The Last Post Cafe and Bar in Ashburton Menu

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Oven Baked mini Ciabattas $7.50
- served with Chef's homemade tapenades
Warmed Spicy GF $11.50
- Cornbread with a garlic aioli

Cured Akaroa Salmon Cheese Taco's GF $14.00
- citrus salad & sour cream
Seared Lamb Carpaccio, $16.00
- drizzled with avocado mustard oil, fried caper berries, grated parmesan & cracked pepper
Courgette, Almond & Goats feta fritters (GF)( V) $13.50
- with plum ginger jam
The Last Post Famous Seafood Chowder( GF)( V) $15.50
- served with crusty bread
Char Sui $14.00
- grilled Chicken skewers, marinated cabbage, kiwi fruit & sweet chilli jam
Cajun Baby Cuttlefish (GF)( A) $14.50
- served in a fried potato basket, with a tomato garlic aioli
½ Shell Green Lipped Mussels(GF)( A) $13.50/ $19.50
- black bean, garlic, sweet chilli & tomato, grilled on a bed of fragrant rice(Entrée/Main)

Smokey BBQ Pork Ribs $14.00/ $25.50
- with thick cut steak fries (Entree/Main)
Asian steamed Akaroa Salmon parcel (A )(GF) $29.50
- wasabi potatoes, Asian greens, pickled ginger & daikon radish
Rangitikei Free Range Chicken Breast(GF) $28.50
- stuffed with salami, cumin cheese & mustard, served with a sundried tomato & saffron polenta cake & a spiced apricot sauce
Sweet potato, Wild mushroom & Cashew nut curry (V)( GF) $23.50
- served with steamed rice & poppadoms(Add grilled lamb $6.00) >>
Yellow Fin Tuna Steak(GF) (A) $36.50
- crusted in almonds, pan fried, served with a minted lemon couscous & caper brown butter sauce
Choice of two Prime Steaks $35.00
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Fillet >>
Choice of two Prime Steaks $36.50
- grilled, on smashed mash, and either creamy wild mushroom sauce or garlic lemon butter, (Add Seared Scallops extra $6.00), Flintstone Chop >>
Crusted lamb backstrap(GF) $32.50
- served with grilled tomatoes, spinach & corn potato cake & a Monteiths black beer & bacon jus
Extras all $6.50
- Smashed mash, green salad, vegetables, warmed bread

Rose's Pumpkin Pie(GF) $12.00
- cinnamon spiced cream & ice-cream
Manuka Honey & Vanilla Bean Panacotta (GF) $12.00
- biscotti, blood orange & blueberries
Warmed Nut Brownie Parfait (GF) $12.00
- home-made hokey pokie ice-cream, hot fudge sauce
Lemon curd Tower $12.00
- tuille wafers(GF)>>Cointreau lychee's & fresh berry coulis
Affogato(GF) $12.00
- French vanilla ice-cream served with a short black & your choice of liqueur

Nearby Sample Menus

Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Parmesan Flat Bread $9.00
- Served hot with basil pesto and parmesan
Waffle fries $8.00
- With tomato sauce or aioli sauce
Beef $9.00
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
Lemon and Rhubarb Tart $14.00
- served with banana and passionfruit sorbet
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries

YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
TONKATSU (PORK) $16.00
- deep fried breaded pork
EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll

CHICKEN JALFRAISEY $15.00
- pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
CHICKEN BHUNA $15.00
- pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
MINAR CHICKEN $16.00
- experience our chicken and vegetables cooked in a delicious vegetable sauce
CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices

Cajun Wedges R $3 / L $5.50
Vegetarian L $18 / M $13 /S $8
- Mushroom, Onion, Red Peppers, Pineapple, Cashews, Olives, Tomato
-Veges $1
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
R =Regular / L = Large
Doner $10
- spicey beef
Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom

1 CRABSTICK
1 CAN
10 FISH OF THE DAY
4 FISH OF THE DAY
PINEAPPLE RING $2.50
1 CAN
2 LARGE CHIPS
MUSSELS

Baby Pancake Stack $10
- Finished with bacon and maple syrup
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Seafood Chowder $15
- Served with a freshly heated roll
Nachos $16.5
- Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
-Add Bacon $4.5
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Bacon, tomato and basil pesto $12.5

Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Marinated Beef Kebabs w/ Beetroot Hummus 14
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24

Patty. Vege patty & corn
Weiner schnitzel $7.50
All burgers have lettuce, onion, sauce & mayo
Beetroot $4.00
Beer battered fries* $5.00
Corn cobbette $1.70
Chicken maryland $8.60
Gluten free fish $3.90

Jug of Sauces $2.50
Roast Meal
Chicken Nuggets
Shrimp Cocktail $9.50
Confit Duck on mash $34.00
- with an orange blackcurrant coulis
Onions $4.00
Choice Seasoning
- salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce

tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
French Onion Soup $16
- w/ Gouda Crouton
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22

Chips $ 3.50
- Pottle
Open Toasted Chicken Sandwich $ 16.00
Pinwheel Savouries $ 2.00
Carrot Cake $ 4.80
Fishermans Basket $ 18.50
Savoury OR Sweet Danish $ 3.20
Pancakes $ 10.50
Chips - Bowl $ 5.00

Extra shot $0.50
Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
200g Porterhouse $28.50
Chefs Homemade Soup of the Day $10.00
- See our wait staff or the specials board for the details
Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
Hot Cakes $16.50
- Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
Muesli & Fruit $14.00
- Homemade toasted muesli, served with fresh fruit and yoghurt
Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro

Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Wedges Topped with sweet chili sauce & sour cream $12.50
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Phone

033028259

Email

thelastpostcafe@ihug.co.nz

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Cafe Food , European , Gluten Free , International , Irish , Mediterranean , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Television , Groups , Bankcard , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Last Post Cafe and Bar in Ashburton Menu

Nearby Sample Menus

The Last Post Cafe and Bar

Canterbury > Ashburton > The Last Post Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

116 Main Street, Methven, Methven, Canterbury, 7730, New Zealand

Ashburton Restaurants

Canterbury Restaurants

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