Address
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
The Snack Factory Lunch Bar in Auckland Menu
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SAMPLE MENU- Chicken Wrap $5.00
- Chicken Cheese Roll $5.00
- American Hot Dog $4.50
- Bacon and Egg Roll $4.80
- Chicken $5.50
- Fish $5.00
- Steak $3.50
- Chicken Chutney Sandwich $5.50
Nearby Sample Menus
- Pork $10
- Won Ton $8
- Bami Goreng $11
- BBQ Pork $10
- Beef $9.50
- VEGETARIAN MEALS
- Prawn $13
- Pork $10
-
BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
-
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
-
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
-
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
-
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)
-
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
-
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
-
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
-
Paneer Bhurji (NZ Flame Specialty) $9.99
- Mashed cottage cheese cooked in Indian style with green peas
-
Matar Paneer $9.99
- Cottage cheese cooked in green peas
- Mix Parantha $3.99 ea
- Faluda Kulfi $4.99 ea
- Muttor Pulao $5.99 ea
- Amritsari Kulcha $8.99 pl
-
Chicken Tikka Masala $13.99
- Chicken cooked in delicious onion tomato gravy
-
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
-
STEAK BURGER $17.50
- grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
- Garlic Mash $5.00
-
NZ RAIL BREAKFAST $19.00
- eggs any style on wholemeal toast w sausages, mushrooms, homestyle beans, bacon, grilled tomato, and house relish
-
OPEN OMELETTE $16.00
- w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
-
Parmesan & Herb Crusted Lamb rack $32.00
- w/ garlic mash, roasted shallots & merlot jus
-
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
-
MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
-
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
- nasi lemak sambal prawn $13.50
-
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
- -seafood mixed $13.00
- nasi lemak chicken curry $12.50
- -cr/bf $11.00
- tom yam soup
-
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
- nasi lemak spicy squid $13.50
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Fries $7.50
- bowl of fries in house Aioli
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
-
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
-
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
-
D20
- Traffic Light
-
S9
- Fish Cakes Fine Egg Noodles Soup
-
P14
- Combination on Rice
-
A5
- Fried Chicken Wings with Lemon Grass
-
C9
- Stir Fried Chicken on Vermicelli
-
C14
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup
-
A2
- Shredded Pork Summer Roll
-
A8
- Barbecued Beef Skewer
-
Shahi paneer $14.00
- Cottage cheese in a thick gravy made up of cream, tomatoes and spices
- Butter naan $3.00
-
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
-
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
- Cheese naan $4.00
-
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
-
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
- Cucumber With Spicy Sauce $8.00
- Chicken/Beef Fried Rice $10.00
- Steamed Vegetable Buns (4 Pcs) $5.00
- Pork And Vege Wonton Soup/Fried Wonton $8.00/$9.00
- Fish-Fillet And Salty Vege Noodle Soup $13.00
- Chinese Tofu
- Deep Fried Rice Cake (8Pcs) $6.00
- Fried Spring Onion Pancake(2Pcs) $5.00
- Chicken Nibbles (1 Dozen) $9.50
- Won Ton (1 Dozen) $9.50
- Tray Of White Rice $4.00
- Chicken / Pork / Beef $4.00
- Steak $3.50
- Ginger Spring Onion & Veges $13.00
- Mushrooms & Veges $13.00
- Sweet Corn $2.60
- CHICKEN CREAMY CHEESE & APRICOT $12.99
- CHEESE BURGER $11.99
- FALAFEL SALAD $13.99
- CHICKEN CURRY ON RICE $13.99
- FELAFEL KEBAB ON RICE $13.99
- LAMB SAVALAKI $11.99
- 1/2 CHICKEN $10.99
- 1/4 CHICKEN $8.99
-
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
-
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
-
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
-
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
-
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- MANGO & GINGER SORBET $8.00
-
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
-
Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
-
Scramble Eggs or omelet $15.00
- feta Jalapenos roasted capsicum avocado 5grain
-
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
-
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
-
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
-
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
-
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
- All of our eggs are free range
-
Freshly made granola $9.00
- with berry compote, honey & yoghurt
-
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
- -with bacon, banana & maple syrup $16.50
- Eggs on toast $8.50
-
Eggs Benedict
- Poached eggs with hollandaise
- Bagel with jam and cream cheese $7.50
-
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
- Avocado $4.50
- Breads Are Available At Bakery $16.00
- Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
-
Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
- Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
- Mushroom Medley $7.00
- Eggs Benedict On Campagne(GFA)
The Snack Factory Lunch Bar
Phone
098361044
Opened hours
6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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