Tummy Times in Christchurch City Menu

Tummy Times in Christchurch City has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Tandoori Palace includes a wide range like Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces). Available 11am – 4pm Monday to Friday. and Potato & Leek Soup from . Pineacres Licenced Restaurant offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Seasonal greens $5.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Smoked tomato chilli beans $3.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Steak & Onion Pie $4.80
  • Chicken Foo Young $10.00
  • Pottle Fried Noodles $6.50
  • ●Other items available
  • Tomatoes $2.50
  • Hot Dogs $2.20
  • Chilli Chicken Pie $5.00
  • Prawns Special (c/nuts) $15.00
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Mango Kulfi $4.99
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Keema Naan $5.50
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Matar Mushroom $15.99
  • Kashmiri Pulao $8.99
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • Lamb Kadai $17.50
    • Cooked in onion based thick gravy of capsicum, tomatoes & spices.
  • Cashew Nuts $3.00
  • Steak Foo Young Egg $14.00
  • Roast Pork Fried Rice $11.50
  • Spring Roll $2.50
  • Pork Curry on Rice $12.00
  • Roast Pork $5.00
  • Roast Pork Tomato on Rice $13.50
  • Roast Pork Foo Young Egg $14.00
  • Barbeque Sauce n/a
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
  • Wake up with a Chicken McMuffin n/a
    • Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
  • Hotcakes n/a
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast
  • Garden Salad n/a
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • The Boss n/a
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back
  • Big Mac n/a
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Hot Dog $2.00
  • Lemon Pepper Fish $2.90
  • Vegetarian no meat $5.30
  • Giant $5.30
  • Chow $3.30
  • Curry Roll $2.80
  • Paua Pattie $2.40
  • Plain $3.80
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Double Meat $5.80
  • Burger Giant Burger $7.50
  • Large $11.50
  • Curried Pepper Steak On Rice $11.50
  • Mussels Fresh Fried 1 Doz $13.50
  • Small $7.50
  • Hawaiian Burger $6.00
    • (meat, bacon, cheese & pineapple)
  • Steak Fried Noodles $10.00
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Honey Mustard N/A
  • Apple Slices N/A
  • Olives N/A
  • Hot Chilli N/A
  • Honey Oat N/A
  • Jalapenos N/A
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • -Full $17.50
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Tom Yum Chicken $10.50
    • Coconut cream on top
Tummy Times

Tummy Times

location

Address

9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand

phone

Phone

033440450

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand
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