Address
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
The Hive Lunchbar Newmarket in Auckland City Menu
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LUNCH BAR MENU-
BIG BREAKFAST $14.00
- egg, bacon x2, sausages, hash brown, grilled tomato
-
TOAST BAGEL $8.00
- bacon or smoked chicken, lettuce, tomato, avocado, aioli
-
BEE HIVE BAGEL $6.90
- red jam & cream cheese
-
EGGS BENEDICT $12.00
- poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
-
CLASSIC OMELETTE $12.00
- cheese, tomato, mushroom with bread and ham
-
CLASSIC OMELETTE $13.00
- cheese, tomato, mushroom with bread and bacon
-
EGG ON TOAST $6.90
- poached / scrambled eggs
- CHIPS $3.00
- WEDGES $3.00
- HASHBROWN $3.00
- NUGGETS $3.50
- FISH $3.00
- DRUMSTICKS $2.60
- LASAGNE $2.80
- SAUSAGE $1.80
- MUFFIN $3.80
- CHICKEN SIEHNITZEI $3.50
-
DELICIOUS WONTON SOUP $7.00
- add chicken + $2.00
EXTRA- Bacon $3.00
- Tomato/avocado/chicken $2.00
- Mushroom/spinach $3.00
- Egg $1.50
BURGERS- BIG CHILLI $8.50
- BACON CHEESE $7.50
- CHICKEN TERIYAKI $6.50
- EGG PINEAPPLE $6.80
TOASTED SANDWICHES- 1 FILLING $4.00
- 2 FILLINGS $4.50
- 3 FILLINGS $5.00
Nearby Sample Menus
- Sweet Corn $1.00
- Kiddy Burger (Buns. Beef & sauce only) $4.80
- Meat Ball $3.50
- Hot Dog $2.50
- Egg $3.80
- Steak Burger (Sirloin) $7.50
- Sausage $2.00
- Meat Patty $2.80
- Bhel Puri $7.50
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
-
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
-
Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Samosas 1 for $2.50
- Roti - each $2.00
- Raita per bowl $3.50
-
Uttappam $12.50
- with Sambhar & Coconut Chutney
-
B $11.90
- lasagne, chips, 390ml drink or 400 ml pump
-
Lasagne $6.50
- Italy's favourite pasta layers of bolognese, bechamel & pasta
-
C $11.90
- pizza, salad, 390ml drink or 400 ml pump
-
Pizza $34.90
- whole takeaway pizza
- Single scoop $4.00
- Large tub $8.50
- Ice cream + salad $10.50
-
A $10.90
- pizza, chips, 390ml drink or 400ml pump
- 114 Prawn & Pineapple & Veges $13.00
- 4. Half Chicken; 1 Chip $8.00
- 28 Banana Fritter $1.20
- 108 Pork & Pineapple & Veges $11.00
- C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
- 2. 2 Fish; 1 Spring Roll / Curry Roll / 1 Chips $5.50
- 122 Mongolian Beef $11.00
- 70 Egg Fried Rice $8.50
- Paua Fritter $4.00
- Chips $3.80
- Scallop $2.30
- Chicken Nuggets (1/2 doz) $5.20
- Curry & Rice Roll $3.00
- Crumbed Prawn $1.50
- Mussel Fritter $4.00
- Oyster $2.00
- Wonton Noodle soup $7.50
- Roast Pork wonton Soup $7.50
- Pork $8.50
- Pork $8.50
- Steak $3.50
- Carton Sweet & Sour Sauce $3.00
- Prawn Cashew nuts $12.00
- Prawn, Mushroom $12.00
-
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
-
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
-
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
-
Dal Makhni $16.95
- creamy black lentil curry, garnished w ginger & coriander
-
Rava Idli (2 Pcs) $9.95
- steamed idli w nuts, lentils, veges & spices, served w potato onion curry
-
Butter Chicken Dosa $19.95
- a plain dosa served w butter chicken
-
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
-
Chicken Jalfrezi $17.95
- veges & chicken cooked in spiced tomoto & onion base
-
PRAWN RAMEN $18.00
- shio ramen with prawns
- CRAZY SPRING ONION RAMEN $14.00
- GYOZA(5 pieces) $6.00
- HALF BOILED EGG $1.00
-
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
-
SHIO $10.50
- chicken and vegetable flavour soup
-
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
-
MISO-TONKOTSU $10.50
- miso and pork flavour soup
-
Vegetable salad $16.50
- Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
- Avocado (1/2) $6.00
- Banana (1) $2.50
-
New york bagel $15.50
- Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
- Bacon (2) $6.00
- Tomato (1) $3.00
- Eggs (2) $4.00
- Mushrooms $5.50
- Egg Fried Rice
- Stir Fry beef with Oyster Sauce
- Chicken, cheese $5.50
- Roast beef, cheese, Onion, Tomatoes $5.00
- Ham, Cheese, onion, pineapple $5.00
- Cheese, Onion, Pineapple $5.00
- Thai Style Chicken with Coconut Cream
-
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
- CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
- - Per Glass / Per Bottle
- APPLETEASER 42 fejioa,sparkling apple, citrus squeeze $13.50
- MUSHROOMS grilled w. herbed ricotta (g) (v) $18
- KAHURANGI DRY RIESLING Nelson 2010 - / $52
- Becks (Germany) $8.00
- KNAPPSTEIN SHIRAZ Clare Valley 2010 (SA) - / $54
- BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- - with preserved & cream cheese $6.50
- smoked salmon $18.50
-
Pasta of the Day
- See our Chef's special board
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Toast & Bagel Selection
-
M12 Gai Chon Tong $12.50
- Deep fried crispy chicken top with lemon cream sauce, served on a bed of crispy gailan
- Beef / Chicken / Pork / Tofu $12.00
- M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce
- Prawns $12.00
-
A2 Beef Satay (5 skewers) $8.50
- with peanut sauce and sweet vinegar sauce
- Prawns $13.00
-
M5 Pad Pong Karee $12.50
- Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
- Prawns $13.00
- French Toast $17.50
- Bacon & Eggs on Toast
- -Bacon & Hollandaise $16.90
- -Avocado, tomato & cream cheese $9.90
-
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- -Hollandaise $2.00
- -Tomato / Hash Brown $3.90
- -Poached
The Hive Lunchbar Newmarket
Phone
095249479
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand
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