Carpaccio di salmone con tartare - carpaccio of marinated salmon with cucumber, salmon tartare, dill, light mayonnaise and confit lemon wedge $22.5
Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
Bruschetta al Pomodoro - garlic, tomato, basil and extra virgin olive oil $7.5
Salmone con ceci e olio alle nocciole - pan roasted salmon, chickpea puree, cavolo nero and hazlenut oil $35.5
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Calzone - filled pizza with ricotta, smoked mozzarella, ham, tomato and basil $25.5
Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5
Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26