The Right Track Sports Bar and Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • - ham, cheese & tomato $16.00
  • - salmon & baby spinach $16.00
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • THREE EGG OMELETTE
  • - bacon, mushroom & tomato $16.00
  • - baby spinach, tomato & mushroom $16.00
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • BACON BUTTY $9.00
  • TOAST $4.50
    • w/ butter & jam
LUNCH LUNCH
  • BURGERS
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
  • PASTA OF THE DAY
    • See staff for details
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
LIGHT SNACKS LIGHT SNACKS
  • ham, cheese & tomato $9.50
  • spiced chicken tulips w/ aioli $12.00
  • basket of fries w/ tomato sauce or aioli $7.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • beer battered fish bites w/ tartar sauce $12.00
  • cocktail sausages (cheerios) w/ tomato sauce $9.00
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • side salad w/ house dressing $5.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • poutine w/ bacon $12.00
LIGHT BITES LIGHT BITES
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • GARLIC BREAD $6.00
  • - add cheese $8.00
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • POUTINE $12.00
    • fries w/ cheese, gravy and bacon
  • SHARING PLATES $28.00
    • choose a selection of three items
DINNER DINNER
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • FISH & CHIPS $19.00
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
  • - black peppercorn
  • - blue cheese & spinach
  • - button mushroom & thyme
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • PIZZAS $20.00
    • (available for takeaway)
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
$20 DAILY SPECIALS $20 DAILY SPECIALS
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • Monday - Chef's Special
  • Tuesday - T-Bone & Fries
  • Wednesday - Pizza
  • Thursday - Curry
  • Friday - Fish & Chips
  • Saturday - Burger & Fries
  • Sunday - Roast

Nearby Sample Menus

Golden Fork (sample menu)
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Combination Meat / Prawn $14.00
  • Special $15.00
    • Meat, prawns, nuts
  • Mussel / Oyster $1.50
  • Hot Dog / Scallop $2.00
  • Onion Rings $4.80
    • 6 pieces
  • Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
  • Chicken / Steak / Bacon $5.00
French Rendez-vous Cafe (sample menu)
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
Sudima Hotel Restaurant (sample menu)
  • -add chicken for an extra $4
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Nelson Cafe (sample menu)
  • - With beef mince $8.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Sausages & eggs breakfast $9.50
  • Bacon & eggs breakfast $9.50
  • Bagel with cream cheese & jam $5.50
  • B.L.T bagel $7.00
Verve Cafe (sample menu)
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Toasted ciabatta $4.50
  • Roast tomato $4.50
  • Eggs any style $5.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Fresh tomato $4.50
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Grilled sausages $5.50
Rossa Cafe (sample menu)
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • toast bagel with cream cheese $5.50
  • bacon & egg & beans on toast $12.50
  • A) vegetarian(cheese, spinach, mushroom)
  • bacon & egg on toast $11.50
  • fruit salad $7.00
  • chicken salad $9.20
  • muesli(fruit, yoghurt, milk) $9.50
Golden Fortune Chinese (sample menu)
  • I11. Celery Fried Chicken $20
    • With Jellyfish
  • J9. Golden Mushroom & Bamboo on Vegetables $30
  • I6 Beef $20
    • With Vegetables(Gallian/ Chol Sum/ Pokchol)
  • For 4-6 people $28
  • For 8-10 people $48
  • D8. Stir Fried Scallops $32
    • With vegetables
  • K6. Fried Rice $22
    • With Dried Scallops & Egg White
  • I14. Steamed Egg $20
    • With Dried Scallops
Nite Spice Xpress (sample menu)
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Chicken Bhuna $9.99
    • Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
  • Paneer Paratha $4.50
  • Vegetable Manchurian $9.99
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Fries $3.50
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Full $16.50
Plush KTV (sample menu)
  • Honey Lemon Drink (Cold / Hot) $7
  • Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
  • Braised Chicken Gizzard $8
  • Strawberry Milk Tea (Cold / Hot) $8
  • Peach Black Tea / Green Tea $8
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Garlic $15
  • Deep Fried Chicken Wing tip with Salt & Pepper $12
Western Lights Inn (sample menu)
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Mini Hotdogs & Chips $7.50
  • Samosas & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Hot Chips $5.50
  • Chicken Nuggets & Chips $7.50
Azon (sample menu)
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • We are able to make some dishes spicy, please ask advise from your served.
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
The Square Restaurant (sample menu)
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
Nitefun 98 Bar & Restaurant (sample menu)
  • Beef Brisket casserole $20.00
  • Frech Fries $6.00
  • Chargrilled Garlic $1.50
  • Preserved meat and shrimp mince clay pot $16.00
  • Beef/Chicken & veggie Chow mian $16.00
  • Deep fried Chicken Piece $12.00
  • Special vegetable soup $22.00
  • Deep fried Scallop $12.00
Namaste Express Indian Restaurant & Bar (sample menu)
  • Mixed Veg Platter $16.50
    • Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
  • Handi Chicken $15.00
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
  • Korma $16.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
  • Vindaloo $15.00
    • Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
  • Korma $15.50
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Picnic Bakery & Cafe (sample menu)
  • Cheese & pineapple $4.50
  • Bacon & egg $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Ham, cheese & pineapple $4.50
  • Toasted bagel $4.50
  • Hamburger $4.00
  • Cheese & onion $4.50
  • Cheese burger $4.50
The Right Track Sports Bar and Cafe

The Right Track Sports Bar and Cafe

location

Address

4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794498

email

Email

therighttrackbar@xtra.co.nz

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Sports Bar ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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