Upland Fish Shop in Auckland City Menu

DEEP FRIED DEEP FRIED
  • Chips $3.80
  • Hot Dog $3.00
  • Sausage $2.00
  • Spring Roll $3.00
  • Curry & Rice Roll $3.00
  • Potato Fritter $1.00
  • Paua Fritter $4.00
  • Mussel Fritter $4.00
  • Chicken Nuggets (1/2 doz) $5.20
  • Won Ton
  • (1/2 doz) $6.00
  • (1 doz) $11.50
  • Fish $4.00
  • Tarakihi $5.30
  • Hapuka $5.30
  • Snapper $7.00
  • Fish Cake $4.00
  • Mussel $1.70
  • Oyster $2.00
  • Scallop $2.30
  • Crab Stick $1.70
  • Squid Ring $1.00
  • Crumbed Prawn $1.50
BURGERS BURGERS
  • Ham $4.50
  • Egg $5.50
  • Cheese $5.70
  • Hawaiian $5.50
  • Bacon $6.00
  • Jumbo $8.60
  • Fish $5.80
  • Steak $7.20
  • Vegetarian $6.20
  • Chicken $5.70
SWEET FRITTER SWEET FRITTER
  • Banana Fritter $2.30
  • Pineapple Fritter $1.60
  • Donut $1.70
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.70
  • Egg $3.70
  • Cheese $4.20
  • Bacon $4.60
  • Tomato $4.00
  • Cheese & Onion $5.20
  • Cheese & Pineapple $5.20
  • Steak $6.00
EXTRAS EXTRAS
  • Egg, Cheese, Tomato, Onion, Pineapple $1.20

Nearby Sample Menus

Red Sun Chinese Takeaways (sample menu)
  • Mussel $1.20
  • Steak & egg $4.50
  • Potato fritter $0.80
  • Ham & egg $3.50
  • Chicken $4.50
  • Steak $4.50
  • Prawn $13.00
  • Steak $12.00
Westgate Takeaways (sample menu)
  • Prawn $14.90
  • Chicken $13.50
  • Chicken (Chicken Tenderloins) $12.90
  • Kiddie Burger $3.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Donut $1.50
  • Egg $11.90
  • Steak & Veges $13.90
Long Room (sample menu)
  • Fries w’ aioli $7.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Creamy garlic mash potatoes $6.00
  • 220gm sirloin (60 day aged) $28.50
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Vanilla bean crème brulee $12.00
  • Rack of lamb $32.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
Xotic Sweets and Snacks (sample menu)
  • Kachori $1.50
  • Veg. Burger $4.99
  • Butter Naan $2.99
  • Chat Papri $5.99
  • Veg. Sandwich $4.99
  • Hot Gulab Jamun (2 pcs.) $3.00
  • Sunday $4.99
    • Pav Bhaji
  • Thursday $6.99
    • Any Prantha
Barrack Takeaways (sample menu)
  • Egg Foo Toong
  • Bacon $1.50
  • BBQ Pork $11.50
  • Combination Meats $13.50
  • Young Chow fried rice $13.50
  • BBQ Pork Chow Mein
  • Sausages $1.20
  • 6 Wontons $4.00
Blue Adriatic Roast Takeaways and Pizzas (sample menu)
  • D $20.00
    • 24 nibbles, $3.00 chips, $2.00 gravy
  • 24Chicken Nibble.$3chips. $2gravy $20.00
  • B $11.00
    • 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
  • Sausage $1.20 ea
  • Chicken $5.30/$6.30
  • Pork $5.30/$6.30
  • Chicken Nibble each $0.80
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
Mecca Cafe Viaduct Harbour (sample menu)
  • Beef Burger $19.00
    • With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Spinach
  • Tomatoes
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Muesli (V) $14.00
    • Toasted grains, honey comb, Vanilla whipped yogurt and milk
  • (from 7am- 3pm)
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Narm Thong Restaurant (sample menu)
  • PHAD TON GRA TIAM $11.00
    • stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
  • PHAD PRIEW WAHN $9.50
    • stir-fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes with chicken
  • SATAY GAI $7.50
    • skewers of grilled chicken topped with peanut sauce
  • GRA REE PUFF $7.00
    • deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry
  • POH PIA PHAK $6.50
    • vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • PHAD MED MA MUANG $9.50
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with chicken
  • TOM YUM $11.00
    • a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
Orvieto (sample menu)
  • Orvieto Hash Brown $19.00
    • w eggs, bacon, roast tomato & aioli
  • Caesar Salad $18.50
    • add chicken
  • Pasta of the Day $17.00
  • Eggs Benedict $15.50
    • w spinach & bacon
  • Hash Browns $4.00
  • Spanish Omelette $17.50
    • add bacon
  • Scrambled eggs on toast $9.50
  • Toasted Ciabatta or Bagel $10.50
    • avocado, tomato & c/cheese
Mamata Bakehouse (sample menu)
  • Steak & Curry(Organic)
  • Butter Chicken
  • Bacon & Egg
  • Avocado+ Tomato $6.50
  • Cream Cheese only $4.00
  • Steak (Organic)
  • Salmon + Avocado $9.00
  • Mince(Organic)
Savour and Devour (sample menu)
  • Beef Burger $15.50
    • Home made Beef Patty with Red Onion, Tomato & Chips
  • Toast with Home Made Jam & Butter $4.00
  • Saffron Potato Hash $17.50
    • Caramelized Leeks, Poached Eggs & Hollandaise (Smoked Salmon/Bacon/Mushroom)
  • Mesculin Salad with Home Made Dressing $3.00
  • Bagel Platter $13.50
    • Tomato, Avocado, Pesto & Cream Cheese
  • Bowl of Chips $6.90
  • Smoked Salmon & Avocado $17.50
    • One Poached Egg with Hollandaise on Toast
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
Joyful Chinese Restaurant (sample menu)
  • Szechuan Chicken on Rice $15.50
  • Curry Chicken on Rice $15.50
  • -with Ginger and Pineapple on Rice $15.50
  • Squid Chow Mein $16.50
  • Beef and Vegetables $16.00
  • Hot and Sour Soup $7.00
  • Combination Meat and Vegetables $16.50
  • Chicken Egg Fu Yoong $15.50
Station Road Lunch Bar (sample menu)
  • EXTRA FILLING $0.50each
  • BOILED EGG $1.00
  • EGG BURGER $4.00
  • APPLE SLICE $2.60
  • CHICKEN FRIED RICE $4.80
  • HAM & EGG CHEESE TOASTED $4.70
  • ALL FILLED ROLL (CHICKEN/HAM/BEEF) $5.00
  • BACON EGG BURGER $5.50
    • with patty
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices.
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • Mixed Pickle $3.00
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style.
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices.
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables.
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry.
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
Zyka Indian Cuisine (sample menu)
  • Pakora $6
  • Chicken Tikka $10
  • Paneer Tikka $14
  • Malai Tikka $10
  • Tandoori Chicken Full $20
  • Tandoori Chicken Half $12
  • Prawn 65 $14
  • Tandoori Platter $18
Upland Fish Shop

Upland Fish Shop

location

Address

579 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095245484

clock

Opened hours

Monday: 12:30 – 9:00 PM, Tuesday: 12:30 – 9:00 PM, Wednesday: 12:30 – 9:00 PM, Thursday: 2:00 – 9:00 PM, Friday: 12:30 – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
579 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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