Tuckatime in Christchurch City Menu

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Tuckatime in Christchurch City has no menu available, but can choose from many other options such as Savoury muffins & Scones or Gourmet rolls, baps & melts from Museum Cafe. Woolston Tavern offers many options including Chips and Spicy wedges. Arjee Bhajee includes a wide range like Chicken Makhani (pot / box / reg) or Kashmiri Chicken (pot / box / reg). Vegetable Samosa and Aloo Wada from . South Of India offers Royal Tandoor and Mango Lassi.

Nearby Sample Menus

Wontons (6) $5.00
Ginger Stir-fry & Rice $8.50
Red Curry & Rice $8.50
Pad Thai Noodle $8.50
Spring Rolls (8) $5.00
Massamun Curry & Rice $8.50
Fish Cakes (8) $5.00
Choices of chicken, beef, pork,or prawn $11.00

Spicy Wedges (box) $5.00
Cheese Onion Patties $2.00
Jam rap donuts with chocolate $3.00
Hot Dogs $2.00
Spicy Vegetable Patties $2.00
Meat Lovers
Chicken Nibbles $0.90
Steak & Onion Roll $2.80

Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts

Edamame GF $6.50
- Lightly salted green soy beans
Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Prawn Tempura $22.00
- 5 black tiger prawns
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander

Pineapple Ring $2.00
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Corn and Bacon Pattie $2.00
Corn Pattie $2.00
Mini Hot Dog $1.20
Plain Donut $2.20
Cheese Sticks (1/2 dozen) $4.70
Chicken Nibbles (1/2 dozen) $4.70

Cheese $4.20
Nasi Goreng $14.00
Chicken Curry on Rice $12.00
Prawn Mushroom on Rice $13.00
Bacon $4.70
Steak Cashew Nuts on Rice $13.00
Plain Wonton (Dozen) $6.50
Crumbed Cod Fillet (Large Size) $5.00

RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..

Mayonnaise $2.50
Thai Chilli Jam
Cooked fresh to order, follow steps 1-3
Vegetarian $11.00
Curry Puff $1.20
- Prawn, Seafood or Combination $16.00
Chinese Oyster & Soy Sauce
Money Bag $1.20

Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Platter – Small $25.00
- (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
Chicken Schnitzel $22.00
- lightly crumbed served with cranberry sauce
Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry

Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
King Salmon $9.00
- 2 skewers per serving
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Deep Fried Squid $13.00
- tempura style with wasabi mayo
Affogato $10.50
- Kaulua / Baileys
Bowl of Rice $3.00
Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce

Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Eggs Benedict $16.5
- with free range smoky bacon
Eggs Benedict $16.5
- with spinach
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Cola $4.0

Chicken yaki udon $11
Baby Stick N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood yaki udon $13
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Baby Tray N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Udon noodle $10

Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Sushi Platter $30.00
Vegetarian $8.00
- 8 Pieces
Curry Chicken $6.00
- 6 Pieces
Spicy Pork $7.00
Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Teriyaki R $8 / L $20
Tuna Mayonnaise $5.00