The Last Post Cafe and Bar in Ashburton Menu

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Oven Baked mini Ciabattas $7.50
- served with Chef's homemade tapenades
Warmed Spicy GF $11.50
- Cornbread with a garlic aioli

Cured Akaroa Salmon Cheese Taco's GF $14.00
- citrus salad & sour cream
Seared Lamb Carpaccio, $16.00
- drizzled with avocado mustard oil, fried caper berries, grated parmesan & cracked pepper
Courgette, Almond & Goats feta fritters (GF)( V) $13.50
- with plum ginger jam
The Last Post Famous Seafood Chowder( GF)( V) $15.50
- served with crusty bread
Char Sui $14.00
- grilled Chicken skewers, marinated cabbage, kiwi fruit & sweet chilli jam
Cajun Baby Cuttlefish (GF)( A) $14.50
- served in a fried potato basket, with a tomato garlic aioli
½ Shell Green Lipped Mussels(GF)( A) $13.50/ $19.50
- black bean, garlic, sweet chilli & tomato, grilled on a bed of fragrant rice(Entrée/Main)

Smokey BBQ Pork Ribs $14.00/ $25.50
- with thick cut steak fries (Entree/Main)
Asian steamed Akaroa Salmon parcel (A )(GF) $29.50
- wasabi potatoes, Asian greens, pickled ginger & daikon radish
Rangitikei Free Range Chicken Breast(GF) $28.50
- stuffed with salami, cumin cheese & mustard, served with a sundried tomato & saffron polenta cake & a spiced apricot sauce
Sweet potato, Wild mushroom & Cashew nut curry (V)( GF) $23.50
- served with steamed rice & poppadoms(Add grilled lamb $6.00) >>
Yellow Fin Tuna Steak(GF) (A) $36.50
- crusted in almonds, pan fried, served with a minted lemon couscous & caper brown butter sauce
Choice of two Prime Steaks $35.00
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Fillet >>
Choice of two Prime Steaks $36.50
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Flintstone Chop >>
Crusted lamb backstrap(GF) $32.50
- served with grilled tomatoes, spinach & corn potato cake & a Monteiths black beer & bacon jus
Extras all $6.50
- Smashed mash, green salad, vegetables, warmed bread

Rose's Pumpkin Pie(GF) $12.00
- cinnamon spiced cream & ice-cream
Manuka Honey & Vanilla Bean Panacotta (GF) $12.00
- biscotti, blood orange & blueberries
Warmed Nut Brownie Parfait (GF) $12.00
- home-made hokey pokie ice-cream, hot fudge sauce
Lemon curd Tower $12.00
- tuille wafers(GF)>>Cointreau lychee's & fresh berry coulis
Affogato(GF) $12.00
- French vanilla ice-cream served with a short black & your choice of liqueur

Nearby Sample Menus

Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Housemade Tartare Sauce $2.00
Bacon $5.00
Canterubury Angus Ribeye $34.00
- Served with dauphinoise potatoes, onion jam, portobello mushrooms, smoked butter and red wine jus
Battered Hoki $12.50
Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Breads and Dips $15.00
- Artisan breads served with house made dips
Sweet Chilli Sauce $1.50

IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
TORI KARAAGE $16.00
- Crispy fried chicken served
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.

CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
NAAN $3.00
- famous Indian leavened bread
CHICKEN BHUNA $15.00
- pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs

Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
Chicken $10
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Large Gluten Free Bases $2
Lunch Box $8
- 1 Large & 1 Small Chicken piece with fries
Side Salads available on request
Garlic L $13 / M $8
- Crushed Garlic, Mixed Herbs, Garlic Mayo

4 FISH OF THE DAY
1 LARGE CHIPS
1 CHEESE BURGER
VEGE BURGER $6.90
CHOC DONUT $2.60
1 HOTDOG
POTATO FRITTER $1.00
BATTERED FROM $5.50

Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
-Smoked Salmon $4.5
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
-Roasted Tomato $4.5
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation

Our own Chefs Cheesecake w/ Ice cream & Cream 12
Marinated Beef Kebabs w/ Beetroot Hummus 14
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Weekly Sunday Roast w/ all the trimmings 19.50

Steak & onion roll $3.50
Beer battered fries* $5.00
Weiner schnitzel $7.50
Battered blue cod $7.50
Chips - scoop $2.90
Giant $8.80
Pineapple ring $1.90
Cheese $4.60

Bacon & Eggs $14.50
Sirloin on mash $19.50
Sausage on mash w gravy
Egg $2.50
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Jug of Sauces $2.50
Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Chicken Nuggets

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini

Creamed Apple Turnovers $ 4.50
Fresh Salad $ 6.50
- add chicken or ham
Savoury OR Sweet Danish $ 3.20
Savouries $ 2.00
Cream Donuts $ 2.90
Fruit Tarts $ 4.50
Bacon & Egg Panini $ 7.80
Eclairs $ 4.00
- Chocolate/Banana

Choose your Sides N/A
- Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash
Chicken, Bacon and Camembert Sandwich $19.50
- Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
Pork Rib-eye $29.50
- Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
Long Black Med $3.50 / Lge $3.50
Extra shot $0.50
Flavours $0.50
- caramel, vanilla, hazelnut
Roast Vegetable Wrap $16.50
- Roasted pumpkin, kumara and potatoes with cream cheese, apricot and capsicum sauce served with a side salad
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides

Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Cajun Shoestring Fries small $6.00
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Phone

033028259

Email

thelastpostcafe@ihug.co.nz

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , International , Irish , Mediterranean , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Last Post Cafe and Bar in Ashburton Menu

Nearby Sample Menus

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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