The Thirsty Marriner in Christchurch Menu

The Thirsty Marriner in Christchurch has no menu available, but can choose from many other options such as Toast with Spreads or Eggs Your Way from The Caffeine Laboratory. Hachi Hachi offers many options including KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN. Zab Thai Food Takeaway includes a wide range like Spring Rolls (8) or Fish Cakes (8). Chips and Fish from . The Small Cafe offers Khmer and 1. Combination Noodle Soup.

Nearby Sample Menus

  • 2 Mini Spring Rolls $6.00
  • Chicken Fillet $3.50
  • Monster $7.50
  • 6 Chicken Nuggets $26.00
  • Deep Fried Snickers $3.80
  • Double Meat $4.20
  • Hot Dog $2.10
  • Extras $1.00
  • Quiche of the Day with Daily Salad $22.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Slice / Muffins / Scones $4.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Small $9.50
  • Soup of the Day with Artisan Bread $15.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • French Toast with Banana & Yogurt $16.50
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Peas pulao $5.00
    • basmati rice cooked with peas and spices
  • Pepper bridge vegetarian platter for two $16.00
    • vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
  • Butter prawns $18.50
    • king prawns cooked in creamy butter masala sauce
  • Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
    • marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
  • Rogan josh (beef, lamb) $17.50/$18.00
    • beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Basmati rice $3.00
    • premium indian rice
  • Roast Pork & Cashew Nuts $13.00
  • 1 Doz Deep Fried Chicken wings $ 9.50
  • Fried Noodles (Chicken, Pork or Beef) $11.00
  • Nasi Goreng (Rice) $11.50
  • Roast Pork & Season Veges $12.00
  • Roast Pork Pineapple on Fried Rice $11.00
  • Black Bean Steak $12.00
  • Roast Pork Mushroom on Fried Rice $11.00
  • Cordero asado - lamb shoulder $41.50
    • Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
  • Ensalada de queso de cabra $28.50
    • Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette
  • Tarta de santiago – almond tarte $18.00
    • The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Soup of the day $18.00
    • served with crusty bread
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Affogato $12.00
    • Vanilla bean ice cream served with a shot of espresso
  • Patatas bravas $14.00
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Cheese Quesadilla $10.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Bean Burrito $10.00
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Chocolate Sundae $6.00
    • with all the goodies
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Teriyaki Chicken Bowl
  • Tempura Vegetables & Udon Noodles $9.50
  • Tempura Prawn
    • (Ebi) Bowl
  • L/combo $15.10
    • with miso or green tea
  • Large $13.40
  • All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Rice (180gm) $3.00
  • Mixed Seafood & Udon Noodles $9.90
  • Mini spring rolls (1/2 dozens) $5.00
  • Jar choy & beef soup (small/large) $5.00/$10.00
  • Sampan house satay (beef or chicken) $13.50
    • grilled marinated satay on a bed of steamed rice, served with salad
  • Chicken, beef or pork fried rice $15.00
  • Chicken, beef or pork with mushroom on rice $16.00
  • Satay sauce on rice or noodles $6.50
    • choice of steamed rice or noodle topped with peanut sauce
  • Stir-fried broccoli $14.00
  • Chicken, steak or roast pork foo yung $15.00
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • -Small Fries $5.00
  • -Add house smoked salmon $5.00
  • -Large Fries $8.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -wedges $3.00
  • -Add smoked chicken $3.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • CURRY ROLLS $2.80
  • BLUFF OYSTERS EACH $2.50
  • PINEAPPLE RINGS $1.50
  • FISH $1.50
  • MEAT PATTY $1.50
  • CRABSTICK $1.50
  • HOT DOG $1.50
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • • Prawn
  • Rice Bowls
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Sashimi Regular $ 26
  • • Teriyaki Chicken
  • • King Salmon
  • Lamb & Pepper Pie
  • Mince & Cheese
  • Steak, Onion & Tomato
  • Bacon Egg & Cheese
  • Savouries $1.60
  • Steak, Cheese 7 Bacon
  • Each $4
  • Cottage pie
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • BAGEL $5.50
    • served with cream cheese and jam
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
The Thirsty Marriner

The Thirsty Marriner

location

Address

11 Marriner St, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033266202

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
11 Marriner St, Sumner, Christchurch, Canterbury, 8081, New Zealand
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