The Office Bar and Cafe in Wellington City Menu

SNACKS & SHARERS SNACKS & SHARERS
  • Chilli Beef Nachos $14.50
  • Chicken Tenders $6
  • Fish Goujons $5
  • Mini Vege Spring Rolls & Samosas $4
  • Garlic Bread $6.50
  • Fries $6.50
  • Curly Fries $7.50
  • Wedges W/ Cheese & Bacon $13.50
MAINS MAINS
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Available Wed - Sun 5:00Pm - 8:30Pm

Nearby Sample Menus

  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • - Raspberry Preserve & Cream Cheese $8.00
  • From 4:00pm
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Poached Chicken Salad $26.00
    • Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
  • Hula Hotcakes $7.00
    • With Banana & Maple Syrup
  • Ham & Cheese Quesadilla $8.00
  • Bbq Pulled Pork Quesadilla $18.50
    • With Black Beans, Cashew Nut Pesto, Cheese, Spinach, Spicy Bbq Sauce & Sour Cream
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Curry Roll $3.00
  • Pineapple Ring $2.60
  • Chicken Pattie $2.60
  • Spring Roll $3.00
  • Chips Scoop $3.70
  • Banana Fritter $2.80
  • Mussels (each) $1.30
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Lamb Murtabak $17
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Fish Sambal $18
  • Chicken Dosai $15
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Wok Prawns/Squid $9.00
    • Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
  • Squid Sambal $18
  • Sichuan Chicken $12.50
  • Crumbed Fish $3.90
  • Boiled Dumpling 14pcs $13.00
  • Chicken $11.50
  • Mussel each $1.20
  • 7 Fish & 2 Chips $27.00
  • Lemon Chicken $13.00
  • Bami Goreng hot noodles $12.50
  • Steam Pork Bun $2.50
  • Fish $3.80
  • Vegetable Fried Rice $9.00
  • Beef Cashew Nuts $12.00
  • Mussel (1/2 Dozen) $4.50
  • Yong Chou Fried Rice $11.00
  • Pork with Black Bean Sauce $11.50
  • Sichuan Beef $11.80
  • Corn on cob $1.80
  • Vegetarian $2.50
  • Fillet fish dinners $15.50
  • Drums & chips
  • Waffle dog $2.50
  • -chilli
  • -super $13.00
  • -BBQ
  • single origin hot chocolate menu $6
  • peoples coffee fair trade organic $3.50
  • hardieboys ginger beer $5.50
  • seasonal fruit with piako yoghurt $9
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • t leaf tea range $4
  • sweet muffins and savoury scones $4
  • filled baguettes $6.50
  • Pancakes or French toast $17.50
    • w bacon, banana & maple OR fruit cream & maple
  • Creamy garlic mushrooms on toast $10.50
  • Free-range eggs $1.50
  • Avocado on toast $15.00
    • w tomato & feta OR haloumi
  • Scrambled eggs $14.50
    • w ham, salmon or bacon
  • Potato rosti $15.50
    • w poached eggs, spinach & hollandaise
  • Raw buckwheat porridge $10.50
    • served cold w mixed berries
  • Eggs Florentine $17.50
    • w spinach & salmon
  • Lettuce N/A
  • Wrap N/A
  • Subway Club N/A
  • Roast Beef N/A
  • Pickles N/A
  • Roasted Garlic N/A
  • Jalapenos N/A
  • Steak, Egg and Cheese N/A
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Salad $7.50
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Kuay Teow Goreng $17.00
    • Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • -Add Crispy bacon $17.50
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Crepe au Sirop d’erable $9.50
    • Crepe with maple syrup & banana
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • -Add egg $18.00
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
  • Eggs Florentine $12.50
    • Spinach
  • French Toast- Bacon Banana & Maple $14.90
  • Omelette $13.90
    • 3 fillings with Toast
  • Gluten Free Toast $4.50
  • Bacon $15.00
  • Bagel with Cream Cheese & Jam $5.50
  • Eggs Montreal $14.90
    • Salmon
  • Open Bacon Sandwich with Hollandaise $12.50
  • Snack Box 1 piece, chips $6.20
  • Bacon & Egg Burger $6.00
  • Hamburger $4.50
  • HawaiianBurger $5.00
  • Dinner Box 3 pieces, chips $11.50
  • Chicken Cranberry & Brie cheese
  • Steak meal eggs chips salad $15.50
  • Pancake $11.00
    • bacon and banana maple syrup
The Office Bar and Cafe

The Office Bar and Cafe

location

Address

124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

049200325

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , Finger Food , Kiwi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Pool Table ,  Private Dining ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
124 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand