Uncle & Tuk Tuk Thai in Auckland Menu

APPETISER APPETISER
  • CHICKEN SATAY (4 PCS) $8.50
    • skewered sliced of marinated with peanuts sauce
  • CURRY PUFFS ( 4 PCS) $7.00
    • thai curry puff with minced chicken, potato and onion
  • SPRING ROLL (5 PCS) $7.00
    • thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • CHICKEN WINGS (4 PCS) $8.50
    • marinated chicken wings served with sweet chilli sauce
  • COCONUT PRAWNS (4 PCS ) $8.50
    • crispy prawns coated with coconut served with sweet chilli sauce
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • PRAWN SPRING ROLLS ( 4 PCS ) $8.50
    • crispy chicken wings served with sweet chilli sauce
  • MIXED ENTREE ( 5 PCS ) $8.50
    • chefs choice a selection of entree
  • SLEEPING PIG ( 5 PCS ) $8.50
    • deep fried marinated minced pork on bread
  • MONEY BAGS (5 PCS ) $8.50
    • chicken enclosed in wonton paper served with sweet chilli sauce
SOUP SOUP
  • TOM YUM $8.50/$11.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
  • TOM YUM $14.50/$17.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • TOM KHA $14.50/$17.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
MAIN COURSE MAIN COURSE
  • CHICKEN, BEFF OR PORK $14.00
  • VEGETARIAN $14.50
  • PRAWNS, FISH FILET SEAFOOD, LAMB OR DUCK $17.50
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • THAI SPICY SALAD
    • spicy sauce served with Thai style salad, fresh tomato, coriander, cabbage, carrot and spring onion
  • CASHEW NUT
    • stir-fried with cashew nuts, vegetables & Thai chilli paste
  • GARLIC & PEPPER
    • Thai style stir fried with garlic & pepper & mixed vegetables
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • THAI BASIL
    • stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
  • SATAY STIR FRIED
    • stir-fried choice of meat with vegetables and peanut sauce
  • OYSTER SAUCE BEEF
    • stir-fried choice of meat with oyster sauce and seasonal vegetables
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • BLACK PEPPER
    • stir-fried choice of meat with black pepper, oyster sauce and vegetables
  • HONEY CHICKEN
    • stir fried chicken with honey, homemade sauce & vegetables
  • THAI HERBS
    • stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
CURRY CURRY
  • CHICKEN, BEEF OR PORK $14.50
  • VEGETARIAN $14.50
  • PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
  • GREEN CURRY
    • green curry paste with coconut milk, bamboo shoots, green beans. and vegetables
  • RED CURRY
    • red curry paste with coconut milk, bamboo shoots, green beans and vegetables
  • PANANG CURRY
    • Panang curry paste with thick coconut cream and vegetables
  • YELLOW CURRY
    • yellow curry paste with thick coconut cream, onion and potatoes
  • MASAMAN CURRY
    • Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
  • ROASTED DUCK CURRY
    • special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
FRIED RICE & NOODLES FRIED RICE & NOODLES
  • CHICKEN, BEEF OR PORK $13.50
  • VEGETARIAN $13.50
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • DRUNKEN NOODLES
    • stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
  • FRIED RICE
    • Thai fried rice with egg, onion, carrots, and vegetables
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • PAD SEE EW
    • fried noodles with egg, sweet dark soy sauce and vegetables
EXTRA EXTRA
  • MEAT $3.00
  • CASHEW NUTS $2.00
  • VEGETABLES $3.00
  • RICE $2.00
  • SEAFOOD $6.00
  • TOFU $2.00
  • ROTI $3.00
  • COCONUT RICE $3.00

Nearby Sample Menus

  • HAMBURGER STEAK & VEGGIES $5.60
  • SPAGHETTI ON TOAST $4.00
  • HAMBURGER STEAK & EGGS $7.00
  • MINCE ON TOAST
  • COFFEE $4.00
  • 6" Extra After Midnight & on Holidays & Weekends
  • STEAK & VEGGIES $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • Egg fu yong $9.00
  • ●fried rice
  • Chicken & sweet corn $8.50
  • Bbq pork / combination meats $12.00
  • Chicken $4.50
  • ●chicken
  • Prawn $13.00
  • Wonton soup / wonton noodle soup $9.50
  • Mellys special $17.00
    • Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
  • Vegetarian $13.00
    • Homemade sauce, mozzarella onion, olives, capsicum, oregano
  • Chicken BBQ $15.00
    • Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
  • Chips $7.00
    • with sauce
  • Margherita $12.00
    • Homemade sauce mozzarella, tomato, oregano
  • Wedges $7.00
    • Plus sour cream
  • Pepperoni $15.00
    • Homemade sauce Mozzarella pepperoni, mushroom, onion
  • Chilli Pepper (Pad Prik Gang) $16.90
    • With lemongrass, served with beans, carrot & capsicum
  • Green Curry (Gang Kiew Waan Paak) $14.90
    • With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
  • Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
    • Sauteed with bamboo shoots, onion & chilli
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
    • Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Pad Thai Noodles (Pad Thai) $14.90 / $15.90 / $16.90
    • With egg, bean sprouts, chives & crushed peanuts (Chicken / Prawns / Prawns & Chicken)
  • Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
    • With mild roasted chilli paste, water chestnuts & market fresh vegetables
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Japanese style seaweed in special sauce $4 / $6 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with purple seaweed $1.2
  • Chicken with Prawn (20 pieces) $14.00
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with carrot $1.2
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Hapuka, tagine, couscous, carrot, date chutney
  • Starters $12.00
  • Main Plates $25.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Pork wontons w chilled spanner crab & bisque 17.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Long Black Small $3.50 Large $4.50
  • Espresso Small $3.50 Large $4.50
  • Mochaccino Large $4.50
  • Seafood Chowder $15.00
    • Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Cappuccino Small $4.00 Large $5.50
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • S2 Chips $4.50
    • Served with Tomato Sauce
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Seasonal Vegetables $7.00
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • -with mushroom & avocado $15.50
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Tamago (egg) $2.00
  • Katsu chicken $2.00
  • Spicy chicken ramen (H) $10.00
    • Ramen noodle with chicken in spicy soup
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Mexican roll $1.80
  • Vegetarian sushi $1.20
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Toasted Lox Bagel
  • Blake Street Pasta of the Day
  • Our popular range of breakfasts for any taste
  • Bubble & Squeak
  • 3 Egg Omelette
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Bircher Muesli
  • Thai Green Chicken
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • AVAILABLE TILL 3PM
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • 29. Yum Talay $11
    • With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 41. Fish Cake $6
    • With thai fish cakes, finely minced quality fish, thai herbs & chili paste
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • Chicken, Beef or Pork $11
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
Uncle & Tuk Tuk Thai

Uncle & Tuk Tuk Thai

location

Address

155 Lake Road, Devonport, North Shore City, Auckland, 0622, New Zealand

phone

Phone

094466136

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
155 Lake Road, Devonport, North Shore City, Auckland, 0622, New Zealand
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