The Pastry Chef Bakery in Auckland City Menu

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Stuff sausages $2.50
Boiled Eggs $1.00
Chicken Drum $2.00
Chicken Thighs $4.00
Cordon Blue Chicken $3.00
Hot Chips $2.00
Marinated Chicken Drums $2.00
Marinated Chicken Wing $1.50
Spring Rolls $2.00
Puff Spring Rolls $2.50
Waffle Chips $2.50
American Hotdog $3.00
Bacon and Avocado Filo $4.00
Bacon and Egg Hashbrown $4.50
Chicken Satay $3.00
Filled Spare Ribs $4.50
Hashbrowns $1.20
Lasagna $2.50
Mini Quiches $1.80
Mouse Traps $3.00
Spare Ribs $3.00
Sausages $1.50
Smoke Fish Break Case $2.50
Chicken Shu-Mai / Chicken Dumpling $2.50
Chicken Kebab Satay $3.20

Bacon and Egg $3.00
Chicken $3.00
Curry $3.00
Mince $3.00
Mince and Cheese $3.00
Pork Turnover $3.00
Potato Top $3.80
Quiche $4.00
Sausage Roll $1.50
Savoury $1.00
Smoke Fish $3.50
Steak $3.00
Steak and Cheese $3.00
Steak Mushroom $3.00

Nearby Sample Menus

Small Combo (12pcs) $ 18.50
Prawn Tempura Roll $12.50
Small Combo (7 Sushi) $ 13.50
Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
Tuna Nigiri Sushi (3pcs) $ 9.00
Salmon Roll $11.00
Sashimi & Tempura $ 18.50
- (9 Sashimi + 6 Tempura)
Tuna Roll (Raw Tuna) $14.00

Chicken $3.00
Samosa $4.00
Mixed Kebab $12.50
- Combination of lamb and chicken
Baklawa $3.50
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
Lamb $4.00
Super Kebab $13.50
- Combination of lamb, chicken and falafel
Casa $15.00
- Ham, bacon, mushroom, cheese

Lemon Chicken $11.50
Hot Dog $1.80
Chicken & Cheese $3.70
Chicken $9.50
Egg Fried Rice
Seafood Fried Rice $15.00
Steak $9.50
Combination Chow Mein or Chop Suey $12.00

Steak $9.50
2 Fish, 2 sausages, $1.50 chips $6.50
Chicken $2.00
Pineapple Fritter $1.20
Scallop $1.70
Squid Ring $0.80
Whole Crispy Chicken $13.00
Seafood $14.00

20 pcs of chicken nibbles $2 chips $14.00
Roast Pork $8.50
Sweet & Sour Wonton $8.00
Prawn Pineapple $13.00
Combination $24.00
Steak $ 8 50
Special chow mein $43.00
Pork Pineapple $12.00

Pork $5.00
Beef $6.00
Pumpkin $0.70
Vegetarian $4.00
Chicken $4.00
Kumara $0.70
All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Lamb $7.00

SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
LINE CAUGHT FISH
- pearl barley, sweet corn, crab, sprouting broccoli
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
CARAMELISED PORK BELLY
- langoustine, carrots, pain d spices, almond
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
Organic rye bread, smoked and cultured butter
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf

Fried pork belly with Szechuan sauce $14.00
Sauteed eggplant with soy sauce $15.00
Fried wontons(6) $3.80
Stir fried lamb with cumin $15.00
Fried springroll (L) $3.50/ea
Black pepper stir fried beef/chicken $15.00
Curry chicken fried rice $10.00
Yang Zhou fried rice $10.00

Chicken nibbles & chips $15.00
Bacon $3.00
Combination $11.00
Steak Noodle $10.50
Mussel $1.30
Steak $9.90
Pork & veges $10.90
Cheese burger $3.50

TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
BAGEL $9.50
- w tomato, avocado & cream cheese (add salmon $12.50)
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- ham tomato & cheese
CORN FRITTERS $14.50
- with bacon or salmon & avocado
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries

Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
Pasta of the day $13.50/ F.O.D - Market Price
Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
Cajun chicken wrap, with salad & chunky chips $12.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50

Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate

GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
BRUSCHETTA $14.00
- vine ripe tomatoes olive bocconcini(with bacon $16.00)
OMELETTE $15.00
- vegetarian spinach cheese tomato
TOASTED BAGELS $9.00
- avocado & pesto
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
ORGANIC EGGS ANY STYLE $10.00
- with grain toast & chutney
BLT $15.50
- on toasted bread with avocado
TOASTED BAGELS $7.00
- food store jam & butter

Bacon (2) $6.00
Pesto $3.00
Bacon hash $17.50
- 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
39 bacon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
39 salad $16.50
- Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
39 b.L.T $12.50
- Bacon, lettuce, tomato, avocado w garlic aioli and pesto on toasted focaccia
39 salmon eggs benedict $18.50
- Benedict style eggs w spinach, atop choice english muffin or homemade hash brosot served w hollandaise and pesto • smoked salmon
Hash brown $4.00

ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
SEASONAL VEGETABLES $7-$9

The Pastry Chef Bakery

Auckland Region > Auckland City > The Pastry Chef Bakery

Address

1968 Great North Road, Avondale, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098289818

Opened hours

Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: Closed