Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Caesar Salad $26.00
    • Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
  • Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Cone Of Fries W Aioli G/F $8.00
  • CHIPS $1.70
    • 1/2 SCOOP
  • GARLIC $2.50
    • 1/2 SCOOP
  • EXTRA MEAT FILLINGS $2.20
  • CHICKEN NUGGETS $0.80 each
  • DONUT $1.50
  • POTATO FRITTER $1.20
  • LASAGNA TOPPER $3.00
  • CHICKEN $8.50
  • Punnet Of Coleslaw $3.00
    • Made fresh daily. Plain coleslaw with dressing.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Chicken Nugget $0.90
    • Ingham's nuggets, pre-coated in a crispy batter.
  • Scallop $2.50
    • Crumbed scallop.
  • Battered Fish Bite $1.00
    • Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Chicken Tender $2.50
    • Delicious Ingham's chicken, coated in a gourmet crumb.
  • Hoki $3.90
    • Regular supply, fish of the day. Great size and great price.
  • Half Wedges / Hot Dog / Sausage / Spring Roll / Vege Roll / Curry Roll / Steak and Onion Roll / Fish Cake $2.50
  • Extras $1.00
  • 5 Piece Box (No Chips) $14.50
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Combination (with chips) $12.00
  • White Rice $3.00
  • Jumbo $7.00
  • Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
  • 5x Crumbed Mushrooms $4.80
  • Mussel Fritter $4.80
  • 1/2 kumara $2.50
  • Crab Stick $1.80
  • Sausage $2.60
  • Fish $6.50
  • 1/2 Wedges $2.50
  • Ham $4.80
  • Warmed marinated olives $10.00
  • Roasted potatoes in duck fat + sea salt $10.00
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Green salad single $7.50 medium table salad $15.00
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Small $6.50 / Large $10.50
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • toast w. deli jam $7.00
  • eggs benedict $17.00
    • poached eggs on champagne ham on toasted ciabatta w. hollandaise sauce
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • PORK ROAST (3 COURSE) $25.00
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • GARLIC & CHEESE COB $10.00
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • FRIES & AIOLI Small $6.00 Large $8.50
  • VENISON $29.50
    • Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
  • CURLY FRIES $9.00
    • with aioli
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Snack Box $5.20
    • (1 big piece & chips)
  • Drumstick $2.20
  • 3 Wings & Chips $6.00
  • Big Piece of Chicken $3.20
  • 2 Big Pieces & Chips $8.20
  • 2 Wings & Chips $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • PUNNET OF CHIPS $2.50
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • HOTDOG $8.50
    • with chips
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • French duck and mushroom terrine $22
  • Additional hot organic crusty bread roll $2
  • Half a hot smoked salmon fillet $14
  • Mixed salad $14
  • Tea/Plunger coffee (per person) $5
  • Homemade soup $12
  • Dukkah and olive oil $14
  • 4 dips of the day $16
  • Apple & berry Crumble
  • Ice CreamSundae $6.00
  • Burgers & fries $16.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Served Salmon with Rice & salad $20.00
  • Mini Hot Dogs & chips
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Poma Fritters with Mashed potato eggs & salad $24.00
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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