The Office Bar and Cafe in Wellington City Menu

SNACKS & SHARERS SNACKS & SHARERS
  • Chilli Beef Nachos $14.50
  • Chicken Tenders $6
  • Fish Goujons $5
  • Mini Vege Spring Rolls & Samosas $4
  • Garlic Bread $6.50
  • Fries $6.50
  • Curly Fries $7.50
  • Wedges W/ Cheese & Bacon $13.50
MAINS MAINS
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Available Wed - Sun 5:00Pm - 8:30Pm

Nearby Sample Menus

  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • Babylon Royale With Cheese $24.00
    • Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
  • Potato Puree (GF) (V) $6.00
    • Gravy
  • Rosti / Hash Browns / Mushrooms / Tomatoes / Wilted Spinach / Ham $4.00
  • Toast $5.00
    • With Jam & Cream Cheese
  • Corn Fritters (V) (VG) (DF) $17.50
    • Topped With A Rocket, Avocado, Citrus Créme Fraiche & One Of The Following:
  • Old School Banana Split (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Whipped Cream, Hot Chocolate Sauce, Roasted Nuts
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • - Polo smoked salmon $17.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • -homemade garlic aioli $6.50
  • Poached, scrambled or fried egg on toast $5
  • - with fries & aioli $19
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • Combination $13.00
  • Hot Dog $2.60
  • Roast pork $4.80
  • Steak $12.00
  • Shrimps $12.50
  • Steak $12.00
  • Chicken $12.00
  • BBQ pork $12.00
  • Honey Soy Glazed Carrots $5
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Roti $2.60
  • 1/4 Crispy Chicken $4.90
  • Chicken Pineapple and Cashew Nuts $11.00
  • Combination Seafood $14.00
  • Steam Mixed Vegetables $11.00
  • Beef $12.50
  • Kun Bao Chicken $11.00
  • Szechuan Beef $11.00
  • Chicken Sweet Corn $10.50
  • Stuffed Mushroom $2.00
  • Bread Crumbed Tarakihi Fillet $8.50
  • Scallops $2.20
  • Steamed Rice $5.00
  • Vegetable $10.50
  • Pork $15.90
  • Vegetable $12.00
  • SICHUAN STYLE WHOLE FISH $25.00
  • CRUMBED SCALLOPS $23.50
  • WON TON $5.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • BLACK PEPPER STEAK SIZZLE $19.00
  • CHICKEN & CASHEW NUTS $18.50
  • CHILLIES SALT SQUID OR PORK RIBS$19.00 $19.00
  • MOO SHU PORK $16.00
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • VEGETARIAN MEE GORENG/BEE HOON/KUAY TEAW $10.00
    • fresh egg noodles rice vermicelli broad rice noodle stir fried with season vegetable, tofu, bean sprouts and egg
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • GRILL FISH/GRILL SQUID $13.00/$14.00
    • grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • Fried Wonton 8 $7.50
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • -Large $10.00
  • Chicken $11
  • Falafel
  • Chicken Salad $11
  • Kofta(Meatballs) $11
  • All Meals Are Prepared Daily
  • Beetroot 4.5
  • Humus & Tabuli $9.50
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Vegetable Udon/Soba $13.50
    • Udon or soba noodles in soup, served with a variety of seasonal vegetables.
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Vegetarian Plate $16.50
    • 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
  • Edamame $7.50
    • Boiled Japanese soy bean with a sprinkle of salt. (served cold)
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • -Toasted sourdough Pandoro bread
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • HAINANESE CHICKEN RICE $9.90
  • SAUSAGE $2.20
  • BEEF HOI FUN $10.50
  • LUNCH BOX $8.50
    • 1 thing, 1 drum & small chips
  • SQUID RINGS $4.40
  • CHICKEN CHOW MEIN $10.50
  • HOT-DOG $2.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • Eggs Florentine $12.50
    • Spinach
  • BLAT $12.00
    • with House made Mayo
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Open Bacon Sandwich with Hollandaise $12.50
  • Chicken & Mushroom Fettuccine $17.90
  • Omelette $13.90
    • 3 fillings with Toast
  • Toast & Spreads $4.00
  • French Toast- Bacon Banana & Maple $14.90
  • Grilled asparagus with lot8 olive oil $8.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Blair street salad $ 8.00
  • Sicilian olives with citrus & basil $8.00
  • Hummingbird antipasti $25.00
  • Salmon dumplings with lemon & dill $10.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Chicken corn soup $5.00
  • Roast pork & wonton $10.90
  • Vegetarian noodle soup $9.90
  • Chinese fried pork on rice $12.00
  • Chicken cashew on rice $12.90
  • Vegetarian bun $2.50
    • steamed bun with carrot, bokchoy, mushroom & cabbage filling
  • Black pepper $11.90
    • chicken/beef
  • Chicken Mushroom on Rice $12.90
The Office Bar and Cafe

The Office Bar and Cafe

location

Address

124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200325

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Pool Table ,  Private Dining ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand