The Office Bar and Cafe in Wellington City Menu

SNACKS & SHARERS SNACKS & SHARERS
  • Chilli Beef Nachos $14.50
  • Chicken Tenders $6
  • Fish Goujons $5
  • Mini Vege Spring Rolls & Samosas $4
  • Garlic Bread $6.50
  • Fries $6.50
  • Curly Fries $7.50
  • Wedges W/ Cheese & Bacon $13.50
MAINS MAINS
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Available Wed - Sun 5:00Pm - 8:30Pm

Nearby Sample Menus

  • Flemish loaf with onion marmalade and herb butter $5.50
  • Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
  • Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Sizzling Salmon $20
    • Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Pure Vanilla Ice Cream $6
  • Edamame Soy Beans $6
    • Steamed soy beans with salt
  • BBQ Eel $16
    • BBQ eel with special black sauce
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Rice $2
  • -Truffled shoestring fries $9
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Shoestring fries with
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • - Polo smoked salmon $17.50
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Masala Dosai $15.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Steamed Rice $3.00
  • Iamb Korma $17.50
  • Chicken Sukka $18.50
  • Chocolate Roti $8.50
  • Chicken Murtabak $18.00
    • Spicy Chicken ñlling sntIed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Garlic Dosa $13.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
  • Vegetable Mee goreng $13.00
  • Veggie Curry $9.00
    • Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • 4 Spring Rolls $7.50
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • -chilli
  • Fish fillets (battered or crumbed)
  • Hot dog. 2 Potato fritters & chips $7.50
  • -6 pieces $16.30
  • -Drumstick $2.40
  • -Souvlaki dinner
  • Fillet fish dinners $15.50
  • 2 fish. Hot dog sausage. Potato fritter & chips $13.50
  • 15 fishes, 3 chips $48.60
  • Curry Roll $2.20
  • Curry fish (with veges on rice) $12.50
  • King Prawn $16.50
  • Pork $13.50
  • Combination $13.50
  • Bacon $1.90
  • Crab Stick $1.50
  • SEAFOOD NOODLES SOUP $18.00
  • LOW MIEN $13.50
    • with chicken/beef/bbq pork
  • BEIJING HOT SOUR $6.00
  • WON TON $5.00
  • CANTONESE ROAST CHICKEN $16.00
  • CHINESE VEGETABLES $13.00
  • CHILLIES OIL BEEF, FISH OR PORK $23.00
  • BONELESS FISH PIECES $16.00
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • EGGS BENEDICT $13.00
    • ham, spinach or smoked salmon
  • PORK WITH APPLE
  • FRIES WITH GRAVY $6.50
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • BEEF WITH BBQ SAUCE
  • OMELETTE $11.00
    • ham, cheese & tomato
  • Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
  • Pack 1 $17.00
    • 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
  • Vegetable $11.00
  • Set Menu D $80.00
    • Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
  • Kumara Chips $6.00
  • Pack 3 $20.00
    • 5 Fish, 2 Chips
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Chicken Korma $15.90
    • Boneless chicken pieces simmered in cashew and almond curry sauce
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Dal Makhan $14.00
    • Lentil curry with spices
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • Papadum $1.00
    • A crispy fried lentil wafer
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Aloo Gob $14.00
    • A tasty potato and cauliflower dish presented in a special sauce
  • - add poached egg $2.00
  • - add grilled chicken $4.00
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • •char grilled garlic sourdough bread with today’s dip • $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • SMALL CHIPS $3.00
  • SAUSAGE $2.20
  • SOFT EGG(SHRIMP/BEEF)ON RICE $10.50
  • CHICKEN CURRY RICE(SPICY) $10.50
  • CHICKEN SATAY ON RICE(SPICY) $10.50
  • SINGAPORE FRIED RICE NOODLE(SPICY) $11.50
  • LARGE(5 CHOICES) $12.50
  • CHICKEN MEE GORENG (SPICY) $10.50
  • Soupe du Jour ou Soupe à I’oignon $11.00
    • The chef’s soup of the day or French onion soup topped with croutons and melted cheese
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Mousse au Chocolat (GF) $6.00
    • Chocolate Mousse
  • Steak frites a la moutarde $22.00
    • Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
  • -Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3.00
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • Crepe aux Fruits $13.00
    • Crepe with fruit salad, raspberry coulis & whipped cream
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Seafood is available for this menu for only $14.50
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
The Office Bar and Cafe

The Office Bar and Cafe

location

Address

124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200325

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Pool Table ,  Private Dining ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand