Address
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
The Snack Factory Lunch Bar in Auckland Menu
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SAMPLE MENU- Chicken Wrap $5.00
- Chicken Cheese Roll $5.00
- American Hot Dog $4.50
- Bacon and Egg Roll $4.80
- Chicken $5.50
- Fish $5.00
- Steak $3.50
- Chicken Chutney Sandwich $5.50
Nearby Sample Menus
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Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
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The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
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Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
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Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
- Naan $4
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Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
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Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
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Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
- -Three for $15
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Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
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Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
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Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
- Rum Baba $15
- Veal cutlet Alla Milanese, lemon $42
- Pork, veal meatballs, tomato sauce pecorino $17
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Beef cheeks, gremolata $34
- White asparagus, parmesan duck egg crocchetta $24
- Barley, broccoli, chilli, lemon, anchovy $16
- Pappardelle, duck and pea ragu $38
- Spicy Wedges
- Fish $10
- Donut $1.20
- Pineapple Fritter $1.20
- Chicken Thighs (Each) $3.30
- BBQ Pork $10
- Squid Ring $0.60
- Steak $3.50
- Steamed dumpling H $6.00 / F $12.00
- -Extra chicken $23.00
- Spicy beef with tofu $24.00
- S/S pork with Ginger $24.00
- Spicy beef tripe $22.00
- Combination Seafood and Tofu Soup S $8.00 / M $23.00
- Stir-fried beef with mushroom and oyster sauce $25.00
- Yu-Shiang fine sliced pork $22.00
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1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
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Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
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Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
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Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
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Fish Of The Day $39.90
- Please ask your wait staff for today’s fish
- English Breakfast $35.00
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Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
- Apple, spinach, creamy habanero dressing & almond
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Waipuna Banana Sundae (GF) $14.90
- Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
- FISH+CHIPS $8.00
- Roasted duck $18.00
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GANG GAREE
- Yellow curry with coconut milk, carrot, onion and potato
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PAD NAM MAN HOI
- stir fried with oyster sauce and vegetables
- CHIPS+CHICKEN NUGGETS $8.00
- Steamed Vegetables $5.00
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CURRY PUFFS(4PCS) $7.00
- Minced chicken with potato, onion and spiced Thai curry paste
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GANG KEAW WANN
- Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
- Potato Battered $ 0.80
- Pineapple & Cheese Toasted $ 3.50
- Dory $ 4.00
- Chicken Burger $ 5.00
- Scallop $ 1.50
- Ham Cheese Tomatoes Toasted $ 5.50
- Vegetarian Burger $ 3.00
- Steak Mushroom Toasted $ 6.50
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Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
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East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
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Milkshakes $7.00
- Triple Chocolate / French Vanilla
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Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
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English Breakfast $19.50
- Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
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Match: $10.50
- Mills Reef Res Chardonnay 2013
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Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
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Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
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Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
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Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
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Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
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Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
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Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
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Pad Ped Pla Ka-Pong $21.90
- Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
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Plad Rad Prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
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Gang Panang Gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
- -Add bacon and / or cheese
- - Add bacon
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
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Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
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Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
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Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
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Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
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Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
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Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
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Gal Ta Kraa Boonchu $13.00
- Deep fried marinated chicken wings with soy sauce, pepper served with sweet chilli sauce.
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Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
- 6 wontons
- Seafood $10.30
- Prawn satay $12.60
- Scallop $1.60
- Prawn, BBQ pork and cashew nut with fried rice
- Chicken mushroom and veges
- Ham and cheese $3.70
- Seafood $13.60
- Passionfruit Nata
- Tofu And Vegetable
- Deep Fried Crab Claws
- Curry Chicken With Malaysian Coconut Rice
- Hainanese Chicken Rice
- Fish Ball Rice Noodle Soup
- Lamb Brisket In Clay Pot
- Mee Goreng /Malaysia Fried Rice
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Cured and Torched Salmon $20.00
- Fennel, Mandarin
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Duck Breast $32.00
- Celeriac, Quince
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Brussels Sprouts $12.00
- Lardons, Miso
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Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
The Snack Factory Lunch Bar
Phone
098361044
Opened hours
6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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