Tiwaiwaka Wines in South Wairarapa Menu

Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey
Kids Menu all $10
- Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Fries and aioli $6.50
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Medici garlic bread $6.50

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Cone Of Fries W Aioli G/F $8.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Garlic / Cheese / Herb $9.50
- Sirlion Steak 220 Gms $30.00
●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00

Meat / Cashew Nuts / Prawns $3.00
All Medium / Half Meals $7.50
Prawn / Roast Pork / Seafood / Combination $11.00
Won Ton (each) $0.90
1/4 Chicken $5.50
Extras $1.00
Chicken Nuggets / Squid Ring $0.80
Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00

Sticky date pudding $11.00
- whipped cream + ice cream
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
Lamb + olive tagine $24.00
- pearl couscous + side Of roasted potatoes in duck fat
Fantail
- tomato, mozzarella, basil
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Medium $19.50
Albatross
- smoked fish, anchovies, chilli, capers, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread

omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
eggs on toasted ciabatta any style $13.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
chicken nuggets w. shoestring fries $9.00
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00

BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
TIN HUT PIE $21.50
- with mixed salad, fries & chutney or with mash, peas & gravy
TIN HUT 3 COURSE PORK ROAST $25.00
SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
CHEEZY PITA $8.00
- Served with sundried tomato whip
- Garlic Bread starter
FRIES & AIOLI Small $6.00 Large $8.50
- Garlic Bread Starter

Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Angus Beef $18.00
- pickled onion, cherry relish, salad
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Sticky Date Puding
- butterscotch, ice cream
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Chocolate bomb
- vanilla ice cream, melted chocolate

Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji

CHICKEN NUGGETS $8.50
- with chips
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
2 FILLINGS $5.00
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
PIE MEAL $12.50
- with salad & creamy mash

Nearby Sample Menus