The Port Cafe in Wellington City Menu

The Port Cafe in Wellington City has no menu available, but can choose from many other options such as Bacon & Egg Pie or Steak, Cheese & Bacon from The Lunchbox Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. Saddleback Cafe includes a wide range like Eggs & Toast or Eggs Benedict - Saddleback Cafe. -Ham tomato + cheese and Colinial breakfast from . Colonial Coffee Lounge offers McDonald's Family Restaurant - Masterton and Toasted Bagel with Strawberry Jam.

Nearby Sample Menus

  • Ma po tofu (with minced chicken) $20.00
  • Sauteed stuffed silver lotus root with pork mince $22.00
  • Orange beef $22.00
  • Sauteed seasonal vegetable with sun-dried scallops $26.00
  • Mango pudding N/A
  • Sichuan style fish fillets $22.00
  • Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
  • Crispy skin chicken coated with golden garlic sand (half) $24.00
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Smoked salmon $7.00
  • Miso $2
  • Dumplings In Soup $9
    • Pork dumplings with bean sprout in spicy soup
  • Maccha Green Tea Ice Cream $6
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Rainbow Roll $18
    • Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
  • Sashimi & Avocado Salad $14
    • Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
  • Tuna $14
    • Fresh / Seared with black pepper Mayo
  • Minute Steak Diane $22.50
    • with crushed potatoes & frisée
  • Risotto $21.00
    • corn, basil & parmesan with chorizo crumbs
  • Spicy Chicken Burger $21.50
    • tomato, cos, coriander & mango mayo with curry fries
  • Asparagus & Pecorino Omelette $22.00
    • with frisée & fries
  • Rocket & parmesan salad $8.50
  • Fish Brandade $20.50
    • with spinach & red pepper on grilled ciabatta with a poached egg
  • Soup $10.50
    • with Astoria bread
  • Garden salad with Astoria dressing $8.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Orange Beef $13.50
  • Crumbed Fillet $7.60
  • Combination $13.00
  • 6 Mini Spring Rolls $4.20
  • Combination $14.50
  • Kumera Chips $5.40
  • Beef with Ginger and spring onions $13.50
  • Steamed Rice $4.50
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Honey Soy Glazed Carrots $5
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Braised Beef and Potato $12.00
  • Kun Bao Shrimp $11.00
  • Sesame Chicken $12.00
  • Chicken in Garlic Sauce $11.00
  • Chicken Walnuts $12.00
  • Wontons (12) $9.00
  • Steam Pork Dim Sim (6) $6.50
  • Crumbed King Prawn $1.80
  • Chicken $4.00
  • Prawn $1.30
  • Steak & Egg $4.80
  • 11. Mince & Eggs $11.50
    • Served on freshly toasted bread
  • Fish $2.70
  • Bami Goreng (Noodles) $10.90
  • Battered Oyster $1.50
  • crab Stick $1.50
  • King Prawn with Root Ginger & Spring Onions $16.50
  • Hawaii $13.00
  • Chicken $13.50
  • Chicken Sweet Corn Soup $7.00
  • Seafood $14.50
  • F1 $35
    • 6 x Wonton, 4 X Spring Rolls, Pork Fried Rice, Chicken Chow mein, Sweet an Sour Fish
  • Vegetable $8.50
  • 1 Chicken Quarter, 1 Crabstick , Chips $7.90
  • Wedges W/ Cheese & Bacon $13.50
  • Fish Goujons $5
  • Curly Fries $7.50
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Chilli Beef Nachos $14.50
  • Mini Vege Spring Rolls & Samosas $4
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Garden salad $5
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Garlic bread $5
  • Curly fries w aioli $5
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Fresh pappardelle w rich beef ragú & parmigiano $24.00
  • Cranberry Almond Amaretti or Panforte $4.50
  • Cacciatore Chicken w olives, capers & polenta $28.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
  • Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
  • Olives $9.00
  • Build your own breakfast
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Gluten free bread $2.00
  • Kids sized vegetarian burger + chips $7.50
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Smoked salmon $5.00
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Aloo Paratha, Wholemeal flour stuffed with mixed vegetables $4.50
  • Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
  • Spicy Tomato Juice $4.50
  • Vege Seekh Kabab, Minced vegetables mixed with spices and crumbed cooked in Tandoor $8.90
  • Beef Badam Pasanda, Diced beef sauteed in onion, garlic, ginger and spices with almond gravy $18.50
  • Tandoori Paneer Tikka, Home-made cottage cheese marinated with spices, skewered and barbecued in tandoor oven $9.50
  • Lime/Raspberry Soda $4.00
  • Rogan Josh, Boneless lamb pieces cooked in spicy gravy. A traditional Kashmiri curry $18.50
The Port Cafe

The Port Cafe

location

Address

Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043844410

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand
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