Tiwaiwaka Wines in South Wairarapa Menu

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Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Medici garlic bread $6.50
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese

- Sirlion Steak 220 Gms $30.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
- Scotch Fillet 180 Gms $35.00
Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00

CHICKEN SALT
CRABSTICK $1.60
CURRY ROLL $3.00
POTATO FRITTER $1.20
FISH $6.80
HASH BROWN $0.90
WEDGES $4.50
EXTRA FILLINGS $1.00

Beef and satay sauce $11.50/8.00
Chicken $10.50/$8.00
Bami Gorang $11.00/$8.00
Deep fried ice cream $3.00
Pork Bun $2.80
Bacon $3.00
Ham and egg $3.00
Crumbed Tarakihi $5.50

Kids Burger $4.50
- Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Jumbo Burger $12.50
- Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.

Extras $1.00
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Snack Box (2 pieces + chips) $6.50
One $3.00
Chicken / Pork / Steak $10.50
Won Ton (each) $0.90
Pineapple $2.00
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00

Salted paprika almonds $5.50
Large 1/2 + 1/2 $24.50
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Fantail
- tomato, mozzarella, basil
Tiramisu $14.00
- traditional Italian dessert
Medium $19.50
Shining cuckoo
- caramelised pear, blue cheese, walnuts, mozzarella, greens
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
Bread & Dips $13
- ciabatta with house made seasonal dips
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing

pancakes delight $18.50
- pancakes, bacon, grilled banana, maple syrup & sour cream
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
corn fritters $18.50
- corn, kumara, coriander fritter w. bacon & tomatoes salad
squid rings & salad $9.00
bacon & eggs $16.0.00
- served on toasted ciabatta, poached, scrambled or fried

FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
- Garlic Bread starter
- Garlic Bread Starter
WEDGES DELUXE $13.50
- with bacon & cheese
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
- Roast Pork Loin roast vege's, greens gravy & apple sauce

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $10.00
- sweet garlic & herb -whipped butter
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Chef’s side of the day $9.00
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
THIGHS each $4.50
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
PIE MEAL $12.50
- with salad & creamy mash
SAUSAGES, CHIPS & EGGS $15.50
- with fresh bread
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
CLASSIC BLT $17.00
- with wedges, sour cream & salsa