The Snack Factory Lunch Bar in Auckland Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Wrap $5.00
  • Chicken Cheese Roll $5.00
  • American Hot Dog $4.50
  • Bacon and Egg Roll $4.80
  • Chicken $5.50
  • Fish $5.00
  • Steak $3.50
  • Chicken Chutney Sandwich $5.50

Nearby Sample Menus

  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
  • Beef $19.50
  • Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • Beef $16.50
  • Snapper $26.50
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Scotch Fillet $34.9
    • 250g
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Mentai chips $5.90
    • w/ specially blended mentai mayo
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Tompei $10.90
    • egg rolled fried pork & veges w/ special tasty sauce
  • Japanese pickles $5.90
    • cucumber and radish
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Beef tataki $10.90
    • lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Salmon $26.50
  • Children Set2 $10
    • Chicken Nuggets and French fries serve with Ice Cream
  • Mixed Seafood $23.50
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Mixed Seafood $24.50
  • Jasmine Rice $3
    • Per bowl
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Chicken $4.00
  • Hawaiian $4.00
  • Chips (min) $3.00
  • Donut $1.50
  • Sichun Beef Veges (Hot) $12.00
  • Ham $3.40
  • Prawn $12.50
  • (cooked with meal)
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Available to 2pm
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Vegetarian breakfast $14.00
    • Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • All Burgers Served With Chips & Sauce
  • Hash brown $1.50
  • Best of both worlds salad $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
  • Pork and pickeled chinese cabbage dumplings $12.00
  • Braised beef with soy sauce, spiced beef $8.00
  • Red bean bun $2.50
  • Chives and egg pancake $3.50
  • Carrot and egg dumplings $11.00
  • Green bean bun $1.50
  • Pork balls and tofu with vegetables $13.00
  • Steamed twisted bread with spring onion $1.00
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Curly fries, aioli $8
  • Meyer Lemon cremeux, pears, thyme $12
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Baked polenta, crispy kale, mushroom, truffle $8
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Spanish omelette, shaved parmesan $11
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Stir-fried Noodles with vegetables $10.80
  • Chinese cabbage and tofu clay pot $15.80
  • Braised pork bones in brown sauce $17.80
  • Griddled prawns with vegges $18.80
  • Braised Eggplant on Rice $11.80
  • Braised Vegetables with Bean Curd $14.80
  • Stir-fried pork with Fungus and vege $15.80
  • Griddled pork Intestine $18.80
  • MUSHROOM $6.00
  • BATTERED MEAT PATTY $4.00
  • HAM & CHEESE & TOMATO $4.30
  • PRAWN TWISTER $1.50
  • CHICKEN $6.00
  • SNAPPER $4.90
  • HOKI $3.00
  • CHIPS(400 g. precooked $2.50
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Hot and spicy shredded chicken $ 10
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Pork tribe with noodle $ 12.00
    • Rice noodle
  • Steamed pork with rice flavor $ 15
    • Plate
  • Duck head $4/$15/4
  • Sweet glutinous soup $ 3
    • Bowl
  • Bok Choy with Mushrooms $23.80
  • Hot fish fillets with pepper / Kongfu Fish fillets with veges $20.80
  • Double Fried Pork Belly with Dry Chili / Sweet & Sour Sliced Pork With Pineapples $16.80
  • Rice $2.00
  • Stir-fried pork intestines with chinese spices in hot pot $18.80
  • Deep fried yellow fish $13.80
  • Deep fried chicken with dry chili / Stir-fried chicken with oyster sauce $16.80
  • Five Colour Vermicelli with sesame sauce $16.80
    • Pork, cucumber, carrots, eggs & black mushrooms
  • Pad Thai J $11.00
    • Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Pla Lard Prik $17.00
    • Deep fried whole snapper served with spicy thai chilli sauce
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Pad King $12.00
    • Stir fried with vegetables and ginger
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
  • Egg Benedict Bacon w/ Coffee $18.10
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
  • Chicken Salad $14.50
    • salad
  • - add bacon $12.50
  • - butter and preserves $4.50
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
The Snack Factory Lunch Bar

The Snack Factory Lunch Bar

location

Address

22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098361044

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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