Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Selection of Gelato and Sorbet $11
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Caesar Salad $17 / $19
    • Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing  /  Add Chicken
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Fries and aioli $6.50
  • Medici garlic bread $6.50
  • Garlic / Cheese / Herb $9.50
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
  • Spiced Roasted Nuts $7.00
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • LEMON PEPPER
  • FISH $6.80
  • SQUID RING $1.00
  • GARLIC SALT
  • CHEESE $7.50
  • VINEGAR
  • KUMARA $2.50
    • 1/2 SCOOP
  • CHIPS $1.70
    • 1/2 SCOOP
  • Fish burger $4.50
  • Deep fried Mars Bars $3.00
  • Prawn $1.50
  • Wedges $4.50
  • Fish cake $2.00
  • Crumbed chicken burger $4.80
  • Fish $11.00/$8.00
  • Combination Meats $11.00/$8.00
  • Chicken Burger $8.50
    • Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Blue Cod - Currently Out Of Stock $13.00
    • Large pieces of delicious Blue Cod, from the Chatham's!
  • Milkshake $4.00
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Lasagne Topper $3.00
    • Leader brand, crumbed lasagne.
  • Kumara Wedges $5.50
    • 400g of delicious McCain's Sweet Potato Wedges.
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • Sausage $2.60
  • KIDS PACK $5.00
    • kiddy burger, donut, chips
  • Mussel $1.20
  • Wedges $4.80
  • Hawaiian $6.80
  • Hash Brown $1.50
  • Egg $5.80
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Roasted potatoes in duck fat + sea salt $10.00
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Lamb + olive tagine $24.00
    • pearl couscous + side Of roasted potatoes in duck fat
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • PORK BELLY $28.50
    • Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • - Garlic Bread Starter
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Sticky Date Puding
    • butterscotch, ice cream
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • E10 Breads $15.00
    • trio of house-made dips
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Scoop of Chips $3.00
  • Ham Cheese and Tomato $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Ham Cheese and Onion $4.50
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Chef’s side of the day $9.00
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • HOTDOG $8.50
    • with chips
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • 2 FILLINGS $5.00
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • CLASSIC BLT $17.00
    • with wedges, sour cream & salsa
  • Hot smoked salmon fillet $22
  • Dukkah and olive oil $14
  • Vernerdi Gluten free bread (toasted) $2
  • Olives $12
  • Antipasto Platter $39
  • Mixed salad $14
  • Small cheese platter with fruit, chutney and quince jelly $22
  • French venison terrine $22
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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