Address
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
The Snack Factory Lunch Bar in Auckland Menu
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SAMPLE MENU- Chicken Wrap $5.00
- Chicken Cheese Roll $5.00
- American Hot Dog $4.50
- Bacon and Egg Roll $4.80
- Chicken $5.50
- Fish $5.00
- Steak $3.50
- Chicken Chutney Sandwich $5.50
Nearby Sample Menus
- VEGETARIAN CLUB SANDWICH $2.00
- ALMOND FLORENTINE $3.20
- LARGE WHOLE CAKE $32.00
- GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
- HAM, TOMATO, LETTUCE. MAYO $4.30
- AMERICAN BAKED CHEESE CAKE $4.20
- HAM, EGG, MAYO $4.30
- BACON & EGG PANINI $6.00
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Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
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Paneer kheema $11.00
- Grated paneer cooked with onion, tomatoes and green chilies with array of spices
-
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
-
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
-
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
-
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
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Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
-
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
-
Prawn vindaloo $21.5
- The vindaloo style of cooking is a Goan origin
-
Mango kulfi $6
- Traditional Indian ice cream served with mango coulis
-
Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
-
Beef saagwala $19.5
- Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
-
Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
-
Keema naan $5
- Naan bread stuffed with Lamb mince
- Garden fresh green salad / onion kachumbar $5
-
Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
- Main Plates $25.00
- Desserts $12.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Starters $12.00
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Garlic custard, mussels, clams, bouillabaise
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Garlic Scallop $10.00
- Egg Fried Rice $10.00
- Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
- Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
- -1 Course $48.00
- Deep Fried Wonton / Deep Fried Spring Roll / Seaweed Salad / Cucumber Salad $6.00
- West Lake Beef Soup / Hot & Sour Soup $6.00
- Seafood Tofu Casserole / Beef Brisket Casserole $25.00
- WONTON $11.00
- CHICKEN $7.30
- FISH $6.50
- KUMARA FRITTER $1.50
- MUSSELS $1.20
- HOT DOG $2.30
- PRAWN KEBAB $3.20
- PRAWN $14.00
- Fresh Tarakihi $4.00
- Pork $11.50
- All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
- Pork $6.00
-
Special Chow Mein $14.50
- With Prawns, Roast Pork, Chicken, Steak, Cashew nuts & Veges
-
Seafood Special Chow Mein $16.50
- with scallop , Prawns, Squid, Vegetables & cashew nuts
-
Teriyaki chicken $12.50
- Egg Noodles with chicken, onion, bean shoots, carrots, spring onion, and bok choy in japanese teriyaki sauce
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Spicy Chicken Wings $13.80
- 12 pieces
-
C8 Sambal Fried Rice $9.50
- Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
- Beef mince & onion (20 pcs) $ 6.00
-
PS25 Special Fried Rice $9.30
- Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
-
T50 Spicy Seafood with rice $12.90
- Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
-
B12 Black Bean Beef Noodle $9.70
- Fresh thick egg noodles tossed with beef and fresh vegetables in our special black bean sauce
- Chicken wings(2 pc) $ 2.50
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CB39 Chili Box Noodle $10.30
- Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
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S34 Honey King Prawn Fried Rice $13.50
- Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
- Free-farmed bacon $4
-
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
- Aged Cheddar $2
-
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Tiger’s Roar (Make it Korean spicy) $2
-
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Extra sauce $2
- 13. PORK SPARE RIBS $12.90
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PAD THAI
- Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
- 15. YANG CHOW $12.90
-
44. BEEF TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
- FRIED RICE
- 28. CHICKEN $9.00
- 18. PRAWN $15.90
- 14. SQUID $12.90
- Small (10pcs) $9.00
-
Tako Yaki (6pcs/each pcs) $6.00/1.00
- Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
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Chicken katsudon $11.00
- crispy chicken schnitzel with stir fried vegetables on rice with sauce
- King prawn(4pcs/ach pcs) $7.00/2.00
- kiwi sushi (8pcs) $9.00
- Wasabi $.50
- Chicken teriyaki $11.00
- Rice $2.00
-
Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
- Prawn Tempura Udon $15.00
-
Chicken Teriyaki $13.50
- grilled chicken with Wasabi Teriyaki sauce
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Tofu Teriyaki $13.50
- (Grilled Tofu with Wasabi Teriyaki Sauce)
- Fried Dumplings(9pcs) $6.00
-
Baby Sushi $40.00
- 40pcs
-
Beef Don $10.00
- (Beef with veggie & Sauce on Rice)
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Baby Sushi $70.00
- 70pcs
-
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
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Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
- Chilli cheesy fries $9.00
- Calamari rings $9.00
- Battered bluenose fillets $9.00
- Money bags $9.00
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Danny's Wedges with Bacon and Melted Cheese $16.50
- Served with Sour Cream and Sweet Chili Sauce
- Deep fried hot dogs on a stick $9.00
- Steak & mushroom pie $3.50
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Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
- Chicken & vege pie $3.50
- Salay chicken pie $3.50
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Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips
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Snack combo $7.00
- 1* thigh,chips & can of coke
- steak & curry pie $3.50
- Chicken cranberry & camembert cheese pie $3.50
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-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
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French fries $5.00
- With tomato sauce
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Caesar salad $17.00
- With parmesan, anchovy choice of vegetarian or salmon
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Seasonal vegetables $5.00
- With lemon butter
- All served with quince paste, dried fruit, crackers
- Sunday
- Choose one main and one dessert for $12.00
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Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
The Snack Factory Lunch Bar
Phone
098361044
Opened hours
6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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