Post Office Public House in Auckland Menu

BAR SNACK MENU BAR SNACK MENU
  • Fries $7.50
    • bowl of fries in house Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
LUNCH LUNCH
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries

Nearby Sample Menus

  • Papadum (4pcs) $2.00
  • Cheese Naan $3.00
  • Aloo Parantha $4.00
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Hot Dog & Chips $4.00
  • Indian Salad $4.00
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • Rusty's Ribs $21.50/$36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned, spiced, then grilled, smothered with classic hoisin & sesame seed, served with Rusty's coleslaw & fries (E/M)
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Shrimpy $28.00
    • shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • 6 Paddy's Potato Skins $18.50
    • potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Red Rooster $26.00
    • chicken, capsicum, onion, mozzarella & sweet chilli sauce
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • – Add cold smoked salmon $ 5.5
  • Folded Omlette $ 17.5
    • Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Hollandaise $ 2
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • OR
  • Beef Berg & Blue $ 21
    • In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Chocolate mousse $17.00
  • -2 courses $39.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Lemon and poppy seed cake $17.00
  • Steak $3.90
  • Oyster $1.50
  • Spring Roll $2.00
  • Soft Noodles $2.00
  • Wonton $11.00
  • Prawn $14.50
  • Curry Roast Lamb $12.00
  • Prawn $15.90
  • Pork and pickeled chinese cabbage dumplings $12.00
  • Fish fillets and tofu with vegetables $13.00
  • Noodle soup with pork and dried tofu $9.00
  • Lamb and spring onion dumpling $12.00
  • Shanghai cabbage & mushroom bun $1.50
  • Chives, shrimp and egg dumpling $13.00
  • Seafood and tofu with vegetables $14.00
  • Chives and egg bun $1.50
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Beef Ball Noodle Soup $8.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Steak Egg Foo Young $11.50
  • White Rice $2
  • Cheese & Tomato $3.50
  • Bacon $3
  • Sweet & Sour Wonton $11.50
  • Sweet Corn $2.50
  • F. Nasi Goreng,Sweet & Sour Fish,6 Wonton $24
  • Prawns & Mushroom $14
  • Kumara $0.80
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • 1 Piece Chicken Drumstick $2.50
  • Lamb S $12.00 / M $15.50 / L $19.50
  • Q = Quarter / H = Half / W = Whole
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb $8.20
  • Rainbow cake $4.50
  • Chicken kebab $2.50
  • Sausage roll $1.80
  • Chocolate long $5.00
  • -6 for $5.00
  • Steak & cheese $2.30
  • Smoked fish pie $2.30
  • Whole tray mudcake $50.00
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • new season potatoes,italian parsley $7.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • strawberry coulis, fresh berries, meringue $12.00
  • new season potatoes,italian parsley $7.00
  • Seasonal fruit, spiced yoghurt $15.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Bacon $4.00
  • Potato $4.00
  • Mushrooms $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • House Mince, poached eggs, ciabatta $17.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • -Beef $12.80
  • -Add pork mince $2.00
  • -Seafood $13.80
  • Pepper fried beef $12.80
  • -Chicken $12.80
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • -Add pork mince $2.00
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • MARCO POLO BEEF BURGER $16.90
  • VEGE BURGER $12.90
  • SWEET CORN FRITTER $13.90
  • MARCO POLO STEAK $14.90
  • $5.50 choice of three
  • MARCO POLO BREAKFAST $17.90
  • w/ bacon $14.30
  • CHICKEN SALAD $13.90
Post Office Public House

Post Office Public House

location

Address

55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092750274

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Contemporary , Diner , European , Gastropub , Italian , Kiwi , Pizza , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Karaoke ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand