The Village Cafe in South Wairarapa Menu

PIZZA PIZZA
  • Yummy and crispy home-made bases
  • Garlic $12.50
    • With parmesan
  • Potato $20.50
    • With garlic, rosemary, anchovy and parmesan
  • Smoked Salmon $24.50
    • With napoli, spinach, cream cheese, red, onion, capers & mozarella
  • Pepperoni $21.50
    • With napoli, pesto, kalamata olive & mozzarella
  • Halloumi & Rocket $22.50
    • With napoli, beetroot, mint & mozzarella
  • Cheese & Napoli $13.50
    • (tomato sauce) with mozzarella
PIZZA ADD ONS PIZZA ADD ONS
  • -Garlic / Capers / Pesto / Red Onion / Olives / Anchovies / Cream Cheese / Pineapple $.50
  • -Potato, Beetroot / Ham / Pepperoni $1.50
  • -Smoked Salmon / Streaky Bacon / Halloumi $4.50
  • Gluten Free Bases Available $2
SOUP WITH BREAD SOUP WITH BREAD
  • Minestrone $12.50
    • Traditional italian hearty vegetable soup with kidney beans & pasta
PASTA PASTA
  • Spaghetti Carbonara $19.50
    • Bacon, spring onion, garlic& egg, finished with grana padano
  • Potato Gnocchi $19.50
    • Tossed with roasted eggplant, tomato & spinach, topped with grana padano
  • Gluten Free Pasta Available $2
NIBBLY BITS GREAT WITH A GLASS OF WINE NIBBLY BITS GREAT WITH A GLASS OF WINE
  • Bowl Of Pickled Mushrooms $6.50
  • Bowl Of Marinated Olives $6.50
  • Bowl Of Fries With Aioli $7.50
  • Bowl Of Chile Beans With Tortilla $8.50
  • Garden Salad $6.50
  • Rocked Salad $7.50
BACON & EGGS BACON & EGGS
  • Gluten free bread available
  • Two Eggs $10
    • Any way served on toasted ciabatta
  • -Add On Bacon Or Smoked Salmon $5
  • Huevo Rancheros $15.50
    • Chile beans & a fried egg, smashed avocado & tomato with corn tortilla
  • Home-Cured & Manuka $9.50
    • Smoked bacon on toasted ciabatta
  • Bacon Sandwich $9.50
    • Home-cured streaky bacon between two slices of bread with hp sauce
OTHER THINGS ON TOAST OTHER THINGS ON TOAST
  • The Village $6.50
    • Grilled cheese with marmite
  • Smashed Avocado & Tomato $14.50
    • With rocket on toasted ciabatta with dry rock extra virgin olive oil
  • -Add Bacon, Smocked Salmon Or Halloumi $5
  • French Toast $14.50
    • With blueberry & lemon compote & mascarpone
  • Add Ons
  • -Poached Egg $2.50
  • -Bacon Or Smoked Salmon $4.50
EXTRAS EXTRAS
  • -Bread & Butter Picle Fruit, Chutney, Honeyed Yoghurt, Tortilla $1
  • -Ciabatta, Rye Bread, Lemon Curd $2
  • -Sauteed Spinach, Smashed Avocado & Tomato, Egg, Poached Rhubarb, Ham $2.50
  • Potato Cake, Black Pudding $3.50
  • Liver Lambs Fry $4.50
  • Home-Cured & Smoked Salmon Or Bacon, Halloumi $5
CEREAL & FRUIT CEREAL & FRUIT
  • Toasted Granola $9.50
    • With honeyed yoghurt & poached rhubarb
  • Porridge $9.50
    • With muscovado sugar & cream
  • Toasted Fruit Bread 8.5
    • With lemon curd
  • Add Ons
  • -Poached Rhubarb $2.50
SANDWICHES SANDWICHES
  • Add
  • Ruben Sandwich $15.50
    • Layers of corned beef & pickled cabbage with grilled cheese, on toasted rye bread with rocket salad
  • Smoked Salmon Sandwich $16.50
    • Home-cured & smocked salmon on ciabatta with salad greens and bread & butter pickles
  • Croque Monsieur $8.50
    • The ultimate grilled ham & cheese sandwith with wrolegrain mustard
  • -Fried Egg $2.50
  • Garden Salad $6.50
  • Rocket Salad $7.50
  • Bowl Of Fries $7.50
    • With aioli
KIDS MENU KIDS MENU
  • Keep those little monkeys Happy
OTHER STUFF OTHER STUFF
  • Herbed Potato $15.50
    • With sauteed spinach, poached egg & hollandaise
  • -Eggs Bene (Add Ham) $2.50
  • -Eggs Royale (Add Smoked Salmon) $5
  • -Bacon Bene (Add Bacon) $5
  • Corned Beef Hash $16.50
    • Corned beef, potato & beetroot sauteed with spinach, topped with a poached egg & hollandaise
  • Add Ons
  • -Poached Egg $2.50
  • -Bacon Or Smoked Salmon $5
  • Lambs Fry & Black Pudding $16.50
    • Sauteed lambs liver, black pudding & mashed potato with brown onion gravy
  • Add Ons
  • -Bacon $5
  • Caesar Salad $18.50
    • Traditional salad of cos leaves with bacon, croutons, spring onions & parmesan, finished with a poached egg & our anchovy mayonnaise
  • Fillet Of Salmon $19.50
    • Grilled on a warm potato & rocket salad with sauce vierge
  • Prawn Laksa $14.50
    • A rich $ spicy curry, coconut & noodle soup with prawns & coriander
  • Charcuterie
    • Served with toasted ciabatta
  • -Farmhouse Pork Terrine With Cornichons $14.50
  • -Chicken Liver Pate With Pickled Mushrooms $14.50
  • -Smoked Salmon With Bread & Butter Pickle $14.50
  • -Mixed Tasting Platter Of All Three $29.50
  • Add Ons
  • -Poached Egg $2.50
  • -Bacon Or Smoked Salmon $5
NIBBLY BITS TO START-FRIDAY NIGHT MENU NIBBLY BITS TO START-FRIDAY NIGHT MENU
  • Bowl Of Pickled Mushrooms $6.50
  • Bowl Of Marinated Olives $6.50
  • Home Cured & Smoked Salmon $15.50
    • With toasted ciabatta, cream cheese capers & red onion
  • Garlic Pizza $14.50
  • Bowl Of Fries - Aioli Or Tomato Sauce $7.50
NOW, THINGS A LITTLE MORE SUBSTANTIAL-FRIDAY NIGHT MENU NOW, THINGS A LITTLE MORE SUBSTANTIAL-FRIDAY NIGHT MENU
  • Caesar Salad $20.50
    • Tradicional salad of cos leaves with bacon, crouton. Spring onions & parmesan, topped with a poached egg & our anchovy mayonnaise
  • Pizza
  • -Gluten Free Bases Available $2.00
  • Garlic & Parmesan $14.50
    • With extra virgin oil
  • Smoked Salmon $25.50
    • With napoli, spinach, cream cheese, red, onion, capers & mozarella
  • Pepperoni $23.50
    • With napoli, pesto, kalamata olive & mozzarella
  • Halloumi Pizza $24.50
    • With napoli, rocket, beetroot, fresh mint & mozzarella
  • Cheese & Napoli $15.50
    • You can add-on other things
  • -Ham $3
  • -Pineapple $1
  • -Streaky Bacon $4.50
  • Pasta
  • -Gluten Free Bases Available $2
  • Spaguetti Carbonara $22.50
    • Bacon, spring onion, garlic& egg, finished with grana padano
  • Toasted Potato Gnocchi $22.50
    • Tossed with roasted eggplant, tomato, spinach finished with grana padano

Nearby Sample Menus

  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Fries and aioli $6.50
  • Selection of Gelato and Sorbet $11
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Medici garlic bread $6.50
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • ●Ancient Grain Salad $24.00
    • Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
  • Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
  • Crumbed Tarakihi $5.50
  • Pork $10.50/$8.00
  • Shrimp $11.50/$8.00
  • Chicken $11.00/$8.00
  • Beer batter chips $5.50
  • Pork $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Steak $3.00
  • Crab Stick $1.80
    • Traditional battered crab stick.
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Fish Burger $8.00
    • Fresh white bun, cheese, onion, battered Hoki, fancy lettuce, beetroot, mayonnaise, tartare sauce.
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Lasagne Topper $3.00
    • Leader brand, crumbed lasagne.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Bacon And Egg Burger $9.00
    • Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Chicken / Pork / Steak $10.50
  • Double Beef $6.00
  • Chicken / Pork / Steak $10.50
  • White Rice $3.00
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Tomatoes / Mushroom $1.00
  • Chicken Nuggets / Squid Ring $0.80
  • Ham $4.00
  • Meat Patty $3.20
  • Chips 1/2 Scoop $1.80
  • Chicken nugget 1/2 doz $4.50
  • Hot Dog $2.80
  • Bacon $6.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • 5x Crumbed Mushrooms $4.80
  • Pineapple Fritter $1.60
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • CURLY FRIES $9.00
    • with aioli
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Garlic Bread Starter
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • E10 Breads $15.00
    • trio of house-made dips
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Chef’s side of the day $9.00
  • Snack Box $5.20
    • (1 big piece & chips)
  • 3 Wings & Chips $6.00
  • Drumstick $2.20
  • Bacon Tomato and Cheese $4.50
  • 2 Drums & Chips $6.20
  • Large Box of Chips $7.20
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • BACON & EGGS $14.50
    • with hash browns and toast
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • CHICKEN NUGGETS $8.50
    • with chips
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • BOWL OF CHIPS $ 4.50
  • Half a hot smoked salmon fillet $14
  • Half a French duck & mushroom terrine $12
  • French venison terrine $22
  • Additional hot organic crusty bread roll $2
  • Dolmades drizzled with tahina $12
  • Small cheese platter with fruit, chutney and quince jelly $22
  • 4 dips of the day $16
  • Mixed salad $14
  • Garlic bread $8.00
  • Fish & chips
  • Fish Of the day with $24.00
    • salad & fries
  • Mini Hot Dogs & chips
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Chicken & Chips
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
The Village Cafe

The Village Cafe

location

Address

6 Kitchener Street, Martinborough, Martinborough Wine Village, South Warirarapa, Wellington, 5711, New Zealand

phone

Phone

063068814

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
6 Kitchener Street, Martinborough, Martinborough Wine Village, South Warirarapa, Wellington, 5711, New Zealand