The Last Post Cafe and Bar in Ashburton Menu

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Oven Baked mini Ciabattas $7.50
- served with Chef's homemade tapenades
Warmed Spicy GF $11.50
- Cornbread with a garlic aioli

Cured Akaroa Salmon Cheese Taco's GF $14.00
- citrus salad & sour cream
Seared Lamb Carpaccio, $16.00
- drizzled with avocado mustard oil, fried caper berries, grated parmesan & cracked pepper
Courgette, Almond & Goats feta fritters (GF)( V) $13.50
- with plum ginger jam
The Last Post Famous Seafood Chowder( GF)( V) $15.50
- served with crusty bread
Char Sui $14.00
- grilled Chicken skewers, marinated cabbage, kiwi fruit & sweet chilli jam
Cajun Baby Cuttlefish (GF)( A) $14.50
- served in a fried potato basket, with a tomato garlic aioli
½ Shell Green Lipped Mussels(GF)( A) $13.50/ $19.50
- black bean, garlic, sweet chilli & tomato, grilled on a bed of fragrant rice(Entrée/Main)

Smokey BBQ Pork Ribs $14.00/ $25.50
- with thick cut steak fries (Entree/Main)
Asian steamed Akaroa Salmon parcel (A )(GF) $29.50
- wasabi potatoes, Asian greens, pickled ginger & daikon radish
Rangitikei Free Range Chicken Breast(GF) $28.50
- stuffed with salami, cumin cheese & mustard, served with a sundried tomato & saffron polenta cake & a spiced apricot sauce
Sweet potato, Wild mushroom & Cashew nut curry (V)( GF) $23.50
- served with steamed rice & poppadoms(Add grilled lamb $6.00) >>
Yellow Fin Tuna Steak(GF) (A) $36.50
- crusted in almonds, pan fried, served with a minted lemon couscous & caper brown butter sauce
Choice of two Prime Steaks $35.00
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Fillet >>
Choice of two Prime Steaks $36.50
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Flintstone Chop >>
Crusted lamb backstrap(GF) $32.50
- served with grilled tomatoes, spinach & corn potato cake & a Monteiths black beer & bacon jus
Extras all $6.50
- Smashed mash, green salad, vegetables, warmed bread

Rose's Pumpkin Pie(GF) $12.00
- cinnamon spiced cream & ice-cream
Manuka Honey & Vanilla Bean Panacotta (GF) $12.00
- biscotti, blood orange & blueberries
Warmed Nut Brownie Parfait (GF) $12.00
- home-made hokey pokie ice-cream, hot fudge sauce
Lemon curd Tower $12.00
- tuille wafers(GF)>>Cointreau lychee's & fresh berry coulis
Affogato(GF) $12.00
- French vanilla ice-cream served with a short black & your choice of liqueur

Nearby Sample Menus

Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Veggie Burger $8.00
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
Sweet Chilli Sauce $1.50
Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
Battered Fish of the Day $7.50
Burger, Chips & Drink (only) $15.50
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish

YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood

MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices

- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
Cajun Wedges R $3 / L $5.50
15 Piece Pack $34
- 8 Large & 7 Small Chicken pieces with fries
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese

KUMARA WEDGES S $3.80 / L $6.50
CHOC DONUT $2.60
1 CAN
GRILLED FROM $5.50
2 SQUID RINGS
1 MEDIUM CHIPS
HOTDOG $2.80
10 FISH OF THE DAY

Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Toasted Bagel $8.5
- Preserves and cream cheese
-Add Bacon $4.5
-Smoked Salmon $4.5
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled

Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
Chefs Pasta of the Day or Bangers & Mash 20
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Our own Chefs Cheesecake w/ Ice cream & Cream 12
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24

Cheese $4.60
Royale $7.00
Family packs from $23.00
Gluten free hot dog $3.80
Corn or vege patty $3.60
Patty , corn nuggets
Chilli/Garlic sausage $3.20
Plain donut $2.40

Pasta of the day $19.50
9 Chicken Nuggets $14.00
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Baked Salmon $30.00
- coated in parmesan crumb with a lemon hollandaise
Savoury omelete $15.50
- ham cheese onion & tomato
Sticky Date $10.00
Roast Meal
Salad Bowl $5.50

ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Seafood Risotto w/ Salmon & Prawns $18 g.f.
Sides $8 each
- Fries, Salad, Potatoes
French Onion Soup $16
- w/ Gouda Crouton
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
All Mains Served with Seasonal Greens and Side of Chefs Potatoes

Chips - Bowl $ 5.00
All Day Breakfast $ 17.00
Muffins $ 3.80
Wedges - Bowl $ 6.50
Savoury OR Sweet Danish $ 3.20
Fruit Tarts $ 4.50
Pinwheel Savouries $ 2.00
Cream Donuts $ 2.90

Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Shoestring Fries large $8.50
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Cajun Shoestring Fries small $6.00
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Wedges Topped with sweet chili sauce & sour cream $12.50
Shoestring Fries small $5.50

Baked Camembert $16.00
- Soft baked camembert wheel served with onion jam and homemade crostinis
Hot Chocolate Med $4.00 / Lge $4.50
Add an extra side $4.50
Decafe $0.50
Caveman Chicken $26.50
- A succulent chicken breast served with plum sauce and your choice of two sides
Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Macchiato Med $4.00 / Lge $4.50

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Phone

033028259

Email

thelastpostcafe@ihug.co.nz

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , International , Irish , Mediterranean , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Last Post Cafe and Bar in Ashburton Menu

Nearby Sample Menus

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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