Van Dams Cafe in Canterbury Menu

VANDAM'S CAFE MENÚ VANDAM'S CAFE MENÚ
  • Wedges $7
    • seasoned wedges served with sour cream & sweet chilli sauce
  • Deluxe Wedges $10
    • toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
  • Toasties $8
    • 2 or 3 filing grilled between white or wholegrain bread
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • Rollmops Single $6
    • pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
  • Double $11
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • van Dams Special $15
    • 2 krokets, 3 bitterballen, fries, bread, salad & sauces
  • Double Dutch $25
    • A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • - single $4
  • -double $8
  • -triple $12
  • Bitterballen $10
    • 8 bite size krokets served with bread & mustard
  • Frikadel Special $8
    • Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Broodje Kaas $5
    • your choice of our specialty dutch cheese on fresh buttered bread

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Dessert
  • Tiramisu $14.00
    • with house made mascarpone
  • Sides and Bites
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Pineapple Ring $2.20
  • Steak Fried Rice $10.00
  • Pottle of Fried Rice $4.50
  • Prawn with Cashew Nut & Mushroom $15.00
  • Spring Roll $2.50
  • Roast Pork With Pineapple On Fried Rice $10.50
  • ●Extras
  • Curry Chicken On Fried Rice $10.50
Valley Inn Tavern (sample menu)
  • Hash Browns (x2) $4.00
  • Bacon $6.00
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Tea and Coffee N/A
    • A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Kids Ice Cream Sundae $6.00
    • Choose from chocolate, raspberry or butterscotch
  • Vegetable Bowl $6.00
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Redwood Souvlaki (sample menu)
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
    • Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
  • Small Souvlaki of your choice + Fries + Can of drink $13.00
  • Triple Souvlaki of your choice + Fries + Can of drink $18.50
  • Falafel $8.00 / $12.00 / $14.00
    • Small / Large / Triple
  • Wedges $4.50
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Salad $8.00 / $11.00 / $14.00
    • Small / Large / Triple
Cleveland Chinese Takeaway (sample menu)
  • Steak tomato on rice $12.00
  • Pork Satay’ on Rice $12.00
  • Sweet & sour Chicken $13.00
  • Steak with Black Bean Sauce $12.50
  • Roast pork Tomato on rice $12.00
  • Combination Fried Rice $12.50
  • Sweet & sour Blue Cod $13.50
  • Pork Foo young $12.00
Milieu Cafe (sample menu)
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Nachos
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
Customs Steak House (sample menu)
  • Soup of the Day $10.00
    • The chef’s seasonal speciality.
  • Steak T-Bone 500g $31.00
  • Pressed Cheese
    • Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation.
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Steak Prime Rib 400g $30.00
  • Steak Ribeye 400g $30.00
The Silk Road Food Post (sample menu)
  • Smoked Chicken $12.00
  • Mussels $0.70
  • Crab Bites $0.70
  • Curry Roll $2.00
  • Small $7.50
  • Souvlaki $6.90
    • 1 small souvlaki, 1 selected softdrink
  • Extra Sauces 0.20¢
  • Medium $9.00
The Crafted Coffee Company (sample menu)
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • (A) OR berry compote with cream or yogurt $12.50
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
Spuds Supreme (sample menu)
  • Apricot N/A
  • Creamed Corn N/A
  • Spaghetti N/A
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Tomato N/A
  • Pizza Spud $9.00
  • Tuna N/A
  • The Works $10.50
Boulevard Cafe (sample menu)
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Mushrooms $4.00
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Tomatoes $4.00
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Empire Bar & Izakaya (sample menu)
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Broccoli Served with sesame sauce $5.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Maple, sansho and black pepper chicken wings $14.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Buta Wakame Pork belly with sweet miso $10.00
Willowbank Restaurant (sample menu)
  • Bacon and egg panini $8.50
  • Kids fish and chips basket $7.00
  • Chicken and mushroom & herb filo $8.50
  • Soup of the day (GF)(V) $9.50
  • Fresh baked scones and muffins $4.00
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Cakes, cookies and slices (GFA) from $3.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
South Bar and Cafe (sample menu)
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Crumbed Hoki $9.50
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
Hummingbird Coffee Cafe (sample menu)
  • fillet steak and bacon burger $18.50
  • omelette with 2 fillings served with wholegrain toast $15.50
  • portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
  • - add fruit or bacon $14.50
  • small salad from our daily fresh selection $7.50
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • - bacon, egg and tomato $9.50
Van Dams Cafe

Van Dams Cafe

location

Address

355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033487107

email

Email

kees@dutchfoods.co.nz

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dutch , European , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Child-friendly

Location
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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