beef $10.50
- Hoki $2.50
- Hot Dog $1.50
- Veg Burger $2.80
- Sausage $1.30
- SNAPPER $6.90
- POTATO FRITTER $1.00
- HAPUKA $8.50
- 6 Scallops & 1/2 Chips $14.95
- 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
-
Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
- Salmon Grilled & 1/2 Chips $12.95
- 6 Chicken Nuggets & 1/2 Chips $7.00
- Garden salad $8.00
- Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Regular $35.00
-
Natural
- Served w white balsamic vinegar
-
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
- beef butterball w wholegrain mustard $9.00
- Miso, lime & watercress butter, cheese (GF)
-
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
- Lobster & Brandy Bisque (GF)
- EGG & MAYO $3.70
- CHICKEN & AVOCADO $3.70
- CHOCOLATE FUDGE $2.60
- MACARONI CHEESE $5.50
- RASPBERRY SLICE $1.50
- JAPANESE CURRY CHICKEN ON RICE $7.00
- CHOCOLATE CAKE $2.60
-
BACON EGG BURGER $5.50
- with patty
- Shrimp Wonton Soup with Pork Meat $8.00
- Shrimps Fried Rice $12.00
- Pork with chili sauce garlic and soy sauce $8.00
- Mustard Fungus salad $8.00
- Spicy shredded chicken Noodle with Soup $8.00
- Spicy Seafood Yakisoba Noodle $10.00
- B.B.Q. Pork On Rice $8.00
- Combination Vege & Rice $8.00
- Hummus and Pita, hummus served with toasted pita wedges $7.50
- Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
- Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Chawarma, spiced lamb from the spit $20
- orange, apple, dark grape, or spirulina $3
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- Tomato Soup $4.50
- Prawn in Black Bean Sauce $18.00
- Chilli Chicken $15.00
- Onion Bhaji (2Pcs) $4.00
- Chicken in Blackbean Sauce $15.00
- Half Chicken & Chips $12.00
- Chowmein $15.00
- Papadum (3Pcs) $2.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- DAILY CHOICES $15
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
The Hive Lunchbar Newmarket
Phone
095249479
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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