The Snack Factory Lunch Bar in Auckland Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Wrap $5.00
  • Chicken Cheese Roll $5.00
  • American Hot Dog $4.50
  • Bacon and Egg Roll $4.80
  • Chicken $5.50
  • Fish $5.00
  • Steak $3.50
  • Chicken Chutney Sandwich $5.50

Nearby Sample Menus

  • CHICKEN SCHNITZEL 26.5
    • CHEF’S SALAD FRIES CHOOSE FROM: RED WINE JUS OR BÉARNAISE OR BRANDY PEPPERCORN OR CREAMY MUSHROOM OR BLUE CHEESE
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • POSTMAN’S MUESLI 10
    • Greek yoghurt fresh berries
  • STRAWBERRY CHEESECAKE 14
    • berry salad yoghurt cream
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Marinated olives( GF/V*) $6
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Hollandaise $3
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Mussel $1.30 ea / 4 for $5.00
  • $1.50 Chips
  • 2 x Sausages
  • Ham $3.00
  • Beef $11.00
  • Beef $10.50
  • Fish - Tarakihi/Gurnard $4.00
  • Sweet Corn $3.00
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • -Little $4.00 extra
  • Three cheese scone $5.50
    • Sea salt butter
  • Rotisserie chicken, salad from the cabinet, warm bread
  • -Whole chook $30.00
    • Serves 3-4
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
  • - paper thin Margherita $12
  • -Blue $42.00
    • sharp soft cream
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • -Feta $42.00
    • light and tangy
  • Garlic Naan $3.90
    • Traditional Indian bread stuffed with garlic and coated with butter
  • Mini-Meg Burger $7.50
    • grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
  • Mint yogurt and cucumber sauce
  • Beef Patty $3.00
  • Mumbai Chicken $14.90
    • tandoori chicken caramelized onion cashew nuts with raita dressing
  • Wedges cup $3.00
  • Falafel Kebab $10.00
    • spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Peshawari Naan $4.90
    • a rich naan stuffed with dry fruits and nuts
  • - Large $6.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - On its own $24.90
  • - Large $6.50
  • Portuguese Rolls
  • Feta $1.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Side Salad $4.50
  • Sweet Chilli $1.50
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Mussel $1.40
  • Fresh Fish Of The Day $3.50
  • Bacon Cheese Burger with Pattie $5.50
  • (Battered or Grilled)
  • Bacon, Egg $3.80
  • Per Scoop $6.00
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Barbecued Pork $ 23
    • traditional honey roasted bbq pork
  • Fillet Beef On A Hot Platter $31.5
    • nz scotch fillet stir with fresh black beans served on a sizzling hot plate
  • Combination Fu Yung $25
    • chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
  • Sweet And Sour Spareribs $23
    • deep fried pork ribs wok tossed with a sweet and sour sauce
  • Mushrooms With Vegetables $21
    • wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
  • Fish Fish With Seasonal Vegetables $27.5
    • orange roughy fillet stir fried with seasonal vegetables
  • French Apple Tart $60.00
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Ham & Cheese Croissant $6.50
  • Contact us for gluten free options
  • -with Smoked Chicken or Chorizo $10.90
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Beef Cajun Burger $13.50
    • With cheese, lettuce and sweet onions. Served with salad and fries
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Sundae $9.00
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Pumpkin Soup + Toast $7.50
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Kung pao chicken on rice $12.00
  • Double cooked pork slices $18.80
  • Fish slices in boiled spicy oil $23.80
  • Pork bun $1.20
  • Shredded pork with egg & cucumber $17.80
  • Sauteed pig's kidney $19.80
  • Pork slices with gravy on rice $11.00
  • Ma po tofu $16.80
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • BLT $7.00
    • Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Early bird special
    • from 7am-10am only!
  • All day available.
  • Side chip & wedge: Small $3.00 Large $5.50
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • swap to regular size coffee with $10.00
The Snack Factory Lunch Bar

The Snack Factory Lunch Bar

location

Address

22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098361044

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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