Tummy Times in Christchurch City Menu

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Tummy Times in Christchurch City has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Tandoori Palace includes a wide range like Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces). Available 11am – 4pm Monday to Friday. and Potato & Leek Soup from . Pineacres Licenced Restaurant offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

Marinated Pork Ribs $10.00
Deep Fried Fish Fillet (chef special) $22.00
- in special three spice sauce or sweet and so
Thai Green Curry, $18.00
- chicken, beef or pork
Fish Fillet in Red Curry with veges $20.00
With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
Massaman Curry, $18.00
- chicken, beef or pork with diced potato and peanuts
Tom Yum Prawn $17.00
-Chicken, beef or pork $18.00

Curry Pork on Rice $11.00
Sliced Steak Mushrooms on Rice $11.50
Vegetable Chow Mein $9.00
Mince & Cheese Pie
Chicken & Cashew Nuts on Fried Rice $14.50
Fish $2.40
Pork & Cashew Nuts on Fried Rice $14.50
Sweet & Sour Fish $12.50

Mince & Cheese N/A
Guinness N/A
Beef Chilli N/A
Beef, Bacon & Beer N/A
Bacon & Egg N/A
Potato Top N/A
Mince N/A
Steak, Bacon & Cheese N/A

Chips $2.40
●Pork
Bami Goreng $12.00
Roast Pork With Tomato On Fried Rice $10.50
Roast Pork Fried Rice $10.00
Sliced Pork with Cashew Nut & Mushroom $13.00
Vegetarian Chow Mein $9.50
Tomato $2.50

Chicken Nibbles 6 For $ 4.50
Squid Rings $0.80
Kids Burger $3.70
All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
Double Meat $ 4.70
chicken $ 5.40
Banana Fritter $2.00
Chicken kebab Honey Soy, Satay or Plain $ 3.00

Pottle Fried Noodles $5.00
Mixed Vegetable Chow Mein $9.80
Chicken Pineapple on Fried Rice $12.00
Cashew Nuts $4.00
Steak Mushroom on Fried Rice $12.00
Prawn Fried Rice $13.00
Roast Pork Tomato & Egg on Rice $12.00
Pork Fried Rice $9.80

Salmon $5.50
Spinach $4.00
1x FR Egg $2.00
Toast with Organic Jam $7.00
- your choice from our bread selection
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- bacon, basil, brie
- salmon, cream cheese, tomato, spinach
- plain bagel with basil pesto

Hot Dog
Lemon Chicken $11.00
Roast Pork Fred Noodle $11.00
Bami Goreng $11.00
Steak onion Pattie
Meat Pattie
Fish Nugget $0.80
Bacon Comn Pattie

Steak with Blackbean Sauce $12.00
Steak Mushroom on Rice $10.50
Chicken Fried Rice $9.50
Sweet & Sour Wonton $11.00
Pottle Fried Noodles $5.00
Bacon & Corn Fritter $2.20
Deep Fried Moro Bar $2.50
Thorrington Chow Mein $12.00

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Thick Cut Toast w/ Strawberry Jam $4.80
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Fried Rice with Taiwanese Sausages $9.00
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Combination Soup-Tofu, Meatballs & Fish Balls $6.00
-Kumara Balls
Fish Balls soup $4.50
(Bah Geng) - Pork Thick Soup $14.00

Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.

PRAWN CURRY ON RICE $11.50
Crumbed Fish fillets $5.00
STEAK CHOW MEIN $10.00
Squid Rings (doz) $8.00
Mussels (doz) $8.00
LEMON CHICKEN $11.50
CHICKEN & CASHEW NUTS $12.00
CASHEW NUTS $3.80

HAM STEAK, CHIPS + SALAD $13.50
CHICKEN BBURGER + CHIPS $14.50
CHICKEN NUGGETS+ CHIPS $11.00
SAUSAGES, EGGS + CHIPS $13.50
MINI HOTDOGS+ CHIPS $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
NACHOS $12.50
BANGERS + MASH $13.50

Mango chicken $15.80
- An exotic curry with tender chicken in a subtle creamy sauce
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
Plain naan $2.50
- Traditional indian leavened bread
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices