The Last Post Cafe and Bar in Ashburton Menu

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Oven Baked mini Ciabattas $7.50
- served with Chef's homemade tapenades
Warmed Spicy GF $11.50
- Cornbread with a garlic aioli

Cured Akaroa Salmon Cheese Taco's GF $14.00
- citrus salad & sour cream
Seared Lamb Carpaccio, $16.00
- drizzled with avocado mustard oil, fried caper berries, grated parmesan & cracked pepper
Courgette, Almond & Goats feta fritters (GF)( V) $13.50
- with plum ginger jam
The Last Post Famous Seafood Chowder( GF)( V) $15.50
- served with crusty bread
Char Sui $14.00
- grilled Chicken skewers, marinated cabbage, kiwi fruit & sweet chilli jam
Cajun Baby Cuttlefish (GF)( A) $14.50
- served in a fried potato basket, with a tomato garlic aioli
½ Shell Green Lipped Mussels(GF)( A) $13.50/ $19.50
- black bean, garlic, sweet chilli & tomato, grilled on a bed of fragrant rice(Entrée/Main)

Smokey BBQ Pork Ribs $14.00/ $25.50
- with thick cut steak fries (Entree/Main)
Asian steamed Akaroa Salmon parcel (A )(GF) $29.50
- wasabi potatoes, Asian greens, pickled ginger & daikon radish
Rangitikei Free Range Chicken Breast(GF) $28.50
- stuffed with salami, cumin cheese & mustard, served with a sundried tomato & saffron polenta cake & a spiced apricot sauce
Sweet potato, Wild mushroom & Cashew nut curry (V)( GF) $23.50
- served with steamed rice & poppadoms(Add grilled lamb $6.00) >>
Yellow Fin Tuna Steak(GF) (A) $36.50
- crusted in almonds, pan fried, served with a minted lemon couscous & caper brown butter sauce
Choice of two Prime Steaks $35.00
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Fillet >>
Choice of two Prime Steaks $36.50
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Flintstone Chop >>
Crusted lamb backstrap(GF) $32.50
- served with grilled tomatoes, spinach & corn potato cake & a Monteiths black beer & bacon jus
Extras all $6.50
- Smashed mash, green salad, vegetables, warmed bread

Rose's Pumpkin Pie(GF) $12.00
- cinnamon spiced cream & ice-cream
Manuka Honey & Vanilla Bean Panacotta (GF) $12.00
- biscotti, blood orange & blueberries
Warmed Nut Brownie Parfait (GF) $12.00
- home-made hokey pokie ice-cream, hot fudge sauce
Lemon curd Tower $12.00
- tuille wafers(GF)>>Cointreau lychee's & fresh berry coulis
Affogato(GF) $12.00
- French vanilla ice-cream served with a short black & your choice of liqueur

Nearby Sample Menus

Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Side Salad $6.00
Szechuan Squid & Chips $15.00
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Gaufrette Chips $7.00
Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress

IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
TORI KARAAGE $16.00
- Crispy fried chicken served
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
TONKATSU (PORK) $16.00
- deep fried breaded pork
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce

PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
CHICKEN BHUNA $15.00
- pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
POTATO PAKORAS $4.00
- crispy fritters of mildly spiced potatoes, served with tamarind chutney
KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
CHICKEN VINDALOO $15.00
- a powerful curry with ground chilli, chopped onion vinegar and garam masala
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices

Grinchy Special L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
Snack Box $5.50
- Large Chicken piece with fries
Burger combo $10
- Any standard Doms Burger, regular fries & can of drink
5 Piece Pack $14
- 2 Large & 3 Small Chicken pieces with fries
- Standard $20
- 1 Large Standard PIzza, large fries, 2 cans of drink
Garlic Bread $3.50
Add Bacon to any Kebab or Burger for just $1
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom

1 MILK BOX
1 LARGE CHIPS
CHIPS WITH A TWIST S $3.90/ M $6.90
- served with garlic salt, mayo & grated cheese
1 MILK BOX
FRESH FISH FILLET $8.90
1 SMALL CHIPS
MUSSELS
LARGE (2-4 people) $5.30

-Smoked Salmon $4.5
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Toasted Bagel $8.5
- Preserves and cream cheese
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise

All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Chefs Pasta of the Day or Bangers & Mash 20
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27

Hawaiian/vegetarian $6.80
Brute (steak & egg) $5.70
Chicken nugget $0.70
Pineapple ring $1.90
Bacon & egg $5.30
Fish, hot dogs, pineapple
Corn or vege patty $3.60
Rings, mussels, meat

Camembert & Melba Toast $10.50
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Vegetarian Salad Plate $16.00
Roast of the day $14.00/$19.50
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
Vegetarian of the day $18.50
Pork Belly on mash $28.00
Sticky Date $10.00

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14

Chips $ 3.50
- Pottle
Creamed Apple Turnovers $ 4.50
Slices $ 4.00
Toasted Sandwiches $ 4.60
- gfree avail
Fishermans Basket $ 18.50
Bacon & Eggs $ 13.00
Bacon & Egg Panini $ 7.80
Eclairs $ 4.00
- Chocolate/Banana

Side Salad $6.50
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Cajun Shoestring Fries large $9.00
Shoestring Fries large $8.50
Cajun Shoestring Fries small $6.00
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)

Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
Stuffed Mushrooms $14.50
- Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
Pot of Tea $4.00
Baked Camembert $16.00
- Soft baked camembert wheel served with onion jam and homemade crostinis
Macchiato Med $4.00 / Lge $4.50
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Phone

033028259

Email

thelastpostcafe@ihug.co.nz

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , International , Irish , Mediterranean , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Last Post Cafe and Bar in Ashburton Menu

Nearby Sample Menus

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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