The Last Post Cafe and Bar in Ashburton Menu

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Oven Baked mini Ciabattas $7.50
- served with Chef's homemade tapenades
Warmed Spicy GF $11.50
- Cornbread with a garlic aioli

Cured Akaroa Salmon Cheese Taco's GF $14.00
- citrus salad & sour cream
Seared Lamb Carpaccio, $16.00
- drizzled with avocado mustard oil, fried caper berries, grated parmesan & cracked pepper
Courgette, Almond & Goats feta fritters (GF)( V) $13.50
- with plum ginger jam
The Last Post Famous Seafood Chowder( GF)( V) $15.50
- served with crusty bread
Char Sui $14.00
- grilled Chicken skewers, marinated cabbage, kiwi fruit & sweet chilli jam
Cajun Baby Cuttlefish (GF)( A) $14.50
- served in a fried potato basket, with a tomato garlic aioli
½ Shell Green Lipped Mussels(GF)( A) $13.50/ $19.50
- black bean, garlic, sweet chilli & tomato, grilled on a bed of fragrant rice(Entrée/Main)

Smokey BBQ Pork Ribs $14.00/ $25.50
- with thick cut steak fries (Entree/Main)
Asian steamed Akaroa Salmon parcel (A )(GF) $29.50
- wasabi potatoes, Asian greens, pickled ginger & daikon radish
Rangitikei Free Range Chicken Breast(GF) $28.50
- stuffed with salami, cumin cheese & mustard, served with a sundried tomato & saffron polenta cake & a spiced apricot sauce
Sweet potato, Wild mushroom & Cashew nut curry (V)( GF) $23.50
- served with steamed rice & poppadoms(Add grilled lamb $6.00) >>
Yellow Fin Tuna Steak(GF) (A) $36.50
- crusted in almonds, pan fried, served with a minted lemon couscous & caper brown butter sauce
Choice of two Prime Steaks $35.00
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Fillet >>
Choice of two Prime Steaks $36.50
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Flintstone Chop >>
Crusted lamb backstrap(GF) $32.50
- served with grilled tomatoes, spinach & corn potato cake & a Monteiths black beer & bacon jus
Extras all $6.50
- Smashed mash, green salad, vegetables, warmed bread

Rose's Pumpkin Pie(GF) $12.00
- cinnamon spiced cream & ice-cream
Manuka Honey & Vanilla Bean Panacotta (GF) $12.00
- biscotti, blood orange & blueberries
Warmed Nut Brownie Parfait (GF) $12.00
- home-made hokey pokie ice-cream, hot fudge sauce
Lemon curd Tower $12.00
- tuille wafers(GF)>>Cointreau lychee's & fresh berry coulis
Affogato(GF) $12.00
- French vanilla ice-cream served with a short black & your choice of liqueur

Nearby Sample Menus

Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
Sour Cream $2.00
Burger, Chips & Drink (only) $15.50
Spring Roll $2.80
Egg $2.00
Lake House Pint and Burger $20.00
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam

CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
TORI KARAAGE $16.00
- Crispy fried chicken served
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe

CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry

Battered fish fillet & fries $5
-Meats $2
Garlic L $13 / M $8
- Crushed Garlic, Mixed Herbs, Garlic Mayo
R =Regular / L = Large
Lamb $10
15 Piece Pack $34
- 8 Large & 7 Small Chicken pieces with fries
Add Bacon to any Kebab or Burger for just $1
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks

PINEAPPLE RING $2.50
1 MINI SAUCE
PINEAPPLE RING $2.60
1 LARGE CHIPS
CRABSTICK $2.20
GRILLED FROM $5.50
PLAIN SAUSAGE $3.00
KIDS HOTDOG $1.60

Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
Seafood Chowder $15
- Served with a freshly heated roll
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Bacon, tomato and basil pesto $12.5
Baby Pancake Stack $10
- Finished with bacon and maple syrup

All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26

We do cook our GF food in the same vat/fat as other food
Beer battered fries* $5.00
Kumara chips* $5.00
Toasted sandwiches $4.00
- From
Potato fritter $1.30
Spring/Curry rice roll $3.20
Chicken maryland $8.60
Rings, mussels, meat

Pork Belly on mash $28.00
BBQ Beef Burger with bacon & cheese $20.00
Savoury omelete $15.50
- ham cheese onion & tomato
Chockerbocker $12.50
Spring Roll Dim Sim wonton w chili sauce $10.50
Nachos & Cheese (add beans/mince $3.00)
Roast of the day $14.00/$19.50
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter

Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
French Onion Soup $16
- w/ Gouda Crouton
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Seasonal Soup $16

Bread Rolls/Sandwiches from $ 4.50
Pinwheel Savouries $ 2.00
Hamburger $ 6.00
Cream Donuts $ 2.90
All Day Breakfast $ 17.00
Plain Croissants $ 2.50
Bacon & Eggs $ 13.00
Fruit Tarts $ 4.50

Shoestring Fries large $8.50
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large

Barney's Breads and Spreads $12.50
- Delicious selection of breads and dipping sauces
Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
Takeaway coffee Med $4.50 / Lge $5.00
Chicken and Bean Nachos $19.50
- Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
250g Heroford Rib-eye $32.50
400g Rib-eye on the bone $38.00
Omelette $17.00
- Streaky bacon, cheese, tomato & parsley or feta, spinach & ham all served with salad or toasted ciabatta
The Flintstone $38.00
- A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Phone

033028259

Email

thelastpostcafe@ihug.co.nz

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , International , Irish , Mediterranean , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Last Post Cafe and Bar in Ashburton Menu

Nearby Sample Menus

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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