The Port Cafe in Wellington City Menu

The Port Cafe in Wellington City has no menu available, but can choose from many other options such as Bacon & Egg Pie or Steak, Cheese & Bacon from The Lunchbox Takeaways. Shanghai Cafe offers many options including Chicken Fillet Fried Rice and BBQ Pork Fried Rice. Saddleback Cafe includes a wide range like Eggs & Toast or Eggs Benedict - Saddleback Cafe. -Ham tomato + cheese and Colinial breakfast from . Colonial Coffee Lounge offers McDonald's Family Restaurant - Masterton and Toasted Bagel with Strawberry Jam.

Nearby Sample Menus

  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Peach $4.00
  • Premium Teas $4.00
    • Green Jasmine
  • Portobello Mushrooms $3.00
  • 2 Stack Waffles $13.00
    • Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
  • Milkshake $8.00
    • Classic Caramel
  • Bundaberg $4.00
  • Corn Chips $8.50
    • house cooked orn chips topped with guacamole, sour cream & salsa
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 19. Roti Chanai $3.50
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 3. Fried Wonton $5.50
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 24. Coconut Rice $3.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Dish of the day (ask our friendly staff) $19.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Quiche Lorraine - (ham and cheese) $17.00
  • Croque-Madame (topped with an egg) $19.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Gado Gado $14
    • Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
  • Mee Goreng $15
    • Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
  • Chicken Korma $17
    • Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
  • Lamb Murtabak $17
  • Vegetarian Murtabak (V) $17
  • Coconut / Tomato Chutney $3
  • Kerabu Udang $9.00
    • Warm salad of grilled marinated prawns tossed with sprouts, onions and lemon.
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • t leaf tea range $4
  • antipodes sparkling water 500ml $4.50
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • organic egg and rocket sandwich $4
  • seasonal fruit with piako yoghurt $9
  • real lemon, honey and ginger $4
  • peoples coffee fair trade organic $3.50
  • filled baguettes $6.50
  • BLACK PEPPER STEAK SIZZLE $19.00
  • DOUBLE COOKED PORK SPICY $18.00
  • HECHUAN PORK BELLY SPICY $18.00
  • MALA PORK, BEEF OR CHICKEN SPICY $23.00
  • VEGAS FRIED RICE $11.00
  • MINCE PORK & TOFU $17.00
  • CANTONESE ROAST DUCK $22.00
  • BEJING STYLE LAMB CUTLET $23.00
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • All starters served with special mint sauce
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Summer Scramble (V) $19.00
    • Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
  • House Cured Salmon $7.00
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Potato Roesti (Each) $5.50
  • W - Prosciutto Or Gin Cured Salmon $21.50
  • Breakfast Sausages $24.00
    • Pan-roasted chicken, rocket & cashew sausages, duck fat roast potatoes, pea puree, herb roasted tomato, poached eggs, with toasted Turkish bread and fruit chutney
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • W - Two Fried Eggs $25.00
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • Fries & Sauce(gf) $8
    • with or aioli
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • Hand cut fries(gf) $8
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Casalingo $22
    • Casalingo salami, olives, oregano and Chilli oil
  • Chilli Beef Nachos $14.50
  • Fries $6.50
  • Garlic Bread $6.50
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Curly Fries $7.50
  • Fish Goujons $5
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Bacon and Eggs, cooked to your liking, with toast* $14.50
  • Wedges works; bacon, cheese, spring onion, tomatoes, topped with sour cream and sweet chilli sauce $12.00
  • -Large $20.00
  • -Large $16.00
  • - beef $4.00
  • Roast Vegetable Salad $12.00
  • Paprika Chicken Skewers* $12.50
    • Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
  • * Can be made Gluten Free, please just ask our friendly wait staff
  • Special Box $5.50
    • 3 wings & chips
  • Toasted Sandwich $4.00
    • bacon & egg
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Snack Box $5.00
    • 1 big piece & chips
  • Extra Filling $0.50
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
  • Ham and Cheese $1.70
  • Bacon Egg burger $4.50
  • Beef Udon/Soba $13.50
    • Udon or soba noodles in soup, served with tender sliced beef and seasonal vegetables.
  • Gyoza $8.50
    • Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Teriyaki Steak Udon/Soba $21.00
    • Udon or soba noodles in soup, served with tender teriyaki steak.
  • Teriyaki Steak Set $19.50
    • Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Tekka Hoso Maki $5.50
    • Raw tuna wrapped in seaweed and sushi rice.
  • Maguro $4.20
    • Raw tuna on sushi rice. (seasonal)
  • Oshinko $4.00
    • Japanese style marinated turnips.
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • •tomato, cucumber and feta salad• $8
  • - add poached egg $2.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • •fresh beans with sweet onion marmalade• $8
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • Chicken, Apricot sauce & Brie $7.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Roast Beef & Chutney Sauce $7.00
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Soup of the Day $7.50
    • served w toast and butter
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
The Port Cafe

The Port Cafe

location

Address

Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand

phone

Phone

043844410

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Ground, Chaffers Dock, 22 Herd Street, Wellington City, WE, 6011, New Zealand
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