Van Dams Cafe in Canterbury Menu

VANDAM'S CAFE MENÚ VANDAM'S CAFE MENÚ
  • Wedges $7
    • seasoned wedges served with sour cream & sweet chilli sauce
  • Deluxe Wedges $10
    • toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
  • Toasties $8
    • 2 or 3 filing grilled between white or wholegrain bread
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Double $11
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • van Dams Special $15
    • 2 krokets, 3 bitterballen, fries, bread, salad & sauces
  • Double Dutch $25
    • A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • - single $4
  • -double $8
  • -triple $12
  • Bitterballen $10
    • 8 bite size krokets served with bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Broodje Kaas $5
    • your choice of our specialty dutch cheese on fresh buttered bread

Nearby Sample Menus

New Asia Take Aways (sample menu)
  • Chicken with Satay Sauce $13.20
  • Sweet & Sour Pork
  • $60.00
  • Roast Pork Egg Foo Young $11.50
  • Sweet & Sour Chicken $13.70
  • Roast Pork & Season Veges
  • Steak Fried Rice
  • Won Ton with Sweet & Sour Sauce $10.50
Staveley Fish Supply and Hamburger Bar (sample menu)
  • Extra Filling $1
  • Gurnard $5.50
  • Sausage $2.40
    • plain, onion, battered
  • Fish $5.00
  • Bacon $4.20
  • Wontons (1/2 dozen) $4.70
  • Vegetable Roll $3.00
  • Spicy Wedges (Bog) $4.50
Daphnes Restaurant (sample menu)
  • Stir Fried Tripe with Spring Onion $18.00
  • Si Chun Style Pickled Vegetables $6.00
  • Sweet and Sour Pork $16.00
  • Beef with Tofu $15.00
  • Crayfish with Spring Onion and Ginger POA
  • Hot and Sour Soup $5.00
  • Stir Fried Beef with Beans $16.00
  • Sliced Beef with Chilli Pepper Dressing $8.00
SEMA THAI CUISINE (sample menu)
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Tom Yum Talay (Seafood) $12.00
    • Mixed seafood soup with lemongrass, mushroom and hint of chilli
  • Chicken Tom-Kha $11.00
    • Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Pad Thai $16.50
    • The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Gatherings (sample menu)
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • ·Soup w Toasted Bread
  • Small Cheese or Nut Cheese Plate - $10.00
  • -Add Cheese Toastie $7.00
Topkapi Turkish Restaurant (sample menu)
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • ●-MAIN
  • Carrot Fritters $13.00
    • Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Add Chips $6.00
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
Cookai Japanese Restaurant (sample menu)
  • Crumbed Beef Skewers $20
  • -Tofu Salad with Sesame Dressing $8.50
  • Nambun Chicken $21
    • Deep Fried Chicken pieces with a sweet and sour marinade, with Tartare sauce on the side
  • Rice $2.50
  • Edamame Spring Rolls $8.50
    • with Cream Cheese 5 pcs
  • -Salad on the Side $7
  • Tempura Sushi Rolls - One filling per order $10
    • Deep fried Sushi Rolls with a unique sweet and spicy sauceSmall Dish: Salmon 6pcs
  • -Crumbed Prawn w Sushi Roll (8pcs) $13.50
Rolly Thai (sample menu)
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Pad King $12.00 / $14.00
    • Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad Thai Gai $12.00 / $14.00
    • Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
  • Kaeng Phed Ped Yang $12.00 / $14.00
    • Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Pad Num-Mun-Hoi $12.00 / $14.00
    • Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Tim Kah Gai $12.00 / $14.00
    • Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
  • Kaeng Mus Sa Man $12.00 / $14.00
    • From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
Red Post Cafe (sample menu)
  • Bacon $19.00
  • Bacon & Eggs $17.50
    • bacon & free range eggs cooked to your choice served with toast & grilled tomato.
  • Extras: Gluten Free Bread $2.00
  • Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
  • Omelette $17.50
    • free range eggs, cream and your choices of 2 fillings.
  • Breakfast Bacon & Egg Muffin $13.00
    • bacon, free range egg poached, on a muffin with barbecue sauce
  • Choices are: Ham, Cheese, Tomato, Mushroom, Onion, Bacon and Pineapple
  • Available until 3pm except Sunday 4pm
The China Kitchen (sample menu)
  • Garlic and chilli prawns $21
  • Thai chilli beef on rice $15
  • Deep fried mini spring rolls 1/2 dozen $6
  • Mixed seafoos and tofu soup $6.50
  • Chicken vegetables with hoisen sauce $20
  • Beef and black pepper sauce $20
  • Steam Rice each $2
  • Prawn crackers $4
Truck Norris Texas BBQ (sample menu)
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
  • Fries $5
    • Fries seasoned with our secret spice blend
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • Chicken Wings $15 / doz
    • Smoked chicken wings, tossed in BBQ or buffalo sauce
  • Kids $12
    • 1 Meat + 1 Side
  • 1 Meat $20
    • Any meat (200g) + 2 sides
  • 3 Meats $30
    • Pick 3 meats (100g each) + 2
The Grand Hotel Akaroa Bistro (sample menu)
  • Basket of Fries $8.00
  • Mini Roast $12.50
    • with gravy & veges
  • Minute Steak $13.50
    • with gravy, fries & salad garnish
  • Roast of the Day $19.50
    • see our blackboard for details
  • Open Steak Sandwich $22.00
    • garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
  • West Coast Whitebait Fritters $32.50
    • served with chips & salad
  • Fish of the Day $26.50
    • in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
Cafe Prague (sample menu)
  • Fish of the Day N/A
    • please ask our friendly staff
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
The Sonic Restaurant and Bar (sample menu)
  • Honey Grilled Chicken and Chips $14.00
  • The Classic Ice Cream Sundae $12.00
    • Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top
  • Fish + Mussel Tomato Chowder $18.00
    • A chunky fish, mussel, vegetable and tomato chowder served with a ciabatta garlic butter bread roll
  • Warm Chicken Salad $22.00
    • Honey roasted chicken pieces served on a fresh summer green salad with mango, grapes, and cashew nuts in a house dressing
  • Fish & Chips $19.50
    • Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
  • Marlborough Green Lip Mussels $25.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
  • Creamy Mustard Chicken $27.00
    • Powdered mustard chicken breast grilled then simmered in a creamy mustard and leek sauce. Served with potato mash fresh stir fried vegetables
  • Oven Baked Blue Cod $30.00
    • Oven baked blue cod cooked in butter, herb and lemon zest served with creamy potato mash, stir fried vegetables and a side of lemon hollandaise sauce (gf)
Victoria Thai Foods Hornby (sample menu)
  • Thai Money Bags (4) $8.50
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Chicken Sattay Sticks (4) $9.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Noodle Soup $10.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Tom Yum N/A
Van Dams Cafe

Van Dams Cafe

location

Address

355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033487107

email

Email

kees@dutchfoods.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dutch , European , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly

Location
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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