Address
1968 Great North Road, Avondale, Avondale, Auckland, Auckland, 1026, New Zealand
The Pastry Chef Bakery in Auckland City Menu
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HOT FOOD PRICES- Stuff sausages $2.50
- Boiled Eggs $1.00
- Chicken Drum $2.00
- Chicken Thighs $4.00
- Cordon Blue Chicken $3.00
- Hot Chips $2.00
- Marinated Chicken Drums $2.00
- Marinated Chicken Wing $1.50
- Spring Rolls $2.00
- Puff Spring Rolls $2.50
- Waffle Chips $2.50
- American Hotdog $3.00
- Bacon and Avocado Filo $4.00
- Bacon and Egg Hashbrown $4.50
- Chicken Satay $3.00
- Filled Spare Ribs $4.50
- Hashbrowns $1.20
- Lasagna $2.50
- Mini Quiches $1.80
- Mouse Traps $3.00
- Spare Ribs $3.00
- Sausages $1.50
- Smoke Fish Break Case $2.50
- Chicken Shu-Mai / Chicken Dumpling $2.50
- Chicken Kebab Satay $3.20
PIE LIST- Bacon and Egg $3.00
- Chicken $3.00
- Curry $3.00
- Mince $3.00
- Mince and Cheese $3.00
- Pork Turnover $3.00
- Potato Top $3.80
- Quiche $4.00
- Sausage Roll $1.50
- Savoury $1.00
- Smoke Fish $3.50
- Steak $3.00
- Steak and Cheese $3.00
- Steak Mushroom $3.00
Nearby Sample Menus
- Chilly Garlic Noodles $6.99
- Uttapam $8.99
- Paneer Pakora $1.50
- Samosa Chat $5.99
- Aloo Parantha $6.99
- Vegetable Biryani $7.99
- Veg Pizza $5.99
- Naan $2.50
- Egg $3.80
- Banana Fritter whole $2.00
- 10 chicken nibbles $6.00
- Special $13.50
- Mussel (Fresh) $1.00
- Cheese $4.50
- Chips (Minimum) $2.50
- Pineapple $2.60
- Battered sausage $1.40
- -bacon $1.70
- With your choice of filling along with lettuce, tomato and mayo
-
Egg & cheese burger $4.40
- Large beef patty with egg & cheese
-
$6.50 Special $6.50
- 1 chicken burger, chips
-
$15 combo (b) $15.00
- 4 fish, 2 hot dogs, 4 potato fritters, chips
-
Mixed grill $13.00
- Rump steak, bacon, sausage, egg
-
$12 combo (d) $12.00
- 2 fish, 2 crab sticks, 2 sausages, potato fritters, chips
- Western Egg and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Meatball N/A
- Double Choc Chip N/A
- White Bread N/A
- Chicken Teriyaki N/A
- Tomato N/A
- Avocado Toasties N/A
- Fish $11.00
- Prawn & Chilli & Onion $13.50
- Chicken & Cashew Nuts $13.00
- BBQ Pork Noodles $8.00
- Chicken $10.00
- Combination $13.50
- Pork $11.00
- Steak Chow Mein
-
TOM YUM $9.50
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with chicken
-
PHAD NAM MUN HOY(mild) $11.00
- stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with prawns
-
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
-
PHAD PANK RUAM $9.50
- mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
-
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
-
TAO HOO TORD $6.50
- deep fried tofu served with sweet peanut sauce
-
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
-
TOM YUM $11.00
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
- Potato fritter $0.50
-
C $25.00
- pork fried rice, steak chow mein, sweet & sour pork
- Onion $2.00
- Fresh Squid. Mushroom & vegetables $10.00
-
D $40.00
- special chow mein, steak black bean vegetable, sweet & sour pork, plate of roast pork, plain fried rice
- Steak $3.50
-
A $22.00
- plain fried rice, chicken chow mein, egg fu yoong
- Chicken wing $0.70
-
Rice $2.95/person
- boiled aromatic long grain basmati rice
-
Apollo Prawn or Fish (Dry Curry) $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yoghurt & spices
- Sweet Mango Chutney $2.95
-
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
-
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
-
Roti $2.95
- thin wheat flatbread (hand rolled)
-
Vegetable Koorma $14.95
- vegetables in a creamy cashew & coconut curry
-
Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
- Roast Pumpkin $0.80 ea
- Roast Chicken
- Mashed Potato and Gravy $4.50 Small $6.50 Large
- $5.50 1/4
- Large $18.00
- Served with salad and your choice of meat $6.50
- Chicken
- Meals served with roast potatoes, pumpkin, kumara, peas, carrots and gravy
-
EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
-
B.L.A.T $15.90
- bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
-
G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
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CHICKEN BACON & AVOCADO BURGER $14.50
- with chips, salad & aioli
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180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
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TOAST $5.50
- homemade preserves & butter
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
-
Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta made fresh daily in a mild, creamy, blue cheese sauce - a house favourite
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The Italian Job Special
- Our famous flavoursome pizza! Mushrooms. onions, peppers, olives, bacon and shrimps
- Tomato Soup $12.00
- Entree $18.50
-
Spaghetti Bolognese
- Spaghetti in the famous mince sauce from Bologna.
-
Pollo Rosso $32.50
- Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
- Fettuccine or Spaghetti Marinara - Scallops, king prawns, calamari. shrimps and mussels finished with capers, black olives and oregano in a tomato based, white wine sauce. $24.00
-
Filetto Ai tre Pepi $38.50
- Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
- PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
- KAHURANGI ROSE Nelson 2012 $11 / $52
- APPLETEASER 42 fejioa,sparkling apple, citrus squeeze $13.50
- BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
- MIXED OLIVES marinated w. herbs & pickled garlic (g) (v) (d) $9
- CLOUDY BAY SAUVIGNON BLANC Marlborough 2012 - / $65
- Macs Hop Rocker $7.90
- RED SALAD beetroot, chickpeas, tomato, feta, mint, romesco (g) (v) $14
-
Grilled Fillet of Fish $27.50
- served with a lemon wedge
-
Prime Cut Scotch Fillet & Prawns $34.50
- prawns battered or garlic served with chips or rice
- Shrimps Served in a tangy cocktail sauce $13.50
-
Crumbed Prawns $17.50
- served with a ginger & garlic dipping sauce
- ADD a salad $3.40
- Open Vegeburger served with chips $20.50
- Hot dog & chips $7.50
- Fish & Oysters battered or natural $31.00
- Scones (cheese/ date) $2.20
- Fish Cakes $2.50
- Hamburger $3.00
- Cheese Burger $4.00
- Chips $3.00
- Steak, capsicum, fancy lettuce and sweet chilli sauce on soya linseed sandwiches $4.00
- All burgers come with lettuce, onion, tomato, beetroot, sauce and mayo
- Steak and Cheese $4.00
-
Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
-
Raviz Banquet (Vegetarian) $25.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
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Vegetable Manchurian $13.50
- A very special introduction from the city joy (Calcutta)
-
Royal Chicken $14.50
- Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
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Mattar Paneer $12.50
- Fresh paneer sautéed with garden green peas and spices
- Soft Drinks Can $3.00
-
Butter Chicken (Delhi Style) Half $15.00 Full $25.00
- Delicacy of barbecued whole chicken with bone cooked in a smooth tomato with dash touch of cream in special way
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Vegetable Fried Rice $13.50
- A perfect combination of rice, seasonal vegetable with a touch of soya sauce
The Pastry Chef Bakery
Phone
098289818
Opened hours
Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Dine in , EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
1968 Great North Road, Avondale, Avondale, Auckland, Auckland, 1026, New Zealand
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