Address
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
The Hive Lunchbar Newmarket in Auckland City Menu
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LUNCH BAR MENU-
BIG BREAKFAST $14.00
- egg, bacon x2, sausages, hash brown, grilled tomato
-
TOAST BAGEL $8.00
- bacon or smoked chicken, lettuce, tomato, avocado, aioli
-
BEE HIVE BAGEL $6.90
- red jam & cream cheese
-
EGGS BENEDICT $12.00
- poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
-
CLASSIC OMELETTE $12.00
- cheese, tomato, mushroom with bread and ham
-
CLASSIC OMELETTE $13.00
- cheese, tomato, mushroom with bread and bacon
-
EGG ON TOAST $6.90
- poached / scrambled eggs
- CHIPS $3.00
- WEDGES $3.00
- HASHBROWN $3.00
- NUGGETS $3.50
- FISH $3.00
- DRUMSTICKS $2.60
- LASAGNE $2.80
- SAUSAGE $1.80
- MUFFIN $3.80
- CHICKEN SIEHNITZEI $3.50
-
DELICIOUS WONTON SOUP $7.00
- add chicken + $2.00
EXTRA- Bacon $3.00
- Tomato/avocado/chicken $2.00
- Mushroom/spinach $3.00
- Egg $1.50
BURGERS- BIG CHILLI $8.50
- BACON CHEESE $7.50
- CHICKEN TERIYAKI $6.50
- EGG PINEAPPLE $6.80
TOASTED SANDWICHES- 1 FILLING $4.00
- 2 FILLINGS $4.50
- 3 FILLINGS $5.00
Nearby Sample Menus
- Special Black Chilli Hapuka $29.00
- Garlic Snow Peas $24.00
- Sizzle Venison with Black Pepper $34.00
- Caroon Sweet & Spicy Pork $28.00
- Beef or Chicken ,Ginger & Spring Onions Fried Egg Noodles $24.00
- Salt Pepper Squid $29.00
- Egg Fried Rice $17.00
- Hapuka with Bean Curd and Sour Veges $36.00
- CHICKEN SHISH $13.50
-
CHILI BURGER $11.50
- prime beef pattie chili sauce and burger salad
-
LAMB ON RICE $14.50
- lamb pieces marinated overnight cooked on the spit
-
BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
- DOLMA $9.50
- CHICKEN BREAST $15.00
- CHICKEN BREAST CHIPS + SALAD $16.00
- MIXED ON CHIPS $12.00
- CHESNUT (add a scoop of ice cream) $1.50
- NUTELLA AND BANANA $8.50
- LEMON AND SUGAR $6.50
- 3 CHEESE, APPLE AND WALNUT $14.50
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- NUTELLA $7.50
-
JAM $7.50
- ask staff for available flavours)
- CHICKEN, COURGETTE AND CHEESE $13.50
- Cheesy Garlic Toasties N/A
- Ham, Egg and Cheese N/A
- Apple Slices N/A
- Capsicum N/A
- Honey Oat N/A
- White Chip Macadamia N/A
- White Bread N/A
- Thinly Cut Sour Cream & Chives N/A
- Cheese beef (mozzarella cheese) $11.00/$15.50
- Lamb on Rice $14.00/$18.50
- Baklava $4.00
-
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
- Camembert (with Camembert cheese) $11.50/$16.00
-
Chicken curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
- Samosa with Salad $8.00
-
Moussaka $15.00
- (Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
- Beetroot V8 $10.90
- Beef Salad $12.90
- Chai Latte $4.00
- Cappuccino Regular: $3.50, Large: $3.80
- Latte Regular: $3.50, Large: $3.80
- Tea $2.00
- Chicken Savalaki - Marinated Spicy Chicken Strips, Hummus, Sauces & Salad Pita Bread. $10.00
- Lamb Kebab On Rice - Marinated Lamb Strip, Rice, Hummus. Sauces & Salad $12.90
- -1/2 $9.00
- -Medium $14.00
- Golden Potato $0.60
- Mash Potato & Gravy
- Chicken
-
Chicken Combo $7.00
- (2 Pieces of Chicken and 4 Potatoes)
- -Chicken
- Lamb
- Pork katsu udon $10.00
- Stir-fried beef cha han $12.50
-
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
- Teriyaki chicken yakisoba $12.50
- Stir-fried pork yakisoba $12.50
-
Kiwi ramen
- Pork bone soup with grilled bacon, ham, and egg
- Vegetable kakiage donburi $10.00
- Chicken katsu $6.00
-
Lamb Korma $13.00
- lamb cooked in cashew gravy with mild spices & cream
-
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce
-
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
-
Chilli chicken $12.00
- Chicken cube pieces cooked in spices & sauce
-
Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
-
Baked Fish $16.00
- whole fresh fish marinated & baked in oven served with salad
-
Chickpeas Curry $12.00
- chick peas cooked with spices & serve with puri
-
Kid Pack $6.50
- one chicken thigh or breast, chips with a drink
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
-
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
-
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
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Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
-
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
-
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
- Sausage $1.30
- Squid Rings $0.70
- Veg Burger $2.80
- Veg Samosa 10pcs $3.00
- Buffalo Chicken burger $4.80
- Onion Rings 6pcs $2.50
- Hoki $2.50
- Hawaiian Beef burger $4.80
-
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
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SPICED RARE TUNA $19.50
- beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
-
FRENCH TOASTED BRIOCHE with $19.50
- grilled banana, bacon, rosewater mascarpone and maple syrup
-
GARLIC PEPPER GRILLED STEAK SANDWICH $21.00
- with blue cheese sauce and rustic potatoes
-
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
-
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
-
EMPANADA QUESO $16.00
- panko crumbed Halloumi, cranberry sauce
- VEGETARIAN (VEGAN) PAELLA $26.00
-
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
-
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
- THE CLASSIC BURGER $13.50
-
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
- CHEESE BURGER $14.50
-
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
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FRIED FISH BURGER $16.50
- deep fried & a lime aioli
-
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
-
Crispy squid $8.00
- with wasabi dipping sauce
-
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
-
These days crispy chicken $10.00
- famously good
-
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
-
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
-
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
- -Add Cheese /Avocado/ fried egg/ bacon $3.00
-
Polenta chips $8.00
- with chipotle mayonnaise
- Chicken Siu Mai $2.50
- Squid Ring $1.00
- Black bean beef
- Chicken sausage $1.20
- Hot Dog $2.00
- Mince
- Chicken Kebab $2.70
- Chicken Thing $3.50
The Hive Lunchbar Newmarket
Phone
095249479
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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