The Hive Lunchbar Newmarket in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • BIG BREAKFAST $14.00
    • egg, bacon x2, sausages, hash brown, grilled tomato
  • TOAST BAGEL $8.00
    • bacon or smoked chicken, lettuce, tomato, avocado, aioli
  • BEE HIVE BAGEL $6.90
    • red jam & cream cheese
  • EGGS BENEDICT $12.00
    • poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
  • CLASSIC OMELETTE $12.00
    • cheese, tomato, mushroom with bread and ham
  • CLASSIC OMELETTE $13.00
    • cheese, tomato, mushroom with bread and bacon
  • EGG ON TOAST $6.90
    • poached / scrambled eggs
  • CHIPS $3.00
  • WEDGES $3.00
  • HASHBROWN $3.00
  • NUGGETS $3.50
  • FISH $3.00
  • DRUMSTICKS $2.60
  • LASAGNE $2.80
  • SAUSAGE $1.80
  • MUFFIN $3.80
  • CHICKEN SIEHNITZEI $3.50
  • DELICIOUS WONTON SOUP $7.00
    • add chicken + $2.00
EXTRA EXTRA
  • Bacon $3.00
  • Tomato/avocado/chicken $2.00
  • Mushroom/spinach $3.00
  • Egg $1.50
BURGERS BURGERS
  • BIG CHILLI $8.50
  • BACON CHEESE $7.50
  • CHICKEN TERIYAKI $6.50
  • EGG PINEAPPLE $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 FILLING $4.00
  • 2 FILLINGS $4.50
  • 3 FILLINGS $5.00

Nearby Sample Menus

Canton Cafe (sample menu)
  • Sizzle Spicy Hot Beef $28.00
  • Garlic Snow Peas $24.00
  • Stir Food Seafood & Veges $30.00
  • Sizzile Spicy Dajin Seafood $28.00
  • Chicken,Beef with Ginger & Spring Onion on Rice $15.00
  • Special Cartonese DeepFried Chicken $28.00
  • Special Balck Chill Bean Curd $19.00
  • Lo rtsn Chai Vegetarian Fried Egg Noodles $20.00
Moto Sushi Bar (sample menu)
  • Seaweed Salad $7.00
  • Rainbow Roll
    • (with Sal, Avo, Eel, Tuna, White Fish)
  • Tuna Nigiri Sushi (3pcs) $ 9.00
  • Salmon Nigiri (10 Sushi) $20.00
  • Salmon Combo $ 20.00
    • (4 Sashimi, 4 Nigiri, 4 Roll)
  • Edamame
  • Chicken Roll $11.00
  • Oyster Tempura(4 Oyster +1 Vege) $11.00
Blockhouse Bay Fisheries (sample menu)
  • CHICKEN BURGER $4.50
  • VEGE ROLL $1.80
  • HAWAIIAN BURGER $3.80
  • POTATO $0.80
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • CHIPS $2.00
  • HOT-DOG $1.50
  • BACON BURGER $3.80
McDonald's Restaurants (New Zealand) - Greenlane (sample menu)
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
X Cafe (sample menu)
  • NACHOS $11.00
    • x seasoned and sour cream
  • EGGS BENEDICT $14.50/$16.50
    • baby spinach with ham or bacon salmon
  • SALMON SCRAMBLED EGGS $14.50
  • SPICY WEDGES $6.00
    • sour cream
  • BACON & EGGS $11.50
    • on vogel
  • XTREME $11.50
    • half big 'x'
  • PEPPER BEEF SALAD $15.00
    • shreded cabbage, spinach, pumpkin seeds and x dressing
  • BURGERS $7.50
    • chicken breast, avo & brie
Mecca Cafe Viaduct Harbour (sample menu)
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • -Chicken $25.00
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • Spaghetti with Meatballs $22.00
    • With spicy tomato sauce and parmesan cheese
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
Big Boy Takeaways (sample menu)
  • Mushroom $1.00
  • Cheese / Avocado $0.90
  • Onion Ring (6) $1.00
  • Whole Chicken $15.80
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Cheese & Corn $2.00
  • American Hot Dog / Seadog $3.50
  • Chicken Wing $1.20
Albert Park Cafe (sample menu)
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Smashed Avocado $16.00
    • w soft poached egg, mixed green & dukkah
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Seasonal Fruit Bowl $11.80
    • w Greek yoghurt & Arataki honey
  • Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
Subway - Lynfield (sample menu)
  • Honey Oat N/A
  • Hot Chilli N/A
  • Aioli N/A
  • Italian B.M.T N/A
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Capsicum N/A
  • Roast Beef N/A
Burger Queen (sample menu)
  • Chicken Satay $8.00
    • marinated chicken fillet & satay sauce
  • Chicken, Bacon & Avocado $9.00
  • Chicken Satay $8.00
  • Comn Fritter $2.00
  • Sausage $1.00
  • Queen Pounder $7.50
    • 1/3lb beef pattie & chicken
  • Bacon & Egg $5.50
  • Chicken $4.00
Chef's Halal Fried Chichen (sample menu)
  • Baked Fish $16.00
    • whole fresh fish marinated & baked in oven served with salad
  • Balti Panner $12.00
    • cubes of cottage cheese cooked with Balti sauce
  • Lunch Pack $9.50
    • 2 pieces of chicken, chips & drink
  • Salad With Mayonoes $5.00
    • Extra with chicken combo
  • Lamb Madras $14.00
    • boneless lamb marinated with spices & c cooked with madras sauce
  • Chicken & chips $5.50
  • Balti Chicken $13.00
    • boneless chicken marinated with special spices cooked in balti sauce
  • Lamb Korma $13.00
    • lamb cooked in cashew gravy with mild spices & cream
A1 Fish Supply (sample menu)
  • Prawns $3.50
  • Prawn Fried Rice $12.00
  • Egg Foo Young N/A
  • Bacon Egg $8.70
  • Sweet & Sour Wonton $10.00
  • Steak Fried Rice $10.30
  • Bami Gorang (Noodles) $12.60
  • Bbq Pork $10.60
Happy Time BBQ Restaurant (sample menu)
  • Roast Pork Noodle Soup $8.00
  • Bean Curd Cucumber and fried peanut salad $8.00
  • Searing Hot-pot with pork luncheon meat $10.00
  • Fish Ball
  • Spicy Seafood Yakisoba Noodle $10.00
  • Spicy beef tongue salad $8.00
  • Searing hotpot with fish $15.00
  • Beef with sweet soy sauce $8.00
Te Whau Vineyard (sample menu)
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • DAILY CHOICES $15
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
JJ's Espresso (sample menu)
  • -Bacon/Ham/Chicken / Vegetable $12.00
  • ●Burger
  • Small Breakfast $7.00
    • 2 bacon, 1 egg, tomato & toast
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • -BLAT Sandwich $8.90
    • 1 bacon, fresh lettuce, avocado & tomato served on toast
  • Homemade Beans on Toast $7.00
    • Toasted ciabatta
  • -Bacon & Egg Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, egg, cheese, tomato, lettuce, onion, relish, garlic aioli & hollandaise sauce
  • Gluten Free Toast add $1
The Hive Lunchbar Newmarket

The Hive Lunchbar Newmarket

location

Address

14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095249479

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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