Upper Riccarton Fish Supply in Christchurch City Menu

FISH AND CHIPS FISH AND CHIPS
  • Fish $2.50
  • Chips $2.50
  • Hot Dog $2.20
  • Sausage $2.20
  • Meat Pattie $2.20
  • Crab Stick $2.20
  • Banana Fritter $2.20
  • Plain Donut $2.20
  • Chocolate Donut $2.20
  • Jam Rap Donut $2.20
  • 5 Mini Donuts $2.20
  • Corn Fritter $2.20
  • Cheese & Onion Fritter $2.50
  • Chicken Nugget $0.80
  • Potato Fritter $0.80
  • Squid Ring $0.80
HOME MADE HOME MADE
  • Chicken & Cheese Pattie $2.70
  • Spring Roll $2.70
  • Curry Roll $2.70
  • Steak Pattie $2.70
IN SEASON IN SEASON
  • Whitebait Pattie N/A
  • Bluff Oysters N/A
  • Scallops $1.50
  • Mussels $0.80
HAMBURGERS HAMBURGERS
  • Plain $3.20
  • Cheese $4.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Bacon $4.00
  • Double Meat $4.00
  • Pineapple $4.00
  • Tomato $4.00
  • Onion $4.00
  • Fish $4.80
  • Chicken $4.80
  • Bacon & Eggs $4.80
  • Cheese & Pineapple $4.80
  • Steak $5.50
  • Hawaiian $5.60
  • Giant $6.30
  • Monster $6.80
  • Extra $0.80
CRUMBED FISH CRUMBED FISH
  • Deep Sea Cod $4.50
  • Tarakihi $4.50
  • Gurnard $4.50
  • Sole Fillet $5.50
  • Blue Cod $6.50
DEEP FRIED DEEP FRIED
  • Deep Fried Moro Bar $2.50
  • 3 Fish Bites $2.20
  • 6 Onion Rings $2.50
  • 6 Battered Mushrooms $5.00
SPECIALS SPECIALS
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters

Nearby Sample Menus

  • Massamun Curry & Rice $8.50
  • Fried Rice $8.50
  • Spring Rolls (8) $5.00
  • Choices of chicken, beef, pork,or prawn $11.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Pottle of Fried Rice $5.50
  • Chilli Chicken $7.00
  • Onion Sausage $2.30
  • Crab Stick $2.30
  • Prawn with Mushroom Chow Mein $11.80
  • Prawn with Cashew Nut & Mushroom $13.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Roast Pork with Pineapple on Fried Rice $10.30
  • 1/2 Doz Wonton with Sauce
  • Steak Mushrooms Chow Mein $11.70
  • Slice Chicken & Season Veges $12.20
  • Roast Pork Pineapple (on fried rice) $12.00
  • Chicken Mushrooms (on fried rice) $12.20
  • Chicken with Satay Sauce $13.20
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Plain Egg Foo Young
  • Sausage $2.00
  • Pineapple Ring $2.00
  • Tomatoes $3.00
  • Pottle Fried Rice $5.00
  • Prawn Satay Sauce on Fried Rice $13.00
  • Steak Curry on Fried Rice $9.80
  • Chicken Pineapple on Fried Rice $12.00
  • Chicken Curry on Fried Rice $9.80
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • - + Eggs or Hash $21.50
  • -Gluten Free $10.50
  • -Add eggs or hash $15.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Toast & Spreads $7.50
  • -Chicken & Beef $11.00
  • Mixed
  • Vegetarian $8.00
  • -Lamb & Falafel $11.00
  • Mixed
  • -Lamb & Falafel $11.00
  • Double Cheese Burger $4.50
  • -Beef & Lamb $11.00
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Onion Ring (each) $0.50
  • Sweet & Sour Chicken $11.00
  • Sausage $2.20
  • Roast Pork Fried Rice $9.50
  • Extras $1.00
  • Seafood Chow Mein $12.50
  • Chicken Curry Rice $9.50
  • Chicken Nibbles 1/2 doz $4.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Caldo de Pollo (G F) $10.50
    • Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • -Add egg $0.60
  • Deep Fried Squid $5.00
  • Thick Cut Toast w/ Strawberry Jam $4.80
  • Deep Fried Tofu $5.00
  • -Mango jelly
  • -Lychee Jelly
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • -Taro Balls
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • NACHOS
    • Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
  • Phad Thai
    • Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Roast Duck (Gang Ped Yang) $19.50
    • In a red curry with vegetables, potato, pineapple & grape
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
Upper Riccarton Fish Supply

Upper Riccarton Fish Supply

location

Address

10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033487522

clock

Opened hours

4 PM to 8 PM (Mon), 11 AM to 2 PM, 4 PM to 8 PM (Tue-Wed), 11 AM to 9 PM (Thu-Sat), 11 AM to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand
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