Tongue in Cheek Cafe in Auckland City Menu

Nearby Sample Menus

Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Naked Empire(V)(GF) $18.00
- Spinach, capsicum, sun-dried tomato, red onion, olives, mushroom, pickled carrots, tangy passionfruit dressing
Emprise (V) $23.00
- Red onion, mushroom, feta, tomato, spinach oil
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Kiwi Lime Pie $11.00
- Manuka honey ice cream, crème anglaise
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
Fries $10.00
- Shoestring, chunky, kumara, wedges(Add bacon, cheese & sour cream $4.00)

Family Deal $49.00
- 2 x Chicken Kebab, 2 x Kids Chicken Rice, 4 x Can of Drink, 2 x Chips
Chicken $14.00
Chicken Souvlaki $14.50
Chicken Satay $14.50
Wedges $5.00
Chicken Satay $11.50
- Cooked with satay sauce
Chicken Souvlaki $11.50
Chicken Teriyaki $11.50

THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
DIMMER
- a mango chutney base topped with mushroom and pineapple
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers

Corn Fritters $ 18.50
- Bacon, Avocado Tomato Salsa, Sour Cream
Savoury Mince $15.50/$18.50
- Poached Egg, Slow Cooked Beef Mince Homemade Tomato sauce, on White Toast
SSS $15.50/$18.50
- Salmon, Spinach, Scrambled Egg, Ciabatta
Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
Omelette $15.50/$18.50
- Garlic Mushroom / Chorizo Spinach, Cheese, Toast
BLT Burger $16.50
- Bacon, Lettuce, Tomato, w French Fries
Simple Egg on Toast $9.50
- Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta

84 Sweet & Sour Won Ton $10.00
118 Braised Chicken with Black Bean Sauce $11.00
142 Combination $12.00
110 Steak & Tomato & Veges $11.00
Cashew $3.00
35 Bacon $3.50
D. Nasi Gorang (Meat, Pineapple, Rice); Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $3.00 Chips $60.00
128 Curry Chicken with Veges $11.00

Market Oysters (12) $35.00
- Red Onion And Pepper Vinegar (Beer Battered Option Available
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
Halloumi Salad $16.00
- Beetroot, Mixed Lettuce Leaf, Almonds, Mint, Salsa Verde
Beef, Double Cheese, Lettuce, House Pickled Red Onion, Onion Jam $19.00
Roast Chicken $27.00
- Lentil Ragu And Broccolini
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
Rolled Slow Braised Pork Belly $28.00
- Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter

Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Mince on Toast $14.00
- w soft poached egg & avocado
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast

Spring Roll(homemade) $2.00
Lemon Chicken or fish $9.00/$13.00
Satay Chicken or Pork or Beef iSpicy) $14.50
Bami Goreng (Spicy) $10.00/ $13.00
- (Noodle with mixed meats, vegetables, pineapple)
Combination Meat $10.00 /$14.00
Prawn or Squid or Seafood combination $11.00/$16.00
Sausage $1.30
Fish Fillet with Superior Soya Sauce $18.00

Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Chicken or beef burger $18.00
- Grilled chicken or steak with salad, salsa caramelized onion, aioli, relish & hot chips
Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
Thai green curry $19.00
- Chicken cooked in a spiced coconut sauce, served on basmati rice

Standard $8.00
Fish Cake (Tod Mun Pla) Deep fried minced fish with red curry paste & lime leaves. $10.90
Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
Gai Med Stir fried chicken with chilli paste, cashew nuts and vegetables. $22.90
Curry Puff Minced chicken with potatoes, onion, curry powder wrapped in puff pastry. $9.90
Kao Pad Kra Praw Traditional spicy fried rice with chicken or prawns, fresh chilli, basil and fresh vegetables -
Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90
Entree Thai entree platter_A selection of mixed entrees. -