Address
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
The Hive Lunchbar Newmarket in Auckland City Menu
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LUNCH BAR MENU-
BIG BREAKFAST $14.00
- egg, bacon x2, sausages, hash brown, grilled tomato
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TOAST BAGEL $8.00
- bacon or smoked chicken, lettuce, tomato, avocado, aioli
-
BEE HIVE BAGEL $6.90
- red jam & cream cheese
-
EGGS BENEDICT $12.00
- poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
-
CLASSIC OMELETTE $12.00
- cheese, tomato, mushroom with bread and ham
-
CLASSIC OMELETTE $13.00
- cheese, tomato, mushroom with bread and bacon
-
EGG ON TOAST $6.90
- poached / scrambled eggs
- CHIPS $3.00
- WEDGES $3.00
- HASHBROWN $3.00
- NUGGETS $3.50
- FISH $3.00
- DRUMSTICKS $2.60
- LASAGNE $2.80
- SAUSAGE $1.80
- MUFFIN $3.80
- CHICKEN SIEHNITZEI $3.50
-
DELICIOUS WONTON SOUP $7.00
- add chicken + $2.00
EXTRA- Bacon $3.00
- Tomato/avocado/chicken $2.00
- Mushroom/spinach $3.00
- Egg $1.50
BURGERS- BIG CHILLI $8.50
- BACON CHEESE $7.50
- CHICKEN TERIYAKI $6.50
- EGG PINEAPPLE $6.80
TOASTED SANDWICHES- 1 FILLING $4.00
- 2 FILLINGS $4.50
- 3 FILLINGS $5.00
Nearby Sample Menus
- Seafood Fried Rice $17.00
- Curry shrimp & veges $14.50
- Scallop $1.70
- Hot Dog $1.70
- Cheese $3.00
- Oyster $ 1.70
- Chicken $10.00
- Chicken & Vegetables $12.50
- BBQ pork $10.50
- Bacon & Egg $3.80
- American Hot Dog $4.50
-
Special Fried Rice $13.50
- chicken steak bbq pork prawn cashew nut
- Steak $13.50
- Chicken $11.50
- Sea Dog $4.50
- BBQ Pork Fried Rice
- Ham $3.70
- Fish Cake $4.00
- Cheese & Pineapple $5.20
- Mussel $1.70
- Steak $7.20
- Mussel Fritter $4.00
- Scallop $2.30
- (1 doz) $11.50
- Meat Extra $1.50
- Kid Fish (Hoki) $2.00
- Hamburger $4.20
- Spring Roll (No Meat) $2.50
- Crab Stick $1.50
-
Snapper Burger $7.50
- Fried Or Grilled Fresh Snapper , Fresh Salad , Fried Onion And Tartare
-
Home Made Fish & Cake $3.20 Ea
- Hand Made With Smoked Fish , Mashed Potato , Diced Onion, Pan Fried Leek , Parsley , Salt And Pepper. Deep Fried With Bread Crumb
- Curry Rice Roll $2.50
-
Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
-
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
-
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
-
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
-
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
-
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
- Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) $9.00 /$13.00
- Lemon Chicken or fish $9.00/$13.00
- Spicy Pork Loin (Spicy) $14.50
- Prawn or Mixed Seafood $10.00/ $15.00
- Satay Chicken or Pork or Beef iSpicy) $14.50
-
Chow Mein $8.00 /$11.00
- Chicken or BBQ Pork or Beef or ToFu >>
- Chicken or Steak or Pork or ToFu $9.00/ $12.00
- FRESH SPRING ROLL Pork and prawns roll with fresh vegetables and Thai herbs served with sweet tamarind sauce $10.00
- KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
- POH TAK (HOT) A nutrition's mixed seafood soup with mushroom, Thai herbs and spices -
- SESAME PRAWNS Tempura king prawns rolled in sesame seeds served with plum sauce $10.00
- SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
- PRAWNS $23.50
- TOD MUN PLA A very popular in Thailand fish patty with mild red curry paste and Thai herbs $10.00
- TEMPURA VEGETABLES Crispy battered of mixed vegetables served with Thai style plum sauce $9.00
- Prawn $8.00/$11.00
- Crab stick 2 $2.00
- Fish $2.00
- Sweet and sour wonton $8.00
- WonTon n’ Noodle soup $6.00
- Pork n’ Vegetable soup $6.00
- Beef n' Noodle soup $6.00
- Won Ton (6 pieces) $3.00
- $120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
- Talisker 10YO Island of Skye $14
- Sashimi of Market Fish with Regal salmon, wasabi, pickled cucumber, hens egg -
- Triplebank Awatere, Marlborough 11 $75 Bottle
- Appleton Estate $9
- Tuna Tataki, beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt $20
- DESSERT Baked Valrhona chocolate liqueur cake sweet & sour cherries, vanilla mascarpone -
- Glenfiddich 18YO Speyside $17
- Sausage Roll $1.20
- Bacon & Egg $3.50
- Steak & Kidney $3.00
- Apple Pies $3.00
- Sultana Cookies $1.00
- Louise Slice $2.00
- Butter Chicken $3.00
- Sugar Donut $1.50
- Bacon n Egg Slice $2.90
- Mince Savoures $1.10
- Steak Pie $2.90
- Smoked Fish Pie $3.20
- Steak Bacon n cheese pie $3.80
- Pepper Steak Pie $3.20
- Mince Pie $2.80
- Quiche $2.40
- SAUSAGES $1.20
- CHICKEN SALAD $3.50
- BUTTERFLY CHICKEN BREAST $2.00
- VOGEL $3.50
- SATAY CHICKEN $3.80
- SATAY BEEF SALAD $3.50
- CHICKEN DRUM STICK $2.00
- VEGETARIAN $3.50
-
MARHERITA $8.00
- tomato mozzarella basil
-
VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
-
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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PEPPERONI $8.00
- tomato, mozzarella, pepperoni salami
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SALT AND PEPPER CALAMARI $8.00
- w sweet chilli
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MEAT LOVERS $12.00
- BBQ base, mozzarella, ham, beef, bacon, pulled pork
- MARINATED OLIVES $6.00
- SMOKED PAPRIKA CASHEWS $6.00
-
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
-
Caesar Salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg
- Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
-
Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
- Eye Fillet 220g $31.90
- Add surf N Turf $5.90
-
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
-
Calamari Salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
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OMELETTE $14.80
- eggs with focaccia bread/Bacon, Cheese
-
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
- Side fries with Tomato sauce or Aioli sauce $6.50
- Grilled Streaky Bacon $4.00
-
TOASTED CHEESE BAGEL $6.50
- with Cream Cheese/Preserves with homemade Berry Coulis
-
PANCAKES $11.90
- served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
-
VEGE BREAKFAST $12.90
- Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
- Gluten free bread (x2) $2.50
The Hive Lunchbar Newmarket
Phone
095249479
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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