Address
121 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand
The Jolly Potter in Timaru Menu
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Lunch Menu- Beef Curry. Mild curry beef served with rice and pappadum $13.90
- Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
- Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
- Fish of the Day. Fresh Blue Cod served with fresh salad and fries. $13.90
- Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
- Ham off the Bone. Served with fresh salad and potatoes. $12.90
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Hawaiian Steak. Served with fresh salad and fries $12.90
- Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
- Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
- Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
- Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
- Hot Chicken Salad. With our special mild curry dressing. $12.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
- Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
- Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
Evening Menu- Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
- Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
- Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
- Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
- Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
- Hawaiian Steak. Tender thick cut real ham. $16.90
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
- Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
- Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
- Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
- Meals served with salad and fries unless stated otherwise ! -
Kids Menu- Sausage and Chips $6.00
- Hot Dog and Chips $6.00
- Chicken Nuggets and Chips $6.00
- Fish and Chips $6.00
- Kiddies Nachos $6.00
- (followed by an ice cream sundae) -
- Toastie (ham, cheese, pine, tomato or onion) $4.00
Lunch Snacks and Entrees- Soup of the day $6.90
- Salad Bowl $6.90
- Bowl of fries $4.00
- Wedges and Sour Cream $8.90
- Wedges topped with bacon & cheese $11.90
- Nachos (beef and bean) Large $14.90 / Small $11.90
- Vegetarian Nachos $11.90
- Shrimp Cocktail $7.90
- Pate' and Toast $9.90
- Garlic or Pesto Bread Large $6.00 / Small $3.00
- Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Nearby Sample Menus
-
King Prawn Tempura $9.00
- 3pcs King prawn
- V=Vegetarian
-
Daily White Fish Tempura $8.00
- 3pcs daily white fish
-
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
-
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
-
Crispy Chicken $8.00
- 3pcs Japanese traditional fried chicken
-
Vegetable Sushi (V) 5pcs $5 / 8pcs $8
- Lettuce, tempura beans, avo, carrot
-
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
-
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
-
Pad Pak Peanut Sauce $28.00
- Popular Choice
-
Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
-
Fresh Spring Rolls(Phor Pa Sod) $9.50
- Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
-
Laab $25.00 / $29.00
- Minced Chicken Or Roasted Duck
- Paradise Fish N/A
-
Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
- Grilled Chicken Curry N/A
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
-
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
-
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
- Aloo Matar $10.00
- Kashmiri Naan $4.50
- Mango Chicken Creamy $10.00
- Chk Nuggets and Chips (Fries) $10.00
- Mince Naan $5.00
- Mixed Platter (For Two) $ 16.00
- Rogan Josh $10.00
- Nawabi $10.00
- with bacon $14
- Trailer Trash Chips $9
- Baked Garlic Loaf $9
-
Fish and Chips $12
- with tomato sauce
-
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
-
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
- Vanilla ice cream, espresso $8
-
Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
-
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
- Chicken Nuggets (6) & Chips $12
-
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
- GF= Gluten Free
-
Bread Selection $12.00
- Served with spreads (serves 4)
-
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
-
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
-
Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion
-
Pad Kratiam prik thai $16.00
- with garlic, pepper
- Peanut Sauce $12.00
-
Tom yum $16.00
- with a little coconut milk
-
Red curry $16.00
- Gang dang with coconut milk
-
Green curry $16.00
- Gang keow wan with coconut milk
- Stir fried veg and fresh ginger $16.00
- Panang curry $12.00
-
Pad prik gang dang $16.00
- Red curry paste
-
Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
-
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
-
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
-
The Flinstone $29.90
- 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
-
4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
-
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
-
"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
-
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
-
Cheese & Garlic Naan $5.00
- Naan filled with cheese and topped with garlic
-
Plain Naan $3.50
- Plain flour bread garnished with butter
-
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
-
Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
-
Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
-
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
-
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
-
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
- SWEET CHILLI $1.50
-
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
-
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
- (2)$25.50
-
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
-
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
- FRIED EGG $1.50
- FISH BITES $6.50
- Mayo N/A
- Egg and Cheese N/A
- Olives N/A
- Cheddar N/A
- Honey Mustard N/A
- Roasted Garlic N/A
- Turkey & Ham N/A
- Sweet Onion N/A
-
Tempt your Taste Buds $10.50
- With the chef’s creation
-
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
-
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
-
Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
- 2 fried eggs $2.00
-
Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
- 300g $32.00
- Creamed spinach $2.00
-
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Creamy mushrooms $12.00
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Soup of the day (in season) $12.00
-
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
-
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
-
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- Salad of the day (in season) $12.00
-
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
- -Caramel $9.50
- -Mixed Berry $9.50
-
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
-
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
- Macaroni and Cheese $7.50
- Ice Cream Sundae
-
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
- -With Salad $10.00
- Assorted Cakes & slices from $3.90
-
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- 8-11am
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- ●Quiche of Filo of the day $8.00
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
The Jolly Potter
Phone
036157033
Opened hours
Monday: 11:30-08:30, Tuesday: 11:30-08:30, Wednesday: 11:30-08:30, Thursday: 11:30-08:30, Friday: 11:30-08:30, Saturday: 11:30-08:30, Sunday: 11:30-08:30
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating