Top Cuisine Food Bar in Wellington City Menu

Top Cuisine Food Bar in Wellington City has no menu available, but can choose from many other options such as fish or Bread Crumbed fish from Golden Palace Takeaway. Muse Eatery & Bar offers many options including Mixed olives and House spiced roasted nuts. Cafe Laz Turkish Kebab House includes a wide range like Mixed or Lamb. Wakatori and Tonkatsu from . Japanese Thai Restaurant and Takeaway offers Reikorangi Potteries Park & Cafe and Soup and Toast.

Nearby Sample Menus

  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Sin Chew Mee Hoon $12.00
    • Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • 12. Five Spices Chicken Rolls $10.50
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 44. Kambing Mee Soup $17.00
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 10. Deep-fried Squid $10.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 3. Fried Wonton $5.50
  • 20. Peanut sauce $1.50
  • Sweet Chilli Chicken Roll $7.70
  • Lemon Meringue Pie 20cm $17.90
  • Gingerbread Men $3.90
  • Bagels $1.60
  • Spinach Pastie $3.90
  • Farm Rye Large $7.40
  • Baked Cheesecake 17cm $26.90
  • Weggli Toast Loaf $5.30
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Honey Soy Glazed Carrots $5
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Meat pattie (home made) $2.60
  • Golden fry
  • -Pork $18.50
  • Traditional greek style pita yeeros
    • Grilled meat from rotisserie, served on warm Pita topped with Tzatziki sauce. Tomatoes. Palates (Chips)
  • Vegetarian pita
    • Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
  • Spinach & pumpkin $2.50
  • -Chicken $3.80
  • Chicken $9.00
  • Lamb Curry $10.00
    • Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Grill dumpling $7.00
    • 6 grilled homemade dumpling served with soy sauce
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • (One Dozen) $17.00
  • Crumbed Fillet (Tarakihi) $6.80
  • Filing: $0.8/ea
    • Ham, Onion. Egg, Cheese, Pineapple, Mushroom
  • Potato Fritter $0.80
  • Steak & Egg $4.80
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Steak $4.00
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Cheese & ham $6.00
  • Cheese, ham & pineapple $7.00
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Fruit & Marshmallow Skewer. $3.50
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Garlic Ciabatta $5.50
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Thai Beef Salad (G) $22.50
    • Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • FRIED VEG SPRING ROLLS $6.50
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • FRIED SPRING ROLL VEG $6.50
    • deep fried vegetarian spring roll filled with vermicelli and vegetables
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • KHAO-PAD $12.50
    • fried rice with choice of chicken, pork beef and vegetable
  • Chef's Special Steam Pork Buns $4.50
  • Spicy Chicken Casserole $12.00
  • BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • BBQ Pork / Chicken / Beef $10.00
  • Combination Meat Egg Foo Young $10.00
  • Combination Meat & Tofu Casserole $12.00
  • Chicken in Hot Pepper Sauce on Rice $10.00
  • Combination Meat Fried Rice $10.00
  • Flapjack $2.00
  • Apricot Slice $1.80
  • Mince & Cheese $3.50
  • Sugar Donut $1.50
  • Cream Donut (icing sugar) $2.00
  • Potato Top $3.50
  • Steak & Cheese $3.50
  • Lolly Cake $1.80
  • Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
  • Prawn Malbari, Prawns cooked in onion and coconut gravy $19.90
  • Paneer Tikka Masala, Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce. $15.50
  • Chicken Nuggets $8.90
  • Garlic and Cheese Naan, Naan stuffed together with cheese and garlic $4.90
  • Butter Chicken, Barbecued boneless chicken cooked with rich tomato and butter gravy $18.50
  • Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
  • Potato Chips $6.00
  • Veg wraps available $5.00
  • Chicken SAndwich
  • Butter Chicken Potato top
  • Beef Onion
  • Chicken, corn & Cheese $5.00
  • More varieties in the cabinet
  • Mince & Cheese
  • Vegetarian
Top Cuisine Food Bar

Top Cuisine Food Bar

location

Address

150 Karori Road, Karori, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044769769

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
150 Karori Road, Karori, Karori, Wellington, Wellington, 6012, New Zealand