Tristram Enterprises in Napier Menu

Are you the owner? Manage this listing for free.

Tristram Enterprises in Napier has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Flavour of India includes a wide range like Chappar Biryani or Family Pack. Bacon and Bacon & Egg from . Ma's Food Fish & Fries offers Bev Ridges on York and Rib Eye Steak.

Nearby Sample Menus

- Large $28.90
Scallops 1/2 doz $8.90
Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
- Punnet $2.00
Seafood Basket $12.90
Gurdard
Sticky Date Pudding $7.50
Hotdog $2.50

-Pork $12.50
-Prawns $16.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
-Beef $11.50
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber

HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
CHEF'S SPECIAL: INQUIRE AT BAR
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
EGG $1.50
SALAD $3.00

BOWL OF SAUTEED MUSHROOMS $5.00
CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
THE BUCKET DEAL (serves 4) $35.00
- a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
PULLED PORK BURGER $18.00
- served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo

Upgrade your main with half a rack of ribs $10.95
Chicken maryland $24.00
- Piri-piri grilled thigh and drum
●Ribs
Old fashioned chicken cheese burger
-Chicken $3.85
-Prawn $6.85
●Poultry
- Served with chips & salad
-Vegetable $2.85

Bacon (2) $4.00
Onions $3.00
Garlic Bread $5.00
- Hot & crispy
Fish & Chips $7.50
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
Beef & Cheese Burger $8.00
- Served with chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters

The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Shed 2 fried potato chips
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Paella
- Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
Spinach Olive & Feta Salad

Regular Chips $2.60 / $3.60
- Small / Scoop
Chicken Croquette (Kroket) $3.00
Kumara Chips $4.70 / $6.00
Paua $7.50
Egg $7.10
Mussel $1.90
- Price Each
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Fish of the Day $3.60 / $4.60
- Battered / Crumbed

Gailic Naan $3.50
- leavened bread sprinkled with crushed garlic
Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
Navratan Korma $14.50
- mixed vegetables cooked in spices and creamy sauce
Ra Ra Gosht $16.50
- tender lamb pieces cooked with lamb mince and chef's speciality sauce
Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
Rogan Josh $16.50
- tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
Naan $3.00
- Leavened bread made of refined flour baked in the clay oven
Chicken Tikka Masala $15.50
- boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce

Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
1-2 people $12.00
- seasoned vegetables seared on the grill with a fresh tomato salsa

Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Toasted sour dough $6.00
- with butter and jam
avocado ( if available) $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Ham and pineapple pizza $8
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Family Size $20
Bacon / egg / toast $8
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Fries / Aioli $6

Fried Eggs x 2 $4.00
2 x Chicken Nuggets, 2 x Hot Puppies, Chips & Tomato Sauce
Prawn & Roast Pork $24.00
Fish & Black Bean Sauce $20.50
Nasi Gorang $22.00
Scallops & Seasonal Vegetables $29.50
Seaweed $18.00
(Share for Two or One)

The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Hot Marinated Olives with roasted nuts $9
Lemon crush meringue pie, mango sorbet, berry coulis $16
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Today’s freshly battered fish and chips $26
- with home-made tartare

The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
GK toast x2 $3.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Creamy mushrooms $4.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Grilled banana $3.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk