Export quality veal, refer to blackboard for today's veal special.
Pescatore $17.50 S / $25.50 L
Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
Cioccolata Sorpresa $13.80
Chocolate pudding served warm with chocolate fudge sauce and cream.
Agnello Croccante $34.00
Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Bistecca Burro e Peperoncino $32.00
Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Manchurian $15.00
Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
Gulab Jamun (3 pcs) $6.50
Indian cheese ball deep fried, soaked in cardamom flavoured syrup
Keema Naan $5.00
Rogan Josh $16.50
Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
Korma $13.00
Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
-Chicken/Lamb/Beef/Vegetarian $16.50
Butter Chicken $15.00
Marinated chicken cooked in the tandoori oven and simmered with rich tomato gravy