Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • - Scotch Fillet 180 Gms $35.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • FISH $3.00
  • SCALLOP $1.80
  • HAWAIIAN $7.50
  • SQUID RING $1.00
  • LEMON PEPPER
  • PAUA FRITTER $1.20
  • CRUMBED $3.30
  • CRABSTICK $1.60
  • Bacon burger $4.50
  • Sausage $2.00
  • Oyster $1.80
  • Beer batter chips $5.50
  • Donuts $1.20
  • Chicken $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Extra vegetable $1.00
  • Kids Burger $4.50
    • Fresh white bun, cheese, beef pattie, mayonnaise, tomato sauce.
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Milkshake $4.00
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Wedges $5.50
    • 400g of seasoned (not spicy) McCain's wedges.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Crinkle Cut Chips $4.00
    • 400g of delicious McCain's chips.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Vegetable $9.50
  • Hash Brown $1.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Extras $1.00
  • Chicken Wing $1.50
  • Chicken / Pork / Steak $10.50
  • Tomatoes / Mushroom $1.00
  • Half Kumara Chips $2.80
  • Curry Roll $2.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Chicken tender $2.70
  • Mussel Fritter $4.80
  • Ham $4.80
  • Potato Fritter $1.20
  • 5x Crumbed Mushrooms $4.80
  • Lasagne Topper $4.00
  • Pineapple Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Chips $ 5.00
  • Egg Burger $4.50
  • Cheese Burger $ 4.50
  • Wedges $ 5.00
  • Paua Fritter $ 7.50
  • Chicken + bacon linguine $19.50
    • sundried tomatoes, parmesan + basil
  • Green salad single $7.50 medium table salad $15.00
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Tiramisu $14.00
    • traditional Italian dessert
  • Pepperoni
    • tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • wedges $8.50
    • served w. aioli sour cream
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • LAMB RACK $30.00
    • NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • - Garlic Bread starter
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $15.00
    • trio of house-made dips
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Ham Cheese and Tomato $4.50
  • Beef & Egg + Cheese $4.90
  • Large Box of Chips $7.20
  • 2 Wings & Chips $4.50
  • Drumstick $2.20
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Wing $1.50
  • 2 Big Pieces & Chips $8.20
  • BOWL OF CHIPS $ 4.50
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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