Tiwaiwaka Wines in South Wairarapa Menu

Tiwaiwaka Wines in South Wairarapa has no menu available, but can choose from many other options such as Kimchi Jun (Spicy Pancake, 1-2 people) or Yachae Jun (Vegetable Pancake, 1-2 people) from Han River Korean Restaurant. Pizza Pomodoro offers many options including House Antipasti and Fresh Arugula. Saigon Paris Bakery and Cafe includes a wide range like Spring Rolls or Shrimp Dumpling. On Rice and Pork from . John's Kitchen offers Waiwhetu Seafood Fish and Chips and Chips min order.

Nearby Sample Menus

  • EGG $7.50
  • WEDGES $2.50
    • 1/2 SCOOP
  • KUMARA $2.50
    • 1/2 SCOOP
  • SCALLOP $1.80
  • SAUSAGE $2.80
  • SPRING ROLL $3.00
  • FISH $3.00
  • PINEAPPLE RING $1.80
  • Vegetable $9.00/$7.00
  • Pineapple ring $1.50
  • Chicken $10.50/$8.00
  • Banana fritter $1.50
  • Combination fry rice noodle $12.00/$8.00
  • Pork $10.00/$8.00
  • Crumbed chicken burger $4.80
  • Extra vegetable $1.00
  • Ham & Cheese Toastie $5.00
    • White toast bread, two pieces of ham and cheese.
  • Crinkle Cut Chips $4.00
    • 400g of delicious McCain's chips.
  • Shoestring Fries $4.00
    • 400g of delicious McCain's chips.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Steak And Egg Toastie $6.50
    • White toast bread, two pieces of steak and an egg.
  • Mussel 80c
    • We use fresh Talley's mussels, and batter them to order.
  • Kumara Chips $5.50
    • 400g of delicious Mr Chip's Sweet Potato Chips.
  • Crumbed/Grilled Hoki $4.30
    • Our fish of the day, crumbed or grilled with lemon pepper - cooked to order
  • Chicken / Pork / Steak $10.50
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Chicken / Pork / Steak $10.50
  • Kumara Chips $5.00
  • Snack Box (2 pieces + chips) $6.50
  • Egg / Cheese / Onion / Pineapple / Tomato / Mushroom $2.40
  • Jumbo $7.00
  • Ham / Steak / Bacon $3.00
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Potato Fritter $1.20
  • Fish $6.50
  • 1/2 kumara $2.50
  • 5x Crumbed Mushrooms $4.80
  • Bacon $6.80
  • Wedges $4.80
  • Kumara $4.80
  • Paua Fritter $ 7.50
  • Pineapple Burger $ 4.50
  • Wedges $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • 1/2 Wedges $ 3.00
  • Egg Burger $4.50
  • Cheese Burger $ 4.50
  • Chips $ 5.00
  • Small $15.50
  • Tui
    • ham, pepperoni, chorizo, red capsicum, tomato, mozzarella
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Pepperoni
    • tomato, mozzarella
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • French onion soup $13.00
    • + toasted homemade bread
  • Tiramisu $14.00
    • traditional Italian dessert
  • Long-tailed cuckoo
    • sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Crunchy Tostada $20
    • Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Bread & Dips $13
    • ciabatta with house made seasonal dips
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • hamburger & fries $19.00
    • hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $10.00
    • sweet garlic & herb -whipped butter
  • Baked Buffalo Wings $15.00
    • Chipotle BBQ sauce or bourbon honey mustard
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Wing $1.50
  • Scoop of Chips $3.00
  • Drumstick $2.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • Big Piece of Chicken $3.20
  • Snack Box $5.20
    • (1 big piece & chips)
  • 2 Big Pieces & Chips $8.20
  • 3 Wings & Chips $6.00
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Chef’s side of the day $9.00
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • DRUMSTICKS each $3.50
  • CHICKEN NUGGETS $8.50
    • with chips
  • BOWL OF CHIPS $ 4.50
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • PIE MEAL $12.50
    • with salad & creamy mash
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Chocolate Brownie $6
  • Half a French duck & mushroom terrine $12
  • Homemade soup $12
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Olives $12
  • Antipasto Platter $39
  • Vernerdi Gluten free bread (toasted) $2
  • Served Salmon with Rice & salad $20.00
  • Burgers & fries $16.00
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Apple & berry Crumble
  • Hot Chocolate Fudge cake
  • Shrimp Cocktail $10.00
  • Chicken & Chips
Tiwaiwaka Wines

Tiwaiwaka Wines

location

Address

73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand

phone

Phone

063069904

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
73 Kitchener Street, Martinborough, Martinborough, Wellington, 5783, New Zealand
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