The Terrace Cafe in Christchurch City Menu

The Terrace Cafe in Christchurch City has no menu available, but can choose from many other options such as Strips and Dips or Garlic loaf from The Plough Restaurant. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Chopsticks Restaurant includes a wide range like Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large). All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm and Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) from . The Tuck Shop Cafe offers New York Deli and LIBERTY SALAD BOWL.

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Wontons (6) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Red Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Fried Rice $8.50
  • Fish $5.10
  • Mussel Patties $2.20
  • Hot Dog $2.20
  • Wontons (Dozen) $8.50
  • Steak, Egg and Chips $9.00
  • Lasagne Topper $2.60
  • Bacon, Egg, Sausage and Chips $8.00
  • Chicken Nuggets (Dozen) $8.50
  • Hamburger steak with egg $18.50
  • Zero coke $3.50
  • Hamburger steak & chicken cutlet $22.50
  • Sprite $3.50
  • Mixed ice cream $4.90
  • Baked pudding & ice cream $5.20
  • Add sushi balls & miso soup $5.00
  • Shouyu ramen $13.70
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Wild Pork (Strip-loin organic) $25.00
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Served with Thai Jasmine Rice. N/A
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Wild Venison (Tender loin -organic) $25.00
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Nasi Goreng (Rice) $11.00
  • Roast Pork Chow Mein $11.00
  • Sweet & Sour Chicken $12.00
  • Prawn Curry on Rice $13.00
  • Lemon Chicken $12.00
  • Sweet & Sour Prawns $13.00
  • Steak on Fried Rice $9.80
  • Sweet & Sour Pork $12.00
  • Black Tiger Prawns (7) $21.00
  • Combination Meats $18.00
  • Seafood $16.00
  • Sweet & Sour Sauce comes with rice
    • This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
  • Black Tiger Prawns (7) $22.00
  • Fish Fillet $20.00
  • Pahd Thai (our style)
    • Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
  • Combination Meats $18.00
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Philly cheese Steak Sandwich $22.90
    • Chargrilled ribeye, caramelised, onions, Served with fries
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Smoked salmon $7.00
  • -add mushrooms $15.90
  • West coast omelette $18.90
    • A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Combination Chow Mein $11.50
  • Chicken Chow Mein $9.80
  • Roast Pork with Mushrooms on Fried Rice $11.50
  • Combination Fried Rice $11.50
  • Oyster Sauce Steak with Vegetables $11.00
  • Sweet and Sour Chicken $11.50
  • Chicken Nibbles $1.00 ea
  • Steak Foo Young Egg $10.80
  • Pizza Sub with Cheese N/A
  • Egg and Cheese N/A
  • Tuna N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Melt N/A
  • Apple Slices N/A
  • Wheat N/A
  • Cheddar N/A
  • Bacon R $9 / L $12
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Chicken Curry $5.00
  • -Platter $30.00
  • Crispy Chicken $8.00
    • 8 Pieces
  • Chicken Curry $7.00
  • Bacon R $9 / L $12
  • Rice Box $9.00
    • Teriyaki chicken on rice
  • Roast lamb with apple and mint jelly
  • Cheeseburger with beetroot chutney
  • Steak and mushroom with horseradish sauce
  • Ham off the bone and cheese with whole grain mustard
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bigi $14.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
  • Sweet & Sour Sauce $17.00
  • Green Curry $17.00
  • Ginger $17.00
  • Priced from components
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • ●Priced From Components
  • All Fresh vegetable
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Garlic Pepper (Pad Kratiem Prik Thai) $18.50
    • Stir fry with garlic pepper sauce on a bed of vegetables
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
The Terrace Cafe

The Terrace Cafe

location

Address

93 Cambridge Terrace, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033667924

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
93 Cambridge Terrace, Christchurch City Centre, Christchurch, Canterbury, 8013, New Zealand
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