The Hive Lunchbar Newmarket in Auckland City Menu

LUNCH BAR MENU LUNCH BAR MENU
  • BIG BREAKFAST $14.00
    • egg, bacon x2, sausages, hash brown, grilled tomato
  • TOAST BAGEL $8.00
    • bacon or smoked chicken, lettuce, tomato, avocado, aioli
  • BEE HIVE BAGEL $6.90
    • red jam & cream cheese
  • EGGS BENEDICT $12.00
    • poached eggs, spinach, hollandaise on English muffin, bacon or salmon or mushroom
  • CLASSIC OMELETTE $12.00
    • cheese, tomato, mushroom with bread and ham
  • CLASSIC OMELETTE $13.00
    • cheese, tomato, mushroom with bread and bacon
  • EGG ON TOAST $6.90
    • poached / scrambled eggs
  • CHIPS $3.00
  • WEDGES $3.00
  • HASHBROWN $3.00
  • NUGGETS $3.50
  • FISH $3.00
  • DRUMSTICKS $2.60
  • LASAGNE $2.80
  • SAUSAGE $1.80
  • MUFFIN $3.80
  • CHICKEN SIEHNITZEI $3.50
  • DELICIOUS WONTON SOUP $7.00
    • add chicken + $2.00
EXTRA EXTRA
  • Bacon $3.00
  • Tomato/avocado/chicken $2.00
  • Mushroom/spinach $3.00
  • Egg $1.50
BURGERS BURGERS
  • BIG CHILLI $8.50
  • BACON CHEESE $7.50
  • CHICKEN TERIYAKI $6.50
  • EGG PINEAPPLE $6.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 FILLING $4.00
  • 2 FILLINGS $4.50
  • 3 FILLINGS $5.00

Nearby Sample Menus

  • Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
  • Hollandaise/Aioli Sauce 1.0
  • House Spirulina 5.3
  • Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
  • Bundaberg Ginger Beer 4.0
  • Lemon Toddy 4.0
  • Iced Mocha 6.0
  • Prawns $14.00
  • Chicken $10.00
  • Squid Ring $0.70
  • Vegetable $9.00
  • Pork Chow Mein
  • Sweet & Sour Won Ton
  • Steak $10.50
  • Cashew Nuts $5.00
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • S10 Cold Tofu $3.00
  • J1 Teriyaki Chicken $8.50
  • F1 Tuna Sashimi $10.00
  • S1 Takoyaki $6.00
    • octopus dumpling
  • R1 Tonkotsu Ramen $9.00
    • BBQ pork, egg, cabbage, etc.
  • R7 Special Shoyu Ramen $9.50
    • BBQ pork, egg, bamboo shoot, etc.
  • P2 Salmon Pot $11.00
  • R8 Prawn Tempura Ramen $10.00
    • Prawn, tempura, spinach, etc.
  • 124 Sliced Beef with Spicy Sauce $11.00
  • 110 Steak & Tomato & Veges $11.00
  • 64 Chicken $9.50
  • 2. 22 Fried Chicken Nibbles; 1 Chip $14.00
  • 122 Mongolian Beef $11.00
  • 4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
  • 148 Combination Meat Noodle $12.50
  • 99 Combination $12.00
  • Malaysian Style Fried Kwai Teow / Beef Fried Rice-Noodle / XO- Sauce Fried Rice-Noodle / Singapore Style Fried Vermicelli / Rice Noodles with Pork & Pickles Vegetable $14.00
  • Sour and Spicy Soup $10 / $16
  • Roast Duck Noodle Soup $11.00
  • Fried Long Bean with XO Sauce / Sambal Belacan Round Bean / Stir Fried Preserved Sausages with Vegetables / Roast Pork $20.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Corn with Chicken Soup $10 / $16
  • Marinated Olives (V), (G) $7.00
  • - Salmon $18.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
  • Bruschetta served with Asparagus, Spinach, Red Onion, Tomatoes and Grilled Haloumi Cheese (V) $15.50
  • Seasonal Side Salad $7.00
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Curry of the Week. Please refer to our waiting staff $24.00
  • Banana Fritters $1.50
  • Steak $3.80
  • Vegetables Burger $3.90
  • Bacon $3.80
  • -B $45.00
    • Steak and Black Bean Sauce Special Chow Mein Sweet 8c Sour Pork Egg Foo Yoong Chicken Fried Rice
  • Steak Burger $4.30
  • (On Fried Rice $100 extra)
  • Steak, Eggs 8c Chips $9.90
  • 11 4 Fishes, 4 Sausages, 4 Potato Fritters & $3 Chips $11.00
  • Prawn $12.00
  • BBQ Pork $8.90
  • Pork Rolls $4.50 Sandwiches $4.50
  • Fish $1.60
  • Combination Meat $11.00
  • 8 1 Fish, 1 Hot Dog, 4 Potato Fritters & 1 Chips $6.00
  • Large $14.00
  • -1 piece $1.00
  • Oyster $2.00
  • -2 Squid rings
  • Potato $1.00
  • Pineapple $1.00
  • -Chips
  • -Tarakihi meal
  • Mussel $1.00
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
  • Crispy Polenta jenga fingers $7
  • BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
  • Dows 10 year old Tawny Port $12
  • Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
  • CURRY SPRING ROLL $2.00
  • PINEAPPLE/TOMATO $1.00
  • STEAK $10.00
  • CHICKEN SWEET CORN SOUP $6.50
  • PINEAPPLE FRITTER $1.20
  • SEA DOG $3.00
  • CHEESE & ONION $3.30
  • COMBINATION MEAT $11.50
  • CHICKEN/HAM GOURMET WRAP $3.50
  • CHEESE EGG $4.00
  • HAM & EGG CHEESE TOASTED $4.70
  • HAM& EGG $3.70
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • HAM&TOMATO $3.70
  • BACON EGG $4.20
  • BOILED EGG $1.00
  • Spiedini di Agnello Skewer of Lamb with sautéed artichokes, potato pave & viburno jus $33.50
  • Poderi Crisci Pinot Grigio $10.50 / $52.00
  • Succo di frutta Orange, Apple , Tomato Juice $4.50
  • Bellini Harrys Bar Venice 1948 Prosecco & Peach Juice $16.00
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
  • Panna Still $5.00 / $10.00
  • - Glass / Bottle
  • Avocado, basil pesto & Tomato $6.50
  • Three Choice $5.50
  • Tomato & Cream Cheese $5.50
  • Avocado & Basil Pesto $5.50
  • Tomato, basil pesto & Cream Cheese $6.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • Extra Choice $0.50
The Hive Lunchbar Newmarket

The Hive Lunchbar Newmarket

location

Address

14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095249479

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
14 Broadway, Newmarket, Auckland City, Auckland, 1023, New Zealand