The Terrace Cafe in Christchurch City Menu

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The Terrace Cafe in Christchurch City has no menu available, but can choose from many other options such as Strips and Dips or Garlic loaf from The Plough Restaurant. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Chopsticks Restaurant includes a wide range like Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large). All of our eggs are free range and laid in Springfield Canterbury. Available, until 2:30pm and Bircher muesli with poached rhubarb, diced coconut, jordan dates, paw paw, macadamia with biodynamic yoghurt (V) from . The Tuck Shop Cafe offers New York Deli and LIBERTY SALAD BOWL.

Nearby Sample Menus

QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Garlic
- Stir fried garlic, onions and black pepper with a mixture of sauces.
Pad Thai
- Our spicy stir fried noodle dish, with fresh vegetable, egg, sweet and sour sauce, and crushed roasted peanuts. And a choices between egg noodles or rice noodles.
Yum Nere $12.00
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Prawns, Scallops and Squid. $28.00
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Egg Rear (Custard Tart) $3.50
Ma Po (Spicy)ToFu on Rice $10.00
Deep Fried Squid $4.00
Coconut Jelly $3.00
Chinese steamed cake $3.00
B.B.Q Pork Rice Rolls $4.00
Steamed Bun $3.50
B.B.O Pork with Honey on Rice $10.00

-Main, Dessert and a Soft Drink $15.00
(All Children's meals are available for anyone under 12 years only)
Serving of Fries $3.50
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Kids Mini Roast
- (see blackboard for roast of the day)
Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Beer Battered Snapper $24.90
- Served with salad and fries

Sweet Chilli Chicken $10.00
Vegetarian no meat $5.30
Chicken Nuggets 6 for $3.30
Bacon Corn $2.00
Cod Fillets $3.30
Mince potato onion $2.00
Bacon $4.70
Egg $4.30

Curried Pepper Steak On Rice $11.50
Potato Fritter $0.80
1 Happiness Burger & your choice of Hot Dog or Chicken Nuggets, Chips and a bottle of budget drink $5.00
Fresh Crumbed Chicken $4.50
Doz Mushrooms $7.00
Bacon Fried Noodles $10.00
Cheese/Onion. $4.60
Mussels Fresh Fried 1 Doz $13.50

Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
-Hot Pot Seafood
Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00
Tom Xao Kin Chi - Kinchi Prawn $24.00

Wok-fried chicken with cashews and mushrooms $32.00
-side $14.50
Egg fried rice (bowl) $5.00
Chicken teriyaki $30.00
Deep fried squid served with Japanese mayonnaise $14.00
Matcha ice cream with lychee $14.50
Wok-fried mixed vegetables
Scallops with kumara crisps and Japanese mayonnaise $14.00

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun

HAMBBURGER + CHIPS $14.50
CHICKEN BBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
WEDGES $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
TOASTED SANDWICH + CHIPS $9.00
MINI HOTDOGS+ CHIPS $11.00
BANGERS + MASH $13.50

Rolls standard $5.30
Chicken Croquette $3.30
Beans/Spaghetti on toast $7.00
Medium $6.50
Lasagne topper $3.30
Calzone
Eggs on toast $7.00
Chicken Cordon Bleu $3.30

Tom Yum Goong (Prawns) $12.90
Tofu/ Extra Vegetables $2.90
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Vegetarian Tom Yum $10.90
Peanuts sauce on top/ Cashew nuts $4.90

Vegetables & Cashew Nuts $15.00
Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
Vegetables Fried Rice $15.00
Red or Green Prawn Curry & Vegetables $18.00
Prawn Pad Thai (Spicy Noodles) $20.00
Chilli Vegetables $15.00
Satay Sticks (4) & Peanut Sauce $9.00
Larb (Chicken, Pork or Beef) $18.00

All stir fry dishes come with one rice chicken, beef, pork or tofu
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Mint Lamb $19.50
- Very nice thick curry with coconut cream, mint and vegetables
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
Chicken Satay $10.00
- 4 pieces with peanut sauce
Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles