Tuckatime in Christchurch City Menu

Are you the owner? Manage this listing for free.

Tuckatime in Christchurch City has no menu available, but can choose from many other options such as Savoury muffins & Scones or Gourmet rolls, baps & melts from Museum Cafe. Woolston Tavern offers many options including Chips and Spicy wedges. Arjee Bhajee includes a wide range like Chicken Makhani (pot / box / reg) or Kashmiri Chicken (pot / box / reg). Vegetable Samosa and Aloo Wada from . South Of India offers Royal Tandoor and Mango Lassi.

Nearby Sample Menus

Steak with Oyster Sauce $12.00
Roast Pork with Mushroom on Fried Rice. $10.30
chips (scoop) $2.30
Prawn Fu Yong Egg $11.80
Lemon Fish $12.00
Plain $4.00
Steak with Pineapple on Fried Rice. $10.30
Fish $4.80

toasted sammie with bacon and mozzarella cheese $8.00
Apple Berry & Port Crumble $11.00
- Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!

ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ROSSA $18.00
- tomato, mozzarella
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese

Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread

Bacon $1.20
Cheese Burger $4.20
Tomato Burger $4.20
Queen Scallops 6 for $8.00
Hawaiian Burger $6.20
Monster Burger $7.00
Cheese, Pineapple, egg etc $1.00
Jam Rap $2.30

Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.

All eggs are free range
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
Available till 11am
+ Aioli $1.00
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls

Tray of Plain Fried Rice
Prawn Curry (on fried rice) $12.70
Plain Egg Foo Young
1 Dozen Wonton with sauce
Extra Serving of Meat $4.50
Hot Dog $2.20
Slice Chicken & Season Veges $12.20
Pork Mushrooms Chow Mein $11.70

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.

Tandoori King Prawn (8 pieces) $14.00
- Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
Aloo Kulcha $4.50
- Potato and pea filling
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown

Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
Panzanella $17.00
Gnocchi Di Patate $24.00
- Handmade potato gnocchi with your choice of either a rich gorgonzola sauce -or -a fresh tomato & basil sauce
Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce

Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Tandoori Chicken $12.00 /$22.00
- Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
Chicken Naan $4.50
- Tandoori chicken filling
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander

Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich

Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce

P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Lokum $6.00
- 6 pieces of turkish delight
Wedges $10.50
- Served with sweet chilli and sour cream
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
For Four $18.50
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces