Address
10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand
Upper Riccarton Fish Supply in Christchurch City Menu
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FISH AND CHIPS- Fish $2.50
- Chips $2.50
- Hot Dog $2.20
- Sausage $2.20
- Meat Pattie $2.20
- Crab Stick $2.20
- Banana Fritter $2.20
- Plain Donut $2.20
- Chocolate Donut $2.20
- Jam Rap Donut $2.20
- 5 Mini Donuts $2.20
- Corn Fritter $2.20
- Cheese & Onion Fritter $2.50
- Chicken Nugget $0.80
- Potato Fritter $0.80
- Squid Ring $0.80
HOME MADE- Chicken & Cheese Pattie $2.70
- Spring Roll $2.70
- Curry Roll $2.70
- Steak Pattie $2.70
IN SEASON- Whitebait Pattie N/A
- Bluff Oysters N/A
- Scallops $1.50
- Mussels $0.80
HAMBURGERS- Plain $3.20
- Cheese $4.00
- Chow Chow $4.00
- Mushroom $4.00
- Bacon $4.00
- Double Meat $4.00
- Pineapple $4.00
- Tomato $4.00
- Onion $4.00
- Fish $4.80
- Chicken $4.80
- Bacon & Eggs $4.80
- Cheese & Pineapple $4.80
- Steak $5.50
- Hawaiian $5.60
- Giant $6.30
- Monster $6.80
- Extra $0.80
CRUMBED FISH- Deep Sea Cod $4.50
- Tarakihi $4.50
- Gurnard $4.50
- Sole Fillet $5.50
- Blue Cod $6.50
DEEP FRIED- Deep Fried Moro Bar $2.50
- 3 Fish Bites $2.20
- 6 Onion Rings $2.50
- 6 Battered Mushrooms $5.00
SPECIALS-
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
-
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
Nearby Sample Menus
- Cashew Nut Stir-fry & Rice $8.50
- Massamun Curry & Rice $8.50
- Pork Spare Ribs $6.00
- Ginger Stir-fry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Chicken Curry Puffs (4) $6.00
- Green Curry & Rice $8.50
- Pad Thai Noodle $8.50
-
ROSSA $18.00
- tomato, mozzarella
-
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
-
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
-
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
-
ANTIPASTO MISTO $41.00
- hot & cold morsels from a single region of the Mediterranean (see blackboard)
-
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
-
INSALATA DEL GIORNO
- see blackboard
-
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
- Spring Roll $2.80
- Wontons 6 for $5.00
- Donut $2.30
- Fish $2.40
- Fish Burger $4.50
- Monster Burger $7.00
- Bacon Burger $4.50
- Deep Fried Moro Bars $3.00
- Pottle Fried Rice $6.50
- Waimairi Chow Mein Special $12.50
- Pineapple $2.50
- Steak & Mushroom Pie $4.80
- Sliced Steak Chow Mein $10.00
- Vegetable Chow Mein $9.00
- Sliced Steak Satay $12.50
- Sweet & Sour Pork on Fried Rice $14.50
- Ribeye steak on rice $14.50
- Beef curry udon $13.50
- Baked pudding strawberry ice cream sundae $10.00
- Sushi balls $4.50
- Extra noodle $3.00
- Chocolate ice cream $4.90
- Sprite $3.50
- Hamburger steak curry rice $18.90
- Honey Chicken Wing $2.50
- -Baked Bbq Pork Bun $3.00
- Lemon Chicken $7.00
- -Steamed Bbq Pork Bun $2.50
- Charsui Bun
- Savoury Fried Rice $2.00
-
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Fried Prawn $1.00
- Chocolate Doughnut $2.20
- 1/2 dozen Squid Rings $4.50
- 1/2 dozen mussels $4.50
- All burgers contain onion, lettuce, tomato sauce and beetroot
- Spring Roll $2.80
- Seafood (crab) stick $2.20
- Curry + Rice Roll $2.60
- Sausage $2.20
-
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter
-
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
-
SPRING ROLL $3.80
- Chinese pork & vegetables wrapped in fried noodle pastry
-
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
- BACON & CHEESE TOASTED SANDWICH $5.00
-
FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
-
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
-
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
- Black Bean Steak $14.00
- Chips (per scoop) $2.60
- Pork Mushroom on Fried Rice. $12.50
- Roast Pork Mushroom Chow Mein $12.50
- Sweet and Sour Chicken $16.00
- Pork Pineapple on Fried Rice . $12.50
- Pork Fried Rice $11.50
- Pork and Cashew Nut $15.00
-
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
- Chicken Nuggets (6) and Chips $10.00
-
Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
-
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
-
Senior Citizens Roast – Lamb $16.50
- roasts are served with seasonal vegetables
-
Pork Belly $26.00
- oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
-
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
-
Cheesecake $10.50
- served with fruit salad, ice-cream and cream
- Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
- Lanson Black Label Brut NV - 750ml. Bottle $125.90
- Grand Marnier $8.50
- Jack Daniel’s $8.50
- *CHILLI PIZZA BREAD 5.9
- Rusty Nail $14.50
- Upside Down Pinot Gris Glass $9.90 Bottle $38.90
- All pasta served with shaved parmiggiano -
- Steak and Cheese N/A
- Onion N/A
- Pickles N/A
- Chicken Classic N/A
- Roasted Garlic N/A
- M&M N/A
- Ham, Egg and Cheese N/A
- Subway Melt N/A
- Bacon (2) $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Hash Brown $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Sausages $3.00
-
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
- Salmon $3.00
-
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Grilled Lamb cutlets with a rosemary and French mustard crust, -
- Grand Croc-en-bouche (French Wedding Cake) A tower of choux pastries each filled with alternatively café, dark chocolate and Baileys patissière, drizzled with a crunchy caramel and served with strawbe -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
- Mussel, lemon grass, coriander and ginger fritters -
- Chocolate and Cointreau truffles -
-
Pork spare ribs (GF) $9.50
- 6 pcs
- Vegetarian -$1.00
- ●Priced From Components
- Pork $0.00
- King Prawn $5.00
-
Pla Goong $23.00
- king prawn Salad & herbs
- Jungle curry $17.00
-
Wonton (V) $9.50
- 6 pcs
Upper Riccarton Fish Supply
Phone
033487522
Opened hours
4 PM to 8 PM (Mon), 11 AM to 2 PM, 4 PM to 8 PM (Tue-Wed), 11 AM to 9 PM (Thu-Sat), 11 AM to 8:30 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus