Address
55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand
Post Office Public House in Auckland Menu
Are you the owner? Manage this listing for free.
BAR SNACK MENU-
Fries $7.50
- bowl of fries in house Aioli
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Arancini balls $14
- mushroom Arancini balls garlic Aioli
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
LUNCH-
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
-
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
-
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Nearby Sample Menus
-
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
-
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
-
Crab Risotto $18.00
- dressed with parmesan and truffle oil
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
- -Add Seasonal Fruit $5.00
- The Shelf's Breakfast (GFO)
- GFO = Gluten Free Option / V= Vegetarian
-
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
-
Daniel's Pork Belly Burger (GFO) $21.00
- Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
-
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
-
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
-
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
-
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
-
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
-
HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
-
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
-
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
-
Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
-
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
- Side of Ice Cream $2.50
- Tomato $5.00
-
Sticky Date and Pear Pudding GF
- home-made butterscotch sauce and fresh whipped cream, house specialty
- Large Montrose Fries, special fry sauce GF $7.00
-
Kumara Chips $7.50
- with homemade aioli
-
Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
-
Chips $2.50
- one scoop
- Small Garden Salad $5.50
- Any 2 Fillings $3.50
-
Grilled Scallop Salad $18.50
- with tomato, avocado
- Fish Burger $8.00
- Cheese burger Combo $10.00
- Bacon $1
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
-
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
-
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
-
Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
- Adds on
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
-
Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
-
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
- Chicken $ 10.50
- Falafel $ 7.00
- Mixed(Large/Medium) $ 12.50/ $ 10.00
- Lamb $ 7.00
- Chicken $ 7.00
-
Rice Dish Combos
- Come with rice dishes, large chips, small drink
- Cheese $ 1.50
- Extra $ 4.50
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
-
Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
-
Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
-
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
- Kids Pancake $7.50
- Omelette
-
Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
-
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
- Fried Rice Noodle in Soy Sauce $16.00
- Boiled Soy Beans $12.00
- Fried Rice Noodle with Beef $16.00
- Chicken with Black Pepper on Rice $16.00
- Fried Fish with Tofu on Rice $16.00
- Peking Spare Ribs on Rice $16.00
- Cashew Nuts $10.00
- Cucumbers with Spicy Sauce $12.00
- Bacon and Egg Pie / Chicken Pie / Smoked Fish / Pizza Pie $3.20
-
Combo Box $24.00
- 4 thighs, 4 drumsticks, 1.5L coke
- Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top $3.20
- Sausage Roll $1.70
- Bacon Macaroni Cheese / Fried Rice $6.00
-
Snack Box $7.20
- 1 thigh, 1 drumstick, 1 chips
- 1 Piece Chicken Pack $5.40
- Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
- Deep Fried Pork Spare Ribs with Plum Sauce $23.00
- Prawn with Szechuan Chilli Sauce $30.00
- Lemon Honey Chicken $24.00
- Beef with Black Bean Sauce $22.00
- Roast Pork on Rice $10.00
- Venison with XO Sauce $28.00
- Chicken with Cashew Nuts $22.00
- Steamed Blue Cod Seasonal Price
- Grilled Wedges $4.90
- Regular $10.90
- Petita $10.50
- Regular $11.50
- Regular $11.90
- Petita $7.90
-
Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
- Petita $9.50
- Chicken Kebab $2.50
-
Rolls $6.00
- Lamb Pork
- Kransky $2.50
- Ham Cheese Toast $2.50
- Sausage $1.80
- (Sour Cream) 80¢
- Spaghetti Buns $2.50
- Potato 60¢
-
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
-
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
-
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
-
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
-
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
-
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
-
CHEESE & TOMATO $9.50
- Tomato base topped with mozzarella cheese and freshly chopped tomatoes
-
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
-
Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
- -choice of cheese, tomato, ham & onion
-
Toasted sandwich $4.00
- 1 fillings
-
Eggs on toast $9.00
- Fried, scrambled or poached
-
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
-
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
-
Bacon & egg $7.50
- With toast
Post Office Public House
Phone
092750274
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Contemporary , Diner , European , Gastropub , Italian , Kiwi , Pizza , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Nightlife , Bar , American Express , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Karaoke , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
55 Montgomerie Rd, Mangere, Auckland, Auckland, 2022, New Zealand
- Auckland Bar Menus
- Auckland Bar Food Menus
- Auckland Contemporary Menus
- Auckland Diner Menus
- Auckland European Menus
- Auckland Gastropub Menus
- Auckland Italian Menus
- Auckland Kiwi Menus
- Auckland Pizza Menus
- Auckland Pub Food Menus
- Auckland Vegetarian Menus
- Auckland Region Bar Menus
- Auckland Region Bar Food Menus
- Auckland Region Contemporary Menus
- Auckland Region Diner Menus
- Auckland Region European Menus
- Auckland Region Gastropub Menus
- Auckland Region Italian Menus
- Auckland Region Kiwi Menus
- Auckland Region Pizza Menus
- Auckland Region Pub Food Menus
- Auckland Region Vegetarian Menus