Upper Riccarton Fish Supply in Christchurch City Menu -

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Fish $2.50
Chips $2.50
Hot Dog $2.20
Sausage $2.20
Meat Pattie $2.20
Crab Stick $2.20
Banana Fritter $2.20
Plain Donut $2.20
Chocolate Donut $2.20
Jam Rap Donut $2.20
5 Mini Donuts $2.20
Corn Fritter $2.20
Cheese & Onion Fritter $2.50
Chicken Nugget $0.80
Potato Fritter $0.80
Squid Ring $0.80

Chicken & Cheese Pattie $2.70
Spring Roll $2.70
Curry Roll $2.70
Steak Pattie $2.70

Whitebait Pattie N/A
Bluff Oysters N/A
Scallops $1.50
Mussels $0.80

Plain $3.20
Cheese $4.00
Chow Chow $4.00
Mushroom $4.00
Bacon $4.00
Double Meat $4.00
Pineapple $4.00
Tomato $4.00
Onion $4.00
Fish $4.80
Chicken $4.80
Bacon & Eggs $4.80
Cheese & Pineapple $4.80
Steak $5.50
Hawaiian $5.60
Giant $6.30
Monster $6.80
Extra $0.80

Deep Sea Cod $4.50
Tarakihi $4.50
Gurnard $4.50
Sole Fillet $5.50
Blue Cod $6.50

Deep Fried Moro Bar $2.50
3 Fish Bites $2.20
6 Onion Rings $2.50
6 Battered Mushrooms $5.00

Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters

Nearby Sample Menus

1 Scoop chips $2.40
Deep Fried mMoro Bar $3.80
Plain Sausage $2.20
Sole $5. 20
Blue Cod $6.80
Spring Roll $2.60
6 onion Rings $4.00
Double Meat $4. 20

(Minimum 4 People) $26.00 Per Person
(Minimum 8 People) $30.00 Per Person
Beef with Mixed Vegetables S $17.50 / L $30.00
Deep fried Vietnamese Spring Roll
Combination Rice Noodle Soup $12.00
Fried Mixed Vegetable S $14.00 / L $24.00
Prawns Mushroom Soup S $7.00 / L $12.00
S=small / L= Large

Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices

Maialona $29.00
- Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
Panzanella $17.00
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Affogato $11.00
- Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Ravioli Di Pesce $26.50
- Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce

Fish & Eggs $9.00
Chow $3.30
Mussels 1/2 doz $4.00
Hot Dog $2.00
Eggs & steak $11.50
Giant $5.30
Lemon Pepper Fish $2.90
Monster egg bacon cheese, pineapple tomato $7.80

Crumbed Groper $6.00
Roast Pork & Tomato on Rice $10.50
Crabstick $1.90
Steak Special $5.80
- steak, egg
Chicken Pineapple on Rice $10.50
Bacon $4.30
Paua Fritter $2.50
Steak with Satay Sauce $12.00

Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
Lamb Kebab $16.00
Beef Kebab $15.50
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Green salad $6.50/$8.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
Chicken $8.00/$11.00/$14.00
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away

Combination Chow Mein $14.00
1/2 Chicken and Chips $10.90
Vegetarian Chow Mein $11.00
Double Meat $4.50
Steak with Oyster Sauce $14.00
Pork Fried Rice $11.50
Pork Chow Mein $11.50
Steak Chow Mein $11.50

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Truffle parmesan fries (v) $10.00
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.

Steamed white rice (bowl) $3.00
Egg fried rice (bowl) $5.00
Wok-fried mixed vegetables
Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Eye fillet steak with black pepper sauce $34.00
Dessert of the day $14.50
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Stir-fried Squid with black bean sauce $30.00

Cheesecake of the day
Chicken & Chips $14.00
- fried chicken & chips in a basket
Mini hot Dogs & chips
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Chicken Nuggets & chips
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy

Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Tom Yum Po-Tak (Seafood) $12.90
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice

Chicken Noodle Tom Yum Soup $10.00
Chicken Noodle Soup $10.00
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Thai Vegetarian Spring Rolls (6) $8.50
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Thai Money Bags (4) $8.50

Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
For Two $14.50
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.