Address
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
The Snack Factory Lunch Bar in Auckland Menu
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SAMPLE MENU- Chicken Wrap $5.00
- Chicken Cheese Roll $5.00
- American Hot Dog $4.50
- Bacon and Egg Roll $4.80
- Chicken $5.50
- Fish $5.00
- Steak $3.50
- Chicken Chutney Sandwich $5.50
Nearby Sample Menus
- Vege Spring Roll $1.50
- Egg Burger $3.80
- Kumara Chips $3.50
- Donuts $1.00
- Wedges $3.50
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$15 - TARAKIHI DEAL
- 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
- Vege Burger $3.50
- Chicken Burger $8.00
- Noodle & wonton $11.00
- Chicken $12.00
- Buttered Sausage / But. Meat Pattie $1.70
- Jumbo Burger $6.50
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Crab Stick Special $12.00
- 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
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Combo Pack $16.00
- 3 fish, 3 crab sticks, 4 sausages, 3 potato fritters, $2.00 chips
- Crab Sticks $1.10
- Pork / Wonton $10.00
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Eggs Benny GF $19.50
- Beef Lemon Grass Vermicelli Noodles $18.50
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Marcher Muesli GF, VG, DF $13.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Black Stack Burger $18.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Sweet & Sour Pork $26.00
- Nasi Goreng (Hot Curry Fried Rice) $28.00
- Chicken Fried Rice $20.00
- Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
- Steamed Whole Prawns with Chinese Style $32.00
- Fresh Squid with Wine Sauce $26.00
- Beef in Oyster Sauce $26.00
- Deep Fried Won Ton / Spring Roll $8.00
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Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
- Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
- Bread & Dips (GF) $16.90
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Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
- Honey Soy Marinated Chicken Wings S $13.50 L $23.50
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Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
- -Garlic & White Wine (GF) $17.90
- Mango chutney $2.99
- -Chicken $7.00
- Garlic and cheese naan $5.00
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Prawn masala $17.50
- Prawns marinated and cooked in zingy rich, thick and flavourful gravy
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Hot 'n sour
- With mixed vegetables, ginger, garlic and spring onion
- Mix pickles $2.99
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Sweet corn
- Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
- -Chicken $7.00
- Croquette $10.00
- Chicken Karage $13.50
- Combination Meat $11.00
- Barbecue Pork $11.00
- Finsh Katsu Don $13.50
- Chicken/Pork Katsu $10.00
- Broccoli Salad $6.50
- Combination Meat $13.00
- Popodoms $2.50
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Kofta Fry $6.50
- Shredded Ricotta cheese and Potato Kofta Balls deep fried
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Chicken /Lamb Korma $14.90
- Chicken/Lamb cooked in delicious mixed nut sauce
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Fish Tikka $18.90
- Fish marinated in Tandoori sauce & smoked roasted
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Vege Pratha $3.50
- Naan stuffed with spicy peas and potatoes
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Mango Lassi $5.00
- Yogurt & mango pulp
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Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
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Rogen Josh $15.90
- Tender lamb cooked in exotic blend of spice from North India
- Dry Fried Yee-Noodle with King Prawn $20.00
- Prawn and Cashew Nuts on Rice $20.00
- Fried Vermicelli with Shredded Pork $16.00
- -Half $25.00
- Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
- Chicken and Cashew Nuts on Rice $16.00
- Egg Gravy and Chicken on Rice $16.00
- Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
- Fries $3.50
- Crumble $9.00
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Baked Beans or Mushroom on Toast $13.00
- Served with hash brown and sausage along with freshly brewed filter coffee or tea
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Continental Breakfast $13.00
- Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
- Banana Fritter $11.50
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Grilled Lamb Sizzler $29.50
- Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
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Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
- Buffalo Chicken Wings $13.50
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Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
- Feeds 4
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Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
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Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
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Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
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Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
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Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
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Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano
- Bacon, Sausage, Smoked Salmon $4.50
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EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
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PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
- Gluten free bread $2.00
- Avocado, Tomato, Mushrooms & Hash $3.00
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SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
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STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
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BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
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Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
- Eye Fillet 200 gramme $34.50
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Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
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Nachos $18.50
- Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
- Money bags $9.00
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Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
- Garlic Bread $6.50
- Braised eggplant $16.50
- Hot and sour squid dry pot $28.00
- Steamed blue cod with ginger and spring onion $36.00
- Hunan styled hot and sour soup $12.50
- Stewed duck dry pot $28.00
- Stir fried pork with capsicum $20.50
- Stir fried Chinese cabbage $12.50
- Stir fried spicy beef dry pot $28.00
- Garlic bread $3.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- 5 Spicy chicken wings $6.00
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Ham and cheese $5.00
- Ham topped with mozzarella
The Snack Factory Lunch Bar
Phone
098361044
Opened hours
6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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