Tiki Boy Cafe in Auckland City Menu

 MENU

• Bread and Dips $8.50
  • grilled Turkish pide with hummus, sun dried tomato salsa and pesto
• Cajun Chicken $15.50
  • spicy tender chicken breast fillet with bacon, fries and aioli - served over salad and Turkish bread
• Sigara Boregi $11.50
  • filo pastry rolled with a mash potato and parsley feta filling served with salad and dips
• Chicken Linguini $16.50
  • with garlic, sundried tomato, mushrooms, white wine and light creamy sauce
• Penne Amatriciana $15.50
  • topped with bacon, onions, red wine and tomato sauce
• Salmon Risotto $16.50
  • topped with spinach, garlic, white wine and a touch of cream
• Bedlam Chicken or Beef Burger $14.50
  • served with mixed salad, aioli and fries
• BLT $13.50
  • Turkish bread, bacon, lettuce and tomato
• CLT $13.50
  • Turkish bread, chicken, lettuce and tomato
• Grilled Calamari $16.50
  • served with homemade dressing and salad
• Salmon and Avocado Salad $15.50
  • served with olive oil and creamy balsamic vinegar
• Caesar Salad $13.50
  • served with lettuce, eggs, croutons and homemade sauce
• add chicken $15.50
• Tuna Salad $14.00
  • chopped tomatoes, onion, cucumber, peppers, black olives and feta cheese
• Bedlam Toasties
• Ham $7.50
  • served with cheese, tomato, artichoke and salad
• Salami $7.50
  • served with cheese, tomato, mushrooms and capsicum
• Tuna $7.50
  • served with tomato, pickled veg, olives and parsley
• Salmon $7.50
  • served with creme cheese, tomato, red onions and avocado

 SIDES

• Fries $4.50
• Wedges $5.50
• Salad $5.00
• Turkish bread $2.50

Red Sun Chinese Takeaways (sample menu)

• Egg $9.00
• Chicken $11.00
• Steak $11.00
• Pork $11.00
• B.B.Q. Pork $11.00
• Combination meats $13.00
• Prawn $13.00
• Yang chow $13.00

Kohi Fresh Fish and Takeaways (sample menu)

• -cheese and onion $4.90
• Steak or bacon $1.50
• Fish of the day
• -battered $3.90
• -Crumbed $4.50
• Snapper
• -Battered $4.90
• -Crumbed $5.50
  • fish from the window may also be grilled/crumbed/ battered - Price

Teed Street Larder; (sample menu)

• cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
• porridge, medjool dates, dark mascarvado, cream $14.50
• bircher muesli, apple, buffalo yoghurt, macadamia $14.50
• toasted crumpets with cherry & vanilla jam or lemon curd $11.50
• french toast, espresso cream, hazelnuts, grated chocolate $16.50
• vanilla pancakes, salted caramel, mascarpone $16.50
• vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
• wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50

Kaurilands Takeaways (sample menu)

• 4 Samosas $1.00
• 6 Oyster $7.00
• 1 Chips, 1 Fish, 1 Sausage, 3 Potato Fritters $6.50
• 2 Fish, 2 Potato Fritters, 1 Chips $6.50
• 1 Chips, 2 Ham Burgers $7.00
• 1 Chips, 2 Egg / Hawaiian Burgers $8.00
• 1 Chips, 2 Fish, 2 Crab Stick, 8 Mini Spring Rolls, 2 Potato Friiters $10.00
• 3 Fish, 3 Sausages, 2 Chips $11.00

Roops Takeaway (sample menu)

• Me thi $35.00
• Gulab Jamun $30.00
• Samosa $150 (each)
• Kachori $1.00 (each)
• Batata Vada $150 (each)
• Pakora $050 (each)
• Vada Pav $5.00
• Cheese Vada Pav $6,00

106 Ponsonby Road, Grey Lynn, Auckland, 1011, New Zealand

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