The Right Track Sports Bar and Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • - ham, cheese & tomato $16.00
  • - salmon & baby spinach $16.00
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • THREE EGG OMELETTE
  • - bacon, mushroom & tomato $16.00
  • - baby spinach, tomato & mushroom $16.00
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • BACON BUTTY $9.00
  • TOAST $4.50
    • w/ butter & jam
LUNCH LUNCH
  • BURGERS
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
  • PASTA OF THE DAY
    • See staff for details
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
LIGHT SNACKS LIGHT SNACKS
  • ham, cheese & tomato $9.50
  • spiced chicken tulips w/ aioli $12.00
  • basket of fries w/ tomato sauce or aioli $7.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • beer battered fish bites w/ tartar sauce $12.00
  • cocktail sausages (cheerios) w/ tomato sauce $9.00
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • side salad w/ house dressing $5.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • poutine w/ bacon $12.00
LIGHT BITES LIGHT BITES
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • GARLIC BREAD $6.00
  • - add cheese $8.00
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • POUTINE $12.00
    • fries w/ cheese, gravy and bacon
  • SHARING PLATES $28.00
    • choose a selection of three items
DINNER DINNER
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • FISH & CHIPS $19.00
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
  • - black peppercorn
  • - blue cheese & spinach
  • - button mushroom & thyme
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • PIZZAS $20.00
    • (available for takeaway)
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
$20 DAILY SPECIALS $20 DAILY SPECIALS
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • Monday - Chef's Special
  • Tuesday - T-Bone & Fries
  • Wednesday - Pizza
  • Thursday - Curry
  • Friday - Fish & Chips
  • Saturday - Burger & Fries
  • Sunday - Roast

Nearby Sample Menus

  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Te kouma, coromandel - each $5.50
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • Rocket & parmesan $11.00
  • Te matuku bay, waiheke island - each $5.50
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • John dory, balsamic lentils, cauliflower puree $38.00
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • SPIDER 8.5
    • coke vanilla ice cream
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • Tomato $0.80
  • Bami Goreng $14.50
  • Young Chow $15.00
  • Nasi Goreng $14.50
  • Curry Sauce $3.00
  • Bbq Pork $12.50
  • Chicken $12.00
  • Pork $14.00
  • Dry fried prawn with chili $25.00
  • Braised Beef & Potato $18.00
  • Vegetable Combination Dumplings
  • Griddle cooked potato $18.00
  • Cucumber & egg soup $8.00
  • Chicken wonton soup $8.00
  • fried Squid in Cumin $18.00
  • Griddle cooked chicken gizzard $20.00
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Tortellini $18.00 L
    • Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Gulab jamun $5.00
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Seafood Chowder $16.5
    • potatoes, corn + ciabatta
  • Mini Ham + Cheese
    • ham + mozzarella cheese
  • #4 Smoky bacon, roast pumpkin + creamy tomato sauce
  • Baby spinach
  • Hundred + Thousands Cone $5.50
    • vanilla ice cream or strawberry
  • Crumbed Chicken
    • fries + salad
  • with confit mushrooms $16.90
  • Chocolate Delice
    • brownie, praline, chocolate soil + vanilla cream
  • Cheese Cake $2.50
  • Seasonal Vegetables $10.00
    • Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Bhuna Chicken $10.00
    • Diced chicken cooked with ginger, garlic, onions and spices
  • Bhuna Lamb $10.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • Lamb Vindaloo $10.00
    • Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Hauraki Snapper Wontons $16.5
    • Asian dipping sauce
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Dinner $21.00 per head
  • 8. Tofu with Peanut Sauce $11.50
  • (Rice + 1 choices of curry + 1 Roti)
  • 4. Cabbage Stir-fried plain $8.50
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 11. Nasi Lemak $12.50
    • (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
  • 4. Thosai with Coconut Chutney and Dhall $8.00
    • (Crepe made of fermented mixture of grounded rice and urid dhall)
  • Chicken Parmigiana $23.50
    • Crumbed with napoli, cheese, pesto, potato rustica
  • Minestrone Soup (V) $10.00
    • Seasonal vegetable, pesto, pasta, napoli
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Greek $16.50
    • Olive, feta, tomato, red onion, cucumber, avocado (V,GF)
  • Add: Chicken $5.00
  • Chicken Salad Chicken with Moroccan spices, served with salad and bread. $14.50
  • Bowl of Mixed Olives $8.00
  • Pork Picatta $26.50
    • Pressed pork, portobello, kumera, beans, apple, sage
  • Mince & Cheese $ 3.40
  • Salad $ 1.90
  • Chicken $ 3.60
  • Ham $ 3.20
  • Lamb Curry $ 3.90
  • Mince $ 3.00
  • Potato Top $ 3.40
  • Ham $ 1.40
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Choc chip cookie $3.50
  • Pancetta & Tomato egg tartlet $5.00
    • smoked bacon egg homemade tomato relish
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Smoked fish & fennel egg tartlet $5.00
    • house smoked fish egg fennel
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Almond croissant $4.00
    • frangipane filled croisant
  • -With smoked salmon and baby spinach $19.00
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • Green salad with cow feta $7.00
  • You can't beat this
    • Please ask our friendly staff for weekly special
  • -With smoked salmon $17.50
  • Crack that fish $19.50
    • Served on tartines steak fries
  • Bacon x 2 $4.20
  • Sausages x 2 $5.00
The Right Track Sports Bar and Cafe

The Right Track Sports Bar and Cafe

location

Address

4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794498

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Sports Bar ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand