The Pastry Chef Bakery in Auckland City Menu

 HOT FOOD PRICES
  • Boiled Eggs $1.00
  • Chicken Drum $2.00
  • Chicken Thighs $4.00
  • Cordon Blue Chicken $3.00
  • Hot Chips $2.00
  • Marinated Chicken Drums $2.00
  • Marinated Chicken Wing $1.50
  • Spring Rolls $2.00
  • Puff Spring Rolls $2.50
  • Waffle Chips $2.50
  • American Hotdog $3.00
  • Bacon and Avocado Filo $4.00
  • Bacon and Egg Hashbrown $4.50
  • Chicken Satay $3.00
  • Filled Spare Ribs $4.50
  • Hashbrowns $1.20
  • Lasagna $2.50
  • Mini Quiches $1.80
  • Mouse Traps $3.00
  • Spare Ribs $3.00
  • Sausages $1.50
  • Smoke Fish Break Case $2.50
  • Stuff sausages $2.50
  • Chicken Shu-Mai / Chicken Dumpling $2.50
  • Chicken Kebab Satay $3.20
 PIE LIST
  • Bacon and Egg $3.00
  • Chicken $3.00
  • Curry $3.00
  • Mince $3.00
  • Mince and Cheese $3.00
  • Pork Turnover $3.00
  • Potato Top $3.80
  • Quiche $4.00
  • Sausage Roll $1.50
  • Savoury $1.00
  • Smoke Fish $3.50
  • Steak $3.00
  • Steak and Cheese $3.00
  • Steak Mushroom $3.00

Nearby Sample Menus

The Pastry Chef Bakery

Address

1968 Great North Road, Avondale, Avondale, Auckland, Auckland, 1026, New Zealand

Phone

098289818

Email

Opened hours

Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Bakery , Fast Food

Features

Dine in ,  EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1968 Great North Road, Avondale, Avondale, Auckland, Auckland, 1026, New Zealand

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