Address
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
Verde Cafedeli in Timaru Menu
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Verde Cafedeli in Timaru has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Ceasers includes a wide range like Chilli Pesto Flatbread or Garlic Loaf. 1 Scoop Chips and 1/2 Scoop Chips from . Kirwee Tavern offers Kumeu and 1 Scoop Chips.
Nearby Sample Menus
- Pashwari Naan $4.50
- Begum Behar $10.00
- Curry $10.00
- Nawabi $10.00
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Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
- Tandoori Naan $3.50
- Cheese Garlic Naan $5.00
- Nashedar $10.00
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Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
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Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Eggs Anyway $12
- Ciabatta
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Soup of the day $6
- with Bread
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Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
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Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
- Battered Hoki & Chips (GF) $12
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Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
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Bread Selection $12.00
- Served with spreads (serves 4)
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Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
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Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
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All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
- Vegetarian Option - Falafel can be substituted on any burger I $17.50
- Little India Chilly Chutney - For the daring!!! $3.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
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Tom yum vegetables $16.00
- a little coconut milk
- Stir Fry fresh ginger with Veg $12.00
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Pad prik gang keaw wan $16.00
- Green curry paste
- Mushroom, Veg and oyster sauce $16.00
- Seafood and chilli $20.00
- Sweet and sour sauce $12.00
- Chilli paste Nam Prik Phaow $16.00
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Chuchee curry $16.00
- red curry, Thai herbs and coconut milk
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Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
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Mini Roast of the Day Battered Fish n Chips $8.50
- Mini Roast of the Day Battered Fish n Chips
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"Hale " the senior Burger $15.50
- Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
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Salads side $5.00
- Salads side
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Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
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Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
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Fried Egg $2.00
- Fried Egg
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Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
- SWEET CHILLI $1.50
- Your choice of a main meal & a sweet treat for afters at a discounted price!
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
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BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
- All paninis and burgers are served with a generous helping of golden fries
- GARLIC BUTTER $2.00
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
- Pizza Sub with Cheese N/A
- Flatbread N/A
- Thousand Island N/A
- Subway Seafood Sensation N/A
- Apple Slices N/A
- Chipotle N/A
- Mayo N/A
- Italian Herbs & Cheese N/A
- Salad of the day (in season) $12.00
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Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Creamy mushrooms $12.00
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Farmers Breakfast $7.00
- Bacon eggs on toast
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Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
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Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
- Soup of the day (in season) $12.00
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Lone Star Coleslaw $5.00
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- Chicken with Satay Sauce and Vegetables $18
- King Prawns with Casgew Nuts and Vegetables $24
- King Prawns with Mushrooms and Vegetables $22
- Pock & Vegetables Noodle Soup $16
- Taiwanese Style Spring Onion pan cake $4
- Stir-fried Noodle with Sliced Steak & Veges $16
- Lychee with Ice-cream $5
- Beef and Char Choy Soup $6
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
- Beer battered onion rings $2.50
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
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French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
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Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
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Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
- Gourmet Chicken $10.00
- Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
- The Works $10.50
- Chilli- Con- Carne N/A
- Spaghetti N/A
- Mexican $9.00
- Pizza Spud $9.00
- Tuna N/A
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Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
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-Mini Mud Cake $5.00
- served with cream and ice cream
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
- Roast of the Day served with vegetables $11.50
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
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The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
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BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
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Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Verde Cafedeli
Phone
036939616
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
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