Address
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Van Dams Cafe in Canterbury Menu
Are you the owner? Manage this listing for free.
VANDAM'S CAFE MENÚ-
Wedges $7
- seasoned wedges served with sour cream & sweet chilli sauce
-
Deluxe Wedges $10
- toppped with bacon, cheese & onion, sour cream & sweet chilli sauce
-
Toasties $8
- 2 or 3 filing grilled between white or wholegrain bread
-
Hot Dog $7.50
- cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
-
Soup of the Day $8
- see staff for todays selection.(served with dutch mini toast)
-
Rollmops Single $6
- pickled herring, rolled around onions & gerkin, served on a bed of lettuce & fresh bread
- Double $11
-
Broodje Haring $10
- Raw salted herring served with onions & fresh bread
-
van Dams Special $15
- 2 krokets, 3 bitterballen, fries, bread, salad & sauces
-
Double Dutch $25
- A selection of Dutch delicacies: frikadel, fries, rookworst, bitterballen, dutch pate, selctio of cheese & a range of condiments & crackers to accompany everything - serves two
-
Krokets
- Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
- - single $4
- -double $8
- -triple $12
-
Bitterballen $10
- 8 bite size krokets served with bread & mustard
-
Frikadel Special $8
- Mildly spiced sausage covered with mayo, curry sauce & onions, served on white or whole grain bread
-
Rookworst $10
- Dutch smoked sausage served with fresh bread, sourkraut & mustard
-
Broodje Kaas $5
- your choice of our specialty dutch cheese on fresh buttered bread
Nearby Sample Menus
- Banana Split $
-
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
- Pie with peas and mashed potato $8.00
-
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
- Millenium burger 15.00
-
Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
-
Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
- SOUP OF THE DAY $7.50
- Bowl of rice / Miso soup $2.50
-
Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
-
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
- Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
-
Tempura Bento $27.00
- 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
- M=Medium / L=Large / V=Vegetarian
-
Edamame (V) $5.00
- Japanese green beans
-
Open Sushi Teriyaki Chicken M $6 / L $9
- Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
- Rosemary red rascal $7.00
-
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
- Flatbread, sundried tomato & roquette $10.00
-
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
-
Canterbury Angus $78.00
- 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
- Scallop skewer $8.00
-
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
- Carrots & peas $7.00
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
-
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Hollandaise, extra egg $2.00
-
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
- Available till 11am
-
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
- - With Bacon $19.50
-
Misceo Caesar Salad $25.00
- Add chicken tenderloins
-
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
-
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
-
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
-
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
- Criss cross potatoes with a chipotle sauce $8.50
-
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
-
Soup of the Day POA
- See the black board, served with warm specialty bread
-
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
-
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
-
Vegetable fried rice $11.00
- com chien bong cai
-
Crispy Squid $12.00
- muc chien gion
-
Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
-
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
-
Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
- Combination fried rice noodles $12.50
- Roast Pork Pineapple on Fried Rice $11.00
- Prawn Satay Sauce on Fried Rice $13.00
- Steak Black Bean Sauce $11.00
- Chicken Pineapple on Fried Rice $12.00
- Steak $4.00
- Pork $4.00
- Sweet & Sour Wontons $10.00
- Steak Chow Mein $9.80
-
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
-
House Made Soup of the Day $12.00
- Grilled sourdough
-
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
-
House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
- Grilled Bacon $5.00
- Smashed Avocado $5.00
-
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
-
Market Catch Fish & Chips $24.00
- House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
-
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
-
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
- Steamed veg $7.00
-
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
-
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
-
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
-
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
-
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
-
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
-
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
-
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
- Sausages $3.00
-
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
-
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
-
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Bacon (2) $3.00
- Toast $3.00
-
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
- 100 Tom Yum Gai (Chicken) $13.00
- 400 Tom Yum Goong (Prawns) $15.00
-
Goong $10.00
- Bread Crumb Prawns
-
Tod Man Pla $10.00
- Thai Fish Cakes
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
-
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
- ●Starters Great to Share
-
Filos $ 7.20
- Bacon and Mushroom, Chicken etc
- Open Toasted Chicken Sandwich $ 16.00
- Savouries $ 2.00
- Char Grilled Chicken $ 6.80
- Pinwheel Savouries $ 2.00
- Wedges - Bowl $ 6.50
-
Chips $ 3.50
- Pottle
- All Pies from $ 4.00
-
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
-
Sushi $47.00
- Made to order - Only available after 11am
-
Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
-
Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
-
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
-
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
-
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
-
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Van Dams Cafe
Phone
033487107
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Dutch , European , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Bankcard , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly
355 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Canterbury Cafe Food Menus
- Canterbury Dutch Menus
- Canterbury European Menus
- Canterbury Fast Food Menus