Tummy Times in Christchurch City Menu

Tummy Times in Christchurch City has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Tandoori Palace includes a wide range like Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces). Available 11am – 4pm Monday to Friday. and Potato & Leek Soup from . Pineacres Licenced Restaurant offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

  • Garlic Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Black Bean Steak $12.50
  • Combination Fried Rice $12.50
  • Fish $2.40
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Roast Pork Foo Young $10.50
  • Tomatoes $2.50
  • Black Bean Steak on Fried Rice $14.50
  • Fried Oysters in season
  • Steak with Ginger $12.50
  • Roast Pork Chow Mein $10.00
  • Vegetarian Foo Young $10.00
  • Steak Fried Rice $10.00
  • Sweet and Sour Sauce $1.00
  • Lemon Chicken $12.50
  • Banana Fritter $2.00
  • Pottle Noodles $6.00
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Roti $3.00
    • Whole wheat flour
  • Chicken Curries $10.00
  • Kashmiri Naan $4.50
    • Raisins, coconut & nut
  • Prawn Masala $18.00
    • Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Fish Curry - Ling Fish $20.00
    • Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Pineapple $2.50
  • Chicken Cashew Nuts on Rice $13.00
  • Egg $4.20
  • Squid Rings (Dozen) $10.00
  • Cashew Nuts $3.00
  • Fish $5.00
  • Crab Stick $1.80
  • Steak Mushroom on Rice $12.00
  • Single $7.30
  • Combo
  • Single $11.00
  • Childrens Souvlaki
  • Lamb
  • Chicken, Pork, Beef pattie
  • Double $12.20
  • Double $12.50
  • Spinach $4.50
  • House beans $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Hash $4.50
  • 7am - 2pm / 7 days a week
  • Pesto $2.00
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Sausages (x2) $4.50
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Miso $3.00
  • Lamb Rack (5 Pcs) $38.00
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • - Streaky Bacon $17.50
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Spicy Wedges with Sour Cream $7.00
  • Mussels with honey, soy and sesame seeds $8.00
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Crumbed Scallops $1.80
  • Blue Cod $10.00
  • Potato Fritters $1.00
  • 1/2 Scoop Chips $1.80
  • Fish $3.50
  • Crumbed Mussels $1.00
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Hash Browns $1.00
  • Steak & Cheese
  • Fish $3.00
  • Ham & Mustard $4.00
  • Carrot Cake $3.00
  • Ham & Tomato $4.00
  • Chow Chow Beef $4.00
  • Steak & Mushroom
  • Toasties $4.00
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • *** Additional of $2.00 for all Seafood meals ***
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Phad Nua King $16.00
    • Stir fried ginger beef with vegetables & rice
  • Phad Phong Garee $16.00
    • Pork stir-fried curry paste powder with egg and vegetables
  • Phad Thai Pla Meuk $17.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Phad Kee MaoTalay $18.00
    • Stir fried mixed seafood rice noodles with chilli and basil
  • Phad See Eew Nua $15.00
    • Stir fried flat noodles with eggs and veges
  • Phad See Eew Mu $15.00
    • Stir fry flat noodles with eggs and vegetables
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Phad Mee Lueng $19.00
    • Stir fried egg noodles, eggs, prawns and veges
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Thai Money Bags (4) $8.50
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Chicken Noodle Soup $10.00
  • Steam rice $3.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Tummy Times

Tummy Times

location

Address

9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand

phone

Phone

033440450

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand
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