The Snack Factory Lunch Bar in Auckland Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Wrap $5.00
  • Chicken Cheese Roll $5.00
  • American Hot Dog $4.50
  • Bacon and Egg Roll $4.80
  • Chicken $5.50
  • Fish $5.00
  • Steak $3.50
  • Chicken Chutney Sandwich $5.50

Nearby Sample Menus

  • Chilli prawn don $15 / S $8
  • Hiyashi chuka ramen $15
  • BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
  • Beef don R $12 / S $6.5
  • Pork charshu don $12 / S $6.5
  • Chilli beef don R $12 / S $6.5
  • Extra 2 bbq pork & 1 pork belly $15
  • Miso base soup ramen $13
  • Steamed chicken on rice $11.99
  • Single chicken $3.99
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang curry laksa $10.99
  • Medium combo $13.99
    • Three fishes with chips
  • Medium combo $21.99
    • Seven pieces of chicken with chips and two drinks
  • Small combo $5.99
    • One fish with chips
  • Nasi Gorang $12.50
  • BBQ Pork & Won Ton $9.50
  • BBQ Pork & Vegetables $12.50
  • Mussel $1.00
  • Beef and Mushroom $6.00
  • BBQ Pork $6.50
  • Sweet & Sour Chicken $7.50
  • Steak $10.50
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Add an extra roll $4.00
  • Very Hot Chili $0.80
  • Fried Rice $3
  • Beef $10
  • BBQ Pork & Wonton Soup $8.50
  • BBQ Pork & Egg $3.80
  • Curry Fried Rice with Vegetables $10
  • Combination Seafood $6
  • Combination Seafood $14
  • Creamy mushrooms $5.00
  • Honey smoked bacon $5.00
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Toasted Organic Sourdough (2) $5.50
    • with honey, jam or Nutella
  • Hollandaise $4.00
  • Roasted / Sliced Tomato $4.00
  • Homemade Crumpets $9.50
    • salted honey comb butter, maple syrup
  • Rolls $7.00
  • Sandwiches $6.00
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Wraps L $9.5 / S $7
  • Half $10.00
  • Potato $0.60
  • Kumara $0.80
  • Chicken Kebab $ 3.00
  • Potato Top Mince Pie $ 4.00
  • Steak & Mushroom Pie $ 3.80
  • Hot Chips $ 2.50
  • Fish Roll $ 4.30
  • Chicken Sui Mai $ 2.50
  • Sausage Roll $ 2.40
  • Chicken Thigh $ 3.90
  • -Vegetarian $8.90
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Ham & Cheese Croissant $6.50
  • Steam Rice $5.00/$6.00/$7.00
    • small / medium / large
  • Bacon Egg Cheese Burger $5.50
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Hash Brown $1.50
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Salmon Salad $14.00
  • Edamame $3.50
  • - Prawn 6 pcs $11.50
  • Hosomaki Roll / Black rice roll $1.60
  • Fresh Tuna $1.80
  • Beef teriyaki $12.90
    • Seasoned beef with teriyaki sauce, fresh salad and rice + miso
  • Oyako Don $11.90
    • Chicken breast with fried vegetable and egg sauce on rice
  • Miso $2.00
  • Choco log with icing $6.50
  • Banana cake $4.00
  • Pizza $2.00
  • Whole tray vanila sponge cake $20.00
  • Hot dog $1.80
  • Chicken drum $1.40
  • Steak $2.30
  • Long choco log with icing $22.00
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Chicken Fettuccine $25
    • Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Irish Coffee $14
    • Jameson 12 years, baileys, kahlua with double shot espresso
  • Calamari Salad $17
    • Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
  • A - with jam and cream cheese $5.50
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • Chicken & Avocado Burger $12.00
    • Grilled chicken with our tangy sauce, on lettuce, tomato & onion on served with chips
  • A - with spinach & mushroom $14.00
  • B - with bacon $15.50
  • Open Steak Sandwich $15.90
    • Char-grilled rump steak with lettuce and tomato between toasted ciabatta
  • A - with bacon $11.50
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • 5 Fish $4 chips $ 13
  • 5 chicken thighs, $3 chips $ 13
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Fish, $5 chips $ 23
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
The Snack Factory Lunch Bar

The Snack Factory Lunch Bar

location

Address

22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

098361044

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
22 The Concourse, Henderson, Auckland, Auckland, 0610, New Zealand
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