Top Cat Cattery in Palmerston North Menu

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Top Cat Cattery in Palmerston North has no menu available, but can choose from many other options such as Fries or Beef chilli from Suitcase Restaurant & Bar. Winnies Takeaways offers many options including Fish and Crumbed Fish. Thai Mekong Restaurant includes a wide range like Goong Horn Pa or Kanooni Pang Nah Moo. Nachos and Calamari chips from . Stads Cafe offers The Fat Farmer and Hummus from “Jerusalem”.

Nearby Sample Menus

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Cookies & cream mousse $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

8 Pork & chive Dumpling $5.4
- Hong Kong
402 Sizzling Beef Oyster Sauce (V) $18.5
- Hong Kong
31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
122 Tom Yum Fried Rice (V)
- Thailand
Prawn $17.9
20 Prawn Wontons $7.5
- Hong Kong
S1 Chicken & Avocado Maki (V) $12.5
19 Fish Bites $6.5
- Japan

Char Siu Pork on Sticky Rice $9.50
Dessert of the Day $4.50
Five Spice Chicken on Sticky Rice $9.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Fish Cake and Vietnamese Mint $8.00
Chicken and Mint $8.00
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic

Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Kumara chips $9.50

Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Chicken, Cranberry, Brie $18.50
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
(V)= Vegetarian
White Toast $4.50
Smoked Salmon $6.90
All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Eggs Benedict with BBQ Pulled Pork & Spinach $18

Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries
Eggs on Toast $10.50
- Gluten free toast with your choice of poached, scrambled or fried eggs
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
"The Elvis" - King of Open Sandwiches $17.50
- Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce

-Lamb Rajasthani $15.00
- Lamb dish cooked in special chef's sauce
-Palak Paneer $13.90
- Fresh made cottage cheese cooked in creamy spinach
-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
Fish Tikka $8.50
- Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
-Chicken Madras $14.50
- Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds

-Full $13.50
-Full $12.50
Green Salad $3.80
·Chicken/ Lamb/ Beef Korma (GF)
- Boneless meat roasted in oven finished with cashew nut & almond sauce lightly spiced
GF = Gluten Free
Korma Prawn/ Scallop (GF) $14.50
- Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
·Malai Kebab (8 - 10 pcs) (GF)
- Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
Samosa Chat $7.00
- Mashed samosa spiced with chopped onion, tomatoes and yoghurt

Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
Hyderabadi Rogan Josh $17.89
- Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.
Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.

●Appetizers
Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
●Soup
●Appetizers
Sweet Sour Pork Golden Time Homestyle Pork Stir- Fried Combination Vegetables Combination Fried Rice/Noodle
Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
Lemon Chicken/ Sizzling Beef With Black Pepper /Sweet Sour Pork/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter

Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Poppadoms (2 Pieces) 1.00
Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon

Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
3 Cheese $27
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
2 Cheese $21
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust

Chicken Tikka H $8.00 / F $16.00
- Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
Vegetable Jalfrazi $13.90
- Vegetable Of Onion, Tomato, Capsicum, Carrot
Coconut Rice $4.00
Chicken Korma $15.00
- Tender Boneless Chicken Pieces Cooked In Rich Cashew Nut Gravy
Mango Pickle, Green Or Tamarind Chutney $3.00
Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
Tandoori Chicken Salad $8.50
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00

Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
- In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli

Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Mandi - lamb or chicken $15.90
- slowly cooked & then roasted, served with our specialty rice cooked in the stock of the meat. served with homemade sauces with a delicious seasonal salad
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread