Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Medici garlic bread $6.50
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • CRABSTICK $1.60
  • MILKSHAKES $4.50
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • VINEGAR
  • WEDGES $4.50
  • FISH $3.00
  • GARLIC SALT
  • GARLIC $4.00
  • Hawaiian Burger $8.50
    • Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Donut $2.00
    • The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Meat Pattie $2.50
    • Our delicious Leader burger patties but battered and deep fried.
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Pineapple $2.00
  • Tomatoes / Mushroom $1.00
  • Chicken / Pork / Steak $10.50
  • Potato $0.80
  • Snack Box (2 pieces + chips) $6.50
  • 1/4 Chicken $5.50
  • All Medium / Half Meals $7.50
  • Cips 1 scoop $3.30
  • Chicken $6.50
  • FISH PACK $10.00
    • 3 fish, 1 scoop chips
  • 1/2 Wedges $2.50
  • Fish crumbed $4.50
  • Hash Brown $1.50
  • Mussel $1.20
  • Paua Fritter $7.50
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Cheese Burger $ 4.50
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Chips $ 5.00
  • Egg Burger $4.50
  • Kumara Chips $ 5.00
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Tiramisu $14.00
    • traditional Italian dessert
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Chocolate sauce + choc shavings
  • Roasted potatoes in duck fat + sea salt $10.00
  • Green salad single $7.50 medium table salad $15.00
  • Moa
    • mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
  • Coriander spiced prawns $22.00
    • tomato broth + angel hair pasta
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • eggs on toasted ciabatta any style $13.00
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • smoked salmon, bacon, chorizo, black pudding $5.00
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • CURLY FRIES $9.00
    • with aioli
  • - Ice cream sundae
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • SEAFOOD CHOWDER $15.50
    • with crusty bread
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Big Piece of Chicken $3.20
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Snack Box $5.20
    • (1 big piece & chips)
  • Wing $1.50
  • 2 Wings & Chips $4.50
  • Scoop of Chips $3.00
  • Large Box of Chips $7.20
  • 3 Wings & Chips $6.00
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • CHICKEN NUGGETS $8.50
    • with chips
  • BOWL OF CHIPS $ 4.50
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
  • DRUMSTICKS each $3.50
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • Dolmades drizzled with tahina $12
  • Mixed salad $14
  • Kaye's humus $14
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Additional hot organic crusty bread roll $2
  • Tea/Plunger coffee (per person) $5
  • Olives $12
  • Vernerdi Gluten free bread (toasted) $2
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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