Tummy Times in Christchurch City Menu

Tummy Times in Christchurch City has no menu available, but can choose from many other options such as Mussels Soup or Seasoned Sashimi with Vegetables from Korea House. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Tandoori Palace includes a wide range like Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) or Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces). Available 11am – 4pm Monday to Friday. and Potato & Leek Soup from . Pineacres Licenced Restaurant offers Kumeu and 1 Scoop Chips.

Nearby Sample Menus

  • Spicy Wedges $5.00
  • Deep Fried Moro Bars $3.00
  • Akaroa Cod $5.00
  • Jam Rap $2.30
  • Chicken Nibbles 6 for $5.50
  • Kumara Chips $6.00
  • Curry Roll $2.80
  • Chocolate Explosion Doughnut $3.80
  • Veg croquette $6.90
  • Kilimanjaro filter coffee $4.20
  • Hamburger steak with egg $18.50
  • C special kid's meal car $10.00
    • Furikake rice, kara- age chicken, crumbed prawn, French fried
  • Hamburger steak & chicken cutlet $22.50
  • Vanilla ice cream sundae $9.00
  • Crumbed prawn & prawn cutlet $9.20
  • Octopus balls curry $12.70
  • MANGO LASSI $5.50
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • Sweet & Sour Pork
  • Prawn Fried Rice $12.70
  • Fish $2.40
  • Steak Fried Rice
  • Chicken Tomatoes (on fried rice) $12.20
  • Pork Chow Mein $11.50
  • Slice Pork & Season Veges $11.70
  • Roast Pork Mushrooms (on fried rice) $12.00
  • - add chicken $4.00
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • - plain bagel with basil pesto
  • Salmon $5.50
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Salmon $17.50
  • Vegetarian Patties $2.10
  • Won Ton (1/2 dozen) $4.60
  • Mussels (1/2 dozen) $4.50
  • Spring Rolls $3.00
  • Fried Mushrooms $1.20 each
  • Scallops (1/2 dozen) $9.00
  • Battered Sausages $2.10
  • Plain Sausages $2.10
  • Green salad $6.50/$8.50
  • Chicken $8.00/$11.00/$14.00
  • Beef Kebab $15.50
  • French Fries $3.50
  • KoftanKebab $15.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Barbosa $3.50
  • Cheese + Onion Pattie $2.20
  • Sausage $2.20
  • 1/2 dozen Wontons $4.50
  • Blue Cod $6.20
  • Crumbed Fish $2.60
  • Seafood (crab) stick $2.20
  • Plain $3.50
  • 1/2 dozen Scallops $8.00
  • Combination add $3.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Fried rice chicken $13.00
  • Panang curry (thick peanut curry) $13.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Extra rice $2.50
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Green curry chicken $13.00
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Rustic Fries and Aioli $7.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Absolut $9.50
  • Fernet Menta $8.00
  • PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
  • PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
  • De Kuyper Crème de Café $8.50
  • Chianto DOCG Glass $9.90 Bottle $41.90
  • Black Russian $14.50
  • Matua 'Reserve' Merlot Cabernet Glass $9.90 Bottle $48.90
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • • Salmon, spinach, red onion, caper, brie
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • • Bacon, egg, Cheddar and tomato relish
  • Big Breakfast $19.00
  • Vegetarian Delight $16.50
  • Pancake Stack with maple $16.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • -Half $12.50
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Mango lassi $3.50
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
Tummy Times

Tummy Times

location

Address

9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand

phone

Phone

033440450

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/178 Ferry Road, Hornby, Nelson, Canterbury, 8042, New Zealand
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