Urban Gourmet in Auckland City Menu

Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing

Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
Chilli salted squid (GF) - w’ adjud sauce $11.00
Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Prosciutto wrapped tiger prawns (GF) $13.00
Classic Caesar $19.00, $21.50 w’ chicken breast
Vanilla bean crème brulee $12.00
Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00

Makki ki Roti + Sarson ka Saag $8.99
Hot Gulab Jamun (2 pcs.) $3.00
Samosa Chat $5.99
Gajjar Halwa (Per Plate) $3.00
Veg. Burger $4.99
Punjabi Thali $10.99
- (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
Chat Papri $5.99
Gobhi Parantha $7.99

Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
Butter Plain Dosa $10.95
- iconic south indian crêpe made from fermented rice & lentil batter
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Murg Badami $21.95
- soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
Garlic Paratha $3.95
- paratha lathered w garlic butter
Satya South Indian Thali $18.95/person
- all the above plus paratha naan bread & gulab jamoon dessert

pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
vanilla pancakes, salted caramel, mascarpone $16.50
eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
pancetta / black pudding / bubble & squeak / pork sausage / salmon rillettes / bacon / forrest mushroom ragout $6
marinated prawns, chorizo, olives, capers, marabel potato $21.50
french toast, espresso cream, hazelnuts, grated chocolate $16.50

EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
B L A T $12.00
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
FREE RANGE EGGS ON TOAST $8.00
- any style you like
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream

Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
Eggs on Toast $8.00
- Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
Mushrooms $4.00
Eggs Benedict
- W/toasted ciabatta bread, poached eggs & hollandaise sauce

MAIN EVENT Market Fish coconut cream poached mussels, prawns, calamari, chilli, tomato, coriander, mint -
Heineken $8.5
Craggy Range Te Muna Te Muna Rd, Martinborough $73 Bottle
Dessert (under 30 guests) -
Heirloom tomatoes muscatel, truffle, dill, spanish onion 12
House baked bread, olive oil $10
Macs Green Apple, Macs Lemon Crush, Macs Feijoa & Pear $5
Bruichladdich 12YO Islay $13

Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
Pork spare ribs $21.00
- Marinated in soy and honey sauce, served with mashed potato and a green salad
Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Vegetable dream $16.99
- Mushroom spinach, red onion, broccoli with 2 cheese (grated mozzarella and parmesan)
French toast $11.99

Tofu Satay Deep fried bean curd with peanut sauce $8.90
Dessert_Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
Tom Kha Gai A delicious spicy coconut soup with chicken. $9.90
Pad Ruam Talay Prik Sod Stir fried mixed seafood with fresh chilli and vegetables. $26.90
Drunken Noodles (Chicken or Beef) Spicy noodles with fresh chilli, basil leaves and vegetables. / Prawns $19.90 / $21.90
Tom Kha Soup A delicious coconut soup with mushroom and lemongrass. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90

Nearby Sample Menus