Address
16 Hewlett Street, Port Whangarei, Whangarei, New Zealand, 110, New Zealand
Tip Top Ice Cream Company in Whangarei Menu
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Tip Top Ice Cream Company in Whangarei has no menu available, but can choose from many other options such as Sandbar Muesli or Breakfast Crumble from Sandbar. Reia Taipa Cafe and Restaurant offers many options including Eggs Benedict and walnuts then drizzled with maple syrup. Columbus Cafe includes a wide range like Columbus Breakfast or Eggs Benedict. We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch. and Marinate olives from . Schnappa Rock offers Madly Indian and Mint Dressing / Mixed Pickle / Tamarind and Date Chutney.
Nearby Sample Menus
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MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
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CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
- Orange Juice (per glass) $3.00
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CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
- Delivery applies to an order minumum of $20
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BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
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AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
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CHEESE CHIPS $5.00
- Topped with cheese
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Seasoned Wedges $10.00
- With a yummy crispy coating
- All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
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Soup of the Day $12.50
- Served with a warm kaiser roll
- ·Gourmet
- Gluten free bases available at no extra cost.
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Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
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-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
- All pizzas, all day
- GARLIC & THYME OIL PIZZA BREAD $10
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VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
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THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
- GARLIC BREAD (4piece) $8
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
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PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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AFFOGATO $16
- Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
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Potato wedges grilled with bacon & cheese $14
- served with sour cream
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Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
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Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
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Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
- House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
- Garden salad $5
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Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
- Curry roll $2.50
- Homemade corn $3.50
- Chicken burger $7.50
- Hot dogs $2.50
- Cheese and onion $4.00
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Wedge supreme $6.00
- Bacon, cheese, sour cream
- Homemade paua $5.50
- Paua burger $8.00
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
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Eggs (cooked any style) $9.50
- on our homemade toast
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Risotto N/A
- changes daily, see specials board
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Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
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Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
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Fish of the Day N/A
- see specials board
- Quiche or Frittata (With side salad $14.00) $10.50
- Almond Croissant $6.50
- Field Mushroom & Haloumi Gallette $10.50
- Jamaican Jerk Pulled Pork Bun $14.00
- Hot Beef Roll w Horseradish Sauce $14.00
- Salad of the Week $12.00
- Creamy Balsamic Mushrooms on Toast $15.00
- Ham & Cheese Croissant $8.50
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
- Eggs & Toast $12.5
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Catch Of The Day
- see specials board
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
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Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
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Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
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Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
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Bacon Waffle $28.50
- Fried egg,bacon,waffle with maple-infused cream sauce
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Season Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
- G.F bread $3.50
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Pork Dumpling $24.80
- Pan fried pork and veges dumplings w green salad and chili soy sauce
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
- Chicken, Pork, Beef $11.50
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
- Chicken, Pork, Beef $11.50
- Ladies Ribs, Salad & Fries $22.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Shrimp Cocktail $10.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Fettuccine Creamy Garlic Prawns $18.00
- One Dozen Sticky Ribs + Chips $28.00
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Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
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Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
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Prawn Kadhai $18.50
- Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
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Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
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Mattar Pulav $8.50
- Saffron basmati rice with peas
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Gulab Jamun $6.00
- An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
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Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
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Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
- Local, fresh steaming hot mussels
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Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- - grain mustard sauce
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Salt & pepper calamari $18.50
- rocket salad & aioli
- Fish as fresh as we can get it!
- - Chorizo, harissa spice, wine and butter
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The Caveman
- one of the above steaks , eggs, chips , onion rings , mushroom sauce
- - Vanilla bean ice cream
Tip Top Ice Cream Company
Phone
094383019
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
16 Hewlett Street, Port Whangarei, Whangarei, New Zealand, 110, New Zealand
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- Northland Dessert Menus