The Port Cafe in Wellington City Menu

The Port Cafe in Wellington City has no menu available, but can choose from many other options such as Bacon & Egg Pie or Steak, Cheese & Bacon from The Lunchbox Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. Saddleback Cafe includes a wide range like Eggs & Toast or Eggs Benedict - Saddleback Cafe. -Ham tomato + cheese and Colinial breakfast from . Colonial Coffee Lounge offers McDonald's Family Restaurant - Masterton and Toasted Bagel with Strawberry Jam.

Nearby Sample Menus

  • Zany Zeus Haloum $6
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Fresh green leaf salad $5
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Shoestring fries with
  • Poached, scrambled or fried egg on toast $5
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Curry Roll homemade $2.70
  • Bami Goreng hot noodles $12.50
  • Sichuan Chicken $12.50
  • Sichuan King Prawn $14.50
  • Pork Bun $2.90
  • Chicken Nuggets each $0.90
  • Crab Stick $1.60
  • Jumbo $6.80
  • - add pesto $1.00
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • -add cream cheese $1.00
  • Thai chicken salad $17.00
    • Cold chicken strips with red cabbage, carrot and mung beans in a lemongrass, coriander and ginger dressing
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Bacon /sausages $5.00
  • - W/ Spinach + Mushrooms
  • 11 Am - 3Pm
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Porridge $12.00
    • Berries and brown sugar.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Small $8.50
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Small $11.00
  • Garlic Yoghurt
  • Large $9.00
  • Baklawa & Turkish Delight. $3.00
  • Large $13.00
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Soup of The Day $13.50
    • with MOF Sourdough
  • We ensure free range pork and poultry products are served on all our menus.
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Peanut Tabbouleh $8
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • 11am-3pm
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • CHICKEN TOM YUM NOODLE SOUP $11.50
    • rice noodle with chicken pieces and bean sprout in hot and sour soup
  • CURRY LAKSA $11.00
    • fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
  • SWEET & SOUR TOFU $11.00
    • stir fried tofu with season veggie in sweet & sour sauce, served with rice
  • LOH MEE $12.00
    • broad egg noodles with prawns, squids, fishcake and chickens pieces in gravy soup
  • KUNG BO CHICKEN/SQUID $12.00/$13.50
    • chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
  • NASI LEMAK WITH COCONUT RICE $12.50
    • beef/ chicken rendang with egg, Acar(pickles), peanut and sambal served with coconut rice
  • Alssaser Double $6.50
    • w roast beef
  • Jogging Roll $5.00
    • w chicken
  • Chilli Corn Sandwich $5.70
    • w salami & salad
  • Wholemeal Bread $5.70
    • w chicken & salad
  • Jogging Roll $5.00
    • w ham
  • Jogging Roll $5.00
    • w camembert
  • Chilli Corn Sandwich $4.20
    • w ham & mustard
  • Mini German Stick $7.00
    • w chicken, cranberry & brie
  • Haemul tang (serves 2 persons) $45.00
    • Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
  • Dinner set C
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Steamed rice $3.00
  • Yache kimbap (sushi) $15.00
    • Korean style vegetable sushi with Miso soup
  • So bulgogi set (broiled beef) $25.00 pp
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Ice cream $4.00
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Olives $9.00
  • Pork & beef Meatballs w gorgonzola sauce & bread $18.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • COMBO 3 $11.80
    • 3 wings, 1 chips, + 440ml can
  • FRENCHTOAST $12.00
    • French toast served with bacon banana and maple sauce
  • Wedges small $4.20
  • EGGS SALMON $15.00
    • English muffin served with salmon tomatoes poached eggs and hollandaise sauce
  • EGGS BENEDICT $14.00
    • English muffin served with bacon tomatoes poached eggs and hollandaise sauce
  • Fish $5.20
  • BACON EGGS AND TOAST $10.50
  • Chicken Thigh $4.20
  • TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
  • PAD THAI TOFU $12.00
  • KHOA-PAD TOFU(FRIED RICE) $12.00
  • TOFU PAD SEE YEW $12.00
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • THAI FISH CAKES OR PRAWN CAKES $8.50/$9.00
    • tasty Thai style deep fried fish cake or prawn cake served with sweet chilli dipping sauce
  • TOFU CASHEW NUT $13.00
  • FRIED VEG SPRING ROLLS $6.50
  • Mee Goreng $12.00
  • Wedges with grilled Cheese and Bacon served with Sour Cream $8.50
  • CHICKEN BURGER
    • southern style with Sweet Chipotle sauce. Served with fries.
  • Pork Ribeye Tocino (TO-SI-LOG)
    • Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
  • JUICY PULLED PORK BURGER
    • pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
  • THE "MOLO" $10.00
    • Philippine Pork-Shrimp wanton on special soup.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
  • Beef Stew Fetuccini (KALDERETA PASTA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Egg, dill and cucumber -
  • Crater Rim reisling 2011 Waipara 9.00 / 40.00
  • St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
  • - Mini carrot cakes with cream cheese icing -
  • Cos, soft-boiled egg Caesar salad with garlic croutons & shaved parmesan -
  • - Chocolate cranberry tart -
  • Berocca 2.50
  • - Thai beef salad with toasted peanuts -
The Port Cafe

The Port Cafe

location

Address

Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043844410

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand
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