Address
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
Tiwaiwaka Wines in South Wairarapa Menu
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Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.
Nearby Sample Menus
- Medici garlic bread $6.50
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Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
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Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
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Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
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Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
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Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
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Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
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Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
- Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
- Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
- Marinated Olives & Feta $8.00
- Cone Of Fries W Aioli G/F $8.00
- Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- EXTRA FILLINGS $1.00
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GARLIC $2.50
- 1/2 SCOOP
- CHICKEN $8.50
- POTATO FRITTER $1.20
- VEGETARIAN ROLL $3.00
- MILKSHAKES $4.50
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CHIPS $1.70
- 1/2 SCOOP
- CURRY ROLL $3.00
- Pork Bun $2.80
- Scallop and cashew nuts $14.00/$9.00
- Beer batter chips $5.50
- Roast Pork $11.00/$8.00
- Combination Meats $11.00/$8.00
- Beef and black bean sauce $11.50/$8.00
- Warehou fish $2.70
- Beef and cashew nuts $12.00/$8.00
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Deep-Fried Moro Bar $3.00
- Moro bar, battered and deep-fried.
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Stuffed Mushroom $2.00
- Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
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Small Scoop Of Wedges $3.50
- 250g of seasoned (not spicy) McCain's wedges.
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Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
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Bacon Toastie $5.50
- White toast bread, and crispy bacon.
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Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
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Vege Burger $6.00
- Fresh white bun, cheese, onion, hash brown, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
- Vegetable $9.50
- Chicken / Pork / Steak $10.50
- Chicken Piece $4.00
- Dinner Box (3 pieces + chips) $8.50
- All Medium / Half Meals $7.50
- Double Beef $6.00
- Steak & Pineapple / Steak & Mushrooms / Steak & Tomatoes / Steak & Cashew Nuts / Steak Black Bean $11.00
- Crumbed Fish $3.50
- Scallop $2.50
- Curry Roll $2.80
- 1/2 Wedges $2.50
- Chicken $6.50
- Vege $5.80
- Mussel Fritter $4.80
- Sausage $2.60
- Wedges $4.80
- Wedges $ 5.00
- Pineapple Burger $ 4.50
- Bacon Fritter $ 3.50
- Chips $ 5.00
- Corn Fritter $ 2.50
- Bluff Oysters $ 3.00 (Each)
- Ham Burger $4.00
- Paua Fritter $ 7.50
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FISH BURGER $22.50
- Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
- - Garlic Bread Starter
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PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
- - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
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STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)
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LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
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BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
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THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
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Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
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Chocolate bomb
- vanilla ice cream, melted chocolate
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Angus Beef $18.00
- pickled onion, cherry relish, salad
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House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
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Sticky Date Puding
- butterscotch, ice cream
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E10 Breads $15.00
- trio of house-made dips
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
- Chef’s side of the day $9.00
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Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
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Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
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Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
- Drum & Chips $4.50
- 3 Wings & Chips $6.00
- Ham Cheese and Tomato $4.50
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Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
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4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
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2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
- Large Box of Chips $7.20
- Big Piece of Chicken $3.20
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
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OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
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HOTDOG $8.50
- with chips
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OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
- DRUMSTICKS each $3.50
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
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PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
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Roast Pork Belly with $24.00
- roast veggies & steam vege
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Fish & chips
- Apple & berry Crumble
- Hot Chocolate Fudge cake
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Bangers & Mash with $18.00
- vege & bruschetta
- Garlic bread $8.00
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Fish Of the day with $24.00
- salad & fries
- Tea/Plunger coffee (per person) $5
- French venison terrine $22
- Kaye's humus $14
- Vernerdi Gluten free bread (toasted) $2
- Additional hot organic crusty bread roll $2
- 4 dips of the day $16
- Half a French duck & mushroom terrine $12
- Antipasto Platter $39
Tiwaiwaka Wines
Phone
063069904
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
- South Wairarapa Bar Food Menus
- South Wairarapa Wineries Menus
- Wellington Region Bar Food Menus
- Wellington Region Wineries Menus