Address
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
Verde Cafedeli in Timaru Menu
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Verde Cafedeli in Timaru has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Everest Indian Restaurant offers many options including Chicken Momo (6pc) and Vegetable Momo (6pc). Ceasers includes a wide range like Chilli Pesto Flatbread or Garlic Loaf. 1 Scoop Chips and 1/2 Scoop Chips from . Kirwee Tavern offers Kumeu and 1 Scoop Chips.
Nearby Sample Menus
- M=Medium / L=Large / V=Vegetarian
- -L(16pcs) $19
-
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
-
Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
-
Gyoza (V) $5.00
- Deep fried vegetable dumpling
-
Seafood Yakiudon $18.00
- Prawn, scallop, squid, mussel
- ●Combo Nigiri
- Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
- Tom Yum Tempura King Prawn N/A
- Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
- Crispy Pork Smoked With Manuka Honey N/A
- Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
-
Pad Kapraw $25.00
- Chicken/ Pork / Beef
-
Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
-
Panaeng Curry $28.00
- Banana Prawn From Aus Or Minced Seafood
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
-
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
-
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
-
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
- Nawabi $10.00
- Aloo Gobhi $10.00
- Chk Nuggets and Chips (Fries) $10.00
-
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
- North Bengali Fruity $10.00
- Fish and Chips $10.00
- Mixed Platter (For Two) $ 16.00
- Kadai Paneer $15.00
- Chargrilled Timaru Chorizo $12
- Soup of the Day $9
-
Egg on Toast $8
- Poached or scrambled
-
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
- Baked Garlic Loaf $9
-
Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
-
Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
-
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Mango Chutney $3.50
- Mint Chutney $3.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
-
Panang curry $16.00
- Original Thai style with coconut milk
-
Green curry $16.00
- Gang keow wan with coconut milk
- Peanut Sauce $12.00
- Pad Thai with vegetables $16.00
- Panang curry $12.00
-
Jungle curry $16.00
- without coconut milk
- Lemon and chilli $18.00
- Rad Na (noodles) $12.00
-
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
-
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
-
Channa Masala $15.00
- Chickpeas cooked with thick onion and tomato gravy and spices
- Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
-
Kulfi $5.00
- Homemade Indian ice-cream with nuts
-
Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
-
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
-
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
-
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
-
OLD BANK SIZZLER $29.50
- Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
-
Old Bank Brunch
- A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
-
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
- GOLDEN FRIES $4.00
-
PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
-
CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
-
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
- Italian Dressing N/A
- Veggie Delite N/A
- Veggie Patty N/A
- Pork Riblet N/A
- Olives N/A
- Jalapenos N/A
- Steak, Egg and Cheese N/A
- Cheddar N/A
- Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
- Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
- Jolly Potter Mixed Grill. Steak, hash-brown, sausage, bacon, egg and fries. $13.90
- (followed by an ice cream sundae) -
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
- Plain Fried Noodles $14
- Mee Goreng $18
- Taiwanese Style Spring Onion pan cake $4
- Chicken with Season Vegetables $18
- Sliced Steak with Mushroom $18
- Chinese-Style Beef Tendon Noodle Soup $16
- Deep Fried Banana with Ice-cream $5
- Slice Steak with Peanut Sauce $19
-
Sticky Date Pudding $12.50
- With caramel sauce, cream and ice cream.
- Fish Bites and fries $7.50
-
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
-
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-
Garlic Bread $7.90
- French bread smothered with garlic butter
-
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
-
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
- Mini Hot Dogs and fries $7.50
- ●Quiche of Filo of the day $8.00
- 8-11am
- -With Salad $10.00
- Assorted Cakes & slices from $3.90
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
-
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
-
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
-
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
-
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
-
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
-
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
-
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Verde Cafedeli
Phone
036939616
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Delicatessens , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
45 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand
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