Tuckatime in Christchurch City Menu

Tuckatime in Christchurch City has no menu available, but can choose from many other options such as Savoury muffins & Scones or Gourmet rolls, baps & melts from Museum Cafe. Woolston Tavern offers many options including Chips and Spicy wedges. Arjee Bhajee includes a wide range like Chicken Makhani (pot / box / reg) or Kashmiri Chicken (pot / box / reg). Vegetable Samosa and Aloo Wada from . South Of India offers Royal Tandoor and Mango Lassi.

Nearby Sample Menus

  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • All burgers with onions and the choice of coleslaw or lettuce
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Steak Patties $2.70
  • Double Meat / Chicken $4.40
  • Yong Chow Fried Rice $12.00
  • Seasonal Wedges (Small Bag) $4.00
  • Chicken with Satay Sauce $12.00
  • Chicken Satay on Rice $11.00
  • Battered Sausage $2.40
  • Mini Spring Rolls (6 for) $2.50
  • Steak Tomato on Rice $11.00
  • Pork Chow Mein $10.50
  • Murphy’s Pasta - $19.50
    • (see blackboard for today's pasta)
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Eggs Benedict $18.90
    • Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
  • See Blackboard for:
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • Vindaloo $14.50
    • Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Raita $3.00
    • Cucumber & carrot mixed in yoghurt
  • Keema Naan $4.50
    • Minced lamb filling
  • Paneer Shimla Mirch $13.50
    • Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
  • Fish Curry - Ling Fish $18.00
    • Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • PINEAPPLE RINGS $2.10
  • CHOW CHOW $4.00
  • BATTERED HOKI $2.40
  • BATTERED TARAKIHI $5.90
  • CORN FRITTERS HOMEMADE $2.10
  • PLAlN SAUSAGES $2.10
  • PLAIN $3.40
  • Chicken
  • Kofta
  • Triple $13.50
  • Large $10.90
  • Small $8.00
  • Feta Cheese $2.00
  • Triple $13.50
  • Triple $13.50
  • Combo (choice of 2 fillings)
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Lamb
  • Single $10.20
  • Single $11.00
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Childrens Souvlaki
  • GF=Gluten Free
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • - + Eggs or Hash $21.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • All eggs free range
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Mushrooms $4.00
  • Plain Fried Rice $6.50
  • Beef & Mushroom with Egg Soup $7.50
  • Cashew Nuts $4.00
  • Lemon Chicken R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Deep Fried Squid Rings 1/2 $5.00
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Large $5.50
  • Green
  • Red (Gang Dang)
  • Roti $2.50
  • Pork Wontons and Prawns $14.50
  • Chicken, Beef or Pork $4.00
  • Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $13.00
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Donut / 3 Fish Bites $2.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Steak & Cheese $6.90
  • Chicken Patties / Paua Patties $2.40
  • Meat $1.60
  • 1/2 Dozen Mini Donuts $3.50
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Matcha ice cream with lychee $14.50
  • -side $14.50
  • Eye fillet steak with black pepper sauce $34.00
  • Fresh salmon sashimi $12.00
  • Spicy Sichuan-style king prawns $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Ham, cheese & tomato $4.80
  • Big Boys Breakfast $15.00
  • Cheese $4.90
  • Onion sausage $2.80
  • Chicken Drumstisck $3.30
  • Salad small $4.50
  • Weekday Special $11.50
  • Stuffed Potato $5.90
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Combination Entree $15.00
    • 2 everything above
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • Tom Yum Vegetarian $10.50
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Tuckatime

Tuckatime

location

Address

9/57 Fred Thomas Drive, Phillipstown, Te Awamutu, Canterbury, 8011, New Zealand

phone

Phone

033660539

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/57 Fred Thomas Drive, Phillipstown, Te Awamutu, Canterbury, 8011, New Zealand
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