The Right Track Sports Bar and Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • - ham, cheese & tomato $16.00
  • - salmon & baby spinach $16.00
  • RT BIG BREAKFAST $18.00
    • bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
  • EGGS BENEDICT $16.00
    • w/ baby spinach, tomato & hollandaise sauce w/ your choice of bacon, ham or smoked salmon
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • THREE EGG OMELETTE
  • - bacon, mushroom & tomato $16.00
  • - baby spinach, tomato & mushroom $16.00
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • BACON BUTTY $9.00
  • TOAST $4.50
    • w/ butter & jam
LUNCH LUNCH
  • BURGERS
  • - crispy karagee chicken, lettuce & tomato w/ fries $14.50
  • - beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • BAZI'S BANGERS & MASH $16.00
    • Cumberland sausages w/ creamy mash, fried onions & gravy
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
  • PASTA OF THE DAY
    • See staff for details
  • CHEFS SPECIAL OF THE DAY
    • See staff for details
LIGHT SNACKS LIGHT SNACKS
  • ham, cheese & tomato $9.50
  • spiced chicken tulips w/ aioli $12.00
  • basket of fries w/ tomato sauce or aioli $7.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • beer battered fish bites w/ tartar sauce $12.00
  • cocktail sausages (cheerios) w/ tomato sauce $9.00
  • chilli beef nachos w/ sour cream & guacamole $9.50
  • side salad w/ house dressing $5.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • poutine w/ bacon $12.00
LIGHT BITES LIGHT BITES
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • CRUMBED CHICKEN BITES $12.00
    • w/ light moroccan & spice & garlic mayo
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • LOADED POTATO SKINS $12.00
    • filled w/ cream cheese, bacon & chives
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • ARANCINI $12.00
    • w/ spinach, feta & plum sauce
  • BEEF NACHOS $14.00
    • w/ guacamole & sour cream
  • GARLIC BREAD $6.00
  • - add cheese $8.00
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • POUTINE $12.00
    • fries w/ cheese, gravy and bacon
  • SHARING PLATES $28.00
    • choose a selection of three items
DINNER DINNER
  • BURGERS $14.50
    • crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
  • FISH & CHIPS $19.00
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
  • - black peppercorn
  • - blue cheese & spinach
  • - button mushroom & thyme
  • LAMB SHANK $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • PIZZAS $20.00
    • (available for takeaway)
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • MEAT LOVERS
    • w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
$20 DAILY SPECIALS $20 DAILY SPECIALS
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • Monday - Chef's Special
  • Tuesday - T-Bone & Fries
  • Wednesday - Pizza
  • Thursday - Curry
  • Friday - Fish & Chips
  • Saturday - Burger & Fries
  • Sunday - Roast

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • -Sweet and sour pork
  • Steak $10.00
  • Prawn $11.90
  • BBQ pork $10.00
  • Roast pork fried rice $11.50
  • Soyed chicken noodle soup $9.00
  • Vegetables $9.00
  • Vegetables $9.00
Oliver's Cafe (sample menu)
  • Corn chips and salsa $9.90
    • Mexican crisp corn chips and Lani's secret tomato salsa.
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Platter for 2 $45.00
    • A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
  • Toasties $1.00
    • Add an extra filling
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
The Landing Seafood Restaurant Bar (sample menu)
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Potato & Kumara Gratin N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Green Beans in lemon oil and sea salt N/A
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Charminar - Cuisines Of India (sample menu)
  • Butter Chicken $15
    • Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
  • Mutton Biryani $10
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Prawn Masala $16
    • Prawn cooked with onion and tomato gravy
  • Veg Biryani $10
    • Authentic Hyderabadi veg biryani cooked in dum style
  • Andhra Chicken $15
    • Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
  • Chicken Tikka Masala $15
    • Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Niko's Pizza (sample menu)
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Dolmades $12.50
    • with Greek Yogurt
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • ●Pizza
  • Pasta Gluten Free $21.99
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Calamari Served with Salad $19.99
The Surrey Pub - The Surrey Hotel (sample menu)
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
Kingseat Takeaways (sample menu)
  • ●or
    • 6 fish / 10 potato fritters
  • ●or
    • 2 fish / 2 sausages / 4 potato fritters
  • Cheese & onion $3.00
  • -chips $5.00
  • ●or
    • 2 fish
  • Doughnut $1.50
  • $10 special
    • 2 fish / 5 potato fritters
  • Chicken and bacon $10.90
Spice Bazaar Takeaways (sample menu)
  • Chicken Madras $11.99
    • Boneless Chicken cooked in South Indian coconut gravy.
  • Lamb Saagwala $12.99
    • Boneless lamb pre-cooked in special mild tomatoes creamy gravy.
  • Yellow Dal Tadka $10.99
    • Yellow lentils cooked on slow fire and tossed with tomatoes, onion, ginger, cumin seeds & garlic.
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
  • Cheese & Garlic Naan $4.99
    • Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
  • Chicken Korma $11.99
    • Boneless chicken cooked in Muglai style cashew creamy gravy.
  • Mattar Paneer $10.99
    • Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
  • Aloo Gobhi $10.99
    • Dry/little juicy blend of potatoes & cauliflower.
Acacia Restaurant & Garden Bar (sample menu)
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Grilled sweet corn chilli garlic herb butter $8
  • Crumbed green olives, dipping sauce $9
  • Pizza Margarita GF option $21
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Breakfast smoothie $7
Victoria Sushi (sample menu)
  • Beef don $12.00
  • *Add spicy for $1
  • Tofu don $11.00
  • Chicken teriyaki $12.00
  • Beef teriyaki $12.00
  • Fish katsu $13.50
  • -Udon spicy $14.00
  • Tofu Teriyaki box $13.00
Danny Doolans (sample menu)
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Danny's Wedges with Bacon and Melted Cheese $16.50
    • Served with Sour Cream and Sweet Chili Sauce
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Chilli cheesy fries $9.00
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Rump 450 gramme $34.50
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Samosas $9.00
The Wine Box Cafe (sample menu)
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Fish of the Day Market price
  • Fish 'n Chips $18.50
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Spices Thai (sample menu)
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
Tyranno Saurus (sample menu)
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Ultra T burger $15.50
  • BBQ Pulled Pork Burger $9.50
    • Pulled pork with coleslaw
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • with mushroom and spinach $10.00
  • Tyranno burger $9.00
Green Bay Bakery (sample menu)
  • Raspberry Slice $2.50
  • Chocolate Log L $8.00
    • With cream $2.50
  • Vogel Vegetarian $4.20
  • Ginger Slice $2.50
  • Fruit Flan $3.50
  • Chocolate Slice $2.50
  • Red Velvet L $11.00 / S $2.50
  • Chocolate Raspberry $2.50
The Right Track Sports Bar and Cafe

The Right Track Sports Bar and Cafe

location

Address

4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794498

email

Email

therighttrackbar@xtra.co.nz

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food , European , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Nightlife ,  Sports Bar ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
4 Fort Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
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