Address
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Van Dams Cafe in Canterbury Menu
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VANDAM'S CAFE MENÚ-
Wedges $7
- seasoned wedges served with sour cream & sweet chilli sauce
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Deluxe Wedges $10
- toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
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Toasties $8
- 2 or 3 filing grilled between white or wholegrain bread
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Hot Dog $7.50
- cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
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Soup of the Day $8
- see staff for todays selection.(served with dutch mini toast)
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Rollmops Single $6
- pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
- Double $11
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Broodje Haring $10
- Raw salted herring served with onions & fresh bread
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van Dams Special $15
- 2 krokets, 3 bitterballen, fries, bread, salad & sauces
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Double Dutch $25
- A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
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Krokets
- Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
- - single $4
- -double $8
- -triple $12
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Bitterballen $10
- 8 bite size krokets served with bread & mustard
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Frikadel Special $8
- Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
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Rookworst $10
- Dutch smoked sausage served with fresh bread, sourkraut & mustard
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Broodje Kaas $5
- your choice of our specialty dutch cheese on fresh buttered bread
Nearby Sample Menus
- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Braised beef rib barbacoa, slaw $26
- Crispy fried potato skins, jalapeno queso fundido $11
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Hand hacked guacamole, corn chips $11
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Sliced Pork with Cashew Nut & Mushroom $12.00
- Pottle of Fried Noodles $5.50
- Cheese/Onion Pattie $2.80
- Wonton with Sweet & Sour Sauce (per doz) $9.90
- Plain $4.00
- Prawn Chow Mein $11.80
- Curry Beef on Fried Rice $10.30
- Big Hot Dog $2.80
- Chips $2.60
- Hawaiian
- Kaiapoi Special
- Half Chips $1.80
- Akaroa Cod $4.00
- Super Supreme
- Curry Rolls $2.80
- Chicken Nibbles $0.90
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Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
- For 4 people $70.00
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Pork Ribs $26.00
- Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
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Fish and Chips
- Battered fish bites served with fries and tomato sauce
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Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta
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Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
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Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
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Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
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Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
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Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
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Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
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Dolce Del Duca $16.00
- Our own handcrafted Tiramisu
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Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
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Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
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Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
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Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
- Rice $3
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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Slow Cooked Pork w Star Anise $19
- Aromatic slow-cooked pork cheek in a dark rich sauce, half boiled egg, Chinese mushroom and Bokchoy - very popular in IndoChina
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Prawn Masla/Kadai/Malabari $15.99
- Thick gravy onion, capsicum, tomato and fresh herbs
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Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
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Lamb Handi $15.50
- Lamb with onion, gravy, added tomato, capsicums, spices, garlic, cream and sprinkled coriander
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Chicken Madras $14.99
- A South Indian curry with coconut, mustard seeds, curry leaves, ginger, garlic and spices
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Shrimp Malabari $15.99
- Shrimp cooked with onions, capsicum in cashew and coconut cream
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Lamb Saag $15.50
- Lamb cooked with abundance of spinach, tomatoes
- Chocolate Naan $5.00
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Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
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26 Biryani $15.00
- Chicken/Beef/Lamb cooked with Basmati rice spices onions, coriander
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9 Chicken Tikka $10.00
- Chicken pieces marinated in tikka masala and tender baked in tandoor
- Cheese Garlic Naan $5.50
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36 Paneer Makhani $14.50
- Cottage cheese cooked in tomato and creamy sauce
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12 Veg Combo $20.00
- Combination of samosa, onion bhaji and veg pakoras. Served sizzling hot with chutney
- Butter Naan $3.50
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35 Palak Paneer $14.50
- Blend on spinach and cottage cheese
- Aloo Kulcha $4.50
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- Bean Burrito $10.00
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
- Cheese Nachos $10.00
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Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
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Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Cheese Quesadilla $10.00
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
- Soup, winter offering (v,gf) $15.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
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Grilled Stone Fruit GF $12.50
- Cinnamon Honey Cream
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Steamed Green Lip Mussels $20
- Creamy White Wine Sauce, Toasted Housemade Bread, Vines Seeded Crackers
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Estate Pears (*Waipara Pinot Noir 2009) $22
- Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
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Baked Brie GF $15
- Grilled Stonefruit tossed in Honey, Housemade Seeded Crackers
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Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
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Hand Cut Potato Chunks
- Lemon Zest, Flaky Sea Salt, Smoked Garlic Aioli
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Hot Smoked Salmon $25
- Polenta Chips, Vines Slaw, Smoked Garlic Aioli
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Crispy Skin Duck Breast $28
- Blue Cheese, Poached Pear, Quince Jelly, Poached Mandarin
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Chocolate Fondant $12.00
- Manuka honey caramel, ice cream & cream
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Soup of the day $18.00
- 600ml with a savory fried scone
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Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison hot smoked pastrami
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Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
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Double Chocolate Coconut Brownie $12.00
- Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
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Steamed Fruit Pudding $12.00
- Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
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MP's Marinated Feta $24.00
- Beetroot chutney, Tomato, Olives, Pomegranate pate
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Chicken Salad $26.00
- Marinated chicken tenderloins, MP's spiced apricot sauce, seasonal salad, spiced beetroot, marinated feta spiced walnuts
- Serious Slaw $8.00
- The Breakfast Bap $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Grilled Aged Cheddar $13.50
- Meatball & Parmesan $13.50
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
- Porchetta Salsa Verde $13.50
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Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
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Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
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Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
- Garlic Pretzel Bread $9.00
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Van Dams Cafe
Phone
033487107
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dutch , European , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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