The Landing Seafood Restaurant Bar in Auckland Menu -

Nearby Sample Menus

Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Spicy Chicken Wings $12.00
Wedges $4.50
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella

Olives $6.00
Bbq chicken $16.00
- Crispy onion/bacon and mozzarella
Portland mezze/antipasto platter $35.00
- Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
Fish burger $11.00
- Mixed salad/tartar sauce/spanish onion
Pan fried halloumi taco $11.00
- Guacamole/salsa/jalapeno/chipotle crema (v)
Pumpkin and mozzarella risotto balls served with aioli $9.90
Portland real spiced hand-cuts $8.00
Seafood linguini $16.00
- Prawns/calamari/tomato/basil/rocket (rice option avail too)

The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Knickerbocker glory $12.00
- Jam doughnut crumb
Banger's and kumara mash, cress & stouted onion gravy $26.00
You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
The tally ho $24.00
- Spiced potato, rosemary, smoked cheddar & mint pesto
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
Dark ale & honey soy roasted chicken wings $17.00
12 Years & under

Garlic Bread $4.50
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Cheesy Garlic Bread $5.00
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Medium $17.00
Pasta of the Week $16.00
- Check Specials Board
Medium $12.00
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.

Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
Fior di latte, heirloom tomato, ciabatta $24.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
Egg Benedict, sausage-smoked fish-bacon $22.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00

SM1 Malaysian Style Fish Curry $12.50
- Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
SM3 Sambal Squid $13.00
With Beef Curry $14.00
With Lamb Curry $15.00
CM7 Chicken & Capsicum Curry $12.00
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
B6 Roti Canai with Garlic (2 pieces) $8.00
BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.

Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Seaweed chips, black sesame, dashi mayo. $8.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00

-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Egg benedict $11.90/$19.90
- Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Build your own plate/ sides
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
(11 am-2 pm)

Chicken Kebab
Butter chicken pizza
- base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
Chicken tender 5pcs $9.99
PIZZA COMBOS
All $16.99
Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
Mixed with rice & salad
Comb. On rice & salad

Eggs on toast $6.00
Bacon $7.50
Kumara chips $4.50
Chips $3.50
bacon egg $5.50
-Bacon $14.00
Hotcakes $11.00
- With banana, bacon and maple syrup
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast

Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Kumara Fries $8
- Served with black pepper Aioli
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Prime Vera S $14 /L $24
- Garlic prawn, courgette, chilli, capers and chimmi churri sauce