Tuckatime in Christchurch City Menu

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Tuckatime in Christchurch City has no menu available, but can choose from many other options such as Savoury muffins & Scones or Gourmet rolls, baps & melts from Museum Cafe. Woolston Tavern offers many options including Chips and Spicy wedges. Arjee Bhajee includes a wide range like Chicken Makhani (pot / box / reg) or Kashmiri Chicken (pot / box / reg). Vegetable Samosa and Aloo Wada from . South Of India offers Royal Tandoor and Mango Lassi.

Nearby Sample Menus

Fish $2.40
Double Meat Burger $4.50
Queen Scallops 6 for $8.00
Chicken Pattie $2.40
Plain Burger $3.50
Curry Roll $2.80
Vegetarian Spring Roll $2.80
Bacon Burger $4.50

All eggs are free range
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
Brioche Muffin $19.50
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
(GF bagel available)
+ Side of fries $5.00

Big Hot Dog $2.60
Fisherman's Basket $9.00
Plain Donuts $2.20
Tomato $4.30
Onion Rings (Dozen) $8.50
Mussel Patties $2.20
Blue Cod Fillets (crumbed or battered) $8.70
Hoki (crumbed) $5.70

Chocolate explosion Doughnut each $3.10
Fish $4.50
Double Meat $4.50
Chicken $4.50
pineapple $4.20
Extras $1.70
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Bacon & egg $5.50

Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
Shoestring Fries $9.00
- With aioli or tomato sugo
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese

Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
Chocolate and Berry Mud Cake $12.50
- Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
- Basil pesto and mozzarella
Flat breads
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Philly cheese Steak Sandwich $22.90
- Chargrilled ribeye, caramelised, onions, Served with fries

EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
Small $14.90
Large $16.90
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish

LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.

Pineapple Ring
Chicken Nugget $0.80
Bacon Comn Pattie
Chicken Pattie $4.00
Prawn $4.00
Steak Black Bean Sauce $11.00
Crumbed Tarakihi $4.20
Chips per scoop $2.30

Cheese + Onion Pattie $2.20
Curry + Rice Roll $2.60
1/2 dozen Wontons $4.50
Cheese $4.50
Chicken $4.50
100% Meat Pattie $2.20
Hot Dog $2.20
vegetarian $4.50

Pavlova $10.50
- served with fruit salad, ice-cream and cream
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
Chicken or Beer Slider $10.00
- with coleslaw and chips
Eggs Benedict $18.00
Bowl of Fries $6.00
Roast of the Day – Beef, Chicken or Pork $19.50
- served with roast potatoes, seasonal vegetables & gravy

Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.

Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
Cha Ca Fish Cake x6 $8.00
Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
Takeaway Box $1.00
4 People $25 per person
-Hot Pot Seafood

Spring Rolls $3.20
Blue Cod $10.00
1/2 Scoop Chips $1.80
Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
Veggie Burger $9.50
- Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
Meat Patties $2.60
Squid Rings $0.90
1 Scoop Spicy Wedges $4.50

Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Pissaladière – caramelized onion and pesto mini pizzas -
King prawns cocktail with saffron aioli -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Crème Brulée Silky French dessert with a crunchy caramel top -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Frittata of salmon and coriander with a dash of sweet chilli sauce -