Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Black Sugar Cake $4.00
Thick Cut Toast w/ Peanut Butter $4.80
Mango Shaved ice $6.00
Sesame Oil Chicken Soup in Hot Pot $17.00
Thick Cut Toast w/ Coconut & Condensed Milk $4.80
Pan Fried Salmon Fillet $16.00
Noodle Soup $6.00
Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Gaeng Phed Ped Yang
red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
Phad Phed
Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Oyster sauce
Stir fried seasonal vegetables with oyster sauce and your choice of meat
Gaeng Panang
Thick curry with crushed peanuts and your choice of meat.
Yum Nure Yang San Nai
Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Stir Fried Seasonal vegetables in Oyster Sauce
Spring Rolls
In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.