Address
Level 4/480 Queen Street, Bromley, Bromley, Clyde, Canterbury, 8062, New Zealand
Tummy Tamers Takeaways in Christchurch City Menu
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Tummy Tamers Takeaways in Christchurch City has no menu available, but can choose from many other options such as TOASTED MUESLI or EGGS ON TOAST from Table at Monks. Ocean Fresh Fish offers many options including Pineapple and Chips. Prebbleton Village Takeaways includes a wide range like FISH or CHIPS(1/2 CHIPS $1.60. BBQ and Ham from . Subway offers Jagz Cafe and SIDE DISHES.
Nearby Sample Menus
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Tomato relish $1.50
- Bacon $5.00
- Seasonal greens $5.00
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Fresh range eggs $1.50 each
- Bacon $1.20
- Corn Pattie $2.30
- Vegetarian Spring Roll $2.80
- Steak & onion Pattie $2.40
- Pinaeapple Ring $2.30
- Potato Fritter $2.30
- Tomato Burger $4.20
- Giant Hot Dog $3.50
- Hot Dog $2.20
- Extras $1.00
- Bacon $4.30
- Tomato $4.30
- Pineapple Rings $2.20
- Fish Bites (Dozen) $6.50
- Mussels - Dozen (battered or crumbed) $8.50
- Chicken Nibbles (Dozen) $8.50
- S=small / L= Large
- Seafood Salad S $18.00 / L $32.00
- Beef with Fried Rice S $13.00 / L $24.00
- Chicken Fried Rice Noodle S $13.00 / L $24.00
- King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
- Chicken Salad S $17.50 / L $30.00
- Beef Curry
- S=small / L= Large
- Spicy Chicken Kidney $8.00
- Yang Zhou Fried Rice $10.00
- Steamed Chicken Feet $3.80
- B.B.Q.Pork Bun $3.50
- Steamed Spareribs $3.80
- Singapore Fried Rice Noodle $10.00
- Roast Pork (hot) $10.00
- Deep Fried Squid $4.00
-
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
- Served with Thai Jasmine Rice N/A
- Lamb ( Tender loin) $23.00
- Seafood Prawns, Mussels ,Squid &Scallops) $19.00
-
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
-
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
-
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
-
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
- Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
- Kumara Chips $5.00
- Deep Fried Moro $3.00
- Crumbed Fish $4.80
- Pineapple Rings / Crab Sticks $1.80
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- Mussels 1/2 doz. $4.80 / 1 doz. $9.60
- Coleslaw $2.50
- Sausage battered $2.00
- Cod Fillets $3.30
- Bacon $4.70
- Hawaiian $3.30
- Sweet Chilli Chicken $10.00
- Monster egg bacon cheese, pineapple tomato $7.80
- Bacon & Eggs $9.50
- Vegetarian no meat $5.30
- Add Chips $6.00
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
-
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
-
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
-
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
-
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
-
Carrot Iskander $19.50
- Traditional home made carrot fritters
- Pita Bread $2.50
- SWEET & SOUR PORK $9.80/$11.80
- HOT DOG BIG $2.40
- SATAY CHICKEN OR BEEF $10.80/$12.80
- CHICKEN NIBBLES 6 FOR $6.80
- CORN FRITTER $2.20
- CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
- CHEESE ONION $2.20
- SPIT ROAST 1/2 CHICKEN $8.50
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Pineapple Ring $2.20
- 1/2 dozen Chicken Nuggets $4.70
- Sole $5.20
- vegetarian $4.50
- Chicken $4.50
- Meat Pattie $2.20
- Double Meat $5.20
- Matcha ice cream with lychee $14.50
- Spicy Sichuan-style king prawns $32.00
- Wok-fried mixed vegetables
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Sweet & sour pork with fresh fruits $30.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- King prawns cocktail with saffron aioli -
- Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
- Smoked beef fillet and tapenade on garlic croutons -
- Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
- Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
-
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Half Roll N/A
-
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Baby Tray N/A
- Udon noodle $10
- Seafood udon $13
- Seafood yaki udon $13
- Rice Tray N/A
-
Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
-
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
-
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
-
Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
-
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
-
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
-
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
-
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Tummy Tamers Takeaways
Phone
033840503
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , Takeaway , Cheap Eats , Bar Not Available , Cash , Seating Not Available
Level 4/480 Queen Street, Bromley, Bromley, Clyde, Canterbury, 8062, New Zealand
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