Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Medici Bacon and Eggs $14.50
    • Smoked streaky bacon and eggs on sourdough
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • -Add Grilled Lamb Or Crumbled Goats Chesse $6.00
  • Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
  • Margarita $13.00
    • Tomato, Mozzeralla, Basil
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Garlic / Cheese / Herb $9.50
  • LEMON PEPPER
  • SAUSAGE $2.80
  • GARLIC SALT
  • VINEGAR
  • CHICKEN $8.50
  • WEDGES $2.50
    • 1/2 SCOOP
  • HASH BROWN $0.90
  • EXTRA FILLINGS $1.00
  • Crab stick $1.80
  • Scallop $1.50
  • Beef and cashew nuts $12.00/$8.00
  • Crispy skin chicken $9.50
    • half
  • Steak $3.00
  • Combination Meats $11.00/$8.00
  • Beef fry rice noodle $12.00/$8.00
  • Bacon $3.00
  • Jumbo $7.00
  • Chicken and Pineapple / Chicken and Mushrooms / Chicken and Tomatoes / Chicken and Cashew Nuts $11.00
  • Roast Pork / Combination / Seafood $11.00
  • Chicken Piece $4.00
  • Snack Box (2 pieces + chips) $6.50
  • Extras $1.00
  • White Rice $3.00
  • Vegetable $9.50
  • Fish bites $1.10
  • Egg $5.80
  • Crab Stick $1.80
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Meat Patty $3.20
  • Curry Roll $2.80
  • Jam donut $2.00
  • 5x Crumbed Mushrooms $4.80
  • Chips $ 5.00
  • Corn Fritter $ 2.50
  • Pineapple Burger $ 4.50
  • Wedges $ 5.00
  • Ham Burger $4.00
  • Kumara Chips $ 5.00
  • Paua Fritter $ 7.50
  • Cheese Burger $ 4.50
  • Sparrow
    • ham, pineapple, tomato, mozzarella
  • Gluten-free $21.00 new size
  • Shining cuckoo
    • caramelised pear, blue cheese, walnuts, mozzarella, greens
  • Lemon posset brulee $11.00
  • Salted paprika almonds $5.50
  • Kiwi
    • kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
  • Hummus $11.00
    • toasted flat bread
  • French onion soup $13.00
    • + toasted homemade bread
  • - Garlic Bread Starter
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • CURLY FRIES $9.00
    • with aioli
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Sticky Date Puding
    • butterscotch, ice cream
  • Ham Cheese and Tomato $4.50
  • 2 Big Pieces & Chips $8.20
  • Bacon & Egg + Cheese $4.50
  • Drumstick $2.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • Ham Cheese and Onion $4.50
  • Big Piece of Chicken $3.20
  • Ham Cheese and Pineapple $4.50
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • SNACK PACK $8.50
    • 1 thigh, 1 drumsticks, chips
  • DRUMSTICKS each $3.50
  • PUNNET OF CHIPS $2.50
  • SCRAMBLED EGGS $8.50
    • on toast
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • Olives $12
  • Kaye's humus $14
  • French duck and mushroom terrine $22
  • Chocolate Brownie $6
  • Dolmades drizzled with tahina $12
  • 4 dips of the day $16
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Mixed salad $14
  • Fish & chips
  • Burgers & fries $16.00
  • Hot Chocolate Fudge cake
  • Fish Of the day with $24.00
    • salad & fries
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Served Salmon with Rice & salad $20.00
  • Chicken & Chips
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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