The Snack Factory Lunch Bar in Auckland Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Wrap $5.00
  • Chicken Cheese Roll $5.00
  • American Hot Dog $4.50
  • Bacon and Egg Roll $4.80
  • Chicken $5.50
  • Fish $5.00
  • Steak $3.50
  • Chicken Chutney Sandwich $5.50

Nearby Sample Menus

Big J's Takeaways (sample menu)
  • Homemade aioli (garlic or chilli) $1.50
  • Chips & gravy $5.00
  • Crumbed chicken tenderloin $2.00
  • Beetroot $1.50
  • Classic with tomato sauce & American mustard $3.00
  • Sweet potato wedges $5.00
  • Bacon $2.50
  • Chicken nuggets (6) $4.00
Momo Tea (sample menu)
  • Fish Ball Rice Noodle Soup
  • Whole Prawn With Honey (Pair)
  • Curry Puff
  • Pork& Pickled Cabbage V-Noodle Soup
  • Black Bean Sauce Beef/Chicken
  • Chicken/Prawn Pad Thai
  • Seafood Combination
  • Oyster Sauce Bokchoy
L'oeuf (sample menu)
  • Free range streaky bacon $6.00
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Free range poached egg $2.50
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Avocado $4.00
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Fishes Takeaway (sample menu)
  • Hamburger $3.80
  • Bami goreng $15.50
    • With meats, veges, noodles
  • Prawn fried rice $16.00
  • Combination meats fried rice $38.00
  • Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
  • Plain $11.00
  • Black bean sauce chicken on rice $15.00
  • Chicken / Roast pork / Pork / Steak $12.50
The Engine Room (sample menu)
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Homemade valrhona truffles $3.50 Each
  • Cremino al cioccolato
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
Hinemoa Street Organic Cafe (sample menu)
  • Nemo Toast $9
    • w/ bacon
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
Ranui Takeaway (sample menu)
  • Dinner Pack $12.50
    • 4 Chicken Pieces, 6 Golden Potatoes, Gravy
  • Bacon $3.20
  • 6 Piece Pack $14.00
  • Chicken $4.00
  • 2 Chicken Kebabs $7.50
  • Meat Ball $2.00
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Combination $14.00
The Conservatory (sample menu)
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Available until 9:30 pm
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Available until 9:30 pm
Velvet Burger (sample menu)
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Hashies $5.50
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • Native Kumara Chips $7.50
  • Bacon $2.50
  • Blue/Brie Cheese $3.00
Kabo Rae (sample menu)
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Omurice $15.00
    • Omelet filled with fried rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
KK Malaysian Cuisine (sample menu)
  • FRIED KUEY TEOW
  • NYONA FRIED RICE
  • LAK ZHI PRAWNS $32.00
    • Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
  • STEAMED RICE $2.00 per bowl
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
  • LEMON CHICKEN (Boneless) $22.00
    • Boneless marinated deep fry chickens serve on the secret recipe lime sauce
  • CURRY LING COLLARS VERMICELLI SOUP
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
Black Box Sushi (sample menu)
  • Edamame $6.00
  • Prawn Tempura Udon $14.50
  • Tofu Salad $13.00
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Teriyaki Chicken
  • Seaweed Salad $6.00
  • Dumplings 12pc deep fried or steamed $10.00
Kick Back Cafe (sample menu)
  • Add bacon $4
  • Add bacon $4
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Add mushroom $3
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Free Range Omelette with Cauliflower and Spices $14
  • Mini Pancakes topped with Fruit $10
  • Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
Garrison Public House (sample menu)
  • Dessert of the Day $12.90
    • Please see our specials board
  • - Half Doz $12.90
  • All our steaks are grass fed Angus beef and marinated in hard herbs. Add your choice of: Fries, Salad & Two Fried Eggs OR Truffled Mash & Sauteed Green Beans OR Bacon & Mustard Roasted Baby Potatoes & Sour Cream. Choose a sauce: Peppered Mushroom or Bearnaise or Red Wine Jus or Garlic Confit Cream. Extra Sauce $1.00
  • Cheeseburger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • Fish & Chips $19.90 Sm / $26.90 Lge
    • Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
  • Garrison Works $22.9 Reg / $32.9 XL
    • Chorizo, salami, bacon, mozzarella, mushroom, BBQ sauce
  • Espresso & Hazelnut Cheesecake $12.90
    • White chocolate brownie base, latte macchiato gelato, coffee syrup
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
Shakespeare Cafe (sample menu)
  • Bacon / Mushroom $4.00
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • -Add bacon $4.00
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • -Chicken/ Bacon $16.00
The Snack Factory Lunch Bar

The Snack Factory Lunch Bar

location

Address

22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098361044

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea