The Snack Factory Lunch Bar in Auckland Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Wrap $5.00
  • Chicken Cheese Roll $5.00
  • American Hot Dog $4.50
  • Bacon and Egg Roll $4.80
  • Chicken $5.50
  • Fish $5.00
  • Steak $3.50
  • Chicken Chutney Sandwich $5.50

Nearby Sample Menus

Mithaiwala (sample menu)
  • Pakora $1.50
    • 4pc
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Idli $4.99
    • 3pc
  • Medium $6.00
  • Masala dosa $7.99
  • Aloo paratha $6.00
  • Dal bati churma $8.50
  • Tawa roti $1.00
Mexicali Fresh Pukekohe (sample menu)
  • - Pulled Pork Carnitas $13.90 / $9.90 Mini
  • Salad Bowl
  • Cheese Nachos $10.00
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • - Seasoned Mince Beef $13.40
  • - Fajita Veggies with Guac $13.40
Hong's Kitchen (sample menu)
  • Maggi Sauce $28.00
  • Beef fried rice $18.00
  • Sweet & Sour $28.00
  • Salt & Pepper $30.00
  • Sizzling black pepper $28.00
  • Sizzling Black pepper $28.00
  • Crispy Roasted Pork small $14.00
  • Sweet & Sour $28.00
Olivia's Kitchen (sample menu)
  • Combination meat with che
  • Vege bari goreng with noodles $14.00
  • Wonton soup $11.00
  • Wonton noodle soup $11.00
  • Chicken & pineapple $16.50
  • Chicken & cashew $16.50
  • Combination meat $16.00
  • Extra double meat $4.00
The Chip Shop (sample menu)
  • Battered Hambuger Pattie $2.40
  • Battered Fresh Snapper $6.40
  • Mars Bar $2.80
  • Battered Prawn $1.70
  • Cheese & Ham $4.20
  • Home-made Cheese Onion Mash Potato $2.00
  • Won Ton (per piece) $0.90
  • Cheese & Pineapple $3.90
Highbury Fisheries (sample menu)
  • Chicken Nuggets (6) $3.50
  • Ham $3.00
  • Paua $3.00
  • Fish Cake $1.50
  • Hash Brown (3) $1.80
  • Egg $4.00
  • Onion $0.50
  • Special $6.00
Empress Garden Chinese Restaurant (sample menu)
  • Beef Fried Noodle $20.50
  • Chicken with Combination Vegetables $22.50
  • *Corkage Charge (per bottle) $5.00
  • Spring Onion Pancake (2 pcs) $8.00
  • Dry Noodles with Pork Mince And Cucumber $10.00
  • Cold Five Spices Shin Beef (S)$10.00 (M)$15.00 (L)$20.00
  • Prawn with Soya Sauce (with shell) $35.50
  • Stewed Whole Blue Cod Fish with Beancurd & Vegetables $49.50
Bakehouse Cafe Grill and Roast (sample menu)
  • A3. Cheese
  • A30 Squid Rings $ 8.90
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • With salmon $ 13.90
  • A13. Pork Loin with Chips & Eggs $13.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • Burger Only $5.90
The Culpeper (sample menu)
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • ICE CREAM $9.00
    • Vanilla maple
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • Add on’s $2.00
Freida Margolis (sample menu)
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHICKEN BATON ROUGE $15.00
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
Goodness Gracious (sample menu)
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • Muesli $10
    • Puz Crunch or bircher
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
King Tut Restaurant (sample menu)
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • -regular (8 pieces) $12.50
  • -large (16 pieces) $21.00
  • ●Kofta (mixture of mince beef and lamb)
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Happy Japanese Restaurant (sample menu)
  • Stir fried vegetable po rk/chicken $14.00
  • Harumaki (spring roll) $8.00
  • Yakko (fresh tohu) $6.00
  • Power burger $20.00
  • Beef $8.00
  • Teriyaki chicken roll $13.00
  • Edamame $6.00
  • Katsu don pork/chicken $13.00
Cafe Mocha (sample menu)
  • Ham Egg $4.00
  • Avocado $ 1.00
  • Mushroom $1.00
  • Extra Filling From $1.00
  • Scrambled Eggs On Toast $6.00
  • Bacon Avocado Cream Cheese & Tomato $6.60
  • Porridge $5.00
    • with banana or blueberry
  • Bacon $2.50
1981 Bar & Restaurant (sample menu)
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
  • Lamb shanks $18.00/$24.00
    • Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Seasonal soup $11.00
    • Please ask you wait staff for today's options, served with garlic bread
  • Loaded hog $12.00
    • Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
  • Garlic flat bread $9.00
    • Garlic butter, cheese and aioli swirl
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
The Snack Factory Lunch Bar

The Snack Factory Lunch Bar

location

Address

22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098361044

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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