Address
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
The Hive Lunchbar Newmarket in Auckland City Menu
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LUNCH BAR MENU-
BIG BREAKFAST $14.00
- egg, bacon x2, sausages, hash brown, grilled tomato
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TOAST BAGEL $8.00
- bacon or smoked chicken, lettuce, tomato, avocado, aioli
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BEE HIVE BAGEL $6.90
- red jam & cream cheese
-
EGGS BENEDICT $12.00
- poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
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CLASSIC OMELETTE $12.00
- cheese, tomato, mushroom with bread and ham
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CLASSIC OMELETTE $13.00
- cheese, tomato, mushroom with bread and bacon
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EGG ON TOAST $6.90
- poached / scrambled eggs
- CHIPS $3.00
- WEDGES $3.00
- HASHBROWN $3.00
- NUGGETS $3.50
- FISH $3.00
- DRUMSTICKS $2.60
- LASAGNE $2.80
- SAUSAGE $1.80
- MUFFIN $3.80
- CHICKEN SIEHNITZEI $3.50
-
DELICIOUS WONTON SOUP $7.00
- add chicken + $2.00
EXTRA- Bacon $3.00
- Tomato/avocado/chicken $2.00
- Mushroom/spinach $3.00
- Egg $1.50
BURGERS- BIG CHILLI $8.50
- BACON CHEESE $7.50
- CHICKEN TERIYAKI $6.50
- EGG PINEAPPLE $6.80
TOASTED SANDWICHES- 1 FILLING $4.00
- 2 FILLINGS $4.50
- 3 FILLINGS $5.00
Nearby Sample Menus
- BBQ Pork Egg Foo Yong $14.00
- Wonton Soup $10.00
- Sweet & Sour Pork $14.00
- Steamed Chicken on Rice $11.00
- Salted Steamed Chicken (1/2) $12.00
- Spicy Salt Tofu $13.00
- Hue Spicy Beef Noodle Soup $11.00
- Yang Chow Fried Rice $14.00
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
-
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
-
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
-
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
-
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
- Dahi Bhalla $5.99
- Bhelpuri $5.99
- Kulfi Faluda $5.00
- Gajjar Halwa (Per Plate) $3.00
- Ras Malai (2 pcs.) $3.00
-
Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
- Stick Kulfi $3.00
- Moong Dal Halwa (Per Plate) $3.00
-
Panang Curry
- Thick red curry in coconut milk with peas, capsicum and crushed roasted peanut
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Green Curry
- Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
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Chicken Wing $7.50
- Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
- -Chicken $7.50
-
Sood Yod $9.50
- Crispy Fried scallops. This is a very popular dish served with sweet chilli sauce
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Ginger
- Stir fried with fresh ginger, spring onions, mushrooms and baby corn
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Yellow Curry
- Thai yellow curry in coconut milk with onion and potatoes
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Pineapple
- Stir fried pineapple with honey sauce, onion and cashew nuts
- Cajun Chicken Kebab - Marinated Cajun Chicken Breast Fillet, Sauces & Salad Pita Bread. $10.00
- Hot Chocolate Regular: $3.50, Large: $3.80
- Vegetarian Falafel Burger $9.00
- Samosa - Lamb, Chicken & Vegetables. $4.00
- Cappuccino Regular: $3.50, Large: $3.80
- Mixed Salad ( Chicken & Lamb) $13.50
- Short Black $2.00
- Wedges With Bacon & Cheese $6.50
- Mushroom
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Akaroa Salmon Filet $29.50
- Asparagus, Israeli couscous and saffron aioli
- Fries
-
Mince on toast $21.50
- Simmered with tomato, herbs, poached egg and spinach
- -Chicken $25.00
- Spinach
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Creamy Mushroom & Chorizo $23.00
- Baby potatoes & poached egg
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Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
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Sincronizada $12.00
- Cheese with Chicken
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Tostada (cold) $10.00
- Chicken
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Nogada $19.00
- Stuffed chilie filled + nuts, Walnut sauce
- Bean Soup $9.00
-
Enfri Jolada $15.00
- Chicken/ Vege
- Bean Dip $6.00
-
Tostada (cold) $12.00
- Prawn
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Tostada (cold) $15.00
- Beef
- Capsicum N/A
- Chicken Teriyaki N/A
- Subway Club N/A
- Sweet Onion N/A
- Oat & Raisin N/A
- Meatball N/A
- Mayo N/A
- Thinly Cut Ready Salted N/A
- Avocado Toasties N/A
- BBQ N/A
- Italian Herbs & Cheese N/A
- Italian B.M.T N/A
- Veggie Patty N/A
- Pizza Sub with Cheese N/A
- Honey Mustard N/A
- Chicken Teriyaki N/A
- S=Small / M=Medium / L=Large
-
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
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Gan poong sae wu $38.00
- Deep fried shrimps with garlic sauce
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Jap tang bab $17.00
- Sautéed seafoods with brown sauce, rice & soup
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Sam saun gan ja jang $14.00
- Black bean sauce noodles with seafoods
-
Ja jang bab $12.00
- Fried rice, black bean sauce & soup
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Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
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Sam saun jam bong $17.00
- Spicy noodle soup with combination seafoods
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Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
- Weisswurst sausage $4.80
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Heirloom beets three ways $17.00
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
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Ham Melt $10.80
- tamarillo relish, cream cheese, tomato & Havarti cheese
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Butternut pumpkin risotto $17.50
- Parmesan, toasted pumpkin seeds, parsley crumb
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Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
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Frasers Macadamia Granola $12.90
- coconut yoghurt, berry compote, seasonal fruits
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Slow cooked pork $19.70
- romesco sauce, brioche, crispy kale, Poached eggs
- Served with chef's garden salad and roasted potato
- Only for kids
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Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
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Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice
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Mini burger & chips $10.50
- Beef/chicken
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Imaxx omelette $15.99
- 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
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Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
-
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
- Tempura & teri chicken $8.90
- Tempura chicken $8.90
- California $7.90
- Salmon & chicken $8.50
- Japanese green tea $3.00
- Mini combo (8 pcs) $5.90
- Fresh salmon $8.50
- Avocado $7.90
- After dinner Mint Chocolate Fondant - w vanilla ice cream $10
- Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
- Selection of Juices $4
- Crème Brulee - w balsamic strawberry & ginger crunch $10.5
- Venison Sausages - w kumara champ mash, caramelised onion gravy $24
- Hand Cut Chunky Chips $7.5
- Latte $4.5
- Flat White $4
- Chicken Kebab $2.70
- Squid Ring $1.00
- Chicken Spring Roll $2.50
- Spring Roll $2.50
- Mini Samosa 6 for $2.00
- Steak cheese
- Chicken curry
- BBQ Pork Bun $2.50
The Hive Lunchbar Newmarket
Phone
095249479
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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