Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Chilli Corn Fritters $15 / $4
    • Guacamole, sour cream & salsa / Add Bacon or Salmon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Selection of Gelato and Sorbet $11
  • Fries and aioli $6.50
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Crumbed blue cod fish $9.50
  • Hamburger $3.50
  • Combination Meats $11.00/$8.00
  • Chicken and satay sauce $11.50/$8.00
  • Chicken $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Chicken, and cashew nuts $12.00/$8.00
  • Crab stick $1.80
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Crumbed/Grilled Blue Cod $13.40
    • Large pieces of delicious Blue Cod, from the Chatham's, this time just crumbed or grilled to suit.
  • Angus The Taniwha $11.80
    • The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
  • Steak And Egg Toastie $6.50
    • White toast bread, two pieces of steak and an egg.
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Potato Fritter $1.00
    • We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
  • Curry Roll $3.00
    • Curry and rice roll, not vegetarian.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • 5x Crumbed Mushrooms $4.80
  • 1/2 kumara $2.50
  • Pineapple Fritter $1.60
  • PACK $20.00
    • 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
  • Steak $6.80
  • Meat Patty $3.20
  • Fish crumbed $4.50
  • Egg $5.80
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Pineapple Burger $ 4.50
  • Cheese Burger $ 4.50
  • Bacon Fritter $ 3.50
  • Bluff Oysters $ 3.00 (Each)
  • Egg Burger $4.50
  • Corn Fritter $ 2.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Large 1/2 + 1/2 $24.50
  • Kereru
    • potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • French onion soup $13.00
    • + toasted homemade bread
  • Gluten-free $21.00 new size
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Salted paprika almonds $5.50
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • chicken nuggets w. shoestring fries $9.00
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • toast w. deli jam $7.00
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
    • with dipping sauce
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • GARLIC & CHEESE COB $10.00
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • PORK ROAST (3 COURSE) $25.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Sticky Date Puding
    • butterscotch, ice cream
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Large Box of Chips $7.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Ham Cheese and Onion $4.50
  • Bacon Tomato and Cheese $4.50
  • 2 Wings & Chips $4.50
  • Ham Cheese and Tomato $4.50
  • Drumstick $2.20
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • C’est Cheese selection $23.00
    • crackers & condiments
  • PIE MEAL $12.50
    • with salad & creamy mash
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • Mixed salad $14
  • Dolmades drizzled with tahina $12
  • Kaye's humus $14
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Additional hot organic crusty bread roll $2
  • Dukkah and olive oil $14
  • French venison terrine $22
  • Olives $12
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Ice CreamSundae $6.00
  • Fish & chips
  • Fish Of the day with $24.00
    • salad & fries
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Chicken & Chips
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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