Address
4 Market Street, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
Twin Rivers Restaurant in Waikato Menu
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Twin Rivers Restaurant in Waikato has no menu available, but can choose from many other options such as Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast or Eggs Benedict Free range bacon or smoked salmon with free range poached eggs, hollandaise and five spice chard on homemade ciabatta toast from Eggsentric Cafe And Restaurant. Adriana's Restaurant offers many options including LA MINESTRA and BRUSCHETTA al POMODORO. Castle Rock Cafe includes a wide range like Castle Rock Breakfast or Mexican Hash. Warm Crepes and Omelette from . Cooper & Co offers Carl's Jr and The Big Carl.
Nearby Sample Menus
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Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
- 200g Jerk chicken, lime and coriander sauce $12.00
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Mac and cheese balls $12.00
- truffle mayo
- Mashed pumpkin, sage, pine nuts GF $8.00
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Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
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GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
- Churros a chocolate with cream and cinnamon sugar $12.00
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Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
- Poached or fried eggs $4
- Smoked salmon $7
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
- Streaky bacon $5
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Honey roasted muesli - yoghurt $11.00
- Avocado $3.00
- Ruapuke sourdough - garlic butter $9.50
- Chutney - hollandaise $3.00
- Free range fried chicken wings - chipotle mayo $11.00
- Kumara chunks - aioli $8.00
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Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge
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Margherita $16.50
- Mozzarella, tomato and basil pesto
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Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
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Calamari Salad $22.50
- Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
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Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
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Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
- Snapper
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Chicken Risotto $24.00
- Chicken & mushroom served with fresh herbs & parmesan cheese
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Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
- * The Big Apple Beef Burger & Fries
- * Rib-Eye Steak (plain or garlic)
- * Chicken & Mushroom Fettuccini
- *Breakfast Bacon Eggs & Chips
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- *Vegetarian Burger & Fries & Salsa Sauce
- * Garden Fresh Salad & Fries
- * Or
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Tomato & basil $24
- w chorizo
- Vegetarian lasagne $12
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MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
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Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
- Bowl of fries $6
- Chocolate brownie & vanilla ice cream $12
- Natural steamed mussel pot $18
- Brad’s tip: Try with our house made chilli sambal!
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Looking for an extra kick on your pizza
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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House Baked Breads $15.50
- with brie, salad greens & chutney
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- bacon/kransky/chorizo/tomato/eggs 4
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
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MANGO LASSI $5.00
- Yogurt and mango drink
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MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
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GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
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DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
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PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
- MIXED PICKLE $3.00
- Mussel fritter $4.00
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Junior munch 1 $3.99
- 1x Drum, regular chips
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Mussel battered $2.50
- Large size
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NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
- Prawn twister $1.50
- Onion rings $0.80
- Crabstick $1.80
- Rissole Battered $3.50
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Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- Sausage, Chicken, Meatball $ 6
- Cheese $ 4
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
- Mushroom, Capsicum, Tomato $ 4
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Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
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Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
- - Prawn, Duck $19.90
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Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
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Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
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Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
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Angry Chilli $17.90
- Cooked with hot chili sauce – Not for faint hearted.
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
- Moroccan Spiced Chicken Salad $24.5
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Twin Rivers Restaurant
Phone
078245059
Opened hours
Monday: Closed, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 5:00 – 8:00 PM, Friday: 5:00 – 8:00 PM, Saturday: 5:00 – 8:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering , Others
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard
4 Market Street, Ngaruawahia, Ngaruawahia, Waikato, 3720, New Zealand
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