The Landing Seafood Restaurant Bar in Auckland Menu -

Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar

Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice

Nearby Sample Menus

Lamb Shank Curry with Coconut rice or Fried rice $16.00
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.

Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Sauteed green beans $7
- with garlic & toasted almonds
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc

TOM YUM JAE $8.00
- traditional spicy soup with tofu lime juice vegetables and Thai herbs
Curry Puff $8.50
- ligtly curried chicken potato and onion wrapped in golden puff pastry
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
PANANG TOFU $18.50
- creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
PAD THAI NOODLES $17.50/$19.50
- rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS

Chicken & Bacon Penne Pasta $10
- $12 including a drink
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Hot Dogs $10
- $12 including a drink
Scallops $15.0
- sauteed in garlic butter
Mini Chicken Wraps $40
- An assortment of freshly made Chicken Wraps
300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce

Fruit salad puree $1.00
Apple puree $1.00
Mushroom sauce $4.00
Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese
Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
Apple & pear sauce $1.00
Breakfast Salad $16.90
- bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
- With smoked salmon $23.90

Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
One Dog $4.50
Ask for details n/a
Halloumi $5.00
Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese
Cheddar cheese $4.50
Cream Cheese $4.80
Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese

- w/ Smoked Salmon + $2.00
Creamy Mushroom on Ciabatta $17.00
- Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
- w/ Chicken + $3.00
Classic breakfast $8.00
- Toast, Eggs (Scramble/Poached/Fried)
Sauces:
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish

8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Livers $6.90
5 Grilled Tenderloins $11.90
- Choose your basting
Avo $1.50
Egg $1.50
- +1 Large side $29.90
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side