Tuckatime in Christchurch City Menu

Tuckatime in Christchurch City has no menu available, but can choose from many other options such as Savoury muffins & Scones or Gourmet rolls, baps & melts from Museum Cafe. Woolston Tavern offers many options including Chips and Spicy wedges. Arjee Bhajee includes a wide range like Chicken Makhani (pot / box / reg) or Kashmiri Chicken (pot / box / reg). Vegetable Samosa and Aloo Wada from . South Of India offers Royal Tandoor and Mango Lassi.

Nearby Sample Menus

  • Steak & Cheese N/A
  • Curried lamb N/A
  • Steak, Bacon & Cheese N/A
  • Steak N/A
  • Bacon & Egg N/A
  • Chicken & Satay N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Mince N/A
  • -Prawns, Scallop, or Squid $20.00
  • Spring Rolls (6 pcs) $10.00
  • -Chicken or Tofu $12.00
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Stir-fry Cashew Nuts $12.00
  • Stir-fry Mixed Vegetable $12.00
  • Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Beef with Mushroom S $17.50 / L $30.00
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • Prawn Fried Rice
  • S=small / L= Large
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
  • Seafood Mushroom Soup S $7.00 / L $12.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • Chicken with Lemongrass Chilli
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Free range eggs on toast $10.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • - with bacon $15.50
  • Daily Kitchen specials See board
  • Potato Fritter $0.80
  • Steak Curry on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Combination Chow Mein $14.00
  • Mussels (Dozen) $10.00
  • Hot Dog on Stick with Sauce $2.50
  • Pork Cashew Nuts on Rice $13.00
  • Curry and Rice Roll $2.50
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Palak Paneer $13.50
    • Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Vegetable Biryani $15.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Chicken with VegetablesMein $9.90
  • Combination Chow Mein $11.00
  • Combination Egg Foo Young $11.50
  • Curry Chicken Mein $10.50
  • Beef Fried Rice $9.90
  • Pork Fried Noodles $9.90
  • Prawn Fried Rice $14.00
  • Vegetables Chow Mein $9.00
  • Pineapple Rings $2.10
  • Potato Fritters (2) $1.50
  • Donuts $2.10
  • Big Hotdog $2.90
  • Apple Turnover $2.10
  • Squid Rings (1/2 dozen) $4.50
  • Cheese & Onion Patties $2.10
  • Giant $6.20
  • SAUSAGE $3.60
    • Battered or plain
  • MUSSELS 1 DOZ $11.90
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
  • FISH BITES 1 DOZ $11.90
  • JAM RAP $3.90
  • ONION RINGS 1 DOZ $10.80
  • BACON TOASTED SANDWICH $4.00
  • PINEAPPLE TOASTED SANDWICH $4.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Ma Po Tofu $14.00
  • Chef's Fried Chicken Steak $14.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Chef's Fried Beef Steak $14.00
  • Tofu with preserved Egg $8.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • (12yrs and under only)
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Fries $8.00
    • Basket o f fries served with tomato sauce.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Chicken teriyaki $30.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Deep-fried ice cream $14.50
  • Stir-fried Squid with black bean sauce $30.00
  • Matcha ice cream with lychee $14.50
  • Spicy Sichuan-style king prawns $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Wrap N/A
  • Pickles N/A
  • White Bread N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Egg and Cheese N/A
  • Lettuce N/A
  • Italian Dressing N/A
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Crispy Chicken $5.00
  • Chicken R $9 / L $12
  • Californian $9.00
    • 8 Pieces
  • Teriyaki Chicken $7.00
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Marinated Beef (Bulgogi) $7.00
  • Spicy Pork $7.00
Tuckatime

Tuckatime

location

Address

9/57 Fred Thomas Drive, Phillipstown, Te Awamutu, Canterbury, 8011, New Zealand

phone

Phone

033660539

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/57 Fred Thomas Drive, Phillipstown, Te Awamutu, Canterbury, 8011, New Zealand
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