The office in Kapiti Coast Menu

BREAKFAST BREAKFAST
  • BACON & EGGS $10.00
    • Two eggs of your choice served with bacon on a generous slice of toasted fresh bread
  • EGGS BENEDICT $15.00
    • Poached eggs on toasted fresh bread with lashi rings of the office cafe homemade hollandaise sauce and your choice of bacon, spinach, salmon
  • ALL DAY BIG BREAKFAST $19.00
    • Eggs, bacon, tomato, mushrooms, kranksys, sauteed potato and toasted fresh bread
  • HALF SIZE BIG BREAKFAST $14.00
    • The big breakfast in a smaller sizer
  • FRENCH TOAST $16.00
    • French toast topped with banana and bacon with drizzled maple syrup
  • MUSHROOMS ON TOAST $15.00
    • Sauteed button mushrooms finished in a creamy garlic sauce served with toasted fresh bread
  • THREE EGG OMELETTE $15.00
    • with your choice of three fillings: bacon / cheese / tomato / onion / mushrooms
  • Gluten free bread or a kumara pattie $1.00
SALADS SALADS
  • CAESAR SALAD $19.50
    • Fresh salad vegetables with bacon, croutons and parmesan cheese topped with a poached egg and the office cafe homemade caesar dressing with your choice of: chicken / scallops / salmon (GF) no croutons
  • THAI BEEF SALAD $19.50
    • Fresh salad vegetables the office cafe homemade Thai marinade and beef with crispy noodles (GF)-cashews no crispy noodles
  • THAI PRAWN CAKE SALAD $17.90
    • Tasty Thai prawn cakes with fresh salad vegetables and walnuts with the office cafe homemade salad Dressing
  • VEGETABLE SALAD $12.00
    • Fresh salad vegetables with the office cafe homemade salad dressing
SANDWICHES SANDWICHES
  • TOASTED SANDWICHES $9.50
    • Choice of three fillings: ham / cheese / bacon / tomato / onion / mushroom / pineapple / cream corn
  • FRESH SANDWICHES MADE TO ORDER $8.50
    • Choice of three fillings: ham / cheese / bacon / tomato / onion / lettuce / pineapple
  • OPEN SANDWICHES $16.50
    • Toasted fresh bread with tomatoes and lettuce with your choice of Steak, chicken schnitzel, bacon
  • All served with fries and the office cafe homemade aioli
BURGERS BURGERS
  • BEEF CHEESE BURGER $15.90
    • Homemade beef pattie with lots of cheese and BBQ sauce served with fries
  • CHICKEN BACON BURGER $15.90
    • Crumbed chicken breast crispy bacon lettuce and aioli and mayonnaise served with fries
  • VEGGIE BURGER $14.90
    • Kumara pattie, fresh salad vegetables with chilly sauce and aioli served with fries
  • LAMB BURGERS $17.90 seasonal
    • Homemade lamb pattie served with homemade aioli sauce and fries
SPECIALS SPECIALS
  • LAMBSFRY $16.00
    • Fresh Lambsfry cooked with crispy bacon on mash potato in a rich brown gravy
  • FISH OF THE DAY $19.90
    • Please ask staff or please check our special blackboard
  • PASTA OF THE DAY
    • Please ask staff or please check our special blackboard
  • SOUP OF DAY
    • Please ask staff or please check our special blackboard
KIDS MEALS KIDS MEALS
  • Mini hot dogs and fries $8.50
  • Chicken nuggets and fries $8.50
  • Pan fried fish and fries $8.50
  • Bacon and Eggs on toast $8.50
SNACK MENU SNACK MENU
  • MIX PLATTER $12.00
    • Homemade chicken wontons and vegetable spring rolls served with Thai sweet chilly sauce
  • SALT AND PEPPER SQUID $8.00
    • 6 Pieces of squid served with the office cafe homemade aioli sauce
  • CHICKEN TENDERS $12.00
    • Chicken tenders served with plum sauce
  • BOWL OF FRIES $7.00
    • Served with tomato sauce and homemade aioli sauce
  • BOWL OF WEDGES $9.00
    • Served with sour cream and sweet chilly sauce

Nearby Sample Menus

Sunlong Restaurant & Fast Food (sample menu)
  • Cheese $2.60
  • CurrywthRice&veg $12.50
  • Bacon& Egg $5.80
  • Hawaiian $4.70
  • Bami Goring $13.50
  • Chow Mein $10.50
  • Black Bean Sauce &Veg $12.50
  • Curry with Rice & veg $15.00
Waterfront Bar and Kitchen (sample menu)
  • Buttered asparagus finished with a parmesan & balsamic dressing $9
  • Fish of the Day POA
    • served on a warm nicoise salad with a poached egg
  • NZ Cheese - Winstone Aged Cheddar $12
  • Orange Cheesecake $14
    • with killinchy gold lemon sorbet
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • Eggs Benedict $17
    • toasted english muffin, poached eggs, bacon & chorizo hollandaise
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
Soprano Ristorante (sample menu)
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Maclean Street Fish Supply (sample menu)
  • Chicken Tenderloin Dinner $11.50
  • Snack Pack $10.00
    • 1 fish, 1 hot dog, small scoop of chips and a 420ml drink
  • Kids Nugget Meal $6.50
  • Fish Burger $6.80
    • Crumbed or Battered
  • Curry Roll $3.20
  • Chocolate Temptation $3.50
  • Chips (Scoop, Fresh or Frozen) $3.50
  • All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A
The Nest Chinese Takeaways (sample menu)
  • Combination Seafood $12.00
  • Ham $2.50
  • Ham, Egg $4.00
  • Meal Deal A Special $7.00 $8.30
    • 1 Fish, 1 Hot Dog, 1 Scoop Chips
  • Meat Pattie $2.50
  • Spring Roll (Home made) $2.50
  • Giant $5.00
  • Sichuan Chicken With Vegetable $10.00
No.6 Licensed Cafe (sample menu)
  • ●Entrees
  • Large $5.50
  • Ice Cream sundae $6.50
    • Vanilla ice cream topped with chocolate or berry sauce & whipped cream
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Bacon & eggs $11.00
    • Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
  • Sausages - breakfast sausage or spanish chorizo
  • ●Main meals
  • Vegetables of the day $5.50
Pronto Pizza & Pasta (sample menu)
  • AGLIO $8.00
    • 9 inci pizza base with garlic & olive oil V DF
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • HAWAIIAN PIZZA $9.00
    • ham tomato pineapple & mozzarella
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
Ben's Roasts (sample menu)
  • Lamb $11 / $14 / $18
  • Roast Potato $0.50
  • Pork Bun $20.50
  • Roast Kumara $0.70
  • Price: Small / Medium / Large
  • Potato & Gravy $5 / $7 / $9
  • Beef $11 / $14 / $18
  • Chicken $11 / $14 / $18
Canton Inn Takeaways & Restaurant (sample menu)
  • STEAM RICE $4.50
  • VEGETARIAN $3.80
  • WONTON $13.00
  • ROAST PORK $11.00
  • BEEF CHOW HOFAN $13.00
  • SHRIMP $12.00
  • STEAK $14.00
  • COMBINATION MEAT $13.00
Beach Road Deli (sample menu)
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Cream cheese $8
    • with berry jam
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Peanut butter $5
    • by Fix and Fogg
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Margherita $13/$17.5
    • tomato, basil, mozzarella
  • Gorgonzola $17/$23
    • garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
River Cottage Cafe (sample menu)
  • Treasure Chest $6.00
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Soup of the Day $10.00
    • served with freshly made bread
  • Happy Pizza $6.00
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Banana Leaf Malaysian Restaurant (sample menu)
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Roti Chanai $3.00
    • The classic plain roti
  • Served with rice. More in the noodles and rice section
  • GF=Gluten Free / V=Vegetarian
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
Cookies Restaurant (sample menu)
  • Roast lamb $6.00
  • Roast pork $6.00
  • Cottage Pie $6.00
  • Friday Buffet $21.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Puddings $4.00
  • Cold Takeaway Dinners Available mains $6.00
  • Beef Curry $6.00
Siggy's Pies (sample menu)
  • Roast Vege, Feta & Olive
  • Moroccan Lamb
  • Vege Tex-Mex
  • Choc, Chilli, Beef
  • Mince
  • Pork, Apple & Fennel
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Bacon & Egg
Jan's Cafe and Bistro (sample menu)
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
  • Eggs, hash browns, baked beans, toast each $3.80
  • Garlic Prawn Salad $18.00
    • Skewered garlic prawns on a seasonal salad
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Continental Breakfast $14.50
    • Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
  • Scnitzel $21.00
    • your choice of beef or chicken, homemade and served with salad/CHICKEN
The office

The office

location

Address

36 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042986009

clock

Opened hours

9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
36 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Relish Cafe

Waikanae Beach Takeaways

Tavern Takeaways

Helen's Kitchen Catering

Muang Thai Restaurant

Eastern Egret Restaurant

Beach Road Deli

Maclean Street Fish Supply