The Port Cafe in Wellington City Menu

The Port Cafe in Wellington City has no menu available, but can choose from many other options such as Bacon & Egg Pie or Steak, Cheese & Bacon from The Lunchbox Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. Saddleback Cafe includes a wide range like Eggs & Toast or Eggs Benedict - Saddleback Cafe. -Ham tomato + cheese and Colinial breakfast from . Colonial Coffee Lounge offers McDonald's Family Restaurant - Masterton and Toasted Bagel with Strawberry Jam.

Nearby Sample Menus

  • Match dessert with port, sherry, or a single malt whiskey
  • From 4:00pm
  • Quesadilla $7.00
  • Chilli, Coriander & Garlic Prawns (DF) (GF) $13.00
    • Mango Salsa
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
    • Cashew Pesto, Hummus, Beetroot Dip
  • - Add Smoked Chorizo $4.50
  • House Green Salad (V) (VG) (DF) (GF) $6.00
    • With Harissa Dressing & Toasted Seeds
  • Spicy Beef Noodle Soup $12.50
    • Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
  • Singapore Fried Noodles $11.90
    • Pan fried thin egg noodles with chicken, shrimps, carrots, bean sprouts and spring onions, topped with honey pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Dumplings $8.80
    • Pan Fried dumplings stuffed with pork mince and herbs, served with soy sauce
  • Roti Chanai $9.00
    • Warm roti bread served with chicken or vegetables in curry
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
  • Papadums $8.00
    • Crispy lentil chips served with tomato and coconut chutney.
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Steamed Jasmine Rice $1
  • Beef Rendang $18
    • Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
  • Lamb Korma $18
    • Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
  • Quarter $4.50
  • Mixed Grill $13.00
    • Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
  • Special Pack $8.30
    • Fish, Hot Dog, Crab Stick & Half Chips
  • Chicken Fillet - Jumbo/Medium $6.30/$4.50
  • Squid Rings $0.80
  • Crab Sticks $1.70
  • Chow Mein $9.80
  • Mussels $0.80
  • single origin hot chocolate menu $6
  • seasonal fruit with piako yoghurt $9
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • benger apple and boysenberry or apple and raspberry $4.50
  • organic egg and rocket sandwich $4
  • antipodes sparkling water 500ml $4.50
  • filled baguettes $6.50
  • peoples coffee fair trade organic $3.50
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • CHICKEN FILLET CURRY $13.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • GREEN SALAD $4.00
    • with chef's special dressing
  • COCONUT RICE $3.00
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • We ensure free range pork and poultry products are served on all our menus.
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • MOF sourdough with butter or olive oil $4
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • Soup of The Day $13.50
    • with MOF Sourdough
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Fungi $20
    • Portobello mushroom, mozzarella, thyme,porcini & truffle oil
  • Chicken Wings $14
    • Chicken pieces smothered in either hot buffalo sauce or honey soy.
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Rugby Platter
    • A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • Roast (Sunday Only) $10
    • Please see one of our friendly staff for more information about Sundays roast
  • Roast (Sunday Only) $15
    • Please see one of our friendly staff for more information about Sundays roast
  • The Greek (V)
    • Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
  • Hoki Bites And Chips $11
    • Served with tomato sauce.
  • Seafood $14.90
  • Seafood Fritter $3.50
  • Chicken $12.00
  • Egg $8.50
  • Oyster (Pacific) $1.60
  • Chicken Nugget $0.90
  • King Prawn $2.00
  • Fresh Coleslaw $3.00
  • Steamed Rice $3.00
    • Bowl of steamed rice seasame topping.
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • kaisen Udon/Soba $17.50
    • Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • Teriyaki Steak Set $19.50
    • Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Zaru Udon/Soba (V) $13.50
    • Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
  • Unagi $7.00
    • Grilled eel on sushi rice.
  • Egg $4.00
    • Sweetened cooked egg on sushi rice.
  • - add bacon $4.00
  • •fresh beans with sweet onion marmalade• $8
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Vegetarian Combination $7.80
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Chicken Combo $9.50
  • Vegetarian Sushi $7.80
  • Hot Spicy Teriyaki Salmon & Chicken $9.50
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Teriyaki Salmon $9.50
  • Mince & Cheese $3.50
  • Lamington $2.20
  • 2 Wing & Chips $5.00
  • Snack Pack $6.00
  • Steak & Onion $3.50
  • Custard Slice $1.80
  • Bacon & Egg $3.50
  • Apricot Pie $2.50
  • Sausage $2.00
  • Mince & Cheese Pie $3.00
  • Rissoles & Salad $10
  • Salmon Patty $2.00
  • Bacon & Egg Savoury $2.00
  • Omlette $10
  • Bacon & Egg Pie $3.00
  • Mince Savoury $1.50
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Seafood is available for this menu for only $14.50
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Thai Spicy/Mild Chicken Salad $12.00
    • Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
The Port Cafe

The Port Cafe

location

Address

Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043844410

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand
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