Tummy Tamers Takeaways in Christchurch City Menu

Tummy Tamers Takeaways in Christchurch City has no menu available, but can choose from many other options such as TOASTED MUESLI or EGGS ON TOAST from Table at Monks. Ocean Fresh Fish offers many options including Pineapple and Chips. Prebbleton Village Takeaways includes a wide range like FISH or CHIPS(1/2 CHIPS $1.60. BBQ and Ham from . Subway offers Jagz Cafe and SIDE DISHES.

Nearby Sample Menus

  • Corn Nuggets (per dozen) $5.00
  • Satay Kebab $2.90
  • Crumbed Prawn $0.90
  • Kumara Chips (box) $5.50
  • Italiano
  • Seafood
  • Chicken Nuggets $0.80
  • Chips $2.60
  • Steak & Kidney N/A
  • Peppered Steak N/A
  • Guinness N/A
  • Mince N/A
  • Chicken & Cranberry N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Beef, Bacon & Beer N/A
  • Mince & Cheese N/A
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • KASHMIRI NAAN $5.00
    • Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
  • MIXED VEGETABLES
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • LAMB BIRYANI
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Chicken Naan $4.99
  • Lamb Seekh Kebab □ $11.99
    • Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
  • Chicken Bhuna $17.50
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Cheese & Garlic Naan $5.50
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Bacon N/A
  • Fish Bites N/A
  • Curry Rice Rolls $2.50
  • Chicken Patties N/A
  • Sweet And Sour Wontons (1 Doz) N/A
  • Curry Pork & Vegtables On Rice N/A
  • Hot Dog N/A
  • Chocolate Donuts / Jam Raps N/A
  • -Steamed Bbq Pork Bun $2.50
  • Honey Chicken Drumstick $2.50
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Charsui Bun
  • Fried Wonton $0.60
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Spring Roll $3.00
  • Honey Chicken Wing $2.50
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Lemon Chicken Lemon Chicken $18.00
  • Fish Maw And Chicken Soup S $10.00 / M $38.00
  • -Cooked in 2 Styles $59.00
  • XO sauce sizzling squid Sizzling Squidin XO Sauce $20.00
  • Steamed Pork with Lotus Root Ball $20.00
  • Chicken, Pork, Beef pattie
  • Single $7.30
  • Childrens Souvlaki
  • Combo
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Vegetarian Falafel
  • Single $10.50
  • CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
  • WONTONS 1/2 DOZ $4.00
  • MEAT & POTATO $2.20
  • SWEET & SOUR PORK $9.80/$11.80
  • SPICY WEDGES $4.30
  • CINNAMON OR JAM WRAP $2.00
  • FAMILY PACK $19.95
    • 2 fish filets, 2 hot dogs, 2 meat pattie, 2 sausages, 4 pineapple rings & 2 scoops of chips
  • BATTERED SCALLOPS 1 DOZ $18.00
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Classic Green Curry $18.00
    • With rice
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Chicken and Cashew Nut $15.00
  • Whopper $8.50
  • Prawn and Cashew Nut $19.50
  • Cheese $4.30
  • Vegetarian Fried Rice $11.00
  • Sweet and Sour Fish $12.50
  • Sliced Pork and Season Veg $14.00
  • Steak Mushroom Chow Mein $12.50
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Gaeng Juce $13.00
    • Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Beef curry Red, Green, Yellow or Panaeng $16.00
    • Med-spicy beef curry with vegetables, coconut milk & rice
  • Larb Gai $16.00
    • Spicy salad with ground chicken, spring onion, herbs & rice
  • Pla Goong $22.00
    • Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
  • Khao Phad Mu $15.00
    • Mild fried rice with diced pork, egg & vegetables
  • Yum Woon-sen Talay $18.00
    • Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
  • Phad Prik Gaeng Talay $18.00
    • Stir fried curry paste, bamboo shoots and bean and rices
Tummy Tamers Takeaways

Tummy Tamers Takeaways

location

Address

Level 4/480 Queen Street, Bromley, Bromley, Clyde, Canterbury, 8062, New Zealand

phone

Phone

033840503

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Seating Not Available

Location
Level 4/480 Queen Street, Bromley, Bromley, Clyde, Canterbury, 8062, New Zealand
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