Tummy Times in Christchurch City Menu

Tummy Times in Christchurch City has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Tandoori Palace includes a wide range like Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces). Available 11am – 4pm Monday to Friday. and Potato & Leek Soup from . Pineacres Licenced Restaurant offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Crispy Prawns $12.00
    • tom chien gion
  • Crispy Squid $12.00
    • muc chien gion
  • Five spice chicken Medium $15.50 Large $25
    • ga ngu vi huong
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Chicken with Cashew Nut & Mushroom $13.00
  • Roast Pork Fried Rice $10.00
  • Steak With Mushroom Chow Mein $10.50
  • Bami Goreng $12.00
  • Steak With Pineapple On Fried Rice $10.50
  • Slice Pork With Mushroom Chow Mein $10.50
  • Steak with Black Bean Sauce $12.00
  • Mini Spring Rolls $6.00
  • Hotdogs $2.20
  • Spring Rolls $2.50
  • Egg $4.10
  • Tomato $4.10
  • Potato Fritters $0.90
  • Scallops dozen $17.00
  • Donuts $2.20
  • Bluff Oyster cooked 1 doz $28.00
  • Bluff Oyster cooked 1/2 doz $14.00
  • Steak and Onion pattie each $2.10
  • Prawn Twisters each $0.80
  • bacon $4.50
  • pineapple $4.20
  • Fish $4.50
  • Deep Fried mars bar each $3.00
  • Charsui Bun
  • Savoury Fried Rice $2.00
  • Chicken Satay $3.80
  • -Steamed Bbq Pork Bun $2.50
  • Chinese Breadstick $1.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Spring Roll $3.00
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Hot Dog $3.00
  • Basket of wedges $6.20
  • Bakery Items $1.60
    • Scones
  • Fish $3.00
  • Bakery Items $2.50
    • Muffins
  • Freshly Baked Quiche $4.00
  • FISH WITH TARTARE SAUCE $4.70
  • CHEESE $4.00
  • PLAIN $3.40
  • VEGETARIAN $4.40
  • STEAK $5.20
  • PINEAPPLE $4.00
  • CHIPS $2.40
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • On organic toast $10.50
  • 7am - 2pm / 7 days a week
  • Free range bacon $4.50
  • Tomatoes $3.00
  • Bagels and spread $7.50
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Chilli basil noodles $13.00
  • Extra meat add $3.00
  • Tom yum Noodle soup $13.00
    • with chicken
  • Panang curry (thick peanut curry) $13.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Fried Chicken Wings $9.00
  • Chow mein egg noodles $13.00
    • with chicken
  • Tom Yum Sup Thai Beef / Chicken / Seafood $6.50
  • -Combination Fried Noodle
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
  • -Vietnamese Chicken Salad
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Tom Xao Chua Ngot Sweet Sour Sauce / Tom Xao Cay Chilli Prawn $22.00
  • Fruit Cocktails $7.50
  • Bundaberg Ginger Beer $7.00
  • Nocino Toschi $8.50
  • Diavolo Azzurro $14.50
  • Soft Drinks $4.00
  • GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
  • Mai Tai $15.50
  • Fluffy Duck $14.50
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried chili and basil $10.00
  • Vegetarian curry puffs $5.00
  • -seafood $5.00
  • Nsf. Seafood noodle soup $12.00
  • -chicken / pork / beef / lamb $3.00
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Money Bags $9.50
    • Minced chicken prawns & Veges
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Tom Yum Chicken $10.50
    • Coconut cream on top
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Chicken, beef, pork or tofu
Tummy Times

Tummy Times

location

Address

9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand

phone

Phone

033440450

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines