Address
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
The Snack Factory Lunch Bar in Auckland Menu
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SAMPLE MENU- Chicken Wrap $5.00
- Chicken Cheese Roll $5.00
- American Hot Dog $4.50
- Bacon and Egg Roll $4.80
- Chicken $5.50
- Fish $5.00
- Steak $3.50
- Chicken Chutney Sandwich $5.50
Nearby Sample Menus
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- - Fajita Veggies with Guac $13.40
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Salad Bowl
- - Pulled Pork Carnitas $13.90 / $9.90 Mini
- - Pulled Pork Carnitas $14.10
- - Seasoned Mince Beef $5.50 / $10.50 Two
- - Chargrilled Chicken a la Brasa $14.60
-
BBQ Bacon & Mushroom $8.00
- Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
-
Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
-
BBQ Bacon & Mushroom $8.00
- Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
-
Triple Pizza Deal $20.00
- 1 large Classic pizza, 1 large Favourites pizza, 1 large Chicken or Seafood Pizza. Fee applies on delivery orders.
-
Seafood Deluxe $11.50
- The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
-
BBQ Chicken & Bacon $11.00
- Tender chicken, tasty bacon, onion and stretchy mozzarella, finished with a BBQ swirl.
-
2 x 420ml bottles for $4 $4.00
- Choose any two 420ml bottles from the Coke Range for $4
-
Summer Combo $12.50
- 1 Large Pizza from the menu, 1 large fries and 1 420ml drink
- Shark's fin with crabmeat soup $9.00
- Fried Meat Dumplings $10.00
- Sauteed Assorted seafood and Vegetables $35.00/$40.00
- Fried Chicken with Garlic sauce $23.00/$30.00
- Shrimp with Sweet & sour sauce $28.00/$33.00
- fried Chicken with hot and sour sauce $23.00/$30.00
- Rice with stir fried Tofu with minced meat in hot sauce $14.00
- Sauteed Shredded Beef with capsicum $25.00/$33.00
- Potato Fritter $1.00
- Bacon $2.00
- Hawaiian Burger $10.50
- Hot dog $3.00
- Premium Snapper Burger $11.50
- Egg $1.00
- Prawn Twisters $7.50
- Cup $2.50
-
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
-
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
-
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
-
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
-
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
- Tomato N/A
- Double Choc Chip N/A
- Old English N/A
- Cheesy Garlic Toasties N/A
- Western Egg and Cheese N/A
- Chipotle N/A
- Cheddar N/A
- Yoghurt N/A
- 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
-
Pork Belly 300 grams $26.90
- Served with apple sauce mashed potatoes and salad
-
● 1kg Cooked Mussels $13.90
- In Pomodoro sauce, onion, garlic, basil and red chilli pepper, salt and wine
- Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) $9.90
-
Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas
-
● 1kg Steamed Mussels $13.90
- In white wine, lemon, onion, olive, chilli, cream, pepper & salt
-
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
- Meat Balls (8pcs) $7.90
-
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
-
Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
-
Wang Mandu $6.00
- Steamed beef and pork dumplings
-
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
-
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice
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Popcorn Mandu $6.00
- Deep Fried mul mandu
-
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
- Tai (snapper)
- Kanikama Salad Ship
- Sesame Roll
- Hot Hot Chicken Roll
- Tsubugai (baby clam)
- Karaage Rice Bowl $9.00
- Aka Ebi (red prawn)
- Edamame (boiled soybeans)
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Signature Mix $10.00 per head
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Signature Vegetarian $9.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- Extra Dip $1.00
- - 8 Pack $7.90
-
12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
- Native Kumara $7.5
- Full Scoop Fatties $3.9
- Beetroot $1
- Egg $1.5
- Mushroom $1.5
-
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
-
8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
-
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
-
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
-
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
-
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
-
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
-
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
-
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
-
Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
-
Nachos $11.90
- Beef mince with cheese & sour cream
- B.L.A.T $12.90
-
Pie meal $10.90
- Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
- -with tea $6.00
- -with cream cheese and preserve $6.00
-
Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
-
Toasted sandwiches (with 2 fillings) $5.50
- Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
- Extra filling $0.50
-
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
-
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
-
Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
-
Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
- All whole fish is roasted / All fin fish is caught with sustainable methods
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Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
-
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
-
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
The Snack Factory Lunch Bar
Phone
098361044
Opened hours
6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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