Van Dams Cafe in Canterbury Menu

VANDAM'S CAFE MENÚ VANDAM'S CAFE MENÚ
  • Wedges $7
    • seasoned wedges served with sour cream & sweet chilli sauce
  • Deluxe Wedges $10
    • toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
  • Toasties $8
    • 2 or 3 filing grilled between white or wholegrain bread
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Double $11
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • van Dams Special $15
    • 2 krokets, 3 bitterballen, fries, bread, salad & sauces
  • Double Dutch $25
    • A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • - single $4
  • -double $8
  • -triple $12
  • Bitterballen $10
    • 8 bite size krokets served with bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Broodje Kaas $5
    • your choice of our specialty dutch cheese on fresh buttered bread

Nearby Sample Menus

  • Peanut Sauce $19.5
    • Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Chicken Satay (3 Pieces) $12.5
    • Skewers of marinated chicken breast with home made peanut sauce
  • Gaeng Par (Jungle Curry) $19.5
    • Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
  • Tom Yum (1 person / 3 people share) $12.5 / $29
    • Prawn. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
  • Tom Kha (1 person / 3 people share) $12.5 / $29
    • Prawn. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Larb $18
    • Minced meat salad with toasted rice powder, onion, spring onion and lime juice. Choice of meat: Minced chicken, minced pork
  • Stir Fried Oyster Sauce $19.5
    • Stir-fried with fresh mixed vegetables, cabbage, broccoli, cauliflower and carrot with oyster sauce. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck
  • Crispy Pork Salad $19.5
    • Crispy pork with red onion, tomato and cucumber
  • North Bengali Fruity $10.00
  • Chicken Tikka (4 Pieces) $ 8.50
  • Seekh Kebab (4 Pieces) $ 7.00
  • Nashedar $10.00
  • Paneer Paratha $5.00
  • Kadai Paneer $15.00
  • Vindaloo $10.00
    • Vindaloo (Chicken/Lamb/Beef)
  • Kashmiri Naan $4.50
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Ice cream $5
    • a scoop of vanilla icecream with chocolate sauce and sprinkles
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Avocado $1.50
  • Moroccan Lamb $13.40
  • Chicken Tapa $7.90
  • Grilled Chicken $12.90
  • Moroccan Lamb $12.40
  • Grilled Vege $11.90
  • Meat & Cheese Tortilla $7.90
  • Shredded Beef $13.40
  • Cheesy Bacon Pasta $12
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Munchies Entree / Main / Dessert
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • GF= Gluten Free
  • Chocolate Mudcake $12.00
    • Homemade, served with hot chocolate sauce, ice-cream & cream >>
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Veggie Burger $10.90
    • Grilled Vegetable pattie with Lettuce, Cheese and Tomato
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Pancakes $8.90
    • Served with Ice Cream and drizzled in maple syrup
  • Muffins from $4.50
    • Assorted Selection
  • Vegetarian sandwich $6.90
    • Lettuce, Cheese, Tomato,Avocado and Cucumber
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Toasties $6.40
    • Cheese and Onion / Cheese and Tomato / Cheese and Pineapple / Ham and Cheese
  • Ravioli Di Pesce $26.50
    • Hand-filled ravioli stuffed with prawns, crabmeat & smoked salmon in a creamy grilled pepper sauce
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Mixed Leaves $10.50
    • With tomatoes, cucumber, olives & avocado
  • Lasagne Di Mamma Alda $25.50
    • Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
  • Spiedini Di Pollo $35.00
    • Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • RIBEYE 1s $32.00 2s $37.50
    • One of the tastiest on the stone. It will spit (don’t spit back!).Served with creamy mushroom sauce
  • FRENCH TOAST $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • EGGS BENEDICT G $18.50
    • Bacon or salmon
  • Garlic Mash
  • THAI BEEF SALAD V GF $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • 250gm ANGUS BEEF 1s $22.50 2S $29.00
    • Served with Izone BBQ sauce
  • BASKET OF FRIES V GF $7.00
    • Served with tomato sauce and garlic aioli
  • WARM ROAST VEGETABLE SALAD $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Tazitki sauce $2.00
  • Fried polenta $11.90
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Chips —1/2 scoop $1.60
  • Sausage $2.20
  • 1/2 dozen Squid Rings $4.50
  • Pineapple $4.50
  • Meat Pattie $2.20
  • 1/2 dozen Chicken Nuggets $4.70
  • Hot Dog $2.20
  • 1/2 dozen mussels $4.50
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Fries (GF) $6.00
    • With aioli
  • Soup of the Day $10.00
    • With artisan soup roll
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
  • Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
  • Doughnut, coconut custard (DFO) $12.00
  • - organic vanilla bean ice cream, organic coconut ice cream,
  • Wok fried greens, ginger, fried garlic (Vegetarian option) (DF) (GFO) $12.50
  • Hot & sour soup with prawn (DF) (GF) $6.00
  • Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
  • Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • - **Jasmin Rice $2
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • GR Gluten Free on Request
  • Tuk Tuk Fried Chicken Wings (6) $10
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Breads and Spreads $15.50
    • Selection of Breads & 4 tasty spreads.
  • -Mint
  • Samosas $5
  • Kebab Selection $26.50
    • Choose either Peanut Satay or Teriyaki Soy Marinade
  • Please select two dipping sauces to complement your meal.
  • Two Kebabs $19
    • Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
  • Lamb Shankc $22.50
    • Slow cooked Lamb Shank, with demi glaze served with mash & vegetables
  • -Tartare
Van Dams Cafe

Van Dams Cafe

location

Address

355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033487107

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dutch , European , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly

Location
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand